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製パン 電子書籍

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  • 池田愛實 職人免揉麵包出身藍帶學院麵包師：教你輕鬆烘焙40+天然美味麵包

    こねずに作れるベーカリーパン

    − 池田愛實 ...
    シリーズ series 布克生活
    麵糰不用揉，只須混勻材料+在冰箱低溫靜置發酵輕輕鬆鬆就能烘焙出如同陳列在烘焙店裡一樣美味又好看的鬆軟麵包/迷你吐司/硬式麵包/摺疊麵包〜吮指推薦〜蘿潔塔 百萬人氣YT頻道蘿潔塔的廚房賴佳芬 圖文食譜Rea手繪食譜作者Cinya Cinya的私房烘焙課粉專版主魚漿夫婦 深信簡單就是美味的美食作家張克勤 世界金牌 質男主廚【本書特色】堪稱自製麵包的不敗聖經、烘焙新手的最佳入門書自製麵包最怕的是揉麵和發酵失敗，本書提供了最佳解方。不用揉的技法、酵母用量減少、低溫冷藏及緩慢發酵的方式，不論是麵包新手或是烘焙愛好者，都能輕易製作出好吃又美味的麵包。書中的任一款麵包食譜，麵糰均不用揉，只要混合均勻即可!關鍵就在一道「拉摺」過程，而麵糰成功發酵的秘訣，就在於用少量的酵母緩慢引出麵粉的美味，加上在冰箱蔬果室靜置一晚的低溫發酵。由於... ... もっと見る

    1,261 円

  • Great British Bake Off: Big Book of Baking

    − Linda Collister ...
    Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers.This book is for every baker – whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, there are recipes and decoration options for ... もっと見る

    4,261 円

  • ずぼらに健康、やせ体質！　瞬食オートミールダイエット

    − 松田リエ ...
    2000人の減量を成功させたカリスマ保健師・松田リエ考案！瞬食オートミールダイエットでキレイやせが叶う！・日頃の食生活にすぐ取り入れられる正しい食事術で、効率的にやせる・運動なし、3食OK、ずぼら大歓迎・栄養豊富なオートミールを使った超簡単なレシピで健康的にキレイにやせる株式会社西東社／seitosha ... もっと見る

    1,430 円

  • Nadiya's Everyday Baking

    From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work

    − Nadiya Hussain ...
    The beloved Netflix host and New York Times bestselling author of Nadiya Bakes and Time to Eat presents more than ninety sweet and savory recipes for every meal, occasion, or mood.Nadiya Hussain, winner of The Great British Baking Show, knows that what we bake depends on the day of the week and what mood we’re in. In Nadiya’s Everyday Baking, Nadiya shares nearly 100 simple and achievable recipes ... もっと見る

    1,142 円

  • もっちりしっとり米粉パン

    − 鎌田政子 ...
    食事パン、惣菜パン、菓子パンとバリエーションも豊富！　新しい食感、ヘルシーさでいま大注目の食材「米粉」。　この米粉を使って、従来にない魅力あるパンを作ってみませんか？　“米粉パン”は、お米が本来持つ保湿力で2、3日経ってもしっとりさが保たれ、もちっとした食感が楽しめます。食事パン　食パン　全粒粉食パン　バターロール　ブロートヒェン　プチイタリアーノ　タイガーロール　パン・ド・カンパニュー　フィグ・ド・カンパニュー　クルミパン　とうもろこし入りパン　スミット　小枝　カレンツライ　パン・ド・コンプレ　ペッパー＆ソルト　ヨーグルトブレッド　トロピカルヨーグルト　レーズンブレッド、セサミコロンブレッド、ワインブレッド　オニオンフォカッチャ<b... ... もっと見る

    495 円

  • 365日アボカドの本

    − 佐藤俊介 ...
    美肌・アンチエイジングに効果抜群！「食べる美容液」とも言われる魔法のフルーツ・アボカド。本書では、大人気「アボカド料理専門店」によるレシピ100を初公開。毎日食べたいサラダのバリエーションはもちろん、お店で大好評のアボカド鍋、アボカドフライまで（！）、これでもかとばかりに絶品アボカド料理を紹介しています。アボカド初心者も、毎日のメニューがマンネリ化している人も、この1冊でアボカドを100倍楽しめること間違いなし！すべてのアボカドラヴァーズに向けた永久保存版です。○アボカドをそのままで！・ツナバジルアボ　・アボカドとオクラの梅肉和え　・ディップレシピ7種　ほか○アボカドをおかずに！・アボカドとチキンのグラタン　・アボカドとモツァレラのとろ～りフリット　ほか○アボカドで1皿ごはん！・照り焼きスパムアボカドン　・塩こんぶアボチャーハン　ほか○アボカドでドリンク＆スイーツ！ ... もっと見る

    1,200 円

  • The Very Best Classic Cookies

    Thirty Simple and Delicious Drop Cookie Recipes

    − Recipes 4 eReaders ...
    シリーズ series Recipes 4 eReaders
    Recipes 4 eReaders is a series of clazzic recipe collections that are designed for people who enjoy the convenience of using an ereader in the kitchen.The Classic Cookies ecookbook is a simple collection of the very best recipes for thirty clazzic drop cookies.  Drop cookies are some of the easiest cookies to bake because the dough does not require rolling or shaping.  Once prepared, the dough is ... もっと見る

    173 円

  • いちばんくわしい パン事典

    パンの知識と楽しみ方がわかる

    − 東京製菓学校 ...
    ※この商品は固定レイアウトで作成されており、タブレットなど大きいディスプレイを備えた端末で読むことに適しています。世界22か国と日本のパン123種類について、断面写真や配合、サイズや重量まで詳細に収録。フランスパンやクロワッサンなどの定番パンは日本全国の名店から集め、それぞれの個性を徹底比較。パンの歴史から作り方、最新キーワードまで、写真とイラストをふんだんに使って、わかりやすく説明しています。パンを食べるのが好き・作るのが好きな方の資料として、またパン業界で働きたい・資格を取りたい方の副読本として、パンをもっと深く知り尽くす一冊です。 ... もっと見る

    1,452 円

  • Gluten Free Bread

    − Mary Johnson ...
    Discover How Easy It Is To Bake Cook Mouth Watering Gluten Free Bread For The Perfect Meal!This Book Will Teach You Step-By-Step on How Easy It Is To Bake Delicious Gluten Free BreadServe Your Guests Mouth-Watering Gluten Free Bread Recipes From Around The World.You'll Find The Following Benefits in This Gluten Free Bread Recipe Cookbook...=> Each Gluten Free Bread recipe in this cookbook is easy ... もっと見る

    150 円

  • Martha Stewart's Baking Handbook

    − Martha Stewart ...
    Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process ... もっと見る

    1,960 円

  • Southern Biscuit Basics

    − Nathalie, Cynthia Dupree, Graubart ...
    Nothing says Southern like a homemade biscuit. Learn biscuit-making techniques from the best with Nathalie Dupree and Cynthia Graubart. This book will teach you how to mix, roll, cut, and bake perfect biscuits every time. It includes recipes for Busty Yogurt Biscuits, Basic Southern Biscuits, and Hand-Rolled Extra-Light Biscuits and a how-to instructional video from the authors. ... もっと見る

    444 円

  • Peppermint Recipes: Holiday Treats, Drinks, Desserts, and More!

    − Hannie P. Scott ...
    Christmas Peppermint Desserts & Treats!Are you looking for some delicious peppermint treats, drinks, desserts and recipes to make this holiday season? This simple Christmas dessert cookbook has 25 step-by-step Christmas recipes and treats for anyone looking to impress and please the entire family!Your Problems Have Been Solved ==> EASY, STEP-BY-STEP RECIPES!It's almost Christmas and your entire ... もっと見る

    150 円

  • Kitchen Rhythm: A Year in a Parisian Pâtisserie

    − Frances Leech ...
    At 5.37 a.m. my alarm goes off for the first time. By 6.09 a.m. I will be waiting on the metro platform. By 6.27 a.m. I pull open the swing door and duck under the pink curtain of the pâtisserie. I am probably last. In our tiny bakery on the other side of Paris, our cakes are made in the early morning, to preserve that freshness and crunch.Following in the footsteps of Rachel Khoo, Frances Leech ... もっと見る

    無料

  • Organic Marijuana: The Definitive Guide to All Natural Cannabis

    − Anthony Franciosi ...
    Organic Marijuana: The Definitive Guide to All Natural Cannabis is a required reading for a new generation of curious and sophisticated marijuana smokers.Instead of the shortsighted vision of mass production, focus is instead shifting towards the quality of the product that is produced. If we're going to stringently monitor the way our vegetables and fruits are grown, doesn't it make sense to ... もっと見る

    無料

  • Martha Stewart's Cakes

    Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book

    − Editors of Martha Stewart Living ...
    A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more.From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color ... もっと見る

    815 円

  • How to Bake: The Basics of Butter Cakes

    − Jennifer Rao ...
    Have you ever wondered why you need to have your butter "softened" or your ingredients at "room temperature" when mixing up a cake recipe? In How to Bake: The Basics of Butter Cakes you will learn the answers to these and many other baking questions. Jennifer Rao, a Chemical Engineer by trade, has been baking for over 20 years. She owns and operates her own cake decorating business, Around the ... もっと見る

    無料

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    − Peter Reinhart ...
    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... もっと見る

    815 円

  • Peter Reinhart's Artisan Breads Every Day

    Fast and Easy Recipes for World-Class Breads [A Baking Book]

    − Peter Reinhart ...
    The renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipes that anyone with flour and a fridge can bake with ease.Reinhart begins with the simplest French bread, then moves on to familiar classics such as ciabatta, pizza dough, and soft sandwich loaves, and concludes with fresh specialty items like pretzels, crackers, croissants, and bagels ... もっと見る

    2,123 円

  • 25 Yummy Cupcake Recipes

    − Dee Phillips ...
    Cupcakes are all the rage. They are popular at any event, from children's birthday parties to weddings. This ebook contains 25 scrumptious cupcake recipes for you and your family to enjoy. Make them at home, for bake sales, or for special events. Get recipes like One Bowl Fudge Cupcakes, Easy Chocolate Cupcakes or Lemon Queen Cupcakes with Lemon Cream Icing, among other tasty treats. ... もっと見る

    200 円

  • Tartine Bread

    − Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... もっと見る

    2,693 円

  • Christmas Cookies Book

    − Jean Paré ...
    Nearly a bakers dozen of the best Christmas cookies from the Kobo Basics kitchen-tested, Guaranteed Great™ collection. This selection of family favourites for Christmas bake sales, festive cookie exchanges, charity events and fun baking with family and friends will bring joy to everyone. Includes yummy Gingerbread Men, gorgeous Sugar Cookies, scrumptious Rum Balls and delicious White Chocolate and ... もっと見る

    無料

  • The Clandestine Cake Club Cookbook

    − Lynn Hill ...
    Across the UK and beyond, thousands of home bakers have been meeting covertly and sharing some of the most loved and inventive baked delights you'll ever eat. With 10 recipes from the book, you can have a taste of just how fantastic these bakers really are. Enjoy! ... もっと見る

    無料

  • Mary Berry's Baking Bible

    − Mary Berry ...
    This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ... もっと見る

    4,433 円

  • Bar Tartine

    Techniques & Recipes

    − Nicolaus Balla, Cortney Burns ...
    Here's a cookbook destined to be talked-about this season, rich in techniques and recipes epitomizing the way we cook and eat now. Bar Tartine—co-founded by Tartine Bakery's Chad Robertson and Elisabeth Prueitt—is obsessed over by locals and visitors, critics and chefs. It is a restaurant that defies categorization, but not description: Everything is made in-house and layered into extraordinarily ... もっと見る

    2,508 円