ポーランド料理電子書籍

カート

購入できない書籍

お買い物かごをご確認ください。購入不可の商品を削除できます。削除されなかった購入不可の商品は、購入手続き時に削除されます。

点点

- 電子書籍への無制限アクセス
  
  オーディオブックへの無制限アクセス
  
  契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions
  
  お好みのオーディオブックに毎月1クレジットを取得
  
  契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions
  
  電子書籍への無制限アクセス
  
  オーディオブックへの無制限アクセス
  
  契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions
  オーディオブック
  − ,
  
  発売日:
  
  . 契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions.
  
  予約注文する
  オーディオブック月 1 冊
  
  + 30 日間無料お試し
  
  スペシャルオファー
  
  お好きなオーディオブックと交換できるチケットが毎月１枚もらえます。
  
  *いつでも自由に解約できます
  
  無料

点点

電子書籍への無制限アクセス

オーディオブックへの無制限アクセス

契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions

お好みのオーディオブックに毎月1クレジットを取得

契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions

電子書籍への無制限アクセス

オーディオブックへの無制限アクセス

契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions
オーディオブック
− ,

発売日:
. 契約なし、いつでもキャンセル可能 kobo.com/account/subscriptions.

予約注文する
オーディオブック月 1 冊

+ 30 日間無料お試し

スペシャルオファー

お好きなオーディオブックと交換できるチケットが毎月１枚もらえます。

*いつでも自由に解約できます

無料

おすすめ

Classic Recipes of France

Traditional Food and Cooking in 25 Authentic Dishes

− Carole Clements, Elizabeth Wolf-Cohen ...

シリーズ本: 2 - Classic Recipes of
Explore the rich and varied delights of French Cuisine with 25 authentic recipes presented in this stylish book. Featuring recipes from the very best of French cooking including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations such as Roquefort and Cucumber Mousse. The ... もっと見る

361 円

Explore the rich and varied delights of French Cuisine with 25 authentic recipes presented in this stylish book. Featuring recipes from the very best of French cooking including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations such as Roquefort and Cucumber Mousse. The
... もっと見る
The Anniversary Slovak-American Cook Book

− The First Catholic Slovak Ladies Union ...

First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, The Slovak-American Cookbook remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are ... もっと見る

1,746 円

First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, The Slovak-American Cookbook remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are
... もっと見る
Slavic Cuisine

All the Best of Slavic Cuisine

− Lukas Prochazka ...

Slavic cuisine is one of the most tasty cuisines all around the world. This cookbook offers the best recipes of each mayor slavic country. Overall there is over 50 recipes, images included. For those who are not European, there are three unit conversion charts. ... もっと見る

1,109 円

Slavic cuisine is one of the most tasty cuisines all around the world. This cookbook offers the best recipes of each mayor slavic country. Overall there is over 50 recipes, images included. For those who are not European, there are three unit conversion charts.
... もっと見る
Pierogies Recipes for All Occasions

Find A Variety of Pierogi Recipes Here, From Basic to More Complicated

− Anita Norris ...

In "Pierogies Recipes for All Occasions: Find A Variety of Pierogi Recipes Here, From Basic to More Complicated," you will embark on a culinary journey through the delicious world of pierogies. This comprehensive cookbook offers a wide range of mouthwatering recipes, from the simplest to the most intricate, ensuring there's something for every occasion.Discover the art of making perfect dough, as ... もっと見る

523 円

In "Pierogies Recipes for All Occasions: Find A Variety of Pierogi Recipes Here, From Basic to More Complicated," you will embark on a culinary journey through the delicious world of pierogies. This comprehensive cookbook offers a wide range of mouthwatering recipes, from the simplest to the most intricate, ensuring there's something for every occasion.Discover the art of making perfect dough, as
... もっと見る
Schlesien Kochbuch: Die leckersten Rezepte der schlesischen Küche für jeden Geschmack und Anlass – für Tradition, Wärme & Genuss – inkl. Brotrezepten, Aufstrichen, Getränken uvm.

− Marlene Scholz ...

Schlesien-Kochbuch: Wie Sie echte schlesische Küche jeden Tag genießen – ohne Spezialzutaten und trotz wenig Zeit im Alltag Sehnen Sie sich nach ehrlicher, deutsch-polnischer Hausmannskost, die das Herz wärmt – ohne stundenlang in der Küche zu stehen? Möchten Sie schlesische Rezepte kochen, die nach Kindheit, Familie und Sonntagstafel schmecken, aber alltagstauglich, einfach und mit Zutaten aus ... もっと見る

200 円

Schlesien-Kochbuch: Wie Sie echte schlesische Küche jeden Tag genießen – ohne Spezialzutaten und trotz wenig Zeit im Alltag Sehnen Sie sich nach ehrlicher, deutsch-polnischer Hausmannskost, die das Herz wärmt – ohne stundenlang in der Küche zu stehen? Möchten Sie schlesische Rezepte kochen, die nach Kindheit, Familie und Sonntagstafel schmecken, aber alltagstauglich, einfach und mit Zutaten aus
... もっと見る
Polish'd

Modern Vegetarian Cooking from Global Poland

− Michal Korkosz ...

"Polish'd brims with dazzling recipes and inviting stories––virtuosic, vegetarian takes on traditional Polish cuisine with multicultural influences."— Foreword, starred review100 fresh, modern Polish vegetarian recipes—from new takes on traditional favorites to fusions from around the worldMichal Korkosz's first book, Fresh from Poland—a Booklist Top 10 Cookbook of 2020 hailed as "a vegetable ... もっと見る

1,760 円

"Polish'd brims with dazzling recipes and inviting stories––virtuosic, vegetarian takes on traditional Polish cuisine with multicultural influences."— Foreword, starred review100 fresh, modern Polish vegetarian recipes—from new takes on traditional favorites to fusions from around the worldMichal Korkosz's first book, Fresh from Poland—a Booklist Top 10 Cookbook of 2020 hailed as "a vegetable
... もっと見る
Ostpreußische Küche

Die schönsten Spezialitäten aus dem ehemaligen Ostpreußen

編集 Komet Verlag ...

シリーズ series Spezialitäten aus der Region
Hat's geschmeckt? - Ja. Bist du satt? - Ja. Willst du mehr? - Ja. Dieses alltägliche Fragespiel zwischen Ostpreußen lässt schon erahnen, wie schwer dem Genießer die Zurückhaltung fällt angesichts der vielen köstlichen Speisen, mit denen die Küche Ostpreußens aufwartet. Betenborschtsch, Königsberger Klopse, Quarkklößchen, Kümmelfleisch, Buttermilchflinsen, Mohnstrietzel, Glumstorte - mit diesem ... もっと見る

520 円

Hat's geschmeckt? - Ja. Bist du satt? - Ja. Willst du mehr? - Ja. Dieses alltägliche Fragespiel zwischen Ostpreußen lässt schon erahnen, wie schwer dem Genießer die Zurückhaltung fällt angesichts der vielen köstlichen Speisen, mit denen die Küche Ostpreußens aufwartet. Betenborschtsch, Königsberger Klopse, Quarkklößchen, Kümmelfleisch, Buttermilchflinsen, Mohnstrietzel, Glumstorte - mit diesem
... もっと見る
Joseph Conrad: The Complete Collection (Golden Deer Classics)

− Joseph Conrad, Golden Deer Classics ...

This collection of Joseph Conrad's complete works is sorted chronologically by book publication. There are the usual inline tables of contents and links after each text/chapter to get back to the respective tables. Dates of first publication can be found at the end of the stories. ... もっと見る

100 円

This collection of Joseph Conrad's complete works is sorted chronologically by book publication. There are the usual inline tables of contents and links after each text/chapter to get back to the respective tables. Dates of first publication can be found at the end of the stories.
... もっと見る
Grano saraceno

Un cereale senza glutine per la nostra salute

− Jolanta Kowalczyk ...

Il grano saraceno è un alimento dalla popolarità crescente, non solo fra chi è alla ricerca di cibi senza glutine o di cereali non raffinati, ma anche fra quanti desiderano tornare a un’alimentazione sana e naturale. Le sue qualità sono molteplici e tutte scientificamente dimostrate: è facilmente digeribile, previene numerose malattie del sistema cardiovascolare, è un potente antiossidante capace ... もっと見る

1,300 円

Il grano saraceno è un alimento dalla popolarità crescente, non solo fra chi è alla ricerca di cibi senza glutine o di cereali non raffinati, ma anche fra quanti desiderano tornare a un’alimentazione sana e naturale. Le sue qualità sono molteplici e tutte scientificamente dimostrate: è facilmente digeribile, previene numerose malattie del sistema cardiovascolare, è un potente antiossidante capace
... もっと見る
Anushka

Die junge osteuropäische Küche: vegetarisch & kreativ

− Anastasia Romas ...

Osteuropäisches Essen ist dekadent, schwer und v. a. ziemlich fleischlastig – so das Klischee. Doch tatsächlich hat die traditionelle Küche aus den Regionen um das Schwarze Meer bis hin nach Kasachstan und Co. unzählige vegetarische Komponenten aufzuweisen. Ana Romas hat für uns klassische osteuropäische Rezepte zusammengetragen, erweitert und neu interpretiert. Lassen Sie sich überraschen von ... もっと見る

4,000 円

Osteuropäisches Essen ist dekadent, schwer und v. a. ziemlich fleischlastig – so das Klischee. Doch tatsächlich hat die traditionelle Küche aus den Regionen um das Schwarze Meer bis hin nach Kasachstan und Co. unzählige vegetarische Komponenten aufzuweisen. Ana Romas hat für uns klassische osteuropäische Rezepte zusammengetragen, erweitert und neu interpretiert. Lassen Sie sich überraschen von
... もっと見る
365 obiadów

− Lucyna Ćwierczakiewiczowa ...

Poradnik kulinarny autorstwa Lucyny Ćwierczakiewiczowej, królowej kucharek polskich. Prawdziwa gratka dla wszystkich, dla których gotowanie stało się pasją.„365 obiadów” to najsłynniejsza polska książka kucharska. Przeznaczona jest zarówno dla wprawnych kucharzy, jak i tych, którzy w kuchni stawiają pierwsze kroki. Zawiera przepisy, z których skorzystają nie tylko miłośnicy tradycyjnej kuchni, ... もっと見る

640 円

Poradnik kulinarny autorstwa Lucyny Ćwierczakiewiczowej, królowej kucharek polskich. Prawdziwa gratka dla wszystkich, dla których gotowanie stało się pasją.„365 obiadów” to najsłynniejsza polska książka kucharska. Przeznaczona jest zarówno dla wprawnych kucharzy, jak i tych, którzy w kuchni stawiają pierwsze kroki. Zawiera przepisy, z których skorzystają nie tylko miłośnicy tradycyjnej kuchni,
... もっと見る
Dobre Dobre

Baking from Poland and Beyond

− Laurel Kratochvila ...

New York Times Best Cookbook of 2025 • 2026 James Beard Award Nominee for Baking and Desserts"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscov... ... もっと見る

2,913 円

New York Times Best Cookbook of 2025 • 2026 James Beard Award Nominee for Baking and Desserts"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscov...
... もっと見る
Mamushka

Recipes from Ukraine & beyond

− Olia Hercules ...

'This is a game-changer of a book.' - The Sunday Times'...a joyful celebration of Eastern European cooking' - Observer'My present to myself: not to be played with until my own writing is done!' - Nigella Lawson'Exotic, earthy dishes, vibrant colours, big flavours. This is real cooking, written about with so much love' - Di... ... もっと見る

4,610 円

'This is a game-changer of a book.' - The Sunday Times'...a joyful celebration of Eastern European cooking' - Observer'My present to myself: not to be played with until my own writing is done!' - Nigella Lawson'Exotic, earthy dishes, vibrant colours, big flavours. This is real cooking, written about with so much love' - Di...
... もっと見る
Fresh from Poland

New Vegetarian Cooking from the Old Country

− Michal Korkosz ...

An Indie BestsellerA Booklist Top 10 Cookbook of 2020A San Francisco Chronicle Best Cookbook of 2020A one-of-a-kind vegetarian Polish cookbook, featuring over 80 creative, modern, and comforting recipes that showcase the abundant vegetable-forward recipes of Poland"If your knowledge of Polish food stops at kielbasas and pierogi, definitely check out this exciting vegetarian cookbook written and ... もっと見る

1,921 円

An Indie BestsellerA Booklist Top 10 Cookbook of 2020A San Francisco Chronicle Best Cookbook of 2020A one-of-a-kind vegetarian Polish cookbook, featuring over 80 creative, modern, and comforting recipes that showcase the abundant vegetable-forward recipes of Poland"If your knowledge of Polish food stops at kielbasas and pierogi, definitely check out this exciting vegetarian cookbook written and
... もっと見る
Salt & Time

Recipes from a Russian kitchen

− Alissa Timoshkina ...

'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka ... もっと見る

5,310 円

'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson'If anyone had to write a Russian cookbook now, it would have to be her, and her book will end up being a classic' - Olia Hercules, author of Mamushka
... もっと見る
Polish Herbs, Flowers & Folk Medicine

Revised Edition

− Sophie Hodorowicz Knab ...

Captures unique history and essential role of plants to people the of Poland--for Polish Americans, gardeners, and history buffsAuthor Sophie Hodorowicz Knab's other books are among Hippocrene's top-selling Polish-interest titlesAuthor travels to lecture on Polish-interest topics like history, cooking, customs, cultural traditions and moreAuthor writes a column for Polish American JournalAuthor ... もっと見る

1,397 円

Captures unique history and essential role of plants to people the of Poland--for Polish Americans, gardeners, and history buffsAuthor Sophie Hodorowicz Knab's other books are among Hippocrene's top-selling Polish-interest titlesAuthor travels to lecture on Polish-interest topics like history, cooking, customs, cultural traditions and moreAuthor writes a column for Polish American JournalAuthor
... もっと見る
Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes

− Pablo Picante ...

Embark on a delightful culinary adventure through the heart of Poland with Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes.This comprehensive guide celebrates the rich tapestry of Polish cuisine, offering a diverse collection of 100 recipes that showcase the flavors, traditions, and warmth of this vibrant culinary heritage. From hearty soups and comforting pierogi to succulent ... もっと見る

750 円

Embark on a delightful culinary adventure through the heart of Poland with Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes.This comprehensive guide celebrates the rich tapestry of Polish cuisine, offering a diverse collection of 100 recipes that showcase the flavors, traditions, and warmth of this vibrant culinary heritage. From hearty soups and comforting pierogi to succulent
... もっと見る
Babka

Die junge polnische Küche

− Marcin Jucha ...

Polen ist ein Schlemmerland und seine Küche unserer sehr ähnlich: Borschtsch wärmt den Magen, Kohlrouladen machen richtig satt, Piroggen schmecken immer und Sernik (Käsekuchen) versüßt den Tag. In "Babka" begegnet der Autor den traditionellen Gerichten mit jungem Blick und spielt mit Tradition und Moderne: Bigos im Burger, Krupnik (Suppe) vegetarisch, Kopytka (polnische "Gnocchi") ganz klassisch. ... もっと見る

3,200 円

Polen ist ein Schlemmerland und seine Küche unserer sehr ähnlich: Borschtsch wärmt den Magen, Kohlrouladen machen richtig satt, Piroggen schmecken immer und Sernik (Käsekuchen) versüßt den Tag. In "Babka" begegnet der Autor den traditionellen Gerichten mit jungem Blick und spielt mit Tradition und Moderne: Bigos im Burger, Krupnik (Suppe) vegetarisch, Kopytka (polnische "Gnocchi") ganz klassisch.
... もっと見る
Instant Pot for Two Cookbook for Beginners: A Mother's Guide

− Sydney Foster ...

Instant Pot for Two Cookbook for BeginnersA Mother's GuideAre you looking for healthy meals for your child?Are you looking for a new variety of recipes that are easy to cook?Are you tired of slaving away in the kitchen but don't want fast food?Then Instant Pot for Two Cookbook for Beginners: A Mother's Guide by Sydney Foster, is for you!In this book, you'll find healthy meals as well as the... ... もっと見る

950 円

Instant Pot for Two Cookbook for BeginnersA Mother's GuideAre you looking for healthy meals for your child?Are you looking for a new variety of recipes that are easy to cook?Are you tired of slaving away in the kitchen but don't want fast food?Then Instant Pot for Two Cookbook for Beginners: A Mother's Guide by Sydney Foster, is for you!In this book, you'll find healthy meals as well as the...
... もっと見る
The Pocket History of Paczki

− Natalia Metrak-Ruda ...

シリーズ series Cookbooks
The Long, Delicious Journey of Pączki From Warsaw To Cleveland Fried dough, traditionally filled with rose hip jelly, and celebrated one day of the year: pączki is a deceptively simple dish with a long history. In this delectable snack of a book, Natalia Mętrak-Ruda tells us about pączki's ancient origins, its pride of place in the Polish culinary tradition, and how chefs are now reinventing the ... もっと見る

1,520 円

予約注文

The Long, Delicious Journey of Pączki From Warsaw To Cleveland Fried dough, traditionally filled with rose hip jelly, and celebrated one day of the year: pączki is a deceptively simple dish with a long history. In this delectable snack of a book, Natalia Mętrak-Ruda tells us about pączki's ancient origins, its pride of place in the Polish culinary tradition, and how chefs are now reinventing the
... もっと見る
77 Polish Recipes for Home

− Kelly Johnson ...

Embark on a delightful gastronomic adventure with "77 Polish Recipes for Home," a captivating cookbook that pays homage to the rich and diverse culinary heritage of Poland. From hearty comfort foods to delectable pastries, this collection showcases the authentic flavors and time-honored recipes that have been cherished for generations.Explore the art of Polish cooking as you dive into the pages of ... もっと見る

1,428 円

Embark on a delightful gastronomic adventure with "77 Polish Recipes for Home," a captivating cookbook that pays homage to the rich and diverse culinary heritage of Poland. From hearty comfort foods to delectable pastries, this collection showcases the authentic flavors and time-honored recipes that have been cherished for generations.Explore the art of Polish cooking as you dive into the pages of
... もっと見る
POLISH COOKBOOK

A Flavorful Journey Through Traditional Polish Cuisine (2023 Guide for Beginners)

− Nina Ferguson ...

Delve into the rich and flavorful world of Polish cuisine with the "Polish Cookbook." This culinary journey takes you on a delightful exploration of traditional recipes and cherished dishes from the heart of Poland. From hearty pierogis to mouthwatering sausages, this book brings you a delectable assortment of dishes that showcase the country's diverse culinary heritage.Inside, you will find:... ... もっと見る

1,335 円

Delve into the rich and flavorful world of Polish cuisine with the "Polish Cookbook." This culinary journey takes you on a delightful exploration of traditional recipes and cherished dishes from the heart of Poland. From hearty pierogis to mouthwatering sausages, this book brings you a delectable assortment of dishes that showcase the country's diverse culinary heritage.Inside, you will find:...
... もっと見る
Slavic Kitchen Alchemy

Nourishing Herbal Remedies, Magical Recipes & Folk Wisdom

− Zuza Zak ...

Steeped in ancient wisdom, magic and folktales, this illustrated scrapbook of Slavic lore offers natural remedies, beauty and cleaning products, healing recipes and wellbeing rituals that will appeal to modern witches and natural healing fans.This book is infused with the Slavic wisdom and folk healing passed on to Zuza Zak by her two Polish grandmothers. It's a beautifully illustrated treasure ... もっと見る

2,886 円

Steeped in ancient wisdom, magic and folktales, this illustrated scrapbook of Slavic lore offers natural remedies, beauty and cleaning products, healing recipes and wellbeing rituals that will appeal to modern witches and natural healing fans.This book is infused with the Slavic wisdom and folk healing passed on to Zuza Zak by her two Polish grandmothers. It's a beautifully illustrated treasure
... もっと見る
Treasured Polish Recipes For Americans

− Marie Sokolowski ...

This classic cookbook makes the rich, unique flavors of authentic Polish cuisine accessible to home chef everywhere.For generations, Treasured Polish Recipes for Americans has been the go-to resource for traditional Polish home cooking. Offering more than just recipes, it takes the reader on a tour of Polish culinary customs, dishes, and traditions. It also gives advice on foundational cooking ... もっと見る

1,760 円

This classic cookbook makes the rich, unique flavors of authentic Polish cuisine accessible to home chef everywhere.For generations, Treasured Polish Recipes for Americans has been the go-to resource for traditional Polish home cooking. Offering more than just recipes, it takes the reader on a tour of Polish culinary customs, dishes, and traditions. It also gives advice on foundational cooking
... もっと見る

楽天Kobo

電子書籍リーダー

アプリ

アクセサリー

カート

VIP 特典をお楽しみいただけます！

買い物かごは空です

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

おすすめ

ポーランド料理電子書籍

Classic Recipes of France

The Anniversary Slovak-American Cook Book

Slavic Cuisine

Pierogies Recipes for All Occasions

Schlesien Kochbuch: Die leckersten Rezepte der schlesischen Küche für jeden Geschmack und Anlass – für Tradition, Wärme & Genuss – inkl. Brotrezepten, Aufstrichen, Getränken uvm.

Polish'd

Ostpreußische Küche

Joseph Conrad: The Complete Collection (Golden Deer Classics)

Grano saraceno

Anushka

365 obiadów

Dobre Dobre

Mamushka

Fresh from Poland

Salt & Time

Polish Herbs, Flowers & Folk Medicine

Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes

Babka

Instant Pot for Two Cookbook for Beginners: A Mother's Guide

The Pocket History of Paczki

77 Polish Recipes for Home

POLISH COOKBOOK

Slavic Kitchen Alchemy

Treasured Polish Recipes For Americans

電子書籍リーダー

アプリ

アクセサリー

カート

VIP 特典をお楽しみいただけます！

買い物かごは空です

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

発売日:

オーディオブック月 1 冊

+ 30 日間無料お試し

おすすめ

ポーランド料理 電子書籍

ポーランド料理電子書籍