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eBooks Cuisine américaine

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  • Denominazione di origine inventata

    Le bugie del marketing sui prodotti tipici italiani

    par Alberto Grandi ...
    Il Parmigiano Reggiano più simile a quello creato tanti secoli fa dalla sapienza dei monaci emiliani? È il Parmesan prodotto nel Wisconsin, in USA.E quella meraviglia dolce e succosa, coccolata dal sole e dall'aria della Sicilia, che si chiama pomodoro di Pachino? È un ibrido prodotto in laboratorio da una multinazionale israeliana delle sementi.Per non dire del Marsala: fu inventato, ... En savoir plus

    7,99 €

  • All Time Favorite Recipes from Missouri Cooks

    par Gooseberry Patch ...
    Collection series Regional Cooks
    All-Time-Favorite Recipes from Missouri Cooks has tried & true recipes for every meal of the day, plus yummy party treats and delicious desserts.Easy-to-make dishes, with great taste you expect from Gooseberry PatchFamily-pleasing meals like burgers, casseroles, salads and moreFun trivia about the state of Missouri that you'll love to read and shareTime-saving tips and helps to get meals on the ... En savoir plus

    10,80 €

  • Martabak Manis & Gurih: Eksplorasi Rasa dan Teknik

    par Claire Citra Kirana ...
    Dalam lembaran-lembaran buku ini, Anda akan menemukan resep-resep Martabak yang telah kami pilih dengan cermat, mulai dari yang tradisional hingga kreasi modern yang inovatif. Kami mengundang Anda untuk mengeksplorasi berbagai rasa dan tekstur yang ditawarkan oleh Martabak, baik yang manis maupun yang gurih.Dalam lembaran-lembaran buku ini, Anda akan menemukan resep-resep Martabak yang telah kami ... En savoir plus

    3,99 €

  • The American Plate

    A Culinary History in 100 Bites

    par Libby O’Connell ...
    "Like many miniencyclopedias, this one is studded with often intriguing facts."—KirkusNew York Post Required Reading and an Entertainment Weekly Top 3 Must-Read!**From the chief historian at HISTORY® comes a rich chronicle of the evolution of American cuisine and culture, from before Columbus's arrival to today.Did you know that the first graham crackers were designed to reduce sexual desire? Or ... En savoir plus

    12,66 €

  • The Berkshires Cookbook

    Farm-Fresh Recipes from the Heart of Massachusetts

    par Jane Barton Griffith ...
    Western Massachusetts is a food hub and a pioneer in the sustainable food movement. Building on a history of family farms and soil enriched by the glaciers, “old is now new.” Centennial farms, still utilizing traditional and innovative farming methods, are incorporating sophisticated marketing practices to bring their food to markets and their customers to the farm. Long a cultural mecca, the area ... En savoir plus

    21,62 €

  • Suddenly Southern

    A Yankee's Guide to Living in Dixie

    par Maureen Duffin-Ward ...
    Moving South? Feeling a little out of place? Craving pizza from home and faking a passion for sweet tea? Not generating much Southern hospitality? Wondering if you'll ever fit in?Well, honey, here's your complete guide to living in Dixie, providing migrating Yanks with tips on living, eating, greeting, driving, walking, talking, and what food to bring to a funeral. From his 'n' her Southern Hair ... En savoir plus

    15,13 €

  • Barefoot Contessa at Home

    Everyday Recipes You'll Make Over and Over Again: A Cookbook

    par Ina Garten ...
    #1 NEW YORK TIMES BESTSELLERThroughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In Barefoot Contessa at Home, Ina shares her life in East Hampton, ... En savoir plus

    5,04 €

  • Creole & Cajun Comfort Food

    par Thomas Centola ...
    Comfort food means different dishes to different people. To Tommy Centola, the Creole Cajun Chef, comfort food is a collection of dishes found in the greatest region of American cuisine. With influences from French, Spanish, Caribbean, African, Italian and other areas, Creole and Cajun dishes are considered America's first fusion foods. Here is Tommy's interpretation of his Louisiana style comfort ... En savoir plus

    12,76 € ou Gratuit avec Kobo Plus

  • The Kentucky Fresh Cookbook

    par Maggie Green ...
    "A seasonal culinary journey that guides home cooks through a year in a Kentucky kitchen, highlighting the best local dishes of the Bluegrass region." — TastingsWith more than two hundred recipes, this book guides both aspiring and experienced cooks in the preparation of delicious meals using the delightful variety of foods found in Kentucky.Maggie Green welcomes readers with her modern and ... En savoir plus

    12,25 € ou Gratuit avec Kobo Plus

  • Amboy

    Recipes from the Filipino-American Dream

    par Alvin Cailan, Alexandra Cuerdo ...
    Filipino recipes from the creator of the legendary Eggslut in L.A., host of YouTube's The Burger Show , and the most prominent Filipino chef in the U.S."Alvin has been a passionate and inspirational fixture in the modern culinary pantheon. Now, in his debut cookbook, he shares his knowledge, his creativity, and his Filipino American experience through every insightful story and mouthwatering ... En savoir plus

    21,62 € ou Gratuit avec Kobo Plus

  • Cook It Up

    Bold Moves for Family Foods: A Cookbook

    par Ava Clark, Alex Guarnaschelli ...
    NEW YORK TIMES BESTSELLER • 75 family favorites get leveled up to be even bolder, saucier, cheesier, and crisper thanks to Iron Chef Alex Guarnaschelli and her highly opinionated chef-in-training daughter Ava!A FOOD NETWORK BEST COOKBOOK OF THE YEARFrom the time she was old enough to hold a fork, Ava has been at Alex’s side in the kitchen, whether eating lusciously cheesy gnocchi at Alex’s New ... En savoir plus

    6,48 €

  • Comfort Food Recipes

    par Valerie Alston ...
    Sometimes, a person feels down and it is either because he or she is sick, stressed, heartbroken, depressed, etc. And when a person feels this way, he or she greatly needs comfort or to feel comforted. Comfort cannot only be obtained from other people but also from food and this is where the term comfort food was introduced. Comfort food refers to any food that can bring you comfort physically, ... En savoir plus

    3,46 €

  • Easy Meal Ideas For Moms On the Go

    par Talina Perkins ...
    We all love sharing easy and delicious meal ideas with our friends and family members. Sitting down to a warm and hearty meal each night is a blessing my family and I are always thankful for. But at times getting those meals whipped up is a lot harder when our schedules keep us so busy.In SweetPea Delights: Easy Meal Ideas For Moms-On-The-Go I have pulled together over 90 delicious family recipes ... En savoir plus

    0,99 €

  • Plum

    Gratifying Vegan Dishes from Seattle's Plum Bistro

    par Makini Howell ...
    Plum Bistro, Seattle's wildly popular vegan restaurant, is known for its delicious and innovative vegan recipes using local ingredients. Sure to please both vegans and meat-eaters, this cookbook features Plum's flavorful, comforting dishes for brunch, soups, salads, entrées, desserts, and more. This photo-filled book features 60 recipes, including Pesto Plum Pizza, Good Old-Fashioned French Toast, ... En savoir plus

    16,88 €

  • Burgers

    par Spruce ...
    Could anything be more enjoyable than eating home-cooked burgers surrounded by family and friends?Take a fresh look at burgers with over 40 irresistible recipes that are easy to make and extremely delicious.There is a burger for everyone: Choose from a great selection of meat, poultry, fish, and vegetarian recipes.Burgers have never been so good, and now you can partner them with the perfect ... En savoir plus

    4,49 €

  • 73 Years of Family Favorite Southern Recipes

    par Thomas Hunter ...
    Dive into a culinary journey that spans generations with "73 Years of Family Favorite Southern Recipes." This extraordinary collection isn't just a cookbook—it's a legacy of taste, tradition, and the heartwarming stories that accompany each dish. From cherished family gatherings to everyday meals that nourish the soul, these recipes have stood the test of time, bringing joy and satisfaction to ... En savoir plus

    9,49 €

  • Summer Menus from The Fire Island Cookbook

    par Mike DeSimone, Jeff Jenssen ...
    Summer Menus from The Fire Island Cookbook by Mike DeSimone and Jeff Jenssen includes recipes from the Peak Summer Produce Menu, the Fourth of July Pool Party Menu, and the America the Bountiful Menu, all from their full-length cookbook. Enjoy these delicious recipes now and all year long! ... En savoir plus

    1,07 €

  • Seafood Lover's Chesapeake Bay

    Restaurants, Markets, Recipes & Traditions

    par Mary Lou Baker, Holly Smith ...
    Seafood Lover's Chesapeake Bay celebrates the best seafood the Maryland region has to offer. Perfect for the local enthusiast and the traveling visitor alike, each book features the history of the seafood in each region; where to find--and, most importantly, consume--the best of the best local offerings; local fishmongers and markets; regional recipes from local chefs and restaurants; a seafood ... En savoir plus

    18,37 €

  • A Burger to Believe In

    Recipes and Fundamentals [A Cookbook]

    par Chris Kronner, Paolo Lucchesi ...
    A deep-dive into the art and philosophy of making the perfect hamburger, with recipes for game-changing burgers and all the accoutrements.Chris Kronner has dedicated his creative energy, professional skills, and a lifetime of burger experiences to understanding America's favorite sandwich. In his debut cookbook, this trusted chef reveals the secrets behind his art and obsession, and teaches you ... En savoir plus

    8,54 €

  • 365 Rezepte für die Party

    Tolle Rezeptideen für jede Gelegenheit

    Modifié par Naumann & Göbel Verlag ...
    365 Rezeptideen für jeden Anlass • Vom Kindergeburtstag zur Grillparty - hier werden Sie garantiert fündig • Von kleinen Snacks und Häppchen, über die Kaffeetafel bis hin zum kalten Buffet - da ist für jeden etwas dabei • Extra: Getränke mit und ohne Alkohol Ob Geburtstag, bestandene Prüfung, Grillfest, Jubiläum, Kinderparty, Umzug oder einfach nur so: Gründe zum Feiern gibt es fast immer. Und ... En savoir plus

    4,99 €

  • The Homemade Kitchen

    Recipes for Cooking with Pleasure: A Cookbook

    par Alana Chernila ...
    Start where you are. Feed yourself. Do your best, and then let go. Be helpful. Slow down. Don’t be afraid of food."Hearty, flavorful, and occassionally healthy recipes in gorgeous packaging that will put some pleasure back in your kitchen."—EpicuriousAlana Chernila has these phrases taped to her fridge, and they are guiding principles helping her to stay present in her kitchen. They also provide ... En savoir plus

    4,21 €

  • The Huckleberry Cookbook

    par Stephanie Hester, Alex Hester ...
    Residents of huckleberry country and visitors alike go wild for huckleberries every summer when the tiny purple fruits make their appearance in their remote mountain patches and at regional farmers’ markets. Including such recipes as Huckleberry Sourdough Pancakes and Huckleberry Cream Cheese Tartlets, plus twists on classic recipes for pork tenderloin, duck, and chicken, this is a must-have ... En savoir plus

    14,05 €

  • Mrs. Porter's New Southern Cookery Book

    And Companion for Frugal and Economical Housekeepers

    par M.E. Porter ...
    This down-to-earth kitchen companion "for frugal and economical housekeepers" was designed to help reconstitute the rich cookery traditions of the region that had been interrupted by the Civil War, and adapt them to the new requirements for thrift and "making do." The cuisine reflects that time when a new generation of southerners began to reach out beyond their borders and incorporate other ... En savoir plus

    10,80 € ou Gratuit avec Kobo Plus

  • Da muhimmanci International Cooking Recipes

    Essential International Cooking Recipes In Hausa

    par Nam Nguyen ...
    Da muhimmanci International Cooking Recipes 'manufa shi ne ya dauki ka a duniya da kuma samfurin wasu daga cikin mafi m jita-jita da hade da girke-girke daga 240 kasashe da musamman tarin tun 1980. Wadannan girke-girke sun hada da appetizers, da karin kumallo, yanã shã, entrees, salads, k'arak'ara, gefen yi jita-jita, har ma desserts, duk ba tare da motsi daga kitchen tare da wannan eBook! Da ... En savoir plus

    8,66 €