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  • Xi'an Famous Foods

    The Cuisine of Western China, from New York's Favorite Noodle Shop

    The long-awaited cookbook from an iconic New York restaurant, revealing never-before-published recipesSince its humble opening in 2005, Xi’an Famous Foods has expanded from one stall in Flushing to 14 locations in Manhattan, Brooklyn, and Queens. CEO Jason Wang divulges the untold story of how this empire came to be, alongside the never-before-published recipes that helped create this New York ... Leer más

    $392 MXN o gratis con Kobo Plus

  • Writing COVID-19 Lives

    Edición de Irene Gammel, Jason Wang ...
    Series series The COVID-19 Pandemic Series
    Writing COVID-19 Lives examines how people turned to life writing—often in fragile, makeshift forms—to make sense of the pandemic. Across poetry, memoir, autofiction, photography, sketchbooks, diaries, postcards, and digital storytelling, the collection traces a pandemic aesthetic marked by brevity, fracture, and pause: an autobiographical “I” that is unsettled, doubled, or dispersed. As ... Leer más

    $1,003 MXN

  • Big Fat Notebook - Alles, was du für Algebra brauchst

    Das geballte Wissen von der 5. bis zur 9. Klasse für bessere Noten - Ein Übungsbuch und Nachschlagewerk, das Spaß macht!

    de Jason Wang ...
    Ilustraciones de Kim Ku ...
    Series series Big Fat Notebook
    Keine Lust auf Algebra? Damit ist jetzt Schluss!So bekommst Du den Schulstoff von der 5. bis zur 9. Klasse in den Griff! Mit Definitionen, Lerntipps, Übungsseiten, Lösungen und Doodles Für bessere Noten!Erfahre alles über …… natürliche, ganze, rationale und irrationale Zahlen… Rechengesetze… Proportionalität und umgekehrte Proportionalität… Prozentrechnung und Zinsen… Potenzen und Wurzeln… lineare ... Leer más

    $327 MXN

  • Creative Resilience and COVID-19

    Figuring the Everyday in a Pandemic

    Edición de Irene Gammel, Jason Wang ...
    Creative Resilience and COVID-19 examines arts, culture, and everyday life as a way of navigating through and past COVID-19. Drawing together the voices of international experts and emerging scholars, this volume explores themes of creativity and resilience in relation to the crisis, trauma, cultural alterity, and social change wrought by the pandemic.The cultural, social, and political concerns ... Leer más

    $1,020 MXN

  • Telehealth for Pediatricians,An Issue of Pediatric Clinics of North America, E-Book

    Telehealth for Pediatricians,An Issue of Pediatric Clinics of North America, E-Book

    Series Libro Volume 67-4 - The Clinics: Internal Medicine
    In collaboration with Consulting Editor Dr. Bonita Stanton, the Guest Editors of this issue of Pediatric Clinics of North America have comprehensively review the current and future opportunities for implementing telehealth into pediatric practice. Expert authors have written review articles that provide information based on current knowledge of implementation of technologies but also ask questions ... Leer más

    $912 MXN

  • Audiolibro

    Baby Boomers

    The First Generation of Teenagers That Adults Considered Important!

    de Owen Jones ...
    Narrado por Jason Wang ...

    Completo

    1 horas 29 minutos

    Hello and thank you for buying this book called ‘Baby Boomers: The first generation of teenagers that adults considered important!’Why do I write that? Well, after the unprecedented amount of bombing during the Second World War, and the tremendous loss of men of working age, teenagers were desperately needed to supplement the workforce for the very first time in history on such a gigantic scale. ... Leer más

    $121 MXN o gratis con Kobo Plus

  • Audiolibro

    Baby Boomers

    The First Generation Of Teenagers That Adults Considered Important!

    de Owen Jones ...
    Narrado por Jason Wang ...

    Completo

    1 horas 29 minutos

    Hello and thank you for buying this book called ‘Baby Boomers: The first generation of teenagers that adults considered important!’Why do I write that? Well, after the unprecedented amount of bombing during the Second World War, and the tremendous loss of men of working age, teenagers were desperately needed to supplement the workforce for the very first time in history on such a gigantic scale. ... Leer más

    $148 MXN o gratis con Kobo Plus

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  • The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    A RECOMMENDED BOOK FROM:Bon Appetit * The New York Times Book Review * Epicurious * Plate * Saveur * Grub Street * Wired * The Spruce Eats * Conde Nast Traveler * Food & Wine * HeatedFor the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare ... Leer más

    $373 MXN

  • Sweet Paris

    Seasonal Recipes from an American Baker in France

    A dazzling baking cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering.Moving to Paris in the winter of 2012, California native Frank Adrian Barron reveled in exploring his ... Leer más

    $319 MXN

  • Artisanal Preserves

    Small-Batch Jams, Jellies, Marmalades, and More

    "Madelaine makes it clear and easy to go from perfectly ripened fruit to stunningly delicious jams and jellies." —Gale Gand, James Beard Award–winning pastry chefA how-to guide that is perfect for eager cooks and seasoned preservers alike, providing one-hundred foolproof recipes for jams, jellies, marmalades, and more. For those new to the craft, it includes a primer on the history and basic ... Leer más

    $193 MXN o gratis con Kobo Plus

  • Masala

    Recipes from India, the Land of Spices [A Cookbook]

    JAMES BEARD AWARD NOMINEE • Go inside the mind of a chef to learn the fundamentals of Indian cuisine and decode the secrets to cooking with spices in this beautiful collection of over 100 timeless recipes.“This book will exhilarate your senses and invite you to explore the richness of Indian cuisine.”—Deepak ChopraAward-winning chef Anita Jaisinghani of Pondicheri restaurant in Houston, Texas, ... Leer más

    $141 MXN

  • Under the Olive Tree

    Recipes from my Greek Kitchen

    'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman**'**A treasure trove of personal and factual information about the food of Greece and its islands.' Simon RoganUnder the Olive Tree is a stunning and user ... Leer más

    $468 MXN