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Books narrated by Eric Paris

Showing 1 - 12 of 37 results
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  • Audiobook

    Freedom from Social Media Addiction

    Reclaim your attention and reconnect with real life

    by Eric Paris ...
    Narrated by Eric Paris ...
    Series Audiobook 1.0 - Hypnosis Mastery Series - Volume VIII – Digital Freedom & Modern Calm

    Unabridged

    36 min

    Freedom from Social Media Addiction Reclaim your focus · Restore your calm · Remember real connection You reach for your phone without thinking. You scroll, swipe, refresh — looking for something that never seems to arrive. This isn’t weakness. It’s just habit — one that your mind can learn to release. Freedom from Social Media Addiction is a guided hypnosis session designed to help you retrain ... Read more

    19,71 € or Free with Kobo Plus

  • Information Integration and Web Intelligence

    25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4–6, 2023, Proceedings

    Series series Springer Nature Proceedings Computer Science
    This book constitutes the refereed conference proceedings of the 25th International Conference on Information Integration and Web Intelligence, iiWAS 2023, organized in conjunction with the 21st International Conference on Advances in Mobile Computing and Multimedia Intelligence, MoMM2023, held in Denpasar, Bali, Indonesia, during December 4-6, 2023.The 24 full papers and 24 short papers presented ... Read more

    85,85 €

  • Information Integration and Web Intelligence

    24th International Conference, iiWAS 2022, Virtual Event, November 28–30, 2022, Proceedings

    Series series Springer Nature Proceedings Computer Science
    This volume includes the papers presented at the 24th International Conference on Information Integration and Web Intelligence (iiWAS 2022), organized in conjunction with 24th International Conference on Advances in Mobile Computing & Multimedia Intelligence (MoMM2022).The dominant research focus of submitted papers was artificial intelligence and machine learning. The accepted papers presented ... Read more

    85,85 €

  • Audiobook

    Freedom from Trauma

    Release the past, reconnect with strength and peace

    by Eric Paris ...
    Narrated by Eric Paris ...
    Series Audiobook 5 - Hypnosis Mastery Series - Volume I - Emotional Freedom

    Unabridged

    38 min

    Freedom from TraumaThe effects of trauma can linger — echoes from the past that shape emotions, reactions, and even the body’s sense of safety.This guided hypnosis session is designed to help you release what no longer serves you and reconnect with the strength, calm, and peace that are already within.This approach doesn’t force you to relive the past or reframe it consciously. Instead, it allows ... Read more

    22,70 € or Free with Kobo Plus

  • The Complete French Cooking Course. Master Recipes and Techniques from the Ferrandi Paris School of Culinary Arts

    Perfect the art of French cooking with this extensive reference, developed by the master chefs at France’s leading professional culinary school, FERRANDI Paris. 1,400 photographs • 144 recipes • 149 kitchen techniques To equip aspiring chefs of all levels with the indispensable professional expertise they need to achieve culinary excellence, this book features: • Essential information and expert ... Read more

    41,99 €

  • Ius Publicum Europaeum

    Band VI: Verfassungsgerichtsbarkeit in Europa: Institutionen

    Die Edition "Ius Publicum Europaeum" behandelt das Verfassungsrecht nebst Verfassungsprozessrecht und das Verwaltungsrecht im Lichte des gemeinsamen europäischen Rechtsraums. Dargestellt werden die Grundstrukturen der nationalen Verfassungen und deren Wissenschaft in repräsentativ ausgewählten Mitgliedstaaten der Europäischen Union, darunter die Gründerstaaten Deutschland, Frankreich und Italien. ... Read more

    227,99 € or Free with Kobo Plus

  • L'ombre du silence

    Saint-Bernard de Montparnasse

    Cet ouvrage est une réédition numérique d’un livre paru au XXe siècle, désormais indisponible dans son format d’origine. ... Read more

    7,49 € or Free with Kobo Plus

  • Ethnographie d'un métier : histoire de vie de M. Berthaux, doreur sur cuir

    Sous l’appellation « Ethnologie(s) en herbe », une nouvelle collection associée à la revue Ethnologie(s) est ouverte. Destinée à la publication de mémoires d’étudiants en maîtrise d’ethnologie, en DESS d’ethnométhodologie et informatique et en thèse, elle donnera à connaître certains de ces premiers travaux, primeur qui n’exclut pas pour autant l’excellence. ... Read more

    7,49 € or Free with Kobo Plus

  • Five Star Music Makeover

    The Independent Artist's Guide for Singers, Songwriters, Bands, Producers and Self-Publishers

    Series series Music Pro Guides
    In order to achieve success in today's music industry, artists must first do a great deal of work on their own. Learning the required skills can take years of real-life experience, and hiring personal coaches, studio professionals, and consultants can be costly. But now, for the first time, there's an invaluable resource to help you meet these challenges.Five Star Music Makeover is an engaging all ... Read more

    Was 30,73 € Now 26,60 €

  • Ferrandi. Poissons et Fruits de mer. Recettes et techniques d'une école d'excellence

    Un grand cours de cuisine autour du poisson. Tout le savoir-faire technique et gourmand d’une école d’exception. Ébarber un poisson rond à deux filets ; Fileter un poisson ; Châtrer une écrevisse ; Préparer un fumet ; Cuire en papillote… Découvrez toutes les bases essentielles avec près de 50 techniques expliquées en plus de 250 gestes en pas à pas. Gravlax de truite ; Tarama ; Quenelles de ... Read more

    23,99 €

  • Fish and Shellfish. Recipes and Techniques from the Ferrandi School of Culinary Arts

    This complete cooking course provides FERRANDI Paris’s expertise for preparing all types of fish, shellfish, and cephalopods, allowing home cooks and confirmed chefs to: • Acquire essential kitchen skills for 47 culinary techniques—including how to scale sea bass or sole; bone fish fillets; shuck scallops and oysters; prepare squid and cuttlefish; cook lobster or crab in a court bouillon; and ... Read more

    23,99 €

  • Biscuits et confiseries. Recettes et techniques d'une école d'excellence

    Un grand cours de pâtisserie autour des biscuits et des confiseries. Tout le savoir-faire technique et gourmand d’une école d’exception. Maîtriser le sucre d’art ; Tempérer le chocolat ; Préparer des pâtes de fruits ; Enrober des cacahuètes ; Façonner des sablés… Découvrez toutes les bases essentielles avec plus de 50 techniques expliquées en près de 350 gestes en pas à pas. Spéculos ; Madeleines ... Read more

    23,99 €

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