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Livres audio Formation professionnelle

Si vous aimez les livres audio Formation professionnelle, alors vous allez adorer cette sélection.
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  • Livre audio

    Cocina con Paola

    par Paola Rey ...
    Lu par Paola Rey ...

    Version Longue

    1 heures 30 min

    Las mejores recetas de Paola ReyPaola Rey decidió aprender a cocinar cuando le propusieron participar en MasterChef Celebrity 2024. Gracias a su disciplina, dulzura, esfuerzo y talento, ganó el concurso y conquistó el corazón de todos los televidentes.En este libro nos comparte cuarenta recetas fáciles y deliciosas, explicadas de manera muy sencilla y práctica, para que todos las podamos hacer, ... En savoir plus

    10,29 €

  • Livre audio

    The Christmas Chronicles

    Notes, stories & 100 essential recipes for midwinter

    par Nigel Slater ...
    Lu par Nigel Slater ...

    Version Longue

    7 heure 35 min

    WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice.Read by the author, this audiobook is accompanied by a pdf of the recipes from the Christmas Chronicles.The Christmas Chronicles is the story of Nigel Slater’s love for w... ... En savoir plus

    20,99 €

  • Livre audio

    The Opening

    par Andrew Friedman ...

    Version Longue

    12 heure

    The Opening has descriptive copy which is not yet available from the Publisher. ... En savoir plus

    23,68 €

    PRÉ-COMMANDER

  • Livre audio

    Behind the Bottle: Buffalo Trace Distillery

    Heritage, Innovation, and the Rise of a Whiskey Legend

    par Richard Thomas ...

    Version Longue

    7 heure

    Buffalo Trace Distillery stands as one of America’s oldest continuously operating distilleries, and a living monument to bourbon’s enduring legacy. Behind the Bottle takes readers deep inside this historic landmark, tracing its evolution from a frontier-era operation to a global icon of American whiskey.From its rugged beginnings to its rise as an internationally recognized name, award-winning ... En savoir plus

    21,62 €

    PRÉ-COMMANDER

  • Livre audio

    Good Things

    Recipes to Share with People You Love – From the Host and Bestselling Author of Salt, Fat, Acid, Heat.

    par Samin Nosrat ...

    Version Longue

    Once I hand them off to you, these recipes are no longer mine. They’re yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each of you.How can a recipe express the joy of sharing a meal in person? This is the feeling that Samin Nosrat sets out to capture in Good Things, offering more than 125 recipes for the things she ... En savoir plus

    16,13 €

    PRÉ-COMMANDER

  • Livre audio

    Restaurant marketing

    18 unieke marketingstrategieën, met veel tips, trucs, ideeën en voorbeelden van advertentieteksten

    par Ehsan Zarei ...
    Lu par Voix Numérique Florian G ...

    Version Longue

    4 heure 32 min

    Ce livre audio est narré par une voix numérique.✅ Bent u op zoek naar een complete gids voor restaurantmarketing? Je zoektocht eindigt hier met dit uitgebreide boek!✅ In tegenstelling tot elk ander marketingboek dat je eerder hebt gelezen, krijg je in dit boek directe toegang tot de auteur.✅ Je krijgt niet alleen strategieën aangereikt en aan je lot overgelaten; je bent daartoe uitgenodigd maak ... En savoir plus

    0,43 € ou Gratuit avec Kobo Plus

  • Livre audio

    Your Table Is Ready

    Tales of a New York City Maître D'

    par Michael Cecchi-Azzolina ...
    Lu par Michael Cecchi-Azzolina ...

    Version Longue

    9 heure 20 min

    "Trained in acting and a lifer in the restaurant business, Michael Cecchi-Azzolina doles out opinions in the tone of an authentic New Yorker. He narrates with a good pace and rhythm. The inner workings of the restaurant world as revealed are exhilarating but often sordid and salacious....this is an entertaining and insightful audiobook."- AudioFile**This program is read by the author.A front-of ... En savoir plus

    23,86 €

  • Livre audio

    Comercialización de restaurantes

    18 estrategias de marketing únicas que ofrecen numerosos consejos, trucos, ideas y ejemplos de textos publicitarios

    par Ehsan Zarei ...
    Lu par Voz Digital Luis G ...

    Version Longue

    4 heure 32 min

    Este audiolibro está narrado por una voz digital.✅ ¿Estás buscando una guía completa de marketing de restaurantes? ¡Su búsqueda termina aquí con este libro completo!✅ A diferencia de cualquier libro de marketing que hayas leído antes, este viene con acceso directo al autor.✅ No solo te entregan estrategias y te dejan solo: estás invitado a Conéctate conmigo personalmente a través de WhatsApp. para ... En savoir plus

    0,43 € ou Gratuit avec Kobo Plus

  • Livre audio

    Coming to My Senses

    The Making of a Counterculture Cook

    par Alice Waters ...
    Lu par Alice Waters ...

    Version Longue

    8 heure 59 min

    The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant.When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the ... En savoir plus

    15,47 €

  • Livre audio

    Marketing della ristorazione

    18 strategie di marketing uniche, che forniscono molti suggerimenti, trucchi, idee ed esempi di testi pubblicitari

    par Ehsan Zarei ...
    Lu par Voce digitale Isabella G ...

    Version Longue

    4 heure 59 min

    Questo audiolibro è narrato da una voce digitale.✅ Cerchi una guida completa al marketing della ristorazione? La tua ricerca termina qui con questo libro completo!✅ A differenza di qualsiasi libro di marketing che hai letto prima, questo ha accesso diretto all'autore.✅ Non ti vengono semplicemente consegnate delle strategie e lasciato solo: sei invitato a farlo contattami personalmente tramite ... En savoir plus

    0,43 € ou Gratuit avec Kobo Plus

  • Livre audio

    The Kitchen Diaries

    par Nigel Slater ...
    Lu par Nigel Slater ...

    Version Longue

    5 heure 35 min

    Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for Sunday lunch and for snacks. These are meals I make when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling ... En savoir plus

    17,99 €

  • Livre audio

    Rodney Scott's World of BBQ

    Every Day Is a Good Day: A Cookbook

    par Rodney Scott, Lolis Eric Elie ...
    Lu par Rodney Scott ...

    Version Longue

    4 heure 25 min

    In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft.“BBQ is such an important part of African American history, and no one is better at BBQ than Rodney.”—Marcus Samuelsson, chef and restaurateurRodney Scott was born with barbecue in his blood ... En savoir plus

    13,26 €

  • Livre audio

    Without Reservation

    Lessons From a Life in Restaurants

    par Jeremy King ...
    Lu par Jeremy King ...

    Version Longue

    8 heure 11 min

    In this brilliant new book, one of the world’s leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life’s most intriguing issues.'Wildly, warmly and wonderfully readable and revealing' Stephen Fry'A true masterpiece that leaves you hungry for more' Jamie Oliver'Charming, insightful'ObserverJeremy King has spent fifty y... ... En savoir plus

    20,99 €

  • Livre audio

    Knives and Spoons

    A Chef's Story of Kitchens, Addictions and Mayhem

    par Alasdair Gill ...
    Lu par Alasdair Gill ...

    Version Longue

    6 heure 46 min

    Narrated by the author, Alasdair Gill.'A story of hope, love, cooking and redemption. Brilliant' - Tom Parker-Bowles, food writer and criticFor readers of Kitchen Confidential and Tart, this is a candid insider account of life on the frontlines of London's food scene.From working in some of London’s most prestigious restaurants to scrubbing fat from kitchen floors, Alasdair Gill’s life as a chef ... En savoir plus

    17,27 €

  • Livre audio

    In Search of the Perfect Peach

    Why flavour holds the answer to fixing our food system

    par Franco Fubini ...
    Lu par Paul Ansdell ...

    Version Longue

    7 heure 14 min

    Is “eating local” everything it’s cracked up to be?The first bite of a perfectly ripe peach can be truly transformative—a joyful experience that stays with you forever. But, as Franco Fubini, professor of sustainability management at Columbia University and founder and CEO of Natoora, came to realize, flavor is a signifier of so much more than nostalgia. It has the power to change the way we grow, ... En savoir plus

    22,09 €

  • Livre audio

    Humanizar o trabalho em cozinhas

    par Rayane Freitas ...
    Lu par Tania Viana ...

    Version Abrégée

    1 heures 15 min

    Neste livro, Rayane Freitas nos convida a refletir sobre as relações de trabalho nos ambientes gastronômicos, desnaturalizando práticas que perpetuam desigualdades raciais, de gênero e de classe. A cozinha, tradicionalmente ocupada por trabalhadores e trabalhadoras racializados, carrega marcas históricas do trabalho escravizado e precarizado — um espaço onde a desumanização ainda é uma realidade. ... En savoir plus

    4,99 € ou Gratuit avec Kobo Plus

  • Livre audio

    Whetstone: The Complete Guide To Using A Knife Sharpening Stone; Learn How To Sharpen Your Knives And Achieve The Ultimate Japanese Blade Cut With The Waterstone Sharpener Technique

    par Mark C. Johnson ...
    Lu par Kareem Maize ...

    Version Longue

    28 min

    If you want the highest quality knife blade you need to learn how to use a whetsone, the most effective Japanese way of sharpening knives is to maintain their edge crisp and sharp.Today only, get this audio bestseller for a special price.Whetstone will not only teach you the basics of knife sharpening, but also an essential range of other essential skills. You will learn how to thin old knives to ... En savoir plus

    4,01 € ou Gratuit avec Kobo Plus

  • Livre audio

    Taste of Opportunity, A

    An Insider's Guide to Boosting Your Career, Making Your Mark, & Changing the Food Industry from Within

    par Renee Guilbault ...
    Lu par Renee Guilbault ...

    Version Longue

    6 heure 10 min

    The most important ingredient for success in the food industry? You.The food world has long kept a big secret: that everything is possible in this industry. Big dreams? You can achieve them here. No degree or connections? No problem. The scale of opportunity to earn a fantastic income, live a life of creativity and freedom, and even change the world is staggering. And all you need to get started ... En savoir plus

    8,40 € ou Gratuit avec Kobo Plus

  • Livre audio

    The Pepperpot Diaries

    Stories From My Caribbean Table

    par Andi Oliver ...
    Lu par Andi Oliver ...

    Version Longue

    4 heure 43 min

    The ingredients we use in Caribbean cookery tell a story - and it's a huge swirling tale...The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasing both traditional and new recipes, cherished ingredients and vibrant flavours from across the Caribbean, let Andi Oliver take you on an exploration of identity and heritage as she shows you how to create simple yet sensational ... En savoir plus

    16,13 €

  • Livre audio

    Cocinología

    La ciencia de cocinar

    par DK, Dr. Stuart Farrimond ...
    Lu par Eugenio Gómez ...

    Version Longue

    9 heure 42 min

    Las principales técnicas de cocina, trucos y preparaciones explicados gracias a la ciencia.Descubre con Cocinología los conceptos fundamentales de la cocina revelados junto con prácticos consejos y técnicas paso a paso, que harán de tu cocina un auténtico laboratorio. Encuentra las respuestas a las preguntas que hasta ahora no tenían solución con capítulos dedicados a los principales alimentos y ... En savoir plus

    16,47 €

  • Livre audio

    ForkFight!

    Whisks, Risks, and Conflicts Behind the Restaurant Curtain

    par Mark H. Brezinski, Mark Stuertz ...
    Lu par Mark H. Brezinski ...

    Version Longue

    8 heure 25 min

    The most compelling, insightful, and white-knuckled journey behind the restaurant curtain since Anthony Bourdain’s Kitchen Confidential.Mark H. Brezinski is a forty-five-year veteran of the dynamic restaurant industry. A graduate of the famed School of Hotel Administration at Cornell University, Mark went on to create or co-create multiple nationally acclaimed restaurantcompanies. His experiences ... En savoir plus

    18,56 € ou Gratuit avec Kobo Plus

  • Livre audio

    When I’m Chopping Onions

    par Jackson Boxer ...

    Version Longue

    6 heure 49 min

    20,99 €

    PRÉ-COMMANDER

  • Livre audio

    Out of the Frying Pan

    Scenes from My Life

    par Keith Floyd ...
    Lu par Keith Floyd ...

    Version Abrégée

    2 heure 35 min

    Keith Floyd’s exuberant personality, as much as his cooking skills, has made him a favourite both as bestselling author and as television presenter. But here, for the first time, he tells his own story – and it is full of surprises. An idiosyncratic, splendid autobiography of a well known personality, and the discovery of a writing talent.The stories from his childhood in Somerset are vivid and ... En savoir plus

    13,99 €

  • Livre audio

    Finding Freedom

    A Cook's Story; Remaking a Life from Scratch

    par Erin French ...
    Lu par Erin French ...

    Version Longue

    9 heure 36 min

    "[Erin French's] memoir treats listeners to a smooth ride through an anything-but-smooth life. French's engrossing narration delivers polished consistency, and her gentle tone ushers listeners through her story. She speaks with passion and grace, creating a compelling narrative--with plenty of mouthwatering food descriptions." -- AudioFile Magazine**New York Times Bestseller****This program is ... En savoir plus

    23,86 €