The Cocktail Garden offers cocktail recipes focused on the flavours and produce found throughout the seasons, all stunningly illustrated by internationally renowned artist Adriana Picker.The more than 80 cocktail recipes include everything from summery raspberries and rich figs to citrus and white peaches, apples and pineapples to infusions using a bounty of herbs – basil and thyme, sage and lavender, and other flavours found in the garden. There are drink...

The ultimate bartenders guide how to create delicious drinks using spirits, liqueurs, wine, beers and mixers. There are instructions for making both alcoholic and non-alcoholic drinks, accompanied by glorious photographs. All the best-loved cocktails are featured, as well as some more unusual drinks to try. Here are classic formulas of the 1920s Jazz Age such as White Lady and Maiden's Blush, drinks from the 1980s cocktail revival such as Buck's Fizz and Green Caribbean, and trendsetting c...

"Without spending any more time than you would making a mix you can create cupcakes that are elegant, simple, delicious, beautiful, comforting." — The NibbleWhat's short and sweet and cute as a button? Cupcakes! And everyone loves 'em! Trusted favorites at picnics, potlucks, and bake sales, cupcakes go equally well at relaxed and informal gatherings or at elegant parties. Here are fifty scrumptious ways to bring smiles and those nostalgic memories back fast...

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your own versions of Baileys, Triple Sec, and Kahlúa, or try your hand at creating new and unique f...

Today coffee is grown in a multitude of countries around the world. Whether it is Asia or Africa, Central or South America, the islands of the Caribbean or Pacific, all can trace their heritage to the trees in the ancient coffee forests on the Ethiopian plateau.In this book you will find a number of extremely delicious coffee recipes. You may have a new favorite coffee every week!

Today, popcorn is one of America's favorite snacks. By itself popcorn is low fat, but once people add oil and butter flavoring the fat and calories begin to accumulate. In this book we've provided you with a wide variety of popcorn recipes that should satisfy your taste and your curiosity!

Seventy-five sweet and savory popcorn recipes to satisfy every cravingThe days of buying popcorn in those expensive tins are over thanks to Party Popcorn, a book full of popcorn recipes that are incredibly fun and affordable to make at home. With 75 tasty recipes, Ashton Swank offers much more than just the familiar caramel and cheddar flavors. In the savory chapter, Swank includes creations like Pepperoni Pizza, Bacon Teriyaki, and Taco Lime. The sweet op...

NATIONAL BESTSELLER • ONE OF THE BEST COOKBOOKS OF THE YEAR (Tasting Table) • Freezer door cocktails are perfectly crafted and always ready when you are—in this "genius" (Forbes) collection of 75 drinks made directly inside the liquor bottle to store on the freezer door.There is a time and place for meticulous home mixology. But more often, what we really want is a shortcut to our favorite cocktail that’s at the ready any time we want it. Pour. Si...

In the mood for a Summer Hummer?How about a French Flirt or a Neon Nexus?or Maybe even a Sin City Slider?This book includes these and 150 more cool cocktails for a crowd—everything from classics like Sangría, Martinis, and Manhattans, to newer favorites like Kamikazes and Mudslides, to international raves such as Brazil’s Caipirinha and Cuba’s Mojito, not to mention liquor-free variations. Plus, there’s information on mixing techniques, ingredients, equipment...

Have loads of sweet fun with this brand new collection of recipes for miniature cakes and cooking on sticks!What do brownies, lamingtons, meringues and monsters have in common? They all taste better on sticks!Make Me Cake & Cookie Pops introduces readers to this delightful new baking trend with easy-to-follow recipes and loads of fun decorating ideas. This book is dedicated to every kind of 'pop' with chapters on cookie pops, cake pops, party pops...

More than 250 Tasty Low-Cal Cocktail OptionsThere's nothing better than letting loose with friends and a few drinks, but whether you're planning on kicking back after a hectic day or glamming it up for a night out, the last thing you want to do is obsess about calories.Enjoy The Low-Cal FrangeliniMelt My Heart MojitoSeven SkinnySparkling Summer Sprit...

Authors Robin Ankeny and Charlotte Lyon started The Cake Ball Company in 2006, and it has quickly become the leader in the cake ball market. Perfect for both new and experienced bakers and all those who are sick of boring plain cakes and the cupcake trend, cake balls are bite-sized bits of moist cake blended with rich icing and surrounded in a beautiful chocolate shell. Cake balls are super-fun to make and the end product is cute yet elegant -- not to mention delicious -- making them the i...