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Recommended For You

Easy Pasta Cookbook

by Chef Maggie Chow ...

A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Read more

Free

A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply
... Read more
FOOD FOR REAL

CREATE YOUR ITALIAN MENU

by Nicoletta Debora Ricci, Clara Laura Ricci ...

A journey into Italian cuisine, that of family traditions, of recipes prepared together with fun and passion because for us cooking is an act of love.Three complete menus offering meat, fish, vegetarian dishes and obviously pasta and rice accompanied by matching wine suggestions. A dinner with friends, a birthday, Christmas lunch or simply an evening in which you want to eat something different, ... Read more

2,99 € or Free with Kobo Plus

A journey into Italian cuisine, that of family traditions, of recipes prepared together with fun and passion because for us cooking is an act of love.Three complete menus offering meat, fish, vegetarian dishes and obviously pasta and rice accompanied by matching wine suggestions. A dinner with friends, a birthday, Christmas lunch or simply an evening in which you want to eat something different,
... Read more
The Bread Baker's Apprentice, 15th Anniversary Edition

Mastering the Art of Extraordinary Bread [A Baking Book]

by Peter Reinhart ...

WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author ... Read more

7,41 €

WINNER OF THE JAMES BEARD AND IACP AWARD • Learn the art of bread making through techniques and recipes for making pizza dough, challah, bagels, sourdough, and more!“For the professional as well as the home cook, this book is one of the essentials for a bread baker’s collection.”—Nancy Silverton, chef and co-owner, Mozza Restaurant GroupCo-founder of the legendary Brother Juniper’s Bakery, author
... Read more
Cook Like a Rock Star

125 Recipes, Lessons, and Culinary Secrets: A Cookbook

by Anne Burrell, Suzanne Lenzer ...

NEW YORK TIMES BESTSELLER • Chef Anne Burrell, Food Network darling and co-host of Worst Cooks in America, inspires you to level up your cooking game and become the star of your kitchen with 125 delicious, accessible recipes.“I guarantee that you will feel (and cook) like a rock star in your own kitchen!”—Alex GuarnaschelliFor classically trained chef Anne Burrell, being a rock star in the kitchen ... Read more

10,91 €

NEW YORK TIMES BESTSELLER • Chef Anne Burrell, Food Network darling and co-host of Worst Cooks in America, inspires you to level up your cooking game and become the star of your kitchen with 125 delicious, accessible recipes.“I guarantee that you will feel (and cook) like a rock star in your own kitchen!”—Alex GuarnaschelliFor classically trained chef Anne Burrell, being a rock star in the kitchen
... Read more
The Sourdough Whisperer

The Secrets to No-Fail Baking with Epic Results

by Elaine Boddy ...

Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Read more

10,59 €

Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether
... Read more
The Rice Diet Solution

The World-Famous Low-Sodium, Good-Carb, Detox Diet for Quick and Lasting Weight Loss

by Kitty Gurkin Rosati, Robert Rosati, M.D. ...

Can you really lose twenty pounds in a month? Will you really keep it off this time? With The Rice Diet Solution, you will! The Rice Diet Program has been helping dieters successfully lose weight since 1939. Now in book form, this world-renowned weight-loss method can help you change the way you eat forever.The Rice Diet Program in Durham, North Carolina, was one of the first medical facilities in ... Read more

14,89 €

Can you really lose twenty pounds in a month? Will you really keep it off this time? With The Rice Diet Solution, you will! The Rice Diet Program has been helping dieters successfully lose weight since 1939. Now in book form, this world-renowned weight-loss method can help you change the way you eat forever.The Rice Diet Program in Durham, North Carolina, was one of the first medical facilities in
... Read more
Ancient Grains for Modern Meals

Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More [A Cookbook]

by Maria Speck ...

A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe.“A sensuous love letter to the delicious possibilities of whole grains.”—The KitchnWinner: IACP Julia Child Award, Gourmand World ... Read more

10,91 €

A NEW YORK TIMES NOTABLE COOKBOOK • From amaranth and buckwheat to quinoa and spelt, discover the versatility, flavor, and sophistication of whole grains with over 75 satisfying recipes that draw on food traditions from across the Mediterranean and northern Europe.“A sensuous love letter to the delicious possibilities of whole grains.”—The KitchnWinner: IACP Julia Child Award, Gourmand World
... Read more
26 Grains

by Alex Hely-Hutchinson ...

100 delicious recipes using wholesome grains, inspired by Nordic cooking and the Danish ethos of hygge.Discover the ultimate in cosy cooking!With 100 recipes that use wholesome grains from oats to amaranth this delicious cookbook spans classic breakfast porridges, through lunchtime salad bowls to nourishing dinners.Taking inspiration from Nordic cooking and the Danish ethos of hygge, Alex creates ... Read more

14,99 €

100 delicious recipes using wholesome grains, inspired by Nordic cooking and the Danish ethos of hygge.Discover the ultimate in cosy cooking!With 100 recipes that use wholesome grains from oats to amaranth this delicious cookbook spans classic breakfast porridges, through lunchtime salad bowls to nourishing dinners.Taking inspiration from Nordic cooking and the Danish ethos of hygge, Alex creates
... Read more
Every Grain of Rice

Simple Chinese Home Cooking

by n/a Fuchsia Dunlop ...

'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and ... Read more

18,12 €

'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWant delicious, healthy and authentic Chinese food at home without relying on a takeaway? Then look no further. In Every Grain of Rice, internationally renowned Fuchsia Dunlop is inspired by the vibrant and healthy home cooking of southern China, where meat and fish are enjoyed in moderation and
... Read more
The Whole 30

The official 30-day FULL-COLOUR guide to total health and food freedom

by Dallas Hartwig, Melissa Hartwig ...

The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

3,99 €

The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an
... Read more
Das große Intervallfasten Kochbuch: 400 kalorienarme Rezepte für gesundes Abnehmen mit 16:8 oder 5:2 Methode inklusive Nährwertangaben - effektiv, nachhaltig und schnell (Intermittierendes Fasten)

by Clarissa Lorenz ...

Das große Intervallfasten Kochbuch: 400 kalorienarme Rezepte für gesundes Abnehmen mit 16:8 oder 5:2 Methode inklusive Nährwertangaben - effektiv, nachhaltig und schnell (Intermittierendes Fasten) Entdecke mit "Das große Intervallfasten Kochbuch" eine Fülle von Möglichkeiten für dein persönliches Abenteuer im Bereich des gesunden Abnehmens. Mit 400 kalorienarmen Rezepten bietet dieses Kochbuch ... Read more

6,99 €

Das große Intervallfasten Kochbuch: 400 kalorienarme Rezepte für gesundes Abnehmen mit 16:8 oder 5:2 Methode inklusive Nährwertangaben - effektiv, nachhaltig und schnell (Intermittierendes Fasten) Entdecke mit "Das große Intervallfasten Kochbuch" eine Fülle von Möglichkeiten für dein persönliches Abenteuer im Bereich des gesunden Abnehmens. Mit 400 kalorienarmen Rezepten bietet dieses Kochbuch
... Read more
Doenjang Korean Soybean Paste Recipes

by john ahmad ...

Unlock the tantalizing world of Doenjang, the beloved traditional Korean soybean paste, with "Doenjang: Authentic Korean Soybean Paste Recipes." This captivating cookbook takes you on a culinary journey, revealing the secrets and flavors of Doenjang through a collection of 60 mouthwatering recipes, expert tips, and fascinating insights into Korean cuisine.Inside this book, you'll embark on a ... Read more

4,99 €

Unlock the tantalizing world of Doenjang, the beloved traditional Korean soybean paste, with "Doenjang: Authentic Korean Soybean Paste Recipes." This captivating cookbook takes you on a culinary journey, revealing the secrets and flavors of Doenjang through a collection of 60 mouthwatering recipes, expert tips, and fascinating insights into Korean cuisine.Inside this book, you'll embark on a
... Read more
XXL Diabetes Kochbuch für Anfänger

Schmackhaft den Blutzucker im Griff! Mit insgesamt 333+ Rezepten mit und ohne Nährwertangaben für Diabetes Typ 2 | Inkl. 7-Tage-Ernährungsplan

by Klara Ruprecht ...

Dieses Diabetes-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 333+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Was versteht man unter Diabetes? Diabetes ist eine chronische (lang andauernde) Erkrankung, die sich darauf auswirkt, wie Ihr Körper Nahrung in Energie umwandelt. Der Körper zerlegt die meisten Lebensmittel, die Sie ... Read more

5,99 €

Dieses Diabetes-Kochbuch ist voll von köstlichen, leicht zuzubereitenden Rezepten! Mit über 333+ Rezepten zur Auswahl, finden Sie in diesem Kochbuch bestimmt das, wonach Sie suchen... Was versteht man unter Diabetes? Diabetes ist eine chronische (lang andauernde) Erkrankung, die sich darauf auswirkt, wie Ihr Körper Nahrung in Energie umwandelt. Der Körper zerlegt die meisten Lebensmittel, die Sie
... Read more
Pasta Artigiana

by Nino Zoccali ...

Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range ... Read more

11,86 €

Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range
... Read more
Pasta & Magic - Oil Sauces

Delicious and Authentic Italian Pasta Dishes Anyone Can Cook

by Mark Gowen ...

Series series Pasta & Magic
Pasta & Magic Oil Sauces, Mark GowenI'm not a chef, and I don't have a TV show, a restaurant, or my own brand of pasta sauces.I'm a homecook, maybe a bit like you.But I've also got over 50 years' experience of visiting, living and working in Italy, and of course eating pasta. And now I've decided to put all of that together and create a series of four pasta cookbooks.The pasta cookbooks you've ... Read more

12,07 €

Pasta & Magic Oil Sauces, Mark GowenI'm not a chef, and I don't have a TV show, a restaurant, or my own brand of pasta sauces.I'm a homecook, maybe a bit like you.But I've also got over 50 years' experience of visiting, living and working in Italy, and of course eating pasta. And now I've decided to put all of that together and create a series of four pasta cookbooks.The pasta cookbooks you've
... Read more
My First Meals

Fast and fun recipes for children with just five ingredients

by Grace Mortimer ...

Over 100 delicious recipes made with just 5 ingredientsCooking for children needn’t be tricky or time-consuming. Grace Mortimer, creator of Instagram sensation My First Meals (@_myfirstmeals), offers an array of easy, delicious and healthy dishes that are packed full of flavour and simple to prepare.Grace shows parents and carers how to create scrumptious breakfasts, quick snacks, tasty lunches ... Read more

14,72 €

Over 100 delicious recipes made with just 5 ingredientsCooking for children needn’t be tricky or time-consuming. Grace Mortimer, creator of Instagram sensation My First Meals (@_myfirstmeals), offers an array of easy, delicious and healthy dishes that are packed full of flavour and simple to prepare.Grace shows parents and carers how to create scrumptious breakfasts, quick snacks, tasty lunches
... Read more
The Carolina Rice Kitchen

The African Connection

by Samuel Gaillard Mrs. Samuel Gaillard Stoney, Martha Hess ...

A pioneering history of the Carolina rice kitchen and its African influencesWhere did rice originate? How did the name Hoppin' John evolve? Why was the famous rice called "Carolina Gold"?The rice kitchen of early Carolina was the result of a myriad of influences—Persian, Arab, French, English, African—but it was primarily the creation of enslaved African American cooks. And it evolved around the ... Read more

19,92 € or Free with Kobo Plus

A pioneering history of the Carolina rice kitchen and its African influencesWhere did rice originate? How did the name Hoppin' John evolve? Why was the famous rice called "Carolina Gold"?The rice kitchen of early Carolina was the result of a myriad of influences—Persian, Arab, French, English, African—but it was primarily the creation of enslaved African American cooks. And it evolved around the
... Read more
I Love My Bread Machine

More Than 100 Recipes For Delicious Home Baking

by Anne Sheasby ...

Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn’t have to be that way. With more than 100 delicious and inspiring recipes, I Love My Bread ... Read more

7,20 €

Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn’t have to be that way. With more than 100 delicious and inspiring recipes, I Love My Bread
... Read more
Most Delicious Recipe Book for Beginners

by GHOUZDAMI IJJA ...

Making homemade pizza dough can sound like a lot of work, but it’s so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you’ll put on top. Bake for 15 minutes, garnish with basil (or, let’s be ... Read more

7,28 € or Free with Kobo Plus

Making homemade pizza dough can sound like a lot of work, but it’s so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. While you wait for the dough to be ready, you can get to work prepping your tomato sauce, chopping fresh vegetables, or grating the cheese you’ll put on top. Bake for 15 minutes, garnish with basil (or, let’s be
... Read more
Risotto and Classic Rice Cooking: 150 Inspiring Recipes Shown in 220 Stunning Photographs

by Christine Ingram ...

No grain is as versatile or revered as rice, which forms the staple diet for billions of people on all the world's continents. Every major cuisine uses rice - it's texture, taste and wholesome properties have been recognized as the ideal basis for creating an enormous range of dishes the world over. Divided by region, the book features chapters on India; Asia; Greece, Turkey and the Middle East; ... Read more

2,99 €

No grain is as versatile or revered as rice, which forms the staple diet for billions of people on all the world's continents. Every major cuisine uses rice - it's texture, taste and wholesome properties have been recognized as the ideal basis for creating an enormous range of dishes the world over. Divided by region, the book features chapters on India; Asia; Greece, Turkey and the Middle East;
... Read more
What Vegans Eat

A cookbook for everyone with over 100 delicious recipes. Recommended by Veganuary

by Brett Cobley ...

‘A cracking cookbook bursting with delicious plant-based recipes’ BOSH!What do Vegans Eat? The mystery is there is no mystery, from comforting Italian dishes to Sunday Roasts and Simple Suppers – vegans can have it all!So, whether you’re giving Veganuary a go, cooking for a vegan friend, or simply cutting back on meat and dairy, look no further!Discover what vegans eat: everyday for breakfast, ... Read more

15,47 €

‘A cracking cookbook bursting with delicious plant-based recipes’ BOSH!What do Vegans Eat? The mystery is there is no mystery, from comforting Italian dishes to Sunday Roasts and Simple Suppers – vegans can have it all!So, whether you’re giving Veganuary a go, cooking for a vegan friend, or simply cutting back on meat and dairy, look no further!Discover what vegans eat: everyday for breakfast,
... Read more
Isst du auch so gerne Nudeln? - Rezepte zu Pasta-Gerichten

by Heike Rau ...

Nudeln gibt es in unzähligen Varianten, darunter Spaghetti, Farfalle, Ravioli, Penne, Makkaroni, Rigatoni und Tortellini. Sie müssen nicht immer nur aus Hartweizengrieß sein. Manche bestehen aus Dinkel oder auch aus glutenfreiem Buchweizen, sind aus Reis- Mais- und Hirsemehl gemacht oder aus Kartoffelteig. Ein Mittagessen mit Nudeln ist oft schnell gemacht. Für Abwechslung sorgen die verschiedenen ... Read more

4,99 € or Free with Kobo Plus

Nudeln gibt es in unzähligen Varianten, darunter Spaghetti, Farfalle, Ravioli, Penne, Makkaroni, Rigatoni und Tortellini. Sie müssen nicht immer nur aus Hartweizengrieß sein. Manche bestehen aus Dinkel oder auch aus glutenfreiem Buchweizen, sind aus Reis- Mais- und Hirsemehl gemacht oder aus Kartoffelteig. Ein Mittagessen mit Nudeln ist oft schnell gemacht. Für Abwechslung sorgen die verschiedenen
... Read more
Pilates Fitnessküche für schlanke Muskeln mit 700+ Rezepten – Aktiviere deine Tiefenmuskulatur, optimiere Regeneration & Hydration durch optimales Nährstoff-Timing (Pilates Fitness Kochbuch)

by Emily O'Neil ...

Pilates Fitnessküche für schlanke Muskeln mit 700+ Rezepten – Aktiviere deine Tiefenmuskulatur, optimiere Regeneration & Hydration durch optimales Nährstoff-Timing (Pilates Fitness Kochbuch) Du liebst Pilates und möchtest deine Erfolge auf der Matte mit der richtigen Ernährung unterstützen? Du suchst nach einem Kochbuch, das speziell auf die Bedürfnisse deiner Tiefenmuskulatur, deiner Regeneration ... Read more

9,99 €

Pilates Fitnessküche für schlanke Muskeln mit 700+ Rezepten – Aktiviere deine Tiefenmuskulatur, optimiere Regeneration & Hydration durch optimales Nährstoff-Timing (Pilates Fitness Kochbuch) Du liebst Pilates und möchtest deine Erfolge auf der Matte mit der richtigen Ernährung unterstützen? Du suchst nach einem Kochbuch, das speziell auf die Bedürfnisse deiner Tiefenmuskulatur, deiner Regeneration
... Read more
Meal Prep Kochbuch mit 700 zeitsparenden Rezepten für gesunde Mahlzeiten – Inklusive Airfryer-Genuss, Low-Carb-Ideen & Familienküche (Gesund vorkochen vom Frühstück bis zum Dessert)

by Alisha Moore ...

Meal Prep Kochbuch mit 700 zeitsparenden Rezepten für gesunde Mahlzeiten – Inklusive Airfryer-Genuss, Low-Carb-Ideen & Familienküche (Gesund vorkochen vom Frühstück bis zum Dessert) Du möchtest dich gesund ernähren, aber dir fehlt im Alltag die Zeit zum Kochen? Du liebst deinen Airfryer und suchst nach Abwechslung – von Low-Carb bis zu Gerichten, die der ganzen Familie schmecken? Dann ist dieses ... Read more

9,99 €

Meal Prep Kochbuch mit 700 zeitsparenden Rezepten für gesunde Mahlzeiten – Inklusive Airfryer-Genuss, Low-Carb-Ideen & Familienküche (Gesund vorkochen vom Frühstück bis zum Dessert) Du möchtest dich gesund ernähren, aber dir fehlt im Alltag die Zeit zum Kochen? Du liebst deinen Airfryer und suchst nach Abwechslung – von Low-Carb bis zu Gerichten, die der ganzen Familie schmecken? Dann ist dieses
... Read more

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Recommended For You

Pasta & Rice eBooks

Easy Pasta Cookbook

FOOD FOR REAL

The Bread Baker's Apprentice, 15th Anniversary Edition

Cook Like a Rock Star

The Sourdough Whisperer

The Rice Diet Solution

Ancient Grains for Modern Meals

26 Grains

Every Grain of Rice

The Whole 30

Das große Intervallfasten Kochbuch: 400 kalorienarme Rezepte für gesundes Abnehmen mit 16:8 oder 5:2 Methode inklusive Nährwertangaben - effektiv, nachhaltig und schnell (Intermittierendes Fasten)

Doenjang Korean Soybean Paste Recipes

XXL Diabetes Kochbuch für Anfänger

Pasta Artigiana

Pasta & Magic - Oil Sauces

My First Meals

The Carolina Rice Kitchen

I Love My Bread Machine

Most Delicious Recipe Book for Beginners

Risotto and Classic Rice Cooking: 150 Inspiring Recipes Shown in 220 Stunning Photographs

What Vegans Eat

Isst du auch so gerne Nudeln? - Rezepte zu Pasta-Gerichten

Pilates Fitnessküche für schlanke Muskeln mit 700+ Rezepten – Aktiviere deine Tiefenmuskulatur, optimiere Regeneration & Hydration durch optimales Nährstoff-Timing (Pilates Fitness Kochbuch)

Meal Prep Kochbuch mit 700 zeitsparenden Rezepten für gesunde Mahlzeiten – Inklusive Airfryer-Genuss, Low-Carb-Ideen & Familienküche (Gesund vorkochen vom Frühstück bis zum Dessert)