Welcome to the grand opening of Fromagerie Bessette. Or as it's more commonly known by the residents of small-town Providence, Ohio-the Cheese Shop. Proprietor Charlotte Bessette has prepared a delightful sampling of bold Cabot Clothbound Cheddar, delicious tortes of Stilton and Mascarpone, and a taste of Sauvignon Blanc-but someone else has decided to make a little crime of passion the piece de resistance. Right outside the shop Charlotte finds a body, the victim stabbed to death...

When a body is found in a long-abandoned winery, cheese shop owner Charlotte Bessette trades in her fondue fork for a flashlight to clear a friend's niece of suspicion. But as Charlotte starts to turn up the truth, the killer starts turning up the heat.Watch a Video

Cheese store owner Charlotte Bessette is setting up for the town's Winter Wonderland fair. Then, when an old friend is found dead in the cottage of Charlotte's assistant Rebecca, a suspicion falls on Rebecca's boyfriend, a honeybee farmer. While the town buzzes with gossip, can Charlotte catch the culprit without getting stung herself?

In the new Cheese Shop Mystery from the Agatha Award-winning author of As Gouda as Dead**, an extra-sharp tongued cheese critic is cut down during a summer cheese festival.**It’s time for the annual Cheese Festival in Providence, Ohio, and Charlotte Bessette’s cheese shop is packed with homemade specialties. Meanwhile, her friend Erin is prepping her dairy farm and inn for cheese makers, marketers, journalists, and one surprise guest—Lara ...

Murder, revenge, and secrets: Shakespeare has arrived in Providence, Ohio...Charlotte Bessette—owner of Fromagerie Bessette, known by locals as The Cheese Shop—has a lot on her plate: setting a date with her fiancé, feeding the actors in her grandmother’s production of Hamlet, and planning the menu for her best friend and cousin’s upcoming wedding. At least her new creation—sinfully delicious Brie blueberry ice cream—has turned out perfectly.Just d...

Someone is cheesed off . . .Providence, Ohio, is celebrating Valentine’s Day with weeklong events, including lovers’ baskets with heart-shaped cheeses at Fromagerie Bessette. Charlotte Bessette is celebrating by finally walking down the aisle with the man of her dreams, handsome artisanal cheese farmer, Jordan Pace. But when a beloved bar owner is discovered murdered on Jordan’s farm, he believes they should reschedule their wedding given the grim turn of events.

Murder, like Roquefort, stinks...Cheese Shop owner Charlotte Bessette’s life seems quieter than ever with her fiancé out of town and her cousin Matthew and his children out of the house. But before she can put up her feet and enjoy a glass of chardonnay, Matthew asks her to play host to Noelle Adams, a bright sommelier visiting to help grow business for the local winery.An affable wine aficionado, Noelle is paired well with the cheese expert Charlotte—but s...

The Agatha Award–winning author of Stirring the Plot returns to the Cookbook Nook in Crystal Cove, California, where February brings Pirate Week, National Chocolate Month—and bitter murder…Pirate Week is sweeping through Crystal Cove and keeping Jenna Hart and her bookstore, the Cookbook Nook, plenty busy. But she’s not too swamped to also host the local Chocolate Cookbook Club’s meeting—especially because the guest of honor is her friend, candy maker and ...

Revolutionary War reenactors have set up camp on the grounds of Marshfield Manor. The group is very believable, especially when the unrest spills out of the barracks and inside the sumptuous mansion. Grace Wheaton, the curator and manager of the manor, manages to settle a minor squabble, but loses the war when actor Zachary Kincade is found stabbed to death.Jack Embers, the groundskeeper, falls under suspicion when he's linked to the death of Zachary's brother years ago. But there ...

New Jersey's Star-Ledger calls Murder and Marinara "a saucy debut"!Author Victoria Rienzi takes a break from writing murder mysteries—only to find herself caught in the middle of a real one . . .Victoria heads back to the Jersey shore to explore her family's roots and the specialty Italian cuisine their restaurant, the Casa Lido, is famous for. But she barely hits town before she finds that Oceanside Park is abuzz about a reality show slat...

A young woman must determine who in her small town was steamed enough to kill in this cozy mystery by the author of Boiled Over.The busy summer tourist season is winding down in Busman’s Harbor, Maine, but Julia Snowden senses trouble simmering for the Snowden Family Clambake Company. Shifty David Thwing—the “Mussel King” of upscale seafood restaurants—is sniffing around town for a new location. But serving iffy clams turns out to be the least of his troub...

“Like the goodies Stan makes for her Maine coon kitty Nutty, Kneading To Die is a treat . . . A fun and frisky whodunit, with plenty of lively pet action.” —Clea Simon, author of Cats Can’t ShootMaybe the best thing that ever happened to Kristan “Stan” Connor was losing her high-stress public relations job. Now there's plenty of time to spend in her sleepy new Connecticut town working on her dream: baking healthy, organic pet treats!Before...