Skip to main content
Search Button
Malaysia Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Baking eBooks

If you like Baking eBooks, then you'll love these top picks.
Showing 1 - 24 of 3159 Results
Skip side bar filters

  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]

    by David Lebovitz ...
    A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying ... Read more

    RM 30.39

  • Bigger Bolder Baking Every Day

    Easy Recipes to Bake Through a Busy Week

    by Gemma Stafford ...
    Gemma Stafford—pastry chef, cookbook author, and creator of the hit online show Bigger Bolder Baking—presents her follow-up to her popular first book Bigger Bolder Baking, featuring 125 new mouthwatering recipes for any home baker to bake with confidence every day.Delicious desserts and impressive baked goods don’t have to be reserved for special occasions. Now anyone can serve up Bigger Bolder ... Read more

    RM 79.59

  • The Perfect Cake

    Your Ultimate Guide to Classic, Modern, and Whimsical Cakes

    Edited by America's Test Kitchen ...
    Series series Perfect Baking Cookbooks
    Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a ... Read more

    RM 100.29

  • Mary Berry's Baking Bible

    Revised and Updated: Over 250 New and Classic Recipes

    by Mary Berry ...
    The definitive baking collection from the undisputed queen of cakes.This stunning new edition brings together the best of Mary Berry's most mouth-watering bakes. With 250 foolproof recipes, Mary Berry's Baking Bible has all the favourites, from Frosted Walnut Cake and Hot Chocolate Soufflés to The Very Best Shortbread, plus exciting new recipes - treat your friends and family to indulgent Brownie ... Read more

    RM 122.59

  • The Simple Baking: 20 Easy Recipes

    by Loremante ...
    When it comes to baking it can be both amusing and frustrating if the recipe you are following requires to much or is not clear enough. There's nothing quite like baking - fun, relaxing and oh so delicious - but it's not always the simplest of hobbies. Our "The Simple Baking" recipes include easy to follow steps for beginner bakers, experienced bakers will also love these delicious recipes. Baking ... Read more

    Free

  • Tarts Anon

    Sweet And Savoury Tart Brilliance

    by Gareth Whitton, Catherine Way ...
    Tarts Anon does one thing exceptionally well – tarts – and in this cookbook the team behind the legend reveal the secrets to making the perfect one for every occasion. Tarts Anon: Sweet and Savoury Tart Brilliance is your guide to baking a stunning tart, every time.Featuring 50 different recipes: from beloved classics such as Plain Old Lemon and Vanilla Custard to more out-of-the-box offerings ... Read more

    RM 45.99

  • SIFT

    The Food Book of the Year – Times & Sunday Times

    by Nicola Lamb ...
    'Every page is a masterclass in better baking' – Nigel Slater'When your bake rebels, trust in SIFT. Nicola Lamb solves the many mysteries of baking: why ganache misbehaves, why dough acts up, and what ‘until golden brown’ truly means. Informative, enriching, and so delicious' – Yotam Ottolenghi'Nicola understands and explains baking like nobody else' – Jamie Oliver'Simply extr... ... Read more

    RM 131.29

  • Zoë Bakes Cakes

    Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [A Baking Book]

    by Zoë François ...
    IACP AWARD WINNER • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more.“Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of MagnoliaNAMED ONE OF THE BEST COOKBOOKS OF ... Read more

    RM 33.59

  • Mooncakes and Milk Bread

    Sweet and Savory Recipes Inspired by Chinese Bakeries (A James Beard Award-Winning Cookbook. The Perfect for Bakers, Baking Fans, and Foodies)

    by Kristina Cho ...
    2022 JAMES BEARD AWARD WINNER • Baking and Desserts2022 JAMES BEARD AWARD WINNER • Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeFood blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple inte... ... Read more

    RM 80.89

  • The Domestic Goddess Wannabe Bakes

    by Diana Gale ...
    Combining favourite Asian ingredients with all-time classic bakes from around the world, Diana’s easy-to-follow instructions and beautifully photographed recipes are ideal for kitchen novices and experienced cooks alike, and will guide you smoothly to baking success. ... Read more

    RM 79.50

  • Enchanted Baking

    60 Fairy-Inspired Treats to Bring Magic Into Your Kitchen

    by Mari Vasseur ...
    Invite Joy and Whimsy into Your BakingInspired by timeless folk legends, award-winning baker Mari Vasseur has crafted a collection of delectable treats to delight friends from any realm. Her bakes celebrate fae-favored flavors with natural ingredients like rose petals, lilacs and lavender—alongside classic fairy offerings of honey, cream and fresh berries. Enjoy moments big and small and fall in ... Read more

    RM 51.49

  • Flour Lab

    An At-Home Guide to Baking with Freshly Milled Grains

    by Adam Leonti, Katie Parla ...
    The most accessible and authoritative guide to making delicious homemade bread using flour milled from whole grains—with dozens of recipes!“Bread lovers of all skill levels are sure to find themselves returning to this one time and again.”—Publishers Weekly (starred review)A pioneer of the at-home milling movement, Adam Leonti has written the definitive guide that modernizes this old-world ... Read more

    RM 46.29

  • Baking for Two

    200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes

    by America's Test Kitchen ...
    ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers, ... Read more

    RM 60.19

  • Peculiar Baking

    A Practical Guide to Strange Confections

    by Nikk Alcaraz ...
    Sometimes You’re Hungry for Something Different. Something With a Bit of a Bite to It.Nikk Alcaraz, creator of Practical Peculiarities, brings you a book full of peculiar desserts that will bring a distinctly macabre air to your next dinner party. Your guests will know that they’ve finally caught your eye when you bring out a platter of Apple Eye Pies that stare up from the plate. Or, gaze in ... Read more

    RM 70.19

  • Life's Sweetest Moments

    Simple, Stunning Recipes and Their Heartwarming Stories

    by Dominique Ansel ...
    Named one of Food Network's Best Baking Books of 2024!From legendary and award-winning pastry chef Dominique Ansel, a baking cookbook of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments.It’s been more than 10 years since Chef Dominique Ansel opened the doors to his eponymous bakery and took the world by storm with the Cronut®. Along the way ... Read more

    RM 85.79

  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book

    by Claire Saffitz ...
    NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious<... ... Read more

    RM 30.39

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    by Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Read more

    RM 39.59

  • The Dessert Game

    Simple tricks, skill-builders and showstoppers to up your game

    by Reynold Poernomo ...
    Up your baking game with desserts that start simple through to adventure bakes, from MasterChef dessert king and founder of KOI dessert bars with over 700k followers.'Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen. It has something for everyone.' Gordon Ramsay'Reynold is one of those rare sparks that ignites in such ... Read more

    RM 60.39

  • Sally's Baking 101

    Foolproof Recipes from Easy to Advanced

    by Sally McKenney ...
    NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times ... Read more

    RM 48.69

  • Pasta aus dem Ofen

    Die beliebtesten Rezepte

    Edited by Naumann & Göbel Verlag ...
    Series series Die beliebtesten Rezepte
    Pasta einmal anders! Mmh, wie das duftet! - Wie lecker sich Pasta mit Fleisch, Fisch oder vegetarisch auch im Backofen zubereiten lässt, zeigt Ihnen dieses E-Book mit 20 Rezepten. Das Tolle: Pastagerichte passen zu jeder Jahreszeit, sei es mit Spargel, Kürbis, Spitzkohl, Weißkraut oder sommerlich mit Meeresfrüchten zubereitet. Ob als Lasagne, gefüllte Cannelloni, gratinierte Spaghetti oder ... Read more

    RM 11.89 or Free with Kobo Plus

  • Plätzchen backen

    Die schönsten Backrezepte zu Weihnachten

    Edited by Naumann & Göbel Verlag ...
    Ein Plätzchen geht immer - und das nicht nur zur Weihnachtszeit: Klein, aber fein begleiten die Leckereien genauso gut den schnellen Espresso nach dem Essen als auch die klassische Teestunde. Sie eignen sich ebenso gut morgens als Muntermacher zum Frühstück als auch abends als Betthupferl vor dem Schlafengehen und zwischendurch als kleine Motivationshilfe. Gerade Kinder lieben das Gebäck, ... Read more

    RM 19.84 or Free with Kobo Plus

  • Making Piece

    A Memoir of Love, Loss, and Pie

    by Beth M. Howard ...
    When journalist Beth Howard’s young husband dies suddenly, she packs up the RV he left behind and hits the American highways. At every stop along the way—be it filming a pie documentary or handing out free slices on the streets of Los Angeles—Beth uses pie as a way to reach out and find purpose. Making Piece powerfully shows how one courageous woman uses the simple act of giving to others to ... Read more

    RM 34.59

  • The Recipe Series: Breadrolls

    by Alana Monet-Telfer ...
    Series series The Recipe Series
    In this eBook, it shall teach you how to make fresh, fluffy, and delilcous breadrolls for you friends and fmaily to enjoy. This eBook is suitable for beginners aswell as experts. ... Read more

    RM 10.68

  • Bak met Josh

    by Josh Thirion ...
    Bak met Josh spruit uit die suksesvolle Kook met Josh, waarvan meer as 10 000 kopieë in Afrikaans en Engels verkoop het sedert die bekendstelling in 2012. Bak met Josh bevat Josh se gunstelingbakresepte Elke hoofstuk bevat pragtige kosfotografie, Josh se eie illustrasies en stap-vir-stap strokiesprente. Terwyl die kleingoed wag vir hul heerlike lekkernye om klaar te bak, kan hulle ook die prettige ... Read more

    RM 17.89