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eBooks Vins et alcools

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  • Complete Bordeaux

    4th edition: The Wines, The Chateaux, The People

    par Stephen Brook ...
    The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines.The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux along with descriptions and assessments of all its ... En savoir plus

    3,99 €

  • Imbibe! Updated and Revised Edition

    From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

    par David Wondrich ...
    The newly updated edition of David Wondrich’s definitive guide to classic American cocktails.Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar.Wondrich reveals never-before-published details and stories about this larger-than ... En savoir plus

    8,02 €

  • Hugh Johnson Pocket Wine 2024

    The world's best-selling annual wine guide.Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 47th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It ... En savoir plus

    3,99 €

  • From Bordeaux to the Stars

    The Reawakening of a Wine Legend

    Traduit par Jane Anson ...
    Jean-Michel Cazes’ powerful description of the transformation not just of the Cazes family’s estate – the renowned classed growth Château Lynch-Bages, one of the Left Bank’s most treasured crus – but of Bordeaux’s entire wine scene. Witnessing radical change in the vineyards over the last 50 years, breakthrough vinification technology, and a sequence of stellar vintages that reignited a global ... En savoir plus

    10,39 €

  • Vini d'Italia 2025

    par Gambero Rosso ...
    L’edizione numero 38 di Vini d’Italia, la pubblicazione sul vino italiano più diffusa al mondo. Ogni anno vengono presi in esame 45mila vini per selezionare circa 20mila etichette classificate, a seconda del grado di bontà, con uno, due o Tre Bicchieri.Da non perdere la sezione Tre Bicchieri acquistabili sullo scaffale entro i 15 euro e i Tre Bicchieri Verdi, quei vini prodotti da aziende che ... En savoir plus

    11,99 € ou Gratuit avec Kobo Plus

  • What a Swell Party It Was!

    Rediscovering Food & Drink from the Golden Age of the American Nightclub

    par Michael Turback ...
    Chef and restaurateur Daniel Boulud once explained: “The future of cooking is about how we can rewrite the history of it—it’s important to keep the memory and be entertained by it and inspired by it.” What A Swell Party It Was! entertains and inspires with a delicious slice of nearly forgotten culinary history—an era that followed the Great Depression and prohibition’s repeal, where America boomed ... En savoir plus

    14,05 €

  • Descorchados 2021 English Guide to the wines of Brazil & Uruguay

    par Patricio Tapia ...
    Descorchados is today the most important reference for South American wines. First published in 1999, for more than two decades, it analyzes the wine scene on this side of the world, an extensive and profound annual report on the best wines in South America, but also on trends and names to be known. New regions, new types of grapes and new styles of wines, a wide-angle photo of what is happening ... En savoir plus

    5,99 € ou Gratuit avec Kobo Plus

  • La grande storia del vino

    La grande storia del vino raccoglie due libri già usciti - Il romanzo del vino e Vinosofia, qui rivisti e aggiornati - accanto a testi inediti, tra cui le incursioni nella storia dei Misteri divini, tra l'antica Roma, Leonardo e l'Ottocento, e l'acuta analisi socio-culturale Il «Mondo Novo» di Attilio Scienza. In più, un glossario per districarsi tra vendite en primeur, vitigni, tecniche di ... En savoir plus

    10,99 €

  • Le parole del vino

    par Fabio Rizzari ...
    Collection Livre 1 - Piattoforte.it
    Fabio Rizzari, critico enologico della guida ai vini d'Italia dell'Espresso e blogger, sfata una serie di luoghi comuni relativi al vino e alla degustazione, per far cadere l'aura snob che circonda questo settore e riscoprire il piacere del "bere bene". Con ironia e forte acume critico, il libro, come un racconto dall'interno del mondo del vino, prima tratteggia i protagonisti (l'enomaniaco, il ... En savoir plus

    6,99 € ou Gratuit avec Kobo Plus

  • Under the Table

    A Dorothy Parker Cocktail Guide

    "I love a martini—But two at the most.Three, I’m under the table;Four, I’m under the host."Raise a glass to Dorothy Parker’s wit and wisdom.Kevin C. Fitzpatrick, founder and president of the Dorothy Parker Society, gives us an intoxicating new look at the doyenne of the ripping riposte through the lens she most preferred: the bottom of a glass. A bar book for Parker enthusiasts and literary ... En savoir plus

    11,88 €

  • The Perfect Mix

    Everything I Know About Leadership I Learned as a Bartender

    In the tradition of the popular business classics Leadership Is an Art and What They Don’t Teach You at Harvard Business School, Dr. Helen Rothberg, a sought-after consultant to CEOs and entrepreneurs, reveals memorable insights about leadership developed while she worked as a bartender and restaurant manager.Good managers and good leaders are not always the same. Dr. Helen Rothberg trains leaders ... En savoir plus

    11,88 €

  • Descorchados 2023 Guía de vinos de Chile

    par Patricio Tapia ...
    Descorchados cumple 25 años siendo la referencia más importante de los vinos chilenos. En esta nueva edición, hemos catado nada menos que 2.133 vinos de los cuales hemos reseñado 1.842 para ustedes, todos con notas de cata que encontrarán en este libro o a las que podrán acceder en nuestra página www.guiadescorchados.cl Ha sido un trabajo arduo que nos ha llevado meses concluir. Semanas de ... En savoir plus

    10,00 € ou Gratuit avec Kobo Plus

  • Margarita in Retrograde

    Cocktails for Every Sign

    Unique and dangerously drinkable cocktail recipes for every astrological sign, so the stars can guide your imbibing as much as they do the rest of your lifeThe movements of the heavens have the power to rule our lives—from who we date or how we express ourselves to when we make career moves or whether we make that big purchase. Why shouldn't we let them rule how we drink as well?Featuring ... En savoir plus

    9,98 € ou Gratuit avec Kobo Plus

  • Professione Barman

    Guida alla scoperta di un mestiere

    par Alan Arrigo ...
    Vi dico subito che non andrò a parlare di come si fa un Cocktail, o come si prepara un caffè o degli ingredienti di un club-sandwich e neanche cosa mettere e come decorare una coppa di gelato. Per questo già esistono libri in abbondanza che poi starà a voi avere la voglia di consultarli e studiarli. Cosa che per altro assolutamente vi consiglio, come consiglio inoltre la partecipazione dei baristi ... En savoir plus

    1,99 € ou Gratuit avec Kobo Plus

  • Classic Cocktails

    Time-Honored Recipes for the Home Bartender

    par Amanda Hallay ...
    Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers-and sixty additional cocktails-Classic Cocktails returns drinkers back to an age of sophisticated mixed drinks for the suave imbiber. While mixing your favorite cocktail, brush up on your pop culture trivia with quirky ... En savoir plus

    11,88 €

  • Wine Girl

    A sommelier's tale of making it in the toxic world of fine dining

    par Victoria James ...
    Winner of the Fortnum & Mason Food and Drink Awards Drink Book Award 2021Longlisted for the André Simon Food & Drink Book Awards 2020'Hugely entertaining' Jay Rayner**'**A brilliantly Bourdain-ish tale of a young woman making her way through the sexist American fine-dining world' ObserverAged twenty-one, Victoria James was named the US's youngest sommelier, working in Michelin-starre... ... En savoir plus

    3,99 €

  • Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making

    This vintage book contains a detailed treatise on making cider and wine, with details of experiments in cider making applicable to farm conditions and notes on the use of pure yeasts in wine making. "Enological Studies" is highly recommended for those with an interest in the science behind brewing, and would make for a fantastic addition to collections of related literature. Contents include: ... En savoir plus

    6,17 € ou Gratuit avec Kobo Plus

  • L'Odyssée d'un sommelier

    par Jacques Orhon ...
    Collection series NON CLASSE
    « Un jour, une dame m’a téléphoné pour me demander deux “sommiers” pour une soirée qu’elle organisait. C’est dire si le vocable rattaché à notre métier était encore un mystère pour le commun des mortels ! »Ce métier, c’est celui de sommelier, à peu près inexistant dans les années 1970 au Québec et que Jacques Orhon a contribué à faire connaître. Dans cette extraordinaire odyssée, glamour mais pas ... En savoir plus

    19,99 €

  • Power To The second

    par W. Joseph Puza ...
    Myles Blaine is a man that culd cross quantum fields battle with a witch on two different worlds! A witch that had returned from the dead in hope of ruling the world! A witch that feeds on the life force of children and Blaine's daughter, will be her next target if he cannot find a way back from the field he was trapped on!This is a story of determination, healing and a love so strong it couldn't ... En savoir plus

    6,49 €

  • Cocktail Culture

    Recipes & Techniques from Behind the Bar

    The new art of the cocktail has arrived in bars and lounges. In this exquisitely produced book, world-class bartenders Shawn Soole and Nate Caudle compile cutting-edge recipes for the experienced bartender and beginner mixologist alike. The ultimate cocktail book, Cocktail Culture boasts over 110 original recipes, from Classic-inspired Drinks and Tikis to Weird, Experimental & Mainstays and Flips. ... En savoir plus

    4,01 €

  • Les Gouttes de Dieu - Mariage - Tome 14

    Collection Livre 14 - Les Gouttes de Dieu - Mariage
    Alors qu’à Taïwan, Issei pense avoir trouvé le vin à accorder avec le mapo doufu, Shizuku s’attaque à son tour à la question. Comme il reste perplexe devant la diversité des saveurs de ce mets, les Liu lui présentent un cuisinier spécialiste en la matière. Mais ce dernier refuse de toucher une casserole depuis que sa femme, sommelière experte des terroirs de Bourgogne, est décédée dans un accident ... En savoir plus

    5,99 €

  • Cachaça de Alambique

    Raízes, Identidade, Valores

    No início da colonização do Brasil, a cachaça surgiu à revelia dos poderosos da época (os senhores dos engenhos de açúcar), expressando a criatividade dos africanos escravizados, que logo lhe conferiram o nome que até hoje preserva. Bálsamo para os escravizados e as classes menos favorecidas, a cachaça atravessou os séculos cercada de peripécias e contendas. A princípio tolerada, depois ... En savoir plus

    6,99 € ou Gratuit avec Kobo Plus

  • Crush

    The Triumph of California Wine

    par John Briscoe ...
    **Winner, TopShelf Magazine Book Awards Historical Non-fictionFinalist, Northern California Book Awards General Non-Fiction**Look. Smell. Taste. Judge. Crush is the 200-year story of the heady dream that wines as good as the greatest of France could be made in California. A dream dashed four times in merciless succession until it was ultimately realized in a stunning blind tasting in Paris. In ... En savoir plus

    15,95 €

  • Liquori Fatti in Casa

    Guida Completa alla Preparazione di Liquori Artigianali con Ricette Facili e Tecniche Professionali

    par Testi Creativi ...
    Preparare liquori fatti in casa è una tradizione affascinante che unisce creatività, precisione e passione per i sapori autentici. Questo manuale pratico è stato progettato per guidare passo dopo passo chi desidera imparare a realizzare liquori artigianali di qualità direttamente nella propria cucina. Attraverso spiegazioni chiare e un approccio concreto, il libro accompagna il lettore dalla ... En savoir plus

    5,99 € ou Gratuit avec Kobo Plus