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  • The Dude Diet Dinnertime

    125 Clean(ish) Recipes for Weeknight Winners and Fancypants Dinners

    de Serena Wolf ...
    Series Libro 2 - Dude Diet
    The author of The Dude Diet is back with 125 crowd-pleasing recipes that show healthy food doesn't have to be boring or gross." The Dude Diet Dinnertime is . . . a necessary resource for those who enjoy a healthy lifestyle but still crave a ton of flavor and excitement in their daily meals. This book proves that a healthy & balanced dinner is not only delicious but SUST... ... Leer más

    $237 MXN o gratis con Kobo Plus

  • The Dude Diet

    Clean(ish) Food for People Who Like to Eat Dirty

    de Serena Wolf ...
    Series Libro 1 - Dude Diet
    The chef and food blogger serves up more than 125 deceptively healthy yet still delicious comfort food recipes."Whether you're looking to drop serious weight or you simply want to eat awesome food without feeling like crap, The Dude Diet has your back." —Rocco DiSpirito, bestselling author of The Negative Calorie DietDudes. So well intentioned when it comes to healthy e... ... Leer más

    $215 MXN o gratis con Kobo Plus

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  • Betty Crocker Best 100

    Favorite Recipes from America's Most Trusted Cook

    de Betty Crocker ...
    Celebrate Betty Crocker's 100th birthday with more than 100 of her best recipesBetty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921.Each recipe in this heirloom book is a cherished favorite that's easy to make and difficult to fail, and each ... Leer más

    $266 MXN

  • I Could Nosh

    Classic Jew-ish Recipes Revamped for Every Day

    de Jake Cohen ...
    New York Times BestsellerThe much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences.nosh /näSH/verb: eat food enthusiastically or greedily; eat between meals.“Here bubuleh, I made you a tun... ... Leer más

    $346 MXN

  • Masa

    Techniques, Recipes, and Reflections on a Timeless Staple

    de Jorge Gaviria ...
    A James Beard Award Nominee, 2023 IACP Award Finalist, National Bestseller, and Best Cookbook of 2022 from Los Angeles Times, Food and Wine, The Washington Post, San Francisco Chronicle, NPR, and Saveur.MASA is your guide to making authentic, high-quality masa from scratch and cooking with it in your home kitchen.It's time to learn the way to a perfect taco, and it all starts with the masa. Like.. ... Leer más

    $286 MXN

  • Ovenly

    Sweet and Salty Recipes from New York's Most Creative Bakery

    New York’s award-winning bakery Ovenly is world-renowned for their innovative and decadent treats. The Ovenly cookbook is packed with all of their greatest hits—the best ever chocolate-chip cookies, dense, crumbly shortbreads, buttery scones, and more! As self-taught, curious bakers, Agatha Kulaga and Erin Patinkin believe above all that baking (and eating!) should be an adventure. With their use ... Leer más

    $129 MXN

  • One Tin Bakes Easy

    Foolproof cakes, traybakes, bars and bites from gluten-free to vegan and beyond

    de Edd Kimber ...
    Series series Edd Kimber Baking Titles
    ALL NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES'The sort of book that becomes a true friend in the kitchen.' Nigella Lawson One tin, 70 bakes - whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey or nutty, baking just got even easier. Every bake can be made in the 23 x 33cm (9 x 13in) tin used in Edd Kimber's previous book, One Tin Bakes, but Edd ... Leer más

    $397 MXN

  • Lose Weight with Your Instant Pot

    60 Easy One-Pot Recipes for Fast Weight Loss (Lose Weight By Eating)

    de Audrey Johns ...
    What if you can enjoy your favorite foods with the speed and ease of the Instant Pot—while losing weight?After a lifelong struggle with fad diets and constant weight gain, Audrey Johns changed the way she ate by focusing more on eating real foods. She not only lost weight—dropping 150 pounds in eleven months—she successfully kept it off. Sharing her lean recipes on her blog Lose Weight by Eating ... Leer más

    $243 MXN o gratis con Kobo Plus

  • Ferment

    A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough

    de Holly Davis ...
    Celebrated the world over for their health benefits and dynamic flavors, cultured and fermented foods are becoming everyday meal mainstays. In this extensive collection, fermentation pioneer Holly Davis shares more than 120 recipes for familiar—and lesser-known—cultured foods, including yogurt, pickles, kimchi, umeboshi, scrumpy, and more. This inspiring resource contains more than 100 photographs ... Leer más

    $261 MXN

  • The New Homemade Kitchen

    250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More

    Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and methods for stocking a kitchen, do-it-yourself foodcrafting projects, and cooking with homemade ingredients.The chapters include instructions on how to make your own food products and pantry staples, as well as recipes ... Leer más

    $436 MXN

  • Dinner's in the Oven

    Simple One-Pan Meals

    de Fred Moody ...
    "Offers fresh takes on sheet-pan suppers . . . Bold visuals and wide-ranging recipes are highlights of this low-prep, low-cleanup title." — Library JournalFresh, simple, delicious . . . and simple! This vibrant cookbook is a comprehensive guide to creating tasty and quick one pan meals for any time or day of the week. With seventy-five satisfying one pan meals, there is something for all friends ... Leer más

    $164 MXN o gratis con Kobo Plus

  • Egg Shop

    The Cookbook

    de Nick Korbee ...
    A stunning cookbook featuring more than 100 recipes for favorite food and drinks from New York City's beloved all-hours brunch-and-cocktails hangout.For first-time restaurateurs Demetri Makoulis and Sarah Schneider and chef/partner Nick Korbee, eggs aren't just an easy, protein-packed breakfast go-to, but an extraordinary complement to New York's wealth of local produce and artisanal meats, grains ... Leer más

    $192 MXN o gratis con Kobo Plus