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The Cooking Manual of Practical Directions for Economical Every-Day Cookery (Unabridged)

par Juliet Corson ...

Lu par James Potts, James Gonzalez, Robert Stechlinski ...

Version Longue

3 heure 33 min

In the bustling kitchens of the 19th century, Juliet Corson's "The Cooking Manual of Practical Directions for Economical Every-Day Cookery" emerged as an indispensable guide for homemakers. This culinary masterpiece, now available in its unabridged form, offers a treasure trove of practical advice and delectable recipes. From the art of roasting a perfect chicken to the secrets of creating ... En savoir plus

5,49 €

In the bustling kitchens of the 19th century, Juliet Corson's "The Cooking Manual of Practical Directions for Economical Every-Day Cookery" emerged as an indispensable guide for homemakers. This culinary masterpiece, now available in its unabridged form, offers a treasure trove of practical advice and delectable recipes. From the art of roasting a perfect chicken to the secrets of creating
... En savoir plus
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Livre audio

The Hour of the Dragon (Unabridged)

par Robert E. Howard ...

Lu par Robert Stechlinski ...

Version Longue

8 heure 48 min

In the war-torn land of Nemedia, a young barbarian named Conan finds himself caught in a deadly game of power and intrigue. As the armies of the tyrannical King Yildiz clash with the forces of the rebel leader Amra, Conan must navigate a treacherous path, balancing his loyalty to his comrades with his own thirst for vengeance. With his unmatched swordsmanship and cunning mind, Conan becomes a ... En savoir plus

5,49 €

In the war-torn land of Nemedia, a young barbarian named Conan finds himself caught in a deadly game of power and intrigue. As the armies of the tyrannical King Yildiz clash with the forces of the rebel leader Amra, Conan must navigate a treacherous path, balancing his loyalty to his comrades with his own thirst for vengeance. With his unmatched swordsmanship and cunning mind, Conan becomes a
... En savoir plus
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

par Juliet Corson ...

Collection series American Antiquarian Cookbook Collection
A nineteenth-century cookbook by the founder of New York's first cooking school providing affordable recipes and kitchen skills for working class American women.Published in 1877, this volume in the American Antiquarian Cookbook Collection was written by one of the "great ladies" of American cooking who founded the first cooking school in New York City to help unemployed working-class women find ... En savoir plus

12,25 € ou Gratuit avec Kobo Plus

A nineteenth-century cookbook by the founder of New York's first cooking school providing affordable recipes and kitchen skills for working class American women.Published in 1877, this volume in the American Antiquarian Cookbook Collection was written by one of the "great ladies" of American cooking who founded the first cooking school in New York City to help unemployed working-class women find
... En savoir plus
Twenty-Five Cent Dinners for Families of Six

par Juliet Corson ...

The book includes a wide range of simple, budget-friendly recipes, such as soups, stews, casseroles, and baked goods. Each recipe is designed to cost approximately 25 cents to prepare, catering to the economic realities of the time. Corson uses common, inexpensive ingredients like grains, legumes, vegetables, and cheaper cuts of meat to create filling meals that provide necessary nutrition without ... En savoir plus

0,86 € ou Gratuit avec Kobo Plus

The book includes a wide range of simple, budget-friendly recipes, such as soups, stews, casseroles, and baked goods. Each recipe is designed to cost approximately 25 cents to prepare, catering to the economic realities of the time. Corson uses common, inexpensive ingredients like grains, legumes, vegetables, and cheaper cuts of meat to create filling meals that provide necessary nutrition without
... En savoir plus
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

par Juliet Corson ...

The manual offers a wide array of recipes, ranging from soups and stews to meat and dessert dishes. Each recipe is designed with budget-conscious families in mind, often suggesting ways to make the most of leftovers, utilize inexpensive cuts of meat, and incorporate seasonal ingredients. Corson also emphasizes the importance of meal planning, food preservation, and the value of cooking from ... En savoir plus

0,86 € ou Gratuit avec Kobo Plus

The manual offers a wide array of recipes, ranging from soups and stews to meat and dessert dishes. Each recipe is designed with budget-conscious families in mind, often suggesting ways to make the most of leftovers, utilize inexpensive cuts of meat, and incorporate seasonal ingredients. Corson also emphasizes the importance of meal planning, food preservation, and the value of cooking from
... En savoir plus
A Course of Lectures on the Principles of Domestic Economy and Cookery

par Juliet Corson ...

Corson’s work covers a wide range of topics, from basic cooking techniques and meal planning to broader discussions on health, hygiene, and budgeting. The author advocates for scientifically informed cooking and nutrition, presenting meals that are both wholesome and practical. She emphasizes the need for balance and variety in the diet, and how to prepare food that is both nourishing and ... En savoir plus

0,86 € ou Gratuit avec Kobo Plus

Corson’s work covers a wide range of topics, from basic cooking techniques and meal planning to broader discussions on health, hygiene, and budgeting. The author advocates for scientifically informed cooking and nutrition, presenting meals that are both wholesome and practical. She emphasizes the need for balance and variety in the diet, and how to prepare food that is both nourishing and
... En savoir plus
The Cooking Manual of Practical Directions for Economical Every-Day Cookery (Annotated)

Enriched Edition. Frugal American Recipes and Domestic Science for Everyday Meals

par Juliet Corson, Fiona Wethermere ...

The Cooking Manual of Practical Directions for Economical Every-Day Cookery is a concise yet ambitious work of domestic instruction, designed to make wholesome cooking accessible to households of modest means. Its recipes and methods emphasize thrift, nutrition, and clarity, replacing ornamental gastronomy with practical discipline. Written in the plain, directive style of the nineteenth-century ... En savoir plus

0,49 € ou Gratuit avec Kobo Plus

The Cooking Manual of Practical Directions for Economical Every-Day Cookery is a concise yet ambitious work of domestic instruction, designed to make wholesome cooking accessible to households of modest means. Its recipes and methods emphasize thrift, nutrition, and clarity, replacing ornamental gastronomy with practical discipline. Written in the plain, directive style of the nineteenth-century
... En savoir plus
Twenty-Five Cent Dinners for Families of Six (Annotated)

Enriched Edition. Economical Meal Planning, Frugal Recipes, and Victorian Household Cookery for Working Families

par Juliet Corson, Fiona Wethermere ...

Twenty-Five Cent Dinners for Families of Six is a practical manual of economical cookery, composed for working households facing the hard arithmetic of daily nourishment. Rather than offering genteel ornament, Juliet Corson writes in the lucid, instructional style of domestic science: menus, recipes, prices, substitutions, and methods are arranged to prove that wholesome meals can be produced with ... En savoir plus

0,49 € ou Gratuit avec Kobo Plus

Twenty-Five Cent Dinners for Families of Six is a practical manual of economical cookery, composed for working households facing the hard arithmetic of daily nourishment. Rather than offering genteel ornament, Juliet Corson writes in the lucid, instructional style of domestic science: menus, recipes, prices, substitutions, and methods are arranged to prove that wholesome meals can be produced with
... En savoir plus
A Course of Lectures on the Principles of Domestic Economy and Cookery

Empowering Women Through Culinary Education and Home Management

par Juliet Corson ...

In "A Course of Lectures on the Principles of Domestic Economy and Cookery," Juliet Corson presents a pioneering exploration of domestic science in late 19th-century America. The text combines didactic lectures with practical insights, illuminating the multifaceted nature of household management and culinary skills. Corson'Äôs approach is characterized by clarity and accessibility, making complex ... En savoir plus

0,99 € ou Gratuit avec Kobo Plus

In "A Course of Lectures on the Principles of Domestic Economy and Cookery," Juliet Corson presents a pioneering exploration of domestic science in late 19th-century America. The text combines didactic lectures with practical insights, illuminating the multifaceted nature of household management and culinary skills. Corson'Äôs approach is characterized by clarity and accessibility, making complex
... En savoir plus
Twenty-Five Cent Dinners for Families of Six

Enriched edition. Budget-Friendly Family Meals in the 19th Century

par Juliet Corson, Levi Andrews ...

In 'Twenty-Five Cent Dinners for Families of Six,' Juliet Corson presents a pioneering approach to affordable meal planning during the late 19th century, combining practicality with culinary creativity. This comprehensive guide offers over a hundred nutritious and economical recipes, reflecting the social realities of the time when families faced economic hardships. Corson's writing is marked by ... En savoir plus

Avant 1,99 € Après 0,99 € ou Gratuit avec Kobo Plus

In 'Twenty-Five Cent Dinners for Families of Six,' Juliet Corson presents a pioneering approach to affordable meal planning during the late 19th century, combining practicality with culinary creativity. This comprehensive guide offers over a hundred nutritious and economical recipes, reflecting the social realities of the time when families faced economic hardships. Corson's writing is marked by
... En savoir plus
The Cooking Manual of Practical Directions for Economical Every-Day Cookery

Enriched edition. Economical Everyday Cookery: Practical Recipes & Techniques

par Juliet Corson, Levi Andrews ...

In "The Cooking Manual of Practical Directions for Economical Every-Day Cookery," Juliet Corson presents an invaluable resource aimed at transforming everyday meals into delectable experiences without straining the budget. This comprehensive cookbook is characterized by its practical approach, clear instructions, and organized layout, making it accessible for both novices and seasoned cooks. ... En savoir plus

0,49 € ou Gratuit avec Kobo Plus

In "The Cooking Manual of Practical Directions for Economical Every-Day Cookery," Juliet Corson presents an invaluable resource aimed at transforming everyday meals into delectable experiences without straining the budget. This comprehensive cookbook is characterized by its practical approach, clear instructions, and organized layout, making it accessible for both novices and seasoned cooks.
... En savoir plus
Fifteen Cent Dinners for Families of Six

par Juliet Corson ...

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In ... En savoir plus

10,80 € ou Gratuit avec Kobo Plus

Self published by the founder of the New York Cooking School, this forty-page leaflet was designed to educate new immigrant families with low incomes about preparing good, healthy meals. As the industrial revolution gathered steam and reformers focused on living conditions of the poor and disadvantaged, economical themes began to appear in cookbooks, and Corson's pamphlet was extremely popular. In
... En savoir plus