Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have to do with perfectly browning your onions?Masala Lab by Krish Ashok is a scien...

Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have to do with perfectly browning your onions?Masala Lab by Krish Ashok is a science nerd's...

A FAIRY TALE FOR EVERYONE.THE ACCLAIMED, ENCHANTING FILM ADAPTATION STARS ROBERT DE NIRO, CLAIRE DANES, RUPERT EVERETT, MICHELLE PFEIFFER AND MANY MORE FAVOURITES...'Beyond all the borders that divide us, there is a place of infinite possibilities and pure magic. I think of Neil Gaiman as a writer who wears the key to that land around his neck - the key to Storyland' ELIF SHAFAK'Gaiman describes the indescribable'