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Beer eBooks

If you like Beer eBooks, then you'll love these top picks.
Showing 1 - 24 of 774 Results
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  • A to Z Beer How to Make Beer at Home for Total Beginners

    by Lisa Bond ...
    So, you have decided to make your own beer? Aren't you clever, you little weasel? Yes, we know you need to have a lot of beer for your friends, family, and you of course, because you love beer, otherwise you wouldn't be reading this book.As you know, milk is for babies and when you grow up you drink beer. As some say beer is a proof God loves us and wants to make us happy.Beer brewing is not very ... Read more

    Free

  • The Oxford Companion to Beer

    by Garrett Oliver ...
    1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry. The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer ... Read more

    ₹1,028.83

  • The Bartender's Ultimate Guide to Cocktails

    A Guide to Cocktail History, Culture, Trivia and Favorite Drinks (Bartending Book, Cocktails Gift, Cocktail Recipes)

    by Cheryl Charming ...
    The Bartender's Ultimate Guide to Cocktails spans the cocktail's curious history-from its roots in beer-swilling 18th-century England through the illicit speakeasy culture of Prohibition to the explosive, dynamic industry it is today. Along the way, readers learn how their favorite spirits are distilled and explore the cultural touchstones associated with numerous brands. Additionally, well-known ... Read more

    ₹794.95 or Free with Kobo Plus

  • The Beer Brewing Guide

    EBC Quality Handbook for Small Breweries

    by European Brewery Convention, Christopher McGreger, Nancy McGreger ...
    In today's world, the development of process management protocols has become part and parcel of an overriding quality ethic in brewing...Product consistency, traceability and, ultimately, consumer satisfaction are almost unthinkable these days without best practices in breweries rooted in solid quality management.Undoubtedly, this new handy brewing guide will prove to be an essential day-to-day ... Read more

    ₹2,513.15 or Free with Kobo Plus

  • Tasting Beer, 2nd Edition

    An Insider's Guide to the World's Greatest Drink

    by Randy Mosher ...
    This completely updated second edition of the bestselling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems.You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbeirs, and Belgian beers ... Read more

    ₹935.14

  • Beer Tasting Quick Reference Guide

    How to Choose and Taste Beer Like a Brewer

    by Jeff Alworth ...
    Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character. ... Read more

    ₹226.21

  • Microbrewed Adventures

    A Lupulin Filled Journey to the Heart and Flavor of the World's Great Craft Beers

    by Charlie Papazian ...

    ₹762.15

  • New Hampshire Beer

    Brewing from Sea to Summit

    by Brian Aldrich, Michael Meredith ...
    Series series American Palate
    In 1859, the legendary Frank Jones Brewery was founded in Portsmouth, paving the way for the booming craft beer scene of today. The surge of budding breweries is bringing exciting styles and flavors to thirsty local palates and neighborhood bars from the White Mountains to the seacoast. Join beer scholars and adventurers Brian Aldrich and Michael Meredith as they explore all of the tastes New ... Read more

    ₹1,146.87 or Free with Kobo Plus

  • Favorite Dishes

    by Shuman ...
    Favorite Dishes: A Columbian Autograph Souvenir Cookery Book is a unique and historically significant cookbook first published in 1893 to commemorate the World’s Columbian Exposition in Chicago. This remarkable volume brings together a diverse collection of recipes contributed by prominent women from across the United States, including wives of governors, senators, diplomats, and other notable ... Read more

    ₹1,999.00

  • Bier brauen für Einsteiger

    Die ultimative Anleitung – Schritt für Schritt Bier selber brauen

    by David Chebbi ...
    Bierbrauen – Deine kreative Reise zum eigenen Bier!Bierbrauen – Deine kreative Reise zum eigenen Bier!Warum dich mit Einheitsbier zufriedengeben, wenn du dein eigenes, unverwechselbares Bier brauen kannst? In "Bier brauen für Einsteiger" zeigt dir David Chebbi, wie du mit einfachen Zutaten, der richtigen Technik und einer Portion Leidenschaft deine kleine Heimbrauerei in der Küche startest.David ... Read more

    ₹1,899.00

  • Matemática de la cerveza 2

    by Sebastián Oddone ...
    Series Book 2 - Matemática de la cerveza
    Tener a mano cálculos simples que nos simplifiquen la programación de nuestras cocciones de cerveza siempre es muy útil y bienvenido. Matemática de la Cerveza 2 tiene como meta abarcar temas algo más avanzados dentro de las inmensas posibilidades con las que contamos para elaborar cerveza artesanal y en casa. Dirigido a homebrewers curiosos por perfeccionarse y conseguir nuevos productos cada vez ... Read more

    ₹519.00

  • The American Practical Brewer and Tanner

    by Joseph Coppinger ...
    "The American Practical Brewer and Tanner: in which is exhibited the whole process of Brewing without boiling; Brewing Strong Beer with the extract only of the Hop, leaving out the substance; a simple method of giving new Beer all the qualities of age, thereby rendering it fit for the Bottle before it is three weeks old; a simple method of preventing Beer bursting the Bottle; an economical mode of ... Read more

    ₹305.96

  • Microbrewers' Handbook

    by Ted Bruning ...
    A guide on the practicalities of starting your own microbrewery; from how to brew right through to finding a place of your own ... Read more

    ₹1,030.01

  • The Naked Brewer

    Fearless Homebrewing Tips, Tricks & Rule-breaking Recipes

    by Christina Perozzi, Hallie Beaune ...
    For novice and experienced homebrewers alike, a year’s worth of homebrew recipes and how-tos that will arm you with the basic wisdom any homebrewer needs to build their brewing know-how.In The Naked Brewer, Christina Perozzi and Hallie Beaune provide a spectrum of seasonal homebrew recipes with something for every beer-loving palate, from a Black Smoke Pale, Crisp Summer Kolsch, or Honey Chamomile ... Read more

    ₹865.75

  • Pocket Beer Book 2014

    by Stephen Beaumont, Tim Webb ...
    As featured in beer-loving Great Food Magazine, this landmark guide provides beer fans with easy access to an expert overview and puts a world of superb beers at your disposal.Written by two of the world's leading beer experts, with the help of a team of international contributors, The Pocket Guide to Beer 2014 takes you from the Bock beers of Germany to the Trappist beers of Belgium, the complex ... Read more

    ₹532.64

  • Once Upon a Cocktail - West Hollywood

    by Katie Brightside, Sarah L.M. Mengoni ...
    With over 850 illustrations, this book is brought to life by imagineer and illustrator Katie Brightside. Once Upon a Cocktail - West Hollywood, is a recipe book featuring 54 of the most treasured venues from across The Creative City.Showcasing a feast of concoctions curated by veteran barkeep Sarah L.M. Mengoni, Once Upon a Cocktail is a tour-guide-style drinking adventure from a world-class ... Read more

    ₹680.90

  • American Cookery

    by Various ...
    Series Book 9 - Classic Alchemy Recipes
    In all recipes where flour is used, unless otherwise stated, the flour is measured after sifting once. Where flour is measured by cups, the cup is filled with a spoon, and a level cupful is meant. A tablespoonful or a teaspoonful of any designated material is a LEVEL spoonful. In flour mixtures where yeast is called for, use bread flour; in all other flour mixtures, use cake or pastry flour. ... Read more

    ₹123.90 or Free with Kobo Plus

  • THE ART OF MAKING WHISKEY AND CONVERTING IT TO GIN

    by ANTHONY BOUCHERIE ...
    This book teaches you how to make your own whiskey and convert it into gin. He speaks to you:- spiritual liquids or spirits.- the formation of vinous liqueurs with cereals, to make spirits.- the art of brewing.- whiskey distiller.- fermentation.- the proportions of the elements necessary to form a good vinous liqueur.- a comparison of the brewer's processes with those of the whiskey distiller.- ... Read more

    ₹1,490.47

  • INTRODUCTION À LA FABRICATION DE WHISKY, GIN, BRANDY, SPIRI-TUEUX DE MEILLEURE QUALITÉ ET EN PLUS GRANDES QUANTITÉS

    by SAMUEL M c HARRY ...
    Ce livre vous initie à la fabrication de whisky, gin, brandy, spiritueux, de meilleure qualité et en plus grandes quantités. Il vous apprend entre autres :La pratique de la distillationComment se procurer une bonne levureComment adoucir les hogsheads par ébouillantageLa meilleure méthode de distillation du seigleComment choisir le malt. 60Comment construire un four à malt dans chaque distillerie ... Read more

    ₹2,194.18

  • Continuous Ferment

    The History of Beer and Brewing in New Zealand

    by Greg Ryan ...
    A deep dive into New Zealand's brewing past, from Captain Cook to craft beer.Greg Ryan's Continuous Ferment tells the story of beer and brewing in Aotearoa, New Zealand. This insightful narrative traces beer's evolution, from early colonial attempts to the rise of local breweries and the challenges of prohibition. Discover how beer shaped New Zealand's social customs, economic development, and ... Read more

    ₹2,839.24 or Free with Kobo Plus

  • The Page of Cups

    Shut Up and Drink!

    by Tim Belcher, K. J. Joyner ...
    Psst. Hey, bub. Wanna learn how to make mead?Mead making is an ancient craft that predates even yesterday and has been passed on from beekeeper to drunk to drunk. Some say this skill predates the Dark Ages or video games. Now is your chance to become the mead master!This mead brewer's cookbook has step by step instructions, illustrations, and recipes. Most importantly it has sarcasm - oh the ... Read more

    ₹385.61

  • Drink Me Now: Cocktails

    by Hamlyn ...
    Whether you need a midweek pick-me-up, a weekend treat or are in the mood for something sweet, you will find something to hit the spot. You can enjoy a classic, such as a long island iced tea or an old fashioned - or maybe you'll discover a new favourite drink, like the fresh paloma, primrose fizz or the mexican marshmallow mocha.Cocktail novices can enjoy the introduction to mixology, which ... Read more

    ₹421.25

  • The Good Pub Guide 2017

    by Fiona Stapley ...
    *With 10% more content than other beer and pub guides, and over 100 new entries this year*The 35th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade.Here you will not only find classic country pubs, town centre inns, riverside retreats and ... Read more

    ₹751.53

  • Farmhouse Ale Quest: Down the Rabbit-hole

    Blog posts 2010-2015

    by Lars Marius Garshol ...
    This is the story of how I discovered the existence of a tradition for brewing beer at home that goes back to the Stone Age, and started diving into it. The story is recounted through posts I published on my blog 2010-2015, documenting how I found this type of brewing in isolated areas in Norway and Lithuania. It also tells the story of how I discovered an until now unknown type of beer yeast ... Read more

    ₹902.81