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Livres audio Formation professionnelle

Si vous aimez les livres audio Formation professionnelle, alors vous allez adorer cette sélection.
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  • Livre audio

    The House Beneath the Cliffs

    the most uplifting novel about second chances you'll read this year

    par Sharon Gosling ...
    Lu par Eilidh Beaton ...

    Version Longue

    10 heure 5 min

    'A compelling read with a dramatic sense of place and a caring community at its heart' Heidi Swain‘A wonderfully wise and beautifully written story about finding the courage to start over … I loved it!’ Isabelle BroomA remote yet beautiful village. A tiny kitchen lunch club. The perfect place to start again.Beautiful, moving and utterly absorbing, The House Beneath the Cliffs</e... ... En savoir plus

    20,80 €

  • Livre audio

    Eat Better Forever

    7 Ways to Transform Your Diet

    par Hugh Fearnley-Whittingstall ...
    Lu par Hugh Fearnley-Whittingstall ...

    Version Abrégée

    7 heure 18 min

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... En savoir plus

    16,08 €

  • Livre audio

    The Kitchen Whisperers

    Cooking with the Wisdom of Our Friends

    par Dorothy Kalins ...
    Lu par Abby Craden ...

    Version Longue

    8 heure 1 min

    A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of ... En savoir plus

    23,68 €

  • Livre audio

    Chefs' Knowledge, The

    The Modern Culinary Repertoire

    par The Chef's Forum, Chandos Elletson ...
    Lu par Arden School of Theatre, Rachel Austin ...

    Version Longue

    5 heure 52 min

    In a first for the chefs' profession The Chefs’ Knowledge has gone audio. We broke new ground with our first-ever book for junior chefs and now we’ve gone one step further by releasing a new audio version that takes the project in a completely new direction.The Chefs’ Knowledge contains interviews, advice, and expert knowledge as well as working professional recipes for the 100 dishes every chef ... En savoir plus

    17,33 € ou Gratuit avec Kobo Plus

  • Livre audio

    Humanizar o trabalho em cozinhas

    par Rayane Freitas ...
    Lu par Tania Viana ...

    Version Abrégée

    1 heures 15 min

    Neste livro, Rayane Freitas nos convida a refletir sobre as relações de trabalho nos ambientes gastronômicos, desnaturalizando práticas que perpetuam desigualdades raciais, de gênero e de classe. A cozinha, tradicionalmente ocupada por trabalhadores e trabalhadoras racializados, carrega marcas históricas do trabalho escravizado e precarizado — um espaço onde a desumanização ainda é uma realidade. ... En savoir plus

    4,99 € ou Gratuit avec Kobo Plus

  • Livre audio

    Chefs, Drugs and Rock & Roll

    How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

    par Andrew Friedman ...
    Lu par Roger Wayne ...

    Version Longue

    14 heure 34 min

    Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young ... En savoir plus

    27,80 €

  • Livre audio

    Restaurant marketing

    18 unieke marketingstrategieën, met veel tips, trucs, ideeën en voorbeelden van advertentieteksten

    par Ehsan Zarei ...
    Lu par Voix Numérique Florian G ...

    Version Longue

    4 heure 32 min

    Ce livre audio est narré par une voix numérique.✅ Bent u op zoek naar een complete gids voor restaurantmarketing? Je zoektocht eindigt hier met dit uitgebreide boek!✅ In tegenstelling tot elk ander marketingboek dat je eerder hebt gelezen, krijg je in dit boek directe toegang tot de auteur.✅ Je krijgt niet alleen strategieën aangereikt en aan je lot overgelaten; je bent daartoe uitgenodigd maak ... En savoir plus

    0,42 € ou Gratuit avec Kobo Plus

  • Livre audio

    Burn the Place

    A Memoir

    par Iliana Regan ...
    Lu par Eileen Stevens ...

    Version Longue

    7 heure 23 min

    A singular, powerfully expressive debut memoir that traces one chef’s struggle to find her place and what happens once she doesBurn the Place is a galvanizing culinary memoir that chronicles Iliana Regan’s journey from foraging on the family farm to opening her Michelin-starred restaurant, Elizabeth. Her story is alive with startling imagery, raw like that first bite of wild onion, and told with ... En savoir plus

    17,29 € ou Gratuit avec Kobo Plus

  • Livre audio

    The Dish

    The Story of One Restaurant Meal, from Farm to Kitchen to Table

    par Andrew Friedman ...
    Lu par Michael Lomonaco ...

    Version Longue

    7 heure 3 min

    “A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." —Wall Street JournalAcclaimed “chef writer” Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain.On a typical ... En savoir plus

    21,62 €

  • Livre audio

    In Search of the Perfect Peach

    Why flavour holds the answer to fixing our food system

    par Franco Fubini ...
    Lu par Paul Ansdell ...

    Version Longue

    7 heure 14 min

    Is “eating local” everything it’s cracked up to be?The first bite of a perfectly ripe peach can be truly transformative—a joyful experience that stays with you forever. But, as Franco Fubini, professor of sustainability management at Columbia University and founder and CEO of Natoora, came to realize, flavor is a signifier of so much more than nostalgia. It has the power to change the way we grow, ... En savoir plus

    21,66 €

  • Livre audio

    Marketing for Restaurants

    18 Unique Marketing Strategies, Providing Plenty Of Tips, Tricks, Ideas, And Ad Copy Examples

    par Ehsan Zarei ...
    Lu par Digital Voice Martin G ...

    Version Longue

    3 heure 53 min

    This audiobook is narrated by a digital voice.✅ Are you looking for a complete guide to restaurant marketing? Your search ends here with this comprehensive book!✅ Unlike any marketing book you've read before, this one comes with direct access to the author.✅ You’re not just handed strategies and left on your own — you’re invited to connect with me personally via WhatsApp for tailored advice, ... En savoir plus

    0,42 € ou Gratuit avec Kobo Plus

  • Livre audio

    Breaking Eggs

    An Audio Guide to Baking

    par Ruby Tandoh ...
    Lu par Ruby Tandoh ...

    Version Longue

    2 heure 4 min

    'An audiobook you can cook along to, Breaking Eggs is a novel idea with excellent results' - GuardianIn this active audio guide, Ruby Tandoh will guide listeners through four simple bakes: A simple butter cake that's sweet, rich and moreish; a nutty, tangy rye apple galette; a swirling constellation of vanilla custard buns; and miso brownies, for a shot of... ... En savoir plus

    4,33 €

  • Livre audio

    Comercialización de restaurantes

    18 estrategias de marketing únicas que ofrecen numerosos consejos, trucos, ideas y ejemplos de textos publicitarios

    par Ehsan Zarei ...
    Lu par Voz Digital Luis G ...

    Version Longue

    4 heure 32 min

    Este audiolibro está narrado por una voz digital.✅ ¿Estás buscando una guía completa de marketing de restaurantes? ¡Su búsqueda termina aquí con este libro completo!✅ A diferencia de cualquier libro de marketing que hayas leído antes, este viene con acceso directo al autor.✅ No solo te entregan estrategias y te dejan solo: estás invitado a Conéctate conmigo personalmente a través de WhatsApp. para ... En savoir plus

    0,42 € ou Gratuit avec Kobo Plus

  • Livre audio

    Garlic and Sapphires

    The Secret Life of a Critic in Disguise

    par Ruth Reichl ...
    Lu par Bernadette Dunne ...

    Version Longue

    10 heure 57 min

    GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: first she ate there as Molly; and then as she was coddled and pampered on her visit there ... En savoir plus

    15,17 €

  • Livre audio

    Under a Mackerel Sky

    par Rick Stein ...
    Lu par Rick Stein ...

    Version Longue

    10 heure 23 min

    ‘All men should strive to learn before they die what they are running from, and to, and why’Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever ... En savoir plus

    12,64 €

  • Livre audio

    Wine Girl

    A sommelier's tale of making it in the toxic world of fine dining

    par Victoria James ...
    Lu par Victoria James ...

    Version Longue

    10 heure 28 min

    An affecting memoir from America's youngest sommelier, tracing her path through the glamorous but famously toxic restaurant worldAt just twenty-one, Victoria James became America's youngest sommelier at a Michelin-starred restaurant. Even as Victoria was selling bottles worth hundreds and thousands of dollars during the day, passing sommelier certification exams with flying colors and receiving ... En savoir plus

    21,66 €

  • Livre audio

    Grill: Your Ultimate Guide To Be A Master of the Grill With Amazing Techniques for Unforgettable Backyard Grilling

    par Bobby M. Jackson ...
    Lu par Nick Dolle ...

    Version Longue

    21 min

    Learn to grill like a master and become a backyard barbecue hero.Today only, get this audio bestseller for a special price.Grilling is one of the best ways to cook food simply while obtaining a maximum amount of flavour. In this audiobook you will learn how to grill like a true masterHere Is A Preview Of What You'll Learn...The Basics Of GrillingBuilding The FireTips For Cooking The FoodBeyond The ... En savoir plus

    3,90 € ou Gratuit avec Kobo Plus

  • Livre audio

    THE DUNWICH HORROR (UNABRIDGED)

    par H. P. LOVECRAFT ...
    Lu par Adam Peterson ...

    Version Longue

    2 heure 5 min

    Horror stalks the earth. There are many dimensions that coexist with our universe and, unfortunately, overlap it in very special places. The horrific beings that live in these other dimensions are ancient, terrifying and very malign. This story is about one of these overlapping spots in a decaying community in the USA where these beings can interact with our world and where humans succeed in ... En savoir plus

    4,22 €

  • Livre audio

    L.A. Son

    My Life, My City, My Food

    par Roy Choi, Tien Nguyen, Natasha Phan ...
    Lu par Roy Choi ...

    Version Longue

    5 heure 3 min

    The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles“Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe the famously tangled freeway interchanges that define L.A. For Roy Choi, the neighborhoods in the shadow of ... En savoir plus

    15,17 €

  • Livre audio

    Workhorse

    My Sublime and Absurd Years in New York City's Restaurant Scene

    par Kim Reed ...
    Lu par Kim Reed ...

    Version Longue

    8 heure 18 min

    A razor-sharp look at one woman’s nearly two decades in the New York City restaurant, including her time working with Joe Bastianich, and what happens when your job consumes your life.By day, Kim Reed was a social worker to the homebound elderly in Brooklyn Heights. By night, she scrambled into Manhattan to hostess at Babbo, where even the Pope would have had trouble scoring a reservation, and A ... En savoir plus

    19,99 €

  • Livre audio

    Recipe for Life

    The Autobiography

    par Mary Berry ...
    Lu par Patricia Hodge ...

    Version Longue

    10 heure 6 min

    From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life.'In the words of my father, my birth caused no end of trouble...'From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.Born in 1935, in the city of Bath, Mary's childhood was a curious mix of idyllic picnics and ... En savoir plus

    12,64 €

  • Livre audio

    Jacques Pepin Art of the Chicken

    A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird

    par Jacques Pépin ...
    Lu par Henri Lubatti ...

    Version Longue

    4 heure 31 min

    From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories.Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated ... En savoir plus

    18,53 €

  • Livre audio

    Cocinología

    La ciencia de cocinar

    par DK, Dr. Stuart Farrimond ...
    Lu par Eugenio Gómez ...

    Version Longue

    9 heure 42 min

    Las principales técnicas de cocina, trucos y preparaciones explicados gracias a la ciencia.Descubre con Cocinología los conceptos fundamentales de la cocina revelados junto con prácticos consejos y técnicas paso a paso, que harán de tu cocina un auténtico laboratorio. Encuentra las respuestas a las preguntas que hasta ahora no tenían solución con capítulos dedicados a los principales alimentos y ... En savoir plus

    16,47 €

  • Livre audio

    Knives and Spoons

    A Chef's Story of Kitchens, Addictions and Mayhem

    par Alasdair Gill ...
    Lu par Alasdair Gill ...

    Version Longue

    6 heure 46 min

    Narrated by the author, Alasdair Gill.'A story of hope, love, cooking and redemption. Brilliant' - Tom Parker-Bowles, food writer and criticFor readers of Kitchen Confidential and Tart, this is a candid insider account of life on the frontlines of London's food scene.From working in some of London’s most prestigious restaurants to scrubbing fat from kitchen floors, Alasdair Gill’s life as a chef ... En savoir plus

    17,22 €

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