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Recommended For You

The Flavor Equation

The Science of Great Cooking Explained in More Than 100 Essential Recipes

by Nik Sharma ...

Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe ... Read more

16,10 €

Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe
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Deliciouz Dosaz

by John Rudram ...

'Deliciouz Dosaz' gives a variety of five dosa, The famous South Indian dish. They blend the qualities of a healthy and tasty snack. Dosa or Dosai- as it is generally called, can be prepared for breakfast or for an evening snack. ... Read more

0,99 €

'Deliciouz Dosaz' gives a variety of five dosa, The famous South Indian dish. They blend the qualities of a healthy and tasty snack. Dosa or Dosai- as it is generally called, can be prepared for breakfast or for an evening snack.
... Read more
A Grandmother's Legacy: a memoir of five generations who lived through the Raj

by Jenny Mallin ...

Jenny Mallin’s earliest memories are of her mother in the kitchen, tapping a wooden spoon against the side of the metal dekshi and then tasting her curry sauce, checking the seasoning. From that moment, Jenny was hooked…With her passions for cooking, India, research and writing, the outcome has been a labour of love – a memoir which mingles the history of her family, which goes right back to 1844 ... Read more

8,51 €

Jenny Mallin’s earliest memories are of her mother in the kitchen, tapping a wooden spoon against the side of the metal dekshi and then tasting her curry sauce, checking the seasoning. From that moment, Jenny was hooked…With her passions for cooking, India, research and writing, the outcome has been a labour of love – a memoir which mingles the history of her family, which goes right back to 1844
... Read more
Traditional Punjabi Dishes - Jay Rai's Kitchen

Jay Rai's Kitchen - Indian Cookbooks, #3

by Jay Rai ...

Series Book 3 - Jay Rai's Kitchen - Indian Cookbooks
Jay Rai's Kitchen series of Indian Recipes travels this time to the Punjab and incorporates all the sizzle and spice of the North of India. A unique blend of Indian flavours.Lots of Meat, Chicken and vegetarian and rice dishes packed full of spice. ... Read more

0,99 €

Jay Rai's Kitchen series of Indian Recipes travels this time to the Punjab and incorporates all the sizzle and spice of the North of India. A unique blend of Indian flavours.Lots of Meat, Chicken and vegetarian and rice dishes packed full of spice.
... Read more
Nadiya's Kitchen

Over 100 simple, delicious, family recipes from the Bake Off winner and bestselling author of Time to Eat

by Nadiya Hussain ...

'National treasure' IndependentNadiya's first cookbook is filled with all of her favourite recipes for you to enjoy at home - f****rom breakfasts to dinners to a cake fit for the Queen . . .Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, readers can now discover all her favourite recipes.With chapters ranging from 'Lazy Sunday Mornings' to 'Midn... ... Read more

14,99 €

'National treasure' IndependentNadiya's first cookbook is filled with all of her favourite recipes for you to enjoy at home - f****rom breakfasts to dinners to a cake fit for the Queen . . .Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, readers can now discover all her favourite recipes.With chapters ranging from 'Lazy Sunday Mornings' to 'Midn...
... Read more
The Spice Collector's Cookbook

Easy family recipes inspired by spices from across the globe

by Vina Patel ...

"A delicious collection of family-friendly recipes... This is the cookbook you need to spice things up in your kitchen."– Chef Virginia Willis, James Beard award-winning cookbook authorVina Patel’s hobby is traveling to find her family’s next favorite dish, and in this book she shares her best 80 tried-and-tested recipes from her adventures, perfected through her native Indian flavors and flair ... Read more

8,05 €

"A delicious collection of family-friendly recipes... This is the cookbook you need to spice things up in your kitchen."– Chef Virginia Willis, James Beard award-winning cookbook authorVina Patel’s hobby is traveling to find her family’s next favorite dish, and in this book she shares her best 80 tried-and-tested recipes from her adventures, perfected through her native Indian flavors and flair
... Read more
Curry Cookbook - Keralan Cuisine - Jay Rai's Kitchen

Jay Rai's Kitchen - Indian Cookbooks, #2

by Jay Rai ...

Series Book 2 - Jay Rai's Kitchen - Indian Cookbooks
Jay Rai's Kitchen in this publication travels to Kerala the southern sunshine state famous for golden beaches and its truly irresistible cuisine. Like Goa this part of India has a tropical influence to its dishes and is reflected in the abundance of traditional healthy vegetarian and fish curries.In this ecookbook you will find a comprehensive range of Meat, Fish and Vegetarian curries that will ... Read more

1,49 €

Jay Rai's Kitchen in this publication travels to Kerala the southern sunshine state famous for golden beaches and its truly irresistible cuisine. Like Goa this part of India has a tropical influence to its dishes and is reflected in the abundance of traditional healthy vegetarian and fish curries.In this ecookbook you will find a comprehensive range of Meat, Fish and Vegetarian curries that will
... Read more
The Calumet Book of Oven Triumphs!

by General Foods Corporation ...

The Calumet Book of Oven Triumphs! is a comprehensive and delightful baking guide published in 1921 by the Calumet Baking Powder Company. This vintage cookbook is a treasure trove for both novice and experienced bakers, offering a wide array of recipes that showcase the versatility and reliability of Calumet Baking Powder. The book is filled with detailed instructions for creating perfect cakes, ... Read more

19,99 €

The Calumet Book of Oven Triumphs! is a comprehensive and delightful baking guide published in 1921 by the Calumet Baking Powder Company. This vintage cookbook is a treasure trove for both novice and experienced bakers, offering a wide array of recipes that showcase the versatility and reliability of Calumet Baking Powder. The book is filled with detailed instructions for creating perfect cakes,
... Read more
Indian Cocktails

Rise of a New Era

by Prrateek Chaudhary ...

Perfect for bartenders, hospitality students, and restaurant professionals, this book delves into the history of traditional Indian beverages, explores the science behind spice-infused spirits, and offers practical techniques for creating signature cocktails that captivate the senses. Learn how to combine aromatic spices with alcohol to enhance not just flavor, but texture, aroma, and complexity, ... Read more

6,35 €

Perfect for bartenders, hospitality students, and restaurant professionals, this book delves into the history of traditional Indian beverages, explores the science behind spice-infused spirits, and offers practical techniques for creating signature cocktails that captivate the senses. Learn how to combine aromatic spices with alcohol to enhance not just flavor, but texture, aroma, and complexity,
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Kalpana Ki Rasoi / कल्पना की रसोई

Swaad ke Rahasya / स्वाद के रहस्य

by Reena Mittal / रीना मित्तल ...

हर घर के दिल में, एक ऐसी रसोई है जो उत्साह से भरी होती है, और स्वादिष्ट अनुभवों और प्रियजनों के साथ यादों का वादा करती है। "कल्पना रेसिपीज़" एक मनमोहक पाक खजाना है, जो आपको भारत के स्वादों के विविध और जीवंत टेपेस्ट्री के माध्यम से एक यात्रा शुरू करने के लिए आमंत्रित करता है, जो सभी लेखक रीना मित्तल के प्यार भरे आलिंगन में लिपटे हुए है।मिलिए रीना मित्तल से, जो एक समर्पित गृहिणी हैं, जिनका जुनून इस ... Read more

4,99 €

हर घर के दिल में, एक ऐसी रसोई है जो उत्साह से भरी होती है, और स्वादिष्ट अनुभवों और प्रियजनों के साथ यादों का वादा करती है। "कल्पना रेसिपीज़" एक मनमोहक पाक खजाना है, जो आपको भारत के स्वादों के विविध और जीवंत टेपेस्ट्री के माध्यम से एक यात्रा शुरू करने के लिए आमंत्रित करता है, जो सभी लेखक रीना मित्तल के प्यार भरे आलिंगन में लिपटे हुए है।मिलिए रीना मित्तल से, जो एक समर्पित गृहिणी हैं, जिनका जुनून इस
... Read more
Easy Indien

by Alex Wahi ...

Heißes Naan-Brot und krosse Pakora, Butter Chicken, das auf der Zunge zergeht, oder Garam Masala, das duftet wie an den Streetfood-Ständen in Neu-Delhi: Klingt fantastisch, aber ist schwierig zuzubereiten? Nicht, wenn man's macht wie Spitzenkoch Alex Wahi. In seinen Rezepten von Vorspeisen über Snacks bis hin zu Hauptspeisen, Desserts und Drinks zeigt der Fernsehkoch und Gastronom, worauf es in ... Read more

24,99 €

Heißes Naan-Brot und krosse Pakora, Butter Chicken, das auf der Zunge zergeht, oder Garam Masala, das duftet wie an den Streetfood-Ständen in Neu-Delhi: Klingt fantastisch, aber ist schwierig zuzubereiten? Nicht, wenn man's macht wie Spitzenkoch Alex Wahi. In seinen Rezepten von Vorspeisen über Snacks bis hin zu Hauptspeisen, Desserts und Drinks zeigt der Fernsehkoch und Gastronom, worauf es in
... Read more
Tarkari

Vegetarian and Vegan Indian Dishes with Heart and Soul

by Rohit Ghai ...

KUTIR NAMED BRITISH RESTAURANT OF THE YEAR 2022 AT THE BRITISH RESTAURANT AWARDSKutir named by Evening Standard as one of the Best Indian Restaurants in London 2022'Rohit is respectful of the traditions of Indian cooking, yet unafraid of innovation and refinement.' - Pierre Koffmann'Manthan is definitely the best curry house in the world. Which is no surprise when you consider that it is the ... Read more

3,99 €

KUTIR NAMED BRITISH RESTAURANT OF THE YEAR 2022 AT THE BRITISH RESTAURANT AWARDSKutir named by Evening Standard as one of the Best Indian Restaurants in London 2022'Rohit is respectful of the traditions of Indian cooking, yet unafraid of innovation and refinement.' - Pierre Koffmann'Manthan is definitely the best curry house in the world. Which is no surprise when you consider that it is the
... Read more
Cooking Book Indian Spice Trade an Anglo-Asian Culinary Experience

by Ismat Amin ...

Cooking Book: Indian Spice Trade,An Anglo-Asian Culinary Experience by Ismat Amin Ismat Amin's Indian Spice Trade is a collection of recipes from Asian cuisine and Western cuisine, hence Anglo -Asian Culninary Experience. They are simple and easy to follow and many are popular recipes like Chicken curry,Grilled chicken,Pilau rice,Chicken curry lasagne,Spaghetti bolognaise,Roshmalai, Yoghurt with ... Read more

4,02 €

Cooking Book: Indian Spice Trade,An Anglo-Asian Culinary Experience by Ismat Amin Ismat Amin's Indian Spice Trade is a collection of recipes from Asian cuisine and Western cuisine, hence Anglo -Asian Culninary Experience. They are simple and easy to follow and many are popular recipes like Chicken curry,Grilled chicken,Pilau rice,Chicken curry lasagne,Spaghetti bolognaise,Roshmalai, Yoghurt with
... Read more
Modern Indian

Small Plates, Big Flavours, Fabulous Feasts

by Cyrus Todiwala ...

Cyrus Todiwala OBE, DL, is a maestro of Indian cuisine. A culinary genius whose name is synonymous with innovative dishes and mouth-watering flavors, Cyrus has transformed the landscape of Indian cooking in the UK and beyond.His latest culinary venture, Modern Indian, showcases inventive and delicious dishes for every occasion. Whether hosting an intimate gathering or a show-stopping celebration, ... Read more

Was 14,51 € Now 10,70 €

Cyrus Todiwala OBE, DL, is a maestro of Indian cuisine. A culinary genius whose name is synonymous with innovative dishes and mouth-watering flavors, Cyrus has transformed the landscape of Indian cooking in the UK and beyond.His latest culinary venture, Modern Indian, showcases inventive and delicious dishes for every occasion. Whether hosting an intimate gathering or a show-stopping celebration,
... Read more
100 Easy Indian Recipes to Make at Home

by BHASKAR BORA ...

Discover the Magic of Indian Cooking with "100 Easy Indian Recipes to Make at Home," by Bhaskar Bora!Please leave a kind review if you like this book. Your review makes a huge difference.Unleash the vibrant flavours of India right in your kitchen! Whether you're a seasoned chef or a cooking novice, this cookbook is your ultimate guide to mastering the art of Indian cuisine. Dive into 100 mouth ... Read more

3,99 €

Discover the Magic of Indian Cooking with "100 Easy Indian Recipes to Make at Home," by Bhaskar Bora!Please leave a kind review if you like this book. Your review makes a huge difference.Unleash the vibrant flavours of India right in your kitchen! Whether you're a seasoned chef or a cooking novice, this cookbook is your ultimate guide to mastering the art of Indian cuisine. Dive into 100 mouth
... Read more
Indian Tiffin Tales: Portable Lunches with Spice

by Pablo Picante ...

Dive into the colorful and aromatic world of Indian cuisine with "Indian Tiffin Tales: Portable Lunches with Spice," a delightful culinary journey that brings the traditional tiffin into your daily life. This treasure trove features 100 meticulously selected recipes that celebrate the diversity and richness of Indian flavors, perfectly portioned for your lunchbox.From the streets of Mumbai to the ... Read more

4,99 €

Dive into the colorful and aromatic world of Indian cuisine with "Indian Tiffin Tales: Portable Lunches with Spice," a delightful culinary journey that brings the traditional tiffin into your daily life. This treasure trove features 100 meticulously selected recipes that celebrate the diversity and richness of Indian flavors, perfectly portioned for your lunchbox.From the streets of Mumbai to the
... Read more
Curries

Over 200 Great Recipes

by Hamlyn ...

Whether you prefer the creamy, mild aromas of a korma or the spicy sensations of a madras, this book provides hundreds of tasty recipes for every curry-lover. From well-known classics to more modern ideas, you'll find something here to suit any taste and occasion. Including handy recipes for curry pastes, rice and other accompaniments, and arranged into easy-reference chapters to help you easily ... Read more

3,49 €

Whether you prefer the creamy, mild aromas of a korma or the spicy sensations of a madras, this book provides hundreds of tasty recipes for every curry-lover. From well-known classics to more modern ideas, you'll find something here to suit any taste and occasion. Including handy recipes for curry pastes, rice and other accompaniments, and arranged into easy-reference chapters to help you easily
... Read more
Turmeric

Great Recipes Featuring the Wonder Spice that Fights Inflammation and Protects Against Disease

by Colleen Taylor Sen, Helen Saberi ...

Containing over 70 international recipes, Turmeric is a cookbook dedicated to one of the most versatile and ancient spices. Originally grown in India and southeast Asia, turmeric is often called a "wonder spice" because of its remarkable curative properties and health applications. But it is the unique, peppery, and earthy taste that has made it so popular across the globe. All of the rich history ... Read more

4,76 €

Containing over 70 international recipes, Turmeric is a cookbook dedicated to one of the most versatile and ancient spices. Originally grown in India and southeast Asia, turmeric is often called a "wonder spice" because of its remarkable curative properties and health applications. But it is the unique, peppery, and earthy taste that has made it so popular across the globe. All of the rich history
... Read more
The Kerala Kitchen, Expanded Edition

Recipes and Recollections from the Syrian Christians of South India

by Lathika George ...

Gourmand World Cookbook Award winner“My copy of The Kerala Kitchen has notes scribbled in it and has turmeric stains on certain pages. Now it’s your turn to enjoy. So line up your spices, ready your grated coconut and go to it. You are in for both a literary and gastronomic treat**.”**—Abraham Verghese, author of The Covenant of WaterNow in an expanded edition with new recipes and photogra... ... Read more

6,24 €

Gourmand World Cookbook Award winner“My copy of The Kerala Kitchen has notes scribbled in it and has turmeric stains on certain pages. Now it’s your turn to enjoy. So line up your spices, ready your grated coconut and go to it. You are in for both a literary and gastronomic treat**.”**—Abraham Verghese, author of The Covenant of WaterNow in an expanded edition with new recipes and photogra...
... Read more
Floyd Cardoz: Flavorwalla

Big Flavor. Bold Spices. A New Way to Cook the Foods You Love.

by Floyd Cardoz ...

**From the Winner of Top Chef Masters“A fun, fresh, and inspiring collection that deserves room on any self-respecting home cook’s bookshelf.”—Publishers Weekly, starred review**At his many successful restaurants, including New York City’s famed Tabla, Floyd Cardoz built a name for himself by bringing extraordinary flavors to everyday foods and using spice to turn a dish into something distinct ... Read more

11,99 €

**From the Winner of Top Chef Masters“A fun, fresh, and inspiring collection that deserves room on any self-respecting home cook’s bookshelf.”—Publishers Weekly, starred review**At his many successful restaurants, including New York City’s famed Tabla, Floyd Cardoz built a name for himself by bringing extraordinary flavors to everyday foods and using spice to turn a dish into something distinct
... Read more
Miss Masala

by Mallika Basu ...

Cookery goddess and girl about town Mallika Basu reveals her secrets for cooking gorgeous Indian food in this highly covetable book, inspired by her blog. Her no-nonsense kitchen advice demystifies all those glorious, exotic ingredients and spices, and shows just how easy and rewarding it is to cook Indian cuisine at home.Miss Masala has done the hard work in the kitchen so that you don't have to. ... Read more

15,78 €

Cookery goddess and girl about town Mallika Basu reveals her secrets for cooking gorgeous Indian food in this highly covetable book, inspired by her blog. Her no-nonsense kitchen advice demystifies all those glorious, exotic ingredients and spices, and shows just how easy and rewarding it is to cook Indian cuisine at home.Miss Masala has done the hard work in the kitchen so that you don't have to.
... Read more
Spice Kitchen

Vibrant Recipes And Spice Blends For The Home Cook

by Sanjay Aggarwal ...

The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which ... Read more

14,99 €

The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which
... Read more
Indonesian Cookbook for Foodies

by Misu Rodriguez ...

Dive into the vibrant world of Indonesian cuisine with this cookbook, a tantalizing journey through the archipelago's diverse culinary tapestry. From sizzling satay skewers to velvety rendang, discover iconic dishes that showcase Indonesia's bold flavors, fragrant herbs, and tropical ingredients. Each recipe is a passport to the heart of Indonesian culture, inviting you to recreate these authentic ... Read more

1,26 € or Free with Kobo Plus

Dive into the vibrant world of Indonesian cuisine with this cookbook, a tantalizing journey through the archipelago's diverse culinary tapestry. From sizzling satay skewers to velvety rendang, discover iconic dishes that showcase Indonesia's bold flavors, fragrant herbs, and tropical ingredients. Each recipe is a passport to the heart of Indonesian culture, inviting you to recreate these authentic
... Read more
12 Pies Husbands Like Best

Aunt Jenny's Recipe Book

by Various ...

12 Pies Husbands Like Best: Aunt Jenny's Recipe Book is a charming vintage cookbook first published in the early 20th century, designed to bring the warmth and comfort of homemade pies into every kitchen. Presented by Spry, a popular shortening brand of the era, this delightful booklet features Aunt Jenny, a friendly and knowledgeable home cook, who shares her favorite pie recipes along with ... Read more

19,99 €

12 Pies Husbands Like Best: Aunt Jenny's Recipe Book is a charming vintage cookbook first published in the early 20th century, designed to bring the warmth and comfort of homemade pies into every kitchen. Presented by Spry, a popular shortening brand of the era, this delightful booklet features Aunt Jenny, a friendly and knowledgeable home cook, who shares her favorite pie recipes along with
... Read more

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Recommended For You

Indian eBooks

The Flavor Equation

Deliciouz Dosaz

A Grandmother's Legacy: a memoir of five generations who lived through the Raj

Traditional Punjabi Dishes - Jay Rai's Kitchen

Nadiya's Kitchen

The Spice Collector's Cookbook

Curry Cookbook - Keralan Cuisine - Jay Rai's Kitchen

The Calumet Book of Oven Triumphs!

Indian Cocktails

Kalpana Ki Rasoi / कल्पना की रसोई

Easy Indien

Tarkari

Cooking Book Indian Spice Trade an Anglo-Asian Culinary Experience

Modern Indian

100 Easy Indian Recipes to Make at Home

Indian Tiffin Tales: Portable Lunches with Spice

Curries

Turmeric

The Kerala Kitchen, Expanded Edition

Floyd Cardoz: Flavorwalla

Miss Masala

Spice Kitchen

Indonesian Cookbook for Foodies

12 Pies Husbands Like Best