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Audiolibros de Formación profesional

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  • Audiolibro

    Out of the Frying Pan

    Scenes from My Life

    de Keith Floyd ...
    Narrado por Keith Floyd ...

    Abreviado

    2 hora 35 minutos

    Keith Floyd’s exuberant personality, as much as his cooking skills, has made him a favourite both as bestselling author and as television presenter. But here, for the first time, he tells his own story – and it is full of surprises. An idiosyncratic, splendid autobiography of a well known personality, and the discovery of a writing talent.The stories from his childhood in Somerset are vivid and ... Leer más

    $251 MXN

  • Audiolibro

    Main, Middle & Gay

    A Chef Finds His Place in the World Against All Odds

    Narrado por Patrick O'Connell ...

    Completo

    8 hora 58 minutos

    “It is amazing to read the story of how he came to be the chef he is―a pioneer for the industry, a believer in rural America, a supporter of local economies, and a wizard creating pure magic.” ―Chef José AndrésThis program is read by the author.The chef and founder of the Michelin-starred restaurant The Inn at Little Washington gives us an inside look at the tumultuous joys and struggles that have ... Leer más

    $467 MXN

  • Audiolibro

    The Kitchen Diaries

    de Nigel Slater ...
    Narrado por Nigel Slater ...

    Completo

    5 hora 35 minutos

    Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for Sunday lunch and for snacks. These are meals I make when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling ... Leer más

    $309 MXN

  • Audiolibro

    Garlic and Sapphires

    The Secret Life of a Critic in Disguise

    de Ruth Reichl ...
    Narrado por Bernadette Dunne ...

    Completo

    10 hora 57 minutos

    GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: first she ate there as Molly; and then as she was coddled and pampered on her visit there ... Leer más

    $303 MXN

  • Audiolibro

    Recipe for Life

    The Autobiography

    de Mary Berry ...
    Narrado por Patricia Hodge ...

    Completo

    10 hora 6 minutos

    From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life.'In the words of my father, my birth caused no end of trouble...'From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.Born in 1935, in the city of Bath, Mary's childhood was a curious mix of idyllic picnics and ... Leer más

    $255 MXN

  • Audiolibro

    Letters to a Young Chef

    de Daniel Boulud ...
    Narrado por Mario Brassard ...

    Completo

    3 hora 57 minutos

    A master chef shares the secrets to a delicious life, both at the dinner table and beyond.From the reinvention of French food through the fine dining revolution in America, Daniel Boulud has been a witness to and a creator of today's food culture. A modern improviser with a classical foundation (a little rock 'n' roll and a lot of Mozart, he'd say), he speaks with the authority that comes from a ... Leer más

    $349 MXN

  • Audiolibro

    L.A. Son

    My Life, My City, My Food

    Narrado por Roy Choi ...

    Completo

    5 hora 3 minutos

    The maverick chef and co-founder of the wildly popular Kogi BBQ taco trucks, pays homage to the city he loves with this cookbook that captures the inventive, creative, and border crossing spirit of Los Angeles“Spaghetti Junction” is the bittersweet nickname native Angelenos use to describe the famously tangled freeway interchanges that define L.A. For Roy Choi, the neighborhoods in the shadow of ... Leer más

    $303 MXN

  • Audiolibro

    The Opening

    Completo

    12 hora

    The Opening has descriptive copy which is not yet available from the Publisher. ... Leer más

    $484 MXN

    PEDIDO ANTICIPADO

  • Audiolibro

    Eat Better Forever

    7 Ways to Transform Your Diet

    Abreviado

    7 hora 18 minutos

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... Leer más

    $325 MXN

  • Audiolibro

    Why I Cook

    de Tom Colicchio ...
    Narrado por Tom Colicchio, Will Damron ...

    Completo

    7 hora 36 minutos

    From Emmy Award-winning chef Tom Colicchio—a cookbook and memoir that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality.Tom Colicchio cooked his first recipe at 13 years old—a stuffed eggplant from an issue of Cuisine magazine that he picked up out of boredom—and it changed his life. Now for the first time ever, Tom recounts the extraordinary ... Leer más

    $459 MXN

  • Audiolibro

    Eat A Peach

    A Memoir

    de David Chang ...
    Narrado por David Chang ...

    Completo

    9 hora 6 minutos

    Brought to you by Penguin.In 2004, Momofuku Noodle Bar opened in Manhattan's East Village. Its young chef-owner, David Chang, served ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know that he would become one of the most influential chefs of his generation.Full of grace, ... Leer más

    $302 MXN

  • Audiolibro

    Cook, Eat, Repeat

    Fresh flavourful recipes and cosy comfort food classics, from the bestselling author, now a judge on the Great British Bake Off

    Narrado por Nigella Lawson ...

    Completo

    11 hora 38 minutos

    ‘Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, “cook, eat, repeat” is the story of my life.’Cook, Eat, Repeat is a delicious and delightful compendium of ingredients, musings and personal stories from the new judge on the Great British Bake Off. Including over 150 recipes, this is the perfect gift for ... Leer más

    $302 MXN

  • Audiolibro

    Without Reservation

    Lessons From a Life in Restaurants

    de Jeremy King ...
    Narrado por Jeremy King ...

    Completo

    8 hora 11 minutos

    In this brilliant new book, one of the world’s leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life’s most intriguing issues.'Wildly, warmly and wonderfully readable and revealing' Stephen Fry'A true masterpiece that leaves you hungry for more' Jamie Oliver'Charming, insightful'ObserverJeremy King has spent fifty y... ... Leer más

    $348 MXN

  • Audiolibro

    Grill: Your Ultimate Guide To Be A Master of the Grill With Amazing Techniques for Unforgettable Backyard Grilling

    Narrado por Nick Dolle ...

    Completo

    21 minutos

    Learn to grill like a master and become a backyard barbecue hero.Today only, get this audio bestseller for a special price.Grilling is one of the best ways to cook food simply while obtaining a maximum amount of flavour. In this audiobook you will learn how to grill like a true masterHere Is A Preview Of What You'll Learn...The Basics Of GrillingBuilding The FireTips For Cooking The FoodBeyond The ... Leer más

    $86 MXN o gratis con Kobo Plus

  • Audiolibro

    How To Eat

    The beloved first cookbook from the bestselling author, now a judge on the Great British Bake Off

    Completo

    19 hora 59 minutos

    Relax and relish Nigella Lawson's delicious prose in her first, revelatory cookery book, published as a reading edition in Vintage Classics for the first time to celebrate twenty years of How to Eat.WITH AN INTRODUCTION BY JEANETTE WINTERSON‘How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed’ Yotam OttolenghiWhen Nigella ... Leer más

    $302 MXN

  • Audiolibro

    Fieldwork

    A Forager's Memoir

    de Iliana Regan ...
    Narrado por Iliana Regan ...

    Completo

    9 hora 45 minutos

    Not long after Iliana Regan’s celebrated debut, Burn the Place, became the first food-related title in four decades to become a National Book Award nominee in 2019, her career as a Michelin star–winning chef took a sharp turn north.Long based in Chicago, Iliana and her new wife, Anna, decided to create a culinary destination, the Milkweed Inn, located in Michigan’s remote Upper Peninsula, where ... Leer más

    $345 MXN

  • Audiolibro

    Arg & hungrig

    Narrado por Robert Barkman ...

    Completo

    57 minutos

    Han är tv-kocken som går rakt genom rutan och vars kokböcker pryder kök över hela landet. Men vem är egentligen Stefan Ekengren? I Arg och hungrig får vi lära känna honom på djupet och förstå hans drivkrafter. Under mer än ett år har journalisten Robert Barkman följt Stefan. I köket, i livet och i minnena. Resultatet är en berättelse som rör sig mellan då och nu: En äventyrlig barndom i ... Leer más

    $329 MXN o gratis con Kobo Plus

  • Audiolibro

    When I’m Chopping Onions

    de Jackson Boxer ...

    Completo

    6 hora 49 minutos

    $309 MXN

    PEDIDO ANTICIPADO

  • Audiolibro

    Good Things

    Recipes to Share with People You Love – From the Host and Bestselling Author of Salt, Fat, Acid, Heat.

    de Samin Nosrat ...
    Narrado por Samin Nosrat ...

    Completo

    2 hora 32 minutos

    Once I hand them off to you, these recipes are no longer mine. They’re yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each of you.How can a recipe express the joy of sharing a meal in person? This is the feeling that Samin Nosrat sets out to capture in Good Things, offering more than 125 recipes for the things she ... Leer más

    $325 MXN

  • Audiolibro

    When I Met Food

    Living the American Restaurant Dream

    de Kathy Sidell ...
    Narrado por Kathy Sidell ...

    Completo

    6 hora 41 minutos

    Kathy Sidell’s earliest memories bring her back to food. At age 5 she was taken with her grandmother’s artistry in the kitchen, and even more so by the big, family meals shared on the front porch of their seaside home. Though raised among foodies– her mother, a talented home entertainer; her banker father who single-handedly is credited for building the restaurant business in Boston; and her ... Leer más

    Antes $518 MXN Ahora $363 MXN o gratis con Kobo Plus

  • Audiolibro

    COMPLETE COURSE IN MOLECULAR GASTRONOMY

    de Marcel Souza ...
    Narrado por Digital Voice Madison G ...

    Completo

    2 hora 54 minutos

    This audiobook is narrated by a digital voice.The Complete Course in Molecular Gastronomy audiobook is a comprehensive guide to the fascinating world of modern culinary science. Designed for chefs, food enthusiasts, and professionals alike, this course explores the fundamental principles behind molecular gastronomy, blending chemistry, physics, and cooking techniques. Through detailed explanations ... Leer más

    $104 MXN o gratis con Kobo Plus

  • Audiolibro

    The Invention of the Restaurant

    Paris and Modern Gastronomic Culture, 2nd edition

    Narrado por Elisabeth Lagelee ...

    Completo

    12 hora 20 minutos

    Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.This is a book about the French revolution in taste—about how ... Leer más

    $449 MXN o gratis con Kobo Plus

  • Audiolibro

    Master Chef Starter

    Narrado por Aadam Smyth ...

    Completo

    9 minutos

    Master Chef Starter: The Complete Guide on How to Prepare and Cook Foods Like a Master ChefAdd a little zest. When a recipe calls for a “zest” of a citrus fruit, it’s referring to the colorful outer part of the skin, not the inner white part, which is known as the pith. The zest contains all of the aromatic citrus oils and provides a hint of citrus tang to the recipe. A simple method of obtaining ... Leer más

    $184 MXN o gratis con Kobo Plus

  • Audiolibro

    The Lost Kitchen Volume 2

    Big Heart Little Stove

    Completo

    11 hora 45 minutos

    Big Heart Little Stove is Volume 2 of The Lost Kitchen series. It is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times bestseller Finding Freedom—invites listeners to bring pieces of ... Leer más

    $467 MXN