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Cabbage

A Global History

de Meg Muckenhoupt ...

Series Libro 76 - Edible
How could a vegetable be so beloved, so universal, and at the same time so disdained? One of the oldest crops in the world, cabbage has provided European and Asian peoples with vitamins A and C, and even with babies – according to folk tales about infants found ‘under a cabbage leaf’, that is. It has appeared in senators’ speeches in ancient Rome and the luggage of South Korean astronauts. Cabbage ... Leer más

$289 MXN

How could a vegetable be so beloved, so universal, and at the same time so disdained? One of the oldest crops in the world, cabbage has provided European and Asian peoples with vitamins A and C, and even with babies – according to folk tales about infants found ‘under a cabbage leaf’, that is. It has appeared in senators’ speeches in ancient Rome and the luggage of South Korean astronauts. Cabbage
... Leer más

Foraging

A practical guide to finding and preparing free wild food

de John Lewis-Stempel ...

A practical guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. Aimed at the beginner, it also has a wealth of tips for the enthusiast, and, unlike other books on wild food, covers foraging in the urban environment as well as the countryside.The book shows the reader 'Where, How and When' to find the best edible berries, leaves, flowers, mushrooms, ... Leer más

$205 MXN

A practical guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. Aimed at the beginner, it also has a wealth of tips for the enthusiast, and, unlike other books on wild food, covers foraging in the urban environment as well as the countryside.The book shows the reader 'Where, How and When' to find the best edible berries, leaves, flowers, mushrooms,
... Leer más
Herb Gardening for Beginners

de Robert Donaldson ...

Herbs are found in the pantry of most cooks, whether chefs, or novices. Herbs have been used to for thousands of years to improve the flavor of food.It is easy to grow most herbs in the garden or in containers. Enjoy the fresh flavor of home grown herbs.You will discover that many herbs can be grown on a sunny windowsill and preserved for year round use. ... Leer más

Gratis

Herbs are found in the pantry of most cooks, whether chefs, or novices. Herbs have been used to for thousands of years to improve the flavor of food.It is easy to grow most herbs in the garden or in containers. Enjoy the fresh flavor of home grown herbs.You will discover that many herbs can be grown on a sunny windowsill and preserved for year round use.
... Leer más
In Pursuit of Garlic

An Intimate Look at the Divinely Odorous Bulb

de Liz Primeau ...

The author of Front Yard Gardens celebrates the joy of garlic—from its culinary history to advice on growing and cooking with the indispensable ingredient.Liz Primeau's love affair with garlic began when her teenaged boyfriend took her to an Italian restaurant for spaghetti served with heavenly garlic-laced meatballs, a sublime escape from the bland English dinners she was used to at home. Here, ... Leer más

$193 MXN o gratis con Kobo Plus

The author of Front Yard Gardens celebrates the joy of garlic—from its culinary history to advice on growing and cooking with the indispensable ingredient.Liz Primeau's love affair with garlic began when her teenaged boyfriend took her to an Italian restaurant for spaghetti served with heavenly garlic-laced meatballs, a sublime escape from the bland English dinners she was used to at home. Here,
... Leer más
Making Artisan Cheese

Fifty Fine Cheeses That You Can Make in Your Own Kitchen

de Tim Smith ...

Cheese is a sprawling, worldwide industry that has spawned interest among consumers in exploring fine cheeses. Now, you too can have your own slice of the trend. With this informative guide about home cheese making, you will be able to turn your kitchen into the perfect cheese laboratory, creating fresh, artisan cheese with flavor that will surpass that of any commercial product.With its inspiring ... Leer más

$256 MXN

Cheese is a sprawling, worldwide industry that has spawned interest among consumers in exploring fine cheeses. Now, you too can have your own slice of the trend. With this informative guide about home cheese making, you will be able to turn your kitchen into the perfect cheese laboratory, creating fresh, artisan cheese with flavor that will surpass that of any commercial product.With its inspiring
... Leer más
Butter

A Rich History

de Elaine Khosrova ...

"Intimate and far-reaching . . . Khosrova's ambitious project is a successful, fascinating account of a common dairy product" ( Publishers Weekly).It's a culinary catalyst, an agent of change, a gastronomic rock star. Ubiquitous in the world's most fabulous cuisines, butter is boss. Here, it finally gets its due.After traveling across three continents to stalk the modern story of butter, award ... Leer más

$193 MXN

"Intimate and far-reaching . . . Khosrova's ambitious project is a successful, fascinating account of a common dairy product" ( Publishers Weekly).It's a culinary catalyst, an agent of change, a gastronomic rock star. Ubiquitous in the world's most fabulous cuisines, butter is boss. Here, it finally gets its due.After traveling across three continents to stalk the modern story of butter, award
... Leer más
Saving the Season

A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook

de Kevin West ...

**The ultimate canning guide for cooks—from the novice to the professional—and the only book you need to save (and savor) the season throughout the entire year"Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on preserving, West gives recipes that will goad you to make easy preserves.” —The Atlantic**Strawberry jam. ... Leer más

$126 MXN

**The ultimate canning guide for cooks—from the novice to the professional—and the only book you need to save (and savor) the season throughout the entire year"Gardening history, 18th-century American painters, poems, and practical information; it's a rich book. And unlike other books on preserving, West gives recipes that will goad you to make easy preserves.” —The Atlantic**Strawberry jam.
... Leer más
The DIY Emergency Food Storage Kit Cookbook

de Thomas Rota ...

The first section briefly discusses how to select appropriate containers for storing food and water, how to organize meals inside of those containers, and where to best store foods to maximize food quality. The second section consists of menus, recipes, preparation instructions, and service instructions. There are 3 days worth of breakfasts, lunches, snacks, dinners and desserts that can be ... Leer más

Gratis

The first section briefly discusses how to select appropriate containers for storing food and water, how to organize meals inside of those containers, and where to best store foods to maximize food quality. The second section consists of menus, recipes, preparation instructions, and service instructions. There are 3 days worth of breakfasts, lunches, snacks, dinners and desserts that can be
... Leer más
How Carrots Won the Trojan War

Curious (but True) Stories of Common Vegetables

de Rebecca Rupp ...

Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world's most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to ... Leer más

$193 MXN

Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world's most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to
... Leer más
The Preppers Guide to Drying, Canning and Preserving Your Own Survival Food

Survival Family Basics - Preppers Survival Handbook Series

de Macenzie Guiver ...

Series series Survival Family Basics - Preppers Survival Handbook Series
Just to say Thank You for checking out this Book I want to give you a copy of my upcoming special report "The Prepper's Supplies Guide for When Disaster Strikes".While a storeroom packed with number 10 cans might be the dream of every prepper family, it is not a reality for most of us.Between budgetary constraints and space limitations, many families simply don’t have the extra cash available to ... Leer más

$51 MXN

Just to say Thank You for checking out this Book I want to give you a copy of my upcoming special report "The Prepper's Supplies Guide for When Disaster Strikes".While a storeroom packed with number 10 cans might be the dream of every prepper family, it is not a reality for most of us.Between budgetary constraints and space limitations, many families simply don’t have the extra cash available to
... Leer más
Our Fermented Lives

A History of How Fermented Foods Have Shaped Cultures & Communities

de Julia Skinner ...

Food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture, from the evolution of the microbiome to food preservation techniques, distinctive flavor profiles around the globe, and the building of community. Fans of ... Leer más

$219 MXN

Food historian and fermenting expert Julia Skinner explores the fascinating roots of a wide range of fermented foods in cultures around the world, with a focus on the many intersections fermented foods have with human history and culture, from the evolution of the microbiome to food preservation techniques, distinctive flavor profiles around the globe, and the building of community. Fans of
... Leer más
A Beginner’s Guide to Healing Plants and Herbs - Herbs in Your Kitchen that Heal

Health Learning Books, #59

de Dueep Jyot Singh, John Davidson ...

Series Libro 59 - Health Learning Books
A Beginner's Guide to Healing Plants and HerbsHerbs in Your Kitchen that HealTable of ContentsHerbs in Your Kitchen and to HealIntroductionHow to Make Herb BiscuitsMaking Herb ButtersGreen ButterMaking Natural Green Dye for Your ButtersHerb Waters for Perfumed UsesLavender VinegarEssential oilsHerbal TeasList of Herbal TeasAngelicaCorianderDandelionBalmBergamot<br ... ... Leer más

$51 MXN o gratis con Kobo Plus

A Beginner's Guide to Healing Plants and HerbsHerbs in Your Kitchen that HealTable of ContentsHerbs in Your Kitchen and to HealIntroductionHow to Make Herb BiscuitsMaking Herb ButtersGreen ButterMaking Natural Green Dye for Your ButtersHerb Waters for Perfumed UsesLavender VinegarEssential oilsHerbal TeasList of Herbal TeasAngelicaCorianderDandelionBalmBergamot<br ...
... Leer más

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Cabbage

La gente que leyó esto también disfrutó

Foraging

Herb Gardening for Beginners

In Pursuit of Garlic

Making Artisan Cheese

Butter

Saving the Season

The DIY Emergency Food Storage Kit Cookbook

How Carrots Won the Trojan War

The Preppers Guide to Drying, Canning and Preserving Your Own Survival Food

Our Fermented Lives

A Beginner’s Guide to Healing Plants and Herbs - Herbs in Your Kitchen that Heal