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Libri narrati da Robert Keifer

1 - 12 di 12 risultati
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  • Gluten-Free Brewing

    Techniques, Processes, and Ingredients for Crafting Flavorful Beer

    di Robert Keifer ...
    The ubiquity of gluten-containing grains, such as barley, wheat, and rye, in modern-day brewing has prevented many potential consumers from fully enjoying the craft beer revolution. Individuals who have celiac disease, nonceliac gluten intolerance, or gluten sensitivity (as well as those who simply feel better when they avoid gluten) have historically been unable to enjoy today's characterful ... Altre info

    19,16 €

  • Audiolibro

    God Walk

    Moving at the Speed of Your Soul

    di Mark Buchanan ...
    Narrato da Robert Keifer ...

    Integrale

    8 ore 44 minuti

    What happens when we literally walk out our Christian life? Drawing on Jesus' lived example of walking, pastor and bestselling author Mark Buchanan explores one of the oldest spiritual practices of our faith.We often act as if faith is only about the mind. But what about our bodies? What does our physical being have to do with our spiritual life? When the Bible calls us to walk in the light, walk ... Altre info

    23,91 €

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  • Wheat Belly Cookbook

    150 Recipes to Help You Lose the Wheat, Lose the Weight, and Find Your Path Back to Health

    di William Davis ...
    Serie series Wheat Belly
    This cookbook companion to the New York Times bestseller Wheat Belly serves up 150 great tasting wheat-free recipes to help readers lose weight and beat disease.Wheat Belly shook the foundations of the diet world when author and renowned cardiologist William Davis revealed that an epidemic of adverse health effects-ranging from minor rashes and high blood sugar to the buildup of stubborn belly fat ... Altre info

    10,08 €

  • The Carnivore Code Cookbook

    Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes

    di Paul Saladino ...
    The essential companion to the best-selling The Carnivore Code, featuring more than 100 delicious recipes to help readers reap the incredible benefits of an animal-based diet.In The Carnivore Code, Dr. Paul Saladino revealed the surprising healing properties of a primarily animal-based diet. The carnivore diet is proven to help people lose weight, decrease inflammation, and heal from chronic ... Altre info

    13,72 €

  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    di James Newton ...
    Serie eBook 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Altre info

    1,49 € o Gratuito con Kobo Plus

  • Eat Green Get Lean

    100 Vegetarian and Vegan Recipes for Building Muscle, Getting Lean and Staying Healthy

    di Michael Matthews ...
    Serie series The Build Lean Muscle Series
    !! BLACK FRIDAY + CYBER MONDAY SALE | SAVE 30% | ENDS DEC 1 !!If you want to know how to build muscle and burn fat by eating delicious vegetarian and vegan meals that are easy to cook and easy on your wallet, then you want to read this book.Let me ask you a few questions.Do you worry that building muscle or losing fat is too hard as a vegetarian or vegan?Are you not sure of how to prepare food ... Altre info

    Gratis

  • The MIND Diet

    A Scientific Approach to Enhancing Brain Function and Helping Prevent Alzheimer's and Dementia

    di Maggie Moon ...
    Improve your brain health and lower your risk of mental decline by following the breakthrough Mediterranean-DASH Intervention for Neurodegenerative Delay.Enjoying a high quality of life as you get older means taking care of your brain as much as your body. And research suggests that what you eat today will help (or hurt) your cognitive abilities later.The MIND Diet explains the science behind ... Altre info

    12,05 € o Gratuito con Kobo Plus

  • The Power Foods Diet

    The Breakthrough Plan That Traps, Tames, and Burns Calories for Easy and Permanent Weight Loss

    di Neal Barnard ...
    From a leading nutrition researcher, this diet book offers easy to follow guidance and meal plans so you can lose the weight and keep it off—without depriving yourself the way other diets require.As a society, we keep looking for ways to lose weight—preferably ones that are simple, effective, and permanent. When properly chosen, certain foods cause weight loss, with no need for restriction and ... Altre info

    11,99 €

  • The Doctor’s Kitchen

    Supercharge your health with 100 delicious everyday recipes

    di Dr Rupy Aujla ...
    SUNDAY TIMES BESTSELLING AUTHOR'If you read this book you’ll live longer and you’re going to leave this world better than you found it… amazing' Chris Evans, Virgin Radio UK‘I'm just a straight-talking NHS doctor lending my unbiased opinion on healthy eating and showing everybody how to get phenomenal ingredients on their plates everyday.’Dr Rupy Aujla’s first cookbook, The Doctor’s Kitchen, is ... Altre info

    11,85 €

  • The 10 Things You Need to Eat

    And More Than 100 Easy and Delicious Ways to Prepare Them

    di Anahad O'Connor, Dave Lieberman ...
    New York Times health columnist Anahad O'Connor teams up Food Network chef Dave Lieberman for The 10 Things You Need to Eat—a hip, straightforward, and appealing guide for understanding and incorporating the 10 most healthy foods into your diet, with more than 100 easy and delicious ways to prepare them. A fun and unintimidating approach to Super Foods—filled with mouth-watering, user-friendly ... Altre info

    13,61 € o Gratuito con Kobo Plus

  • Ideas in Food

    Great Recipes and Why They Work: A Cookbook

    di Aki Kamozawa, Alexander H. Talbot ...
    Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate pudding than the traditional cornstarch or flour to how to cold smoke just about any ingredient you ... Altre info

    9,87 €

  • Flavorama

    A Guide to Unlocking the Art and Science of Flavor

    di Arielle Johnson ...
    “Arielle changed the way that I think about flavor, and in these pages, she will do the same for you” (René Redzepi, chef of Noma).A 2025 JAMES BEARD AWARD NOMINEENAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BLOOMBERG • DELISH • KCRW/NPR GOOD FOOD • LOS ANGELES TIME • NEW YORK TIMES • SAVEUR • SCIENCE NEWS • TIMES UNION • WASHINGTON POST • ROBB RE... ... Altre info

    19,96 €