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ポーランド料理 電子書籍

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  • Classic Recipes of France

    Traditional Food and Cooking in 25 Authentic Dishes

    シリーズ 本: 2 - Classic Recipes of
    Explore the rich and varied delights of French Cuisine with 25 authentic recipes presented in this stylish book. Featuring recipes from the very best of French cooking including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, as well as light, elegant contemporary creations such as Roquefort and Cucumber Mousse. The ... もっと見る

    361 円

  • Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes

    Pablo Picante ...
    Embark on a delightful culinary adventure through the heart of Poland with Savoring Poland: A Culinary Journey Through 100 Time-Honored Recipes.This comprehensive guide celebrates the rich tapestry of Polish cuisine, offering a diverse collection of 100 recipes that showcase the flavors, traditions, and warmth of this vibrant culinary heritage. From hearty soups and comforting pierogi to succulent ... もっと見る

    750 円

  • Babka

    Die junge polnische Küche

    Marcin Jucha ...
    Polen ist ein Schlemmerland und seine Küche unserer sehr ähnlich: Borschtsch wärmt den Magen, Kohlrouladen machen richtig satt, Piroggen schmecken immer und Sernik (Käsekuchen) versüßt den Tag. In "Babka" begegnet der Autor den traditionellen Gerichten mit jungem Blick und spielt mit Tradition und Moderne: Bigos im Burger, Krupnik (Suppe) vegetarisch, Kopytka (polnische "Gnocchi") ganz klassisch. ... もっと見る

    3,200 円

  • Instant Pot for Two Cookbook for Beginners: A Mother's Guide

    Sydney Foster ...
    Instant Pot for Two Cookbook for BeginnersA Mother's GuideAre you looking for healthy meals for your child?Are you looking for a new variety of recipes that are easy to cook?Are you tired of slaving away in the kitchen but don't want fast food?Then Instant Pot for Two Cookbook for Beginners: A Mother's Guide by Sydney Foster, is for you!In this book, you'll find healthy meals as well as the... ... もっと見る

    950 円

  • The Pocket History of Paczki

    シリーズ series Cookbooks
    The Long, Delicious Journey of Pączki From Warsaw To Cleveland Fried dough, traditionally filled with rose hip jelly, and celebrated one day of the year: pączki is a deceptively simple dish with a long history. In this delectable snack of a book, Natalia Mętrak-Ruda tells us about pączki's ancient origins, its pride of place in the Polish culinary tradition, and how chefs are now reinventing the ... もっと見る

    1,520 円

    予約注文

  • Grano saraceno

    Un cereale senza glutine per la nostra salute

    Il grano saraceno è un alimento dalla popolarità crescente, non solo fra chi è alla ricerca di cibi senza glutine o di cereali non raffinati, ma anche fra quanti desiderano tornare a un’alimentazione sana e naturale. Le sue qualità sono molteplici e tutte scientificamente dimostrate: è facilmente digeribile, previene numerose malattie del sistema cardiovascolare, è un potente antiossidante capace ... もっと見る

    1,300 円

  • Anushka

    Die junge osteuropäische Küche: vegetarisch & kreativ

    Anastasia Romas ...
    Osteuropäisches Essen ist dekadent, schwer und v. a. ziemlich fleischlastig – so das Klischee. Doch tatsächlich hat die traditionelle Küche aus den Regionen um das Schwarze Meer bis hin nach Kasachstan und Co. unzählige vegetarische Komponenten aufzuweisen. Ana Romas hat für uns klassische osteuropäische Rezepte zusammengetragen, erweitert und neu interpretiert. Lassen Sie sich überraschen von ... もっと見る

    4,000 円

  • 365 obiadów

    Poradnik kulinarny autorstwa Lucyny Ćwierczakiewiczowej, królowej kucharek polskich. Prawdziwa gratka dla wszystkich, dla których gotowanie stało się pasją.„365 obiadów” to najsłynniejsza polska książka kucharska. Przeznaczona jest zarówno dla wprawnych kucharzy, jak i tych, którzy w kuchni stawiają pierwsze kroki. Zawiera przepisy, z których skorzystają nie tylko miłośnicy tradycyjnej kuchni, ... もっと見る

    640 円

  • Dobre Dobre

    Baking from Poland and Beyond

    New York Times Best Cookbook of 2025 • 2026 James Beard Award Nominee for Baking and Desserts"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscov... ... もっと見る

    2,913 円

  • Wojtek's Bistro

    Recipes from a Polish Kitchen

    'An ode to his grandmother and a celebration of his Polish roots, Wojtek's Bistro is filled with warmth, elegance and generous spirit.' MIMI THORISSON**'Wojtek's Bistro is a meditation on memories of food , family and flavours from his yesterdays ... interpreted for today with great panache. His Grandmother would be so proud !' TIM WALKER'Seventy percent of what you do creatively is about ... もっと見る

    4,891 円

    予約注文

  • Polish Customs, Traditions & Folklore

    “A richly detailed and well-informed month-by-month accounting of all the major Polish customs and traditions practiced over the centuries. Ms. Knab stirs and reawakens our ancestral memory.”―The Kosciuszko Foundation NewsletterNow in a paperback edition with illustrations, historical black and white photographs, and color photographs throughout the book!This unique, well-researched reference is ... もっと見る

    1,397 円

  • Specialty Dishes

    All of this started about 42 years ago, when my late wife and I started making all sorts of meals together, and this continued on for decades. We were thinking of publishing these, but never did (that was before the Internet age). For the last four years, I have been continuing what we had going, but with much guidance and assistance from my very long-time super-friend, Claude. It's time now to ... もっと見る

    2,400 円

  • The Sweet Polish Kitchen

    A celebration of home baking and nostalgic treats

    Ren Behan ...
    'The delight this book has been giving me is something no realistic person could really expect, which makes it even more of a treat.’ – Nigella Lawson**‘**Scores the trifecta for me as a must-have book – genuine excitement and joy in sharing the food from a personal culture; writing that is evocative and full of heart.’ – Helen GohA collection of traditional and modern Polish baking and dessert ... もっと見る

    3,752 円

  • Ostpreußische Küche

    Die schönsten Spezialitäten aus dem ehemaligen Ostpreußen

    編集 Komet Verlag ...
    シリーズ series Spezialitäten aus der Region
    Hat's geschmeckt? - Ja. Bist du satt? - Ja. Willst du mehr? - Ja. Dieses alltägliche Fragespiel zwischen Ostpreußen lässt schon erahnen, wie schwer dem Genießer die Zurückhaltung fällt angesichts der vielen köstlichen Speisen, mit denen die Küche Ostpreußens aufwartet. Betenborschtsch, Königsberger Klopse, Quarkklößchen, Kümmelfleisch, Buttermilchflinsen, Mohnstrietzel, Glumstorte - mit diesem ... もっと見る

    520 円

  • Joseph Conrad: The Complete Collection (Golden Deer Classics)

    This collection of Joseph Conrad's complete works is sorted chronologically by book publication. There are the usual inline tables of contents and links after each text/chapter to get back to the respective tables. Dates of first publication can be found at the end of the stories. ... もっと見る

    100 円

  • Schlesien Kochbuch: Die leckersten Rezepte der schlesischen Küche für jeden Geschmack und Anlass – für Tradition, Wärme & Genuss – inkl. Brotrezepten, Aufstrichen, Getränken uvm.

    Marlene Scholz ...
    Schlesien-Kochbuch: Wie Sie echte schlesische Küche jeden Tag genießen – ohne Spezialzutaten und trotz wenig Zeit im Alltag Sehnen Sie sich nach ehrlicher, deutsch-polnischer Hausmannskost, die das Herz wärmt – ohne stundenlang in der Küche zu stehen? Möchten Sie schlesische Rezepte kochen, die nach Kindheit, Familie und Sonntagstafel schmecken, aber alltagstauglich, einfach und mit Zutaten aus ... もっと見る

    200 円

  • Polish'd

    Modern Vegetarian Cooking from Global Poland

    Michal Korkosz ...
    "Polish'd brims with dazzling recipes and inviting stories––virtuosic, vegetarian takes on traditional Polish cuisine with multicultural influences."— Foreword, starred review100 fresh, modern Polish vegetarian recipes—from new takes on traditional favorites to fusions from around the worldMichal Korkosz's first book, Fresh from Poland—a Booklist Top 10 Cookbook of 2020 hailed as "a vegetable ... もっと見る

    1,760 円

  • Throne of Blood: The US Encroachment and Infiltration of Thailand

    This research report is based on the investigation and thinking of Thai social phenomena. In view of the frequent social unrest, demonstrations and anti-government activities in Thailand in recent years, the characteristics of the color revolution can be seen behind the activities, and behind these characteristics are the shadows of NGOs. The power behind the NGOs is the United States. Based on ... もっと見る

    142 円

  • Polish Cooking, Revised

    Updated Edition: A Cookbook

    For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes, including such favorites as Apple Pancakes, Mushroom Croquettes, and Lazy Noodles, it continues to provide a sampling of Polish dishes that have survived over the last ten centuries.Polish-born Marianna Olszewska Heberle reveals a rich ... もっと見る

    1,960 円

  • Polen Kochbuch: Die leckersten Rezepte der polnischen Küche für jeden Geschmack und Anlass | inkl. Fingerfood, Desserts & Getränken

    Smacznego! Abwechslungsreiche, kreative und unschlagbar leckere Gerichte aus der Tradition unserer polnischen Nachbarn Polnische Küche ist bislang eher ein Geheimtipp, doch wahre Gourmets wissen längst: In Polens Töpfen finden sich einzigartige kulinarische Schätze, die mit Vielfalt, Einfachheit und zugleich maximalem Geschmack punkten. Zeit also, den unterschätzten Leckereien mal die große Bühne ... もっと見る

    1,300 円

  • Polish Kuchina

    シリーズ series Food Fare Culinary Collection
    Polish Kuchina contains a brief history of Poland, information about Polish food, beer in Poland, herbal and fruit teas, Polish traditions, authentic Polish recipes, words and phrases, and resources for further study. "Polish Kuchina" is Book #9 in Food Fare's Culinary Collection. Recipes in "Polish Kuchina" are also freely available at the Food Fare web site. DID YOU KNOW? The term Kuchina is an ... もっと見る

    175 円

  • The Ukrainian Christmas Cookbook

    Marit Peters ...
    Christmas is a popular period in Ukraine. Traditionally Christmas Day in Ukraine is on the 7 January as the Eastern Christian churches in Ukraine, such as the Orthodox church, use the Julian Calendar. The Western Christian Christmas Day 25 December is also a national holiday in the Ukraine.Ukraine has a number of Christmas traditions that are familiar to other countries who celebrate Christmas. ... もっと見る

    634 円

  • Lite Ukrainian Cooking

    Cookbooks, #12

    シリーズ 本: 12 - Cookbooks
    A lighter version of easy to make authentic, Ukrainian recipes from my mother's kitchen are assembled in this ebook. Recipes include salads, soups, entrees and desserts such as borscht (beet soup), potato filled perogies, cabbage rolls, stuffed beet leaves, sour cream cucumber salad, Ukrainian sausage, kutya, meatballs, poppy seed cake and many more. Each recipe is accompanied with a color photo. ... もっと見る

    500 円

  • Pierogi

    An American Story of Polish Food

    シリーズ series Arts and Traditions of the Table: Perspectives on Culinary History
    Today, pierogi are the most recognizable Polish food in the United States and a symbol of Polish American identity. How did this humble dish attain such lofty status?Anna D. Jaroszyńska-Kirchmann explores the surprising history of pierogi, tracing how Polish cuisine evolved in the multiethnic landscape of the United States. When Polish immigrants crossed the ocean, they brought with them their ... もっと見る

    4,861 円