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eBooks Vins et alcools

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  • From Bordeaux to the Stars

    The Reawakening of a Wine Legend

    par Jean-Michel Cazes ...
    Traduit par Jane Anson ...
    Jean-Michel Cazes’ powerful description of the transformation not just of the Cazes family’s estate – the renowned classed growth Château Lynch-Bages, one of the Left Bank’s most treasured crus – but of Bordeaux’s entire wine scene. Witnessing radical change in the vineyards over the last 50 years, breakthrough vinification technology, and a sequence of stellar vintages that reignited a global ... En savoir plus

    10,39 €

  • Hugh Johnson Pocket Wine 2024

    par Hugh Johnson, Margaret Rand ...
    The world's best-selling annual wine guide.Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 47th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It ... En savoir plus

    3,99 €

  • Complete Bordeaux

    4th edition: The Wines, The Chateaux, The People

    par Stephen Brook ...
    The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines.The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux along with descriptions and assessments of all its ... En savoir plus

    3,99 €

  • Imbibe! Updated and Revised Edition

    From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

    par David Wondrich ...
    The newly updated edition of David Wondrich’s definitive guide to classic American cocktails.Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar.Wondrich reveals never-before-published details and stories about this larger-than ... En savoir plus

    8,02 €

  • Vini d'Italia 2025

    par Gambero Rosso ...
    L’edizione numero 38 di Vini d’Italia, la pubblicazione sul vino italiano più diffusa al mondo. Ogni anno vengono presi in esame 45mila vini per selezionare circa 20mila etichette classificate, a seconda del grado di bontà, con uno, due o Tre Bicchieri.Da non perdere la sezione Tre Bicchieri acquistabili sullo scaffale entro i 15 euro e i Tre Bicchieri Verdi, quei vini prodotti da aziende che ... En savoir plus

    11,99 € ou Gratuit avec Kobo Plus

  • La distillazione enologica

    Manuale per la produzione di alcol etilico, grappa, brandy e la valorizzazione dei sottoprodotti vitivinicoli

    par Pietro De Vita, Giorgio De Vita ...
    La distillazione enologica si propone di fornire a professionisti e studenti un valido strumento di aggiornamento, analisi e approfondimento dei vari aspetti tecnici e normativi riguardanti l’articolato settore produttivo della distillazione enologica. Il volume descrive i moderni ed efficienti macchinari e impianti impiegati nei processi di distillazione di alcol, grappa e brandy, nonché le ... En savoir plus

    37,99 €

  • Bartenderens cocktails

    - de bedste opskrifter på klassiske og nye drinks

    par Nicklas Jørgensen, Jeppe Nothlev ...
    Med Bartenderens cocktails byder de to kyndige og prisbelønnede bartendere Nicklas Jørgensen og Jeppe Nothlev velkommen indenfor til en vidunderlig verden af cocktails, bartending og spiritusnørderi.Her finder man opskrifter på alle de klassiske cocktails; fra den notoriske Margarita til Old Fashion, Whiskey Sour, Sidecar og Daiquiri. De to bartendere løfter også sløret for de bedste af deres egne ... En savoir plus

    18,74 €

  • The Life and Wines of Hugh Johnson

    par Hugh Johnson ...
    World’s best-loved wine author, weaves the story of his own epic wine journey with an embracing view of everything he has discovered along the way. Almost without realising it, the reader is drawn into a fascinating world; with each page turned, knowledge is gained and wine wisdom absorbed. Hugh takes us from the teetering ledges of the Mosel and majestic châteaux of the Médoc to the sylvan slopes ... En savoir plus

    10,39 €

  • In difesa dell'oliva nel martini

    par Vito G. Cassano ...
    Questo libro non è un manuale per bartender. Se cercate la ricetta del martini perfetto qui non la troverete. "In difesa dell'oliva nel martini" è un piccolo libro che parla di olive e di martini, evidentemente, ma anche di quadri, di donne, di letteratura americana, di viaggi, di vecchie locande, di geometria solida e piana, di botanica, di chimica, di antichi mestieri e di sogni. In ogni caso, ... En savoir plus

    2,99 € ou Gratuit avec Kobo Plus

  • English History

    People, places and events that built a country

    par Robert Peal ...
    Collection series Collins Little Books
    A concise guide to key events, people and places in English history and how England has come to be what it is today. From prehistoric England, Stonehenge and the Romans to modern times.Key events, people and places include:The Anglo-Saxons and Vikings1066, Battle of HastingsRichard 1 and The CrusadesHenry VIII, Thomas More, The Spanish Armada, Gunpowder PlotCromwellWorld Wars 1 and 2The NHSThe ... En savoir plus

    4,99 €

  • The Alchemist Cocktail Book

    Master the dark arts of mixology

    par The Alchemist ...
    100 spell-binding, crowd-pleasing cocktails.Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and bring some creativity to your bar cart with unique and show-stopping tipple time recipes, from their iconic Caramelised Rum Punch and Smokey Old Fashioned, to new takes on the cocktail classics.With ... En savoir plus

    14,99 €

  • Ekstaze i mamurluci

    par Igor Mandić ...
    Ova je knjiga bila napisana nadušak početkom 1989. godine (a u prodaji se pojavila krajem iste) pa molim da se stalno ima na umu kako taj prvotisak od ovoga ponovljena izdanja dijeli 27 godina. Pojavila se dakle u najgorem mogućem trenutku, u sam suton raspada(nja) do tada postojećega socijalističkog uređenja, ali to nije smetalo da kao senzacija njena naklada bude na eks iscrpljena. ... En savoir plus

    13,00 € ou Gratuit avec Kobo Plus

  • Cocktails selbst gemixt

    Über 80 klassische und moderne Drinks – von spritzig bis sour

    par Daniel Richter ...
    Collection series GU Selber machen
    Cocktails selber machen: Bar-Feeling für zu HauseSie lieben gute Drinks? Mehr als Gin & Tonic trauen Sie sich aber noch nicht zu? Oder Sie haben die komplette Barkeeper-Ausstattung bereits zu Hause, es fehlt Ihnen aber an kreativen Mix-Ideen? Vielleicht haben Sie die Klassiker sogar drauf, wollen aber mal etwas Neues ausprobieren? Egal was davon auf Ihren Cocktail-Typ zutrifft, in "Cocktails ... En savoir plus

    11,99 €

  • Rum

    Geschichte - Herstellung - Marken

    par Bernhard Schäfer ...
    Collection series Getränke
    Das Wichtigste über Rum im praktischen Geschenkbuchformat. Wie ist das Getränk entstanden und wo kommt es her? Ein kleiner Einblick erläutert die Rumherstellung sowie Steckbriefe ausgewählter Rumsorten mit atmosphärischen Illustrationen. Dazu fünf Cocktailklassiker und fünf moderne Rumcocktails zum Selbermixen des Kultgetränks. ... En savoir plus

    8,99 €

  • Rich, Rare & Red

    A GUIDE TO PORT

    par Ben Howkins ...
    In this fourth edition of his bestselling book, Ben Howkins captures the essence of port and what it means to the people who produce it and those who drink it. Packed with a wealth of up-to-date information, including a complete list of vintages and guide to tasting, this book will appeal to lovers of wine, food and travel as well as the serious student of port. Ben Howkins offers a concise ... En savoir plus

    15,44 €

  • Booze

    River Cottage Handbook No.12

    par John Wright ...
    Collection Livre 12 - River Cottage Handbook
    In the twelfth River Cottage Handbook, John Wright explains how to home-brew and make your own tipples.What could possibly beat a cool pint of beer down the pub or a lazy glass of wine at your favourite bar? The answer is: home-brewed beer or your very own brand of wine. With this, the twelfth in the River Cottage Handbook series, the inimitable John Wright shows exactly how easy it is to get ... En savoir plus

    11,42 €

  • Wine Tasting Book for Wine Lovers: Secrets to Getting the Best Out of Your Wine

    par Jeffrey M. Steadman ...
    Do you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours a little bit and hands you the glass, are you puzzled about what to look for? If you want to learn more about the complex world of wines and wine tasting, this book will take away the mystery.Learn to enjoy wine and sound like you know what you are talking about! Wine has a language of its ... En savoir plus

    3,99 € ou Gratuit avec Kobo Plus

  • If a Wine Were Me Which Would it Be?

    Bold, Sexy, Bubbly, Sweet

    par LaSaan Georgeson ...
    “People find me a bit abrasive and often defiant because my POV is so vocal. I just like to be heard, but it can be confusing for some. I LOVE being vocal about my attributes of...” Does this describe a bold person that you know? It also describes a specific red wine varietal! As an independent sommelier and craved wine enthusiast, LaSaan Georgeson entertainingly introduces her style of educating ... En savoir plus

    8,83 € ou Gratuit avec Kobo Plus

  • I sapori del vino

    Percorsi di degustazione per palati indipendenti

    par Fabio Pracchia ...
    La nuova viticoltura è sempre più sensibile al rispetto dei luoghi in cui si pratica, tanto da arrivare a influenzare anche l'approccio alla degustazione. Oggi si restituiscono al vino elementi originali e densi di carattere, in cui i valori storici e geografici tornano protagonisti. Il gusto si è lasciato alle spalle la rigidità imposta dall'estetica enologica che ha dominato gli ultimi decenni. ... En savoir plus

    7,99 €

  • Umami

    Les secrets de la cinquième saveur

    par Fabrizio Bucella ...
    Umami… voilà un nom qui fait rêver. Après les quatre saveurs de base – salé, sucré, amer et acide –, il est souvent désigné comme la cinquième perception gustative. Mais alors qu’il est devenu la coqueluche des chefs, il reste méconnu de la plupart d’entre nous.A-t-il été découvert, comme le raconte si bien la légende, par Ikeda le Japonais, ou bien le mérite en revient-il à Brillat-Savarin le ... En savoir plus

    5,99 €

  • Descorchados 2025

    Guía de vinos de Brasil, Uruguay, Bolivia & Peru

    par Patricio Tapia ...
    Con las incorporaciones de Bolivia y Perú, Descorchados ya cubre a todos los países productores de vinos más relevantes de la escena sudamericana. En este tomo de Descorchados 2025 ustedes podrán enterarse del desarrollo de los espumantes brasileros, del avance en los tintos y blancos de Uruguay, pero también hemos incluido textos de introducción y catas de los que nos parecieron los mejores vinos ... En savoir plus

    6,99 € ou Gratuit avec Kobo Plus

  • Maîtriser l'anglais de la vigne et du vin - 2e éd.

    Lexique anglais-français et français-anglais

    par Eric Glatre ...
    Entièrement dédié au domaine de la vigne et du vin, ce lexique français/anglais – anglais/français donne la traduction de plus de 10 000 mots concernant la climatologie, la géographie, la géologie, la botanique, la viticulture, l’œnologie, la vinification ou encore la dégustation. ... En savoir plus

    13,99 €

  • Coleccionar Whiskys Raros y Destilados Finos

    La guía completa para coleccionistas e inversores

    par Coins and More, AI ...
    Traduit par AI ...
    Una guía práctica para coleccionar whisky y destilados finos con método en lugar de por instinto. El libro empieza por cómo se lee una botella: qué declara realmente la etiqueta, los códigos de embotellado, el nivel del líquido, el estado de la cápsula y del corcho, y por qué un estuche original cambia el valor. Explica qué separa un single malt de un blend, qué significan la edad declarada y su ... En savoir plus

    11,99 € ou Gratuit avec Kobo Plus

  • The Best Irish Drinks

    The Essential Collection of Cocktail Recipes and Toasts from the Emerald Isle

    par Ray Foley ...
    Collection series Bartender Magazine
    For any drinker looking for a bit of Irish hospitality The Best Irish Drinks delivers the best collection of information on Irish liquors and beer, recipes, and more!The green country of Ireland is known for its comforting cooking, incredible community, and rich history. And in any pub, you can also find a wide variety of drinks perfect for any Irish toast.Bartender magazine publisher Ray Foley is ... En savoir plus

    11,11 €