Night after night, chefs and their crews multitask in a way that puts deskbound workers to shame. Have you ever wondered how they do it?In Work Clean, Dan Charnas uncovers their secret: mise-en-place ('putting in place' to you and me) - the organizational system that transforms the lives of its practitioners through focus and self-discipline.Through interviews with top chefs working in professional kitchens all over the world, culi...

An organizational book inspired by the culinary world: how to take the principles of mise-en-place out of your kitchen and into your life.Every day, chefs across the globe churn out enormous amounts of high-quality work with efficiency using a system called mise-en-place—a French culinary term that means “putting in place” and signifies an entire lifestyle of readiness and engagement. In Everything in Its Place, Dan Charnas reveals how to...

**WINNER OF THE PEN/**JACQUELINE BOGRAD WELD AWARD FOR BIOGRAPHYNEW YORK TIMES BESTSELLER“This book is a must for everyone interested in illuminating the idea of unexplainable genius.” —QUESTLOVEEqual parts biography, musicology, and cultural history, Dilla Time chronicles the life and legacy of J Dilla, a musical genius who transformed the sound of popular music for the twenty-first century...

'This book is a must for everyone interested in illuminating the idea of unexplainable genius' - QUESTLOVEEqual parts biography, musicology, and cultural history, Dilla Time chronicles the life and legacy of J Dilla, a musical genius who transformed the sound of popular music for the twenty-first century.He wasn't known to mainstream audiences, and when he died at age thirty-two, he had never had a pop hit. Yet since his death, J D...

**“There has never been a better book about hip-hop…a record-biz portrait that jumps off the page.”—A.V. ClubThe perfect read for music lovers and business aficionados alike, The Big Payback reveals the secret histories of the early long-shot successes of Sugar Hill Records and Grandmaster Flash, Run DMC’s crossover breakthrough on MTV, the marketing of gangsta rap, and the rise of artist/entrepreneurs like Jay-Z.***THE INSPIRATION FOR THE VH1 SERI...

This program contains examples of J Dilla's music performed in the studio by drummer Nate Smith and is accompanied by a bonus PDF of maps, photos, guides, and more."This book is a must for everyone interested in illuminating the idea of unexplainable genius.” —QUESTLOVEEqual parts biography, musicology, and cultural history, Dilla Time chronicles the life and legacy of J Dilla, a musical ge...

'This book is a must for everyone interested in illuminating the idea of unexplainable genius' - QUESTLOVEEqual parts biography, musicology, and cultural history, Dilla Time chronicles the life and legacy of J Dilla, a musical genius who transformed the sound of popular music for the twenty-first century.He wasn't known to mainstream audiences, and when he died at age thirty-two, he had never had a pop hit. Yet since his death, J Dilla has become a demigod, revered as one o...

Penguin presents the unabridged, downloadable, audiobook edition of the Work Clean, written and read by Dan Charnas.Night after night, chefs and their crews are able to multitask and produce in a way that puts deskbound workers to shame. In Work Clean, Dan Charnas uncovers their secret: mise-en-place - the organizational system that transforms the lives of its practitioners through focus and self-discipline.Through interviews with top chefs working in professional ...

Chefs across the globe have honed an incredible system for working with efficiency called mise-en-place. In this audiobook, Dan Charnas reveals how to use those principles in any kind of work, outside the kitchen.Work Clean spells out the 10 major principles of mise-en-place or putting in place for chefs: 1) Preparation is Prime; 2) Arranging spaces; 3) Cleaning as you go; 4) Making the first moves; 5) Finishing actions; 6) Slowing down to speed up; 7) Call and callback; 8...