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eBooks de Productos lácteos

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  • Los tacos de México

    de Martha Chapa ...
    Incluye audio del autor.En Los tacos de México Martha Chapa, conocida por sus manzanas y por sus buenos oficios en la cocina, nos regala un viaje a lo más profundo y conocido de la comida mexicana: las tortillas envolviendo todo tipo de guisados, carnes, verduras o simplemente un poco de sal. Nos dice la autora que así como los tacos se pueden comer en cualquier rincón de la República Mexicana, la ... Leer más

    Gratis

  • Savory Pies: Enjoy Tasty Savory Pie Recipes for Quiches, Soufflés, and More

    de BookSumo Press ...
    Quiches + Souffles + Pot Pies = Savory PiesGet your copy of the best and most unique Savory Pie recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Savory Pies. Savory Pies is a complete set of simple but very unique Savory Pie ... Leer más

    Gratis

  • Leche, fermento y vida

    Cómo el queso artesano cambió mi visión del mundo

    de Clara Diez ...
    Una entusiasta defensa del queso artesano como estilo de vida y vínculo cultural que contribuye a un mundo mejor.«El queso nos enseña que es posible extraer riqueza de fenómenos aparentemente destructivos (como la descomposición) y es una alegoría constante de los procesos vitales que estamos destinados a transitar, especialmente los de transformación».De apariencia sencilla y humilde, este ... Leer más

    $249 MXN

  • The Pioppi Diet

    The 21-Day Anti-Diabetes Lifestyle Plan as followed by Tom Watson, author of Downsizing

    de Dr Aseem Malhotra, Donal O'Neill ...
    Feel great inside and out with the ground-breaking Pioppi Diet, which helped Tom Watson transform his life and inspired his book Downsizing.'A book which has changed my life and which has the power to change the lives of millions' TOM WATSON'I am obsessed. . . I feel leaner, energised, less bloated and more healthy. I genuinely feel like this is no longer a diet plan, it's just the way I eat' SARA ... Leer más

    $285 MXN

  • La buena cocina para la embarazadas

    Recetas nutritivas y seguras para cada etapa del embarazo

    de Anna Prandoni, Fabio Zago ...
    La creencia popular dice que cuando se está embarazada hay que comer por dos, pero nada más lejos de la realidad. Es en ese momento cuando más hay que cuidarse desde el punto de vista nutricional. Este libro pretende dar a todas las futuras madres algunas pautas a seguir: los consejos de un nutricionista y de un médico se transforman en deliciosos platos en manos de un hábil chef. ¿Resultado? Un ... Leer más

    $160 MXN o gratis con Kobo Plus

  • Irresistibles helados

    Cremosos y afrutados

    Edición de Naumann & Göbel Verlag ...
    Series series Deliciosas recetas para el verano
    ¡Verano, sol, helados! Los helados no solo son ideales cuando hace calor; se puede disfrutar de ellos en cualquier época del año, a modo de postre, merienda y tentempié o simplemente para refrescarse. Los dulces helados refrescan y están exquisitos, ¡y no solo en verano! Ahórrese el camino a la heladería y prepare su helado favorito usted mismo. En este e-book encontrará las mejores recetas de ... Leer más

    $55 MXN o gratis con Kobo Plus

  • Huevo todos los días

    100 recetas de Gerardo Chapa

    de Gerardo Chapa ...
    Cuando somos pequeños nos enseñan que del amor se engendra un huevo, y a lo largo de nuestra vida crecemos comiendo huevo y nutriéndonos de amor.Sea de cualquier forma, lo cierto es que este alimento proporciona al organismo vitaminas, minerales y es una importante fuente proteica, por eso forma parte de nuestra dieta y su consumo es altamente recomendado y valorado.Este recetario es posible ... Leer más

    $59 MXN o gratis con Kobo Plus

  • Ice Cream: Amazing Ices, Sherbets, Sorbets, Bombes and Iced Desserts: 150 Delicious Recipes Shown in 200 Beautiful Photographs

    de Joanna Farrow, Sara Lewis ...
    Ice cream is impossible to resist, whatever your age or occasion. Whether you want a delicious Raspberry Sherbet or Watermelon Granita to cool you on a hot day; a tempting Passion Fruit Mousse or Hot Apple Ice Cream with Cinnamon Bread to finish off a dinner party; or an Apricot Parfait or Nougat Ice Cream just for the sheer indulgence, this book has 150 recipes that will never leave you wanting. ... Leer más

    $18 MXN

  • Grandmother's Cookbook, Egg-cellent, Authentic Antique Recipes from 100+ Years Ago

    Grandmother's Cookbook Collection, #2

    de Mimi Riser ...
    Series Libro 2 - Grandmother's Cookbook Collection
    A scrumptious collection of sixty genuine old-time recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, Honeycomb Eggs, Omelette Soufflé w/Chocolate, Italian Creamed Eggs, Alpine Eggs, Savory Egg Toast, Eggs Lyonnaise, and much more. ... Leer más

    Gratis

  • All Cheeses Great and Small

    A Life Less Blurry

    de Alex James ...
    This is the story of Alex James’s transition from a leading light of the Britpop movement in the 1990s, to gentleman farmer, artisan cheese-maker and father of five.All Cheeses Great and Small is the follow-up memoir to Alex James's first book, Bit of a Blur, the story of his excessive pop star lifestyle during the nineties. But now Alex has grown up, fallen in love and got married. He has also ... Leer más

    $154 MXN

  • Keep Calm and Make More Cheese - More Cheese Recipes from the Cheeseman

    de Gavin Webber ...
    The second cheesemaking book published by Gavin Webber aka the Cheeseman, Keep Calm and Make More cheese is for beginners and seasoned curd nerds alike.Keep Calm and Make More Cheese adds 72 new cheese-making recipes that are tried and tested for the home cheesemaker to follow and create at home.With links to 129 of the author's simple to follow cheese making videos, the cheesemaking process ... Leer más

    $431 MXN

  • Hello, My Name Is Ice Cream

    The Art and Science of the Scoop: A Cookbook

    de Dana Cree ...
    With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an ... Leer más

    $152 MXN

  • Keep Calm And Make Cheese

    de Gavin Webber ...
    Have you ever wanted to make real cheese at home, but didn't know where or how to start? Well look no further, as this book makes it easy for the beginner to jump right in and make cheese.Keep Calm, and Make Cheese steps you through the process of home cheese making with 27 tried and tested recipes for the budding home cheese maker to follow and create.With over 60 pictures, and links to 16 of the ... Leer más

    $173 MXN

  • JONCAKE. Edición en inglés

    Gourmet cheesecakes

    de Jon Cake ...
    Series series Pastelería y postres
    The book and recipes of the great gourmet renovator of cheesecakes, at the height of the current fever.Where does cheesecake come from? Why has it become such a popular dessert? Is the variety of cheese you use important? Do you want to make the perfect cheesecake but don't know which recipe to use?In the world of cheese, probably one of the largest in existence with more than two thousand ... Leer más

    $299 MXN

  • Mastering Artisan Cheesemaking

    The Ultimate Guide for Home-Scale and Market Producers

    de Gianaclis Caldwell ...
    This comprehensive, user-friendly cheese making guide features delicious recipes, inspiring photos, and practical techniques for cheese enthusiasts from the avid home hobbyist to the serious commercial artisan.Let acclaimed cheesemaker Gianaclis Caldwell be your mentor, guide, and cheering section as you follow the pathway to a mastery of cheesemaking. With thorough explanations of the art and ... Leer más

    $498 MXN

  • VEG

    Fresh, Vibrant, Delicious

    de Editors of Cider Mill Press ...
    Delve into the vibrant and versatile world of vegetables with this exquisite cloth book.This beautifully crafted book features 150 innovative recipes showcasing the unique flavors and textures of everything from artichokes to zucchini. Ideal for both experienced cooks seeking to broaden their culinary horizons and novices eager to explore nature’s bounty, VEG is perfect for any food lover who ... Leer más

    $532 MXN

  • Cocina francesa

    Recetas clásicas y secretos gourmet

    de Marie Gosset ...
    Esta antología de Marie Gosset le descubrirá cómo realizar ensaladas, sopas y potajes, carnes, pescados, mariscos y postres característicos de la más selecta y original cocina francesa. Para preparar platos sabrosos no es necesario recurrir a complicadas recetas. Gracias a esta recopilación podrá poner en marcha sus dotes culinarias más escondidas. La imaginación, el buen gusto y el uso sensato de ... Leer más

    $150 MXN o gratis con Kobo Plus

  • The Modern Dairy

    de Annie Bell ...
    Winner - Gourmand World Cookbook Awards: Best World Gourmand Cookbook Milk and Cheese 2017Dairy is a nutritional powerhouse. It offers the richest natural source of calcium and has a host of other vitamins, minerals and high-quality nutrients. As more and more studies show that fat is more friend than foe, the time has come to reintroduce and reinvent it. In The Modern Dairy, Annie Bell explains ... Leer más

    $312 MXN

  • Small Batch Bakes

    Baking cakes, cookies, bars and buns for one to six people

    de Edd Kimber ...
    Series series Edd Kimber Baking Titles
    Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Leer más

    $354 MXN

  • The Perfect Scoop, Revised and Updated

    200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

    de David Lebovitz ...
    A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... Leer más

    $152 MXN

  • The Grilled Cheese Sandwich

    60 Unbrielievably Delicious Recipes

    de Sian Henley ...
    Ready to eat in just minutes and devoured in seconds, the grilled cheese sandwich is the perfect quick and cheap meal.Combining quality breads and cheeses, create fun and quirky recipes from ideas for breakfast, such as Greece is the Word (Labneh, Fresh Fig and Honey) or California Dreaming (Goats Cheese, Bacon and Avocado), to posh dinners including Wanna Date? (Hallomi, Dates, Harissa and Mint) ... Leer más

    $247 MXN

  • La buena cocina con fibra

    Platos saludables y equilibrados para mejorar la digestión y la energía

    de Anna Prandoni, Fabio Zago ...
    Fruta, verdura, salvado, harina integral… son diversos los alimentos que contienen fibra, elemento fundamental para la salud y el bienestar de nuestro organismo. Un manual práctico y completo que incluye información detallada, así como consejos de una dietista y un chef que dan como resultado un recetario sano, equilibrado y correcto, sin perder nunca de vista el gusto y el sabor. Un libro para ... Leer más

    $163 MXN o gratis con Kobo Plus

  • Fondue

    de Lou Seibert Pappas, Alison Miksch ...
    Stir up some fun at your next gathering with this delightful collection of fondue recipes, featuring cheese fondue, entrée fondues, and dessert fondues.Whether served at festive gatherings or intimate dinners, fondue is a party dish guaranteed to deliver fabulous flavors and fun. Bestselling author Lou Seibert Pappas offers recipes that are easy to make and fabulously delicious. Traditionalists ... Leer más

    $193 MXN o gratis con Kobo Plus

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    de Bruce Weinstein, Mark Scarbrough ...
    Series Libro 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Leer más

    $194 MXN