" The Starving Students' Cookbook is useful for anyone who doesn't want to cook and doesn't want to learn to cook, but does want to eat." — The San Diego Union-TribuneEven you—yes, you—can learn to cook simple, filling, nutritious, and delicious meals. Inexpensive, too! Here's the cookbook that shows you how.Whether you have five minutes to make a festive party punch or the whole...

Hundreds of recipes designed to get exceptional meals on the table in under an hourWith Kitchen Simple, James Peterson, one of America’s most celebrated cookbook authors and renowned cooking instructors, delivers a definitive resource for the busy home cook. Elevating routine, weekday fare into exciting culinary creations, Peterson proves unequivocally that great food need not be complicated or time-consuming to prepare.More than 200 recipes, such ...

Previously published as part of THE $5 DINNER MOM BREAKFAST AND LUNCH COOKBOOK.The $5 Dollar Dinner Mom—savings guru, savvy supermarket shopper, and mommy extraordinaire Erin Chase of $5 Dollar Dinner—shares favorite recipes for sandwiches, soups, quiches and salads that use her fool proof system for cutting your weekly food budget and putting a healthy and delicious $5 meal on the table for your family. With the help of Erin, you can create delicious meals for less than $5 that are...

Are you pressed for time, too tired to cook just for yourself, or simply looking for something beyond a microwaved frozen meal or take-out food loaded with fat, salt, and preservatives? Busy people want a real oven-baked dinner without all the fuss (not to mention the leftovers!).The solution? The trusty toaster oven—which is designed to bake, roast, toast, and broil small portions of food both efficiently and economically. This amazing cookbook will show time-pressed cooks how to ...

Healthy and Delicious Juicing RecipesJuicing has gained a lot of publicity lately through great documentaries like Fat Sick & Nearly Dead.The reasons are obvious.Juicing is a great way to stay healthy and live a long and happy life.Juices promote the quick absorption of vitamins, minerals, and enzymes.Tasty Nutrition for the Whole FamilyThrough juicing many people have turned their li...

REAL FOOD. REAL LIFE. REAL FLAVOR.Forever short on time, Associated Press food editor J. M. Hirsch is a master of kitchen shortcuts; his favorite, letting high-flavor ingredients do the heavy lifting, was the inspiration for this collection of nearly 150 boldly delicious recipes. Because nobody has time to make a bland meal.His approach to cooking is simple: Foods that taste great going into the pot need less work from you to taste great when they come out. He shows busy co...

360 hot and spicy recipes to fit the time you have available. Including tasty recipes for Aubergine, Tomato and Chilli Curry, Spiced Okra, Tomato and Coconut Saute, Piri Piri Griddled Squid with Mint and Coriander, Turmeric Mackerel Skewers with Chilli Rice Noodles and Harissa Spiced Turkey and Vegetable Skewers, there are plenty of fresh ideas and exotic tastes, however rushed you may be.

Everyone likes to eat but few of us have the time or inclination to spend a long time cooking. Fortunately, you don't have to cook elaborately to cook well. At Cosmopolitan, not only do we know how to enjoy life but we also know how easy it is to produce delicious meals from fresh ingredients, in little more time than it takes to scramble an egg. Written by an expert Cosmo food writer, Cosmopolitan: Delicious to Eat, Easy to Make is packed with ideas for how to do just that.

America's all-time favorite food made easy, delicious-and healthy.Pizza Anytime serves up more than 200 recipes, from appetizers to main courses, and even desserts, of America's favorite food, pizza! Now pizza lovers can enjoy this treat any time of the day. From Tex-Mex Appetizer Pizzas to filling meals of Irish Potato Crust Pizzas, and such dazzling desserts as the Caramel Apple Pizza Pie, JoAnna's tasty pies are quick to create-and healthy to consume.

Cultivate adventurous eaters right from the start, when your baby begins eating solid food, with some help from Baby Food Universe. This guide is filled with instruction, timelines, recipes and more.Starting your baby on solids is such an exciting time. But where do you begin? Are some foods better to start with than others? Is it easy to make yourself? And when can you start combining different foods to develop yo...

There are few treats more satisfying than a frozen popsicle on a sunny day. But why eat the boring same-old pops from the grocery store? They tend to be filled with sugar, corn syrup, and chemicals.Making your own ice pops is quick and easy and it opens the doors to a world of great flavors. When making pops yourself, you can be sure to only include healthy ingredients or adjust recipes to include your kids' favorite foods or to eliminate an ingredient your kids just won't eat.

This beautifully illustrated vegetarian cookbook features 100 simple yet delicious recipes inspired by the author's rustic California home.Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest. Inspired by the natural beauty of her surroundings and the abundance of local produce, she began writing her popular blog, The Forest Feast. This volume collects 100 of Erin's best vegetarian recipes, mos...