Showing results for "prof peter j gregory"
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- Dr Styliani N. ChorianopoulouDr Timothy S. GeorgeDr Lawrie K. BrownDr A. Glyn BengoughProf Ulrike MathesiusDr Jian JinDr Yansheng LiDr Michelle WattDr Haiyang ZhangDr Jeff R. PowellDr Johannes A. PostmaDr M. Fernández-AparicioDr Diego RubialesDr Scott N. JohnsonDr Ximena Cibils-StewartDr Shahid SiddiqueDr John T. JonesProf Malcolm J. HawkesfordDr William R. WhalleyDr Jiayin PangDr Zhihui WenDr Christopher K. BlackDr Daniel KiddDr Megan H. RyanDr Rui-Peng YuEmeritus Prof Hans LambersDr Mutez Ali AhmedDr Doris VetterleinProf Andrea CarminatiDr Wei XuanProf. Roberto TuberosaDr Elisabetta FrascaroliDr Marco MaccaferriDr Silvio SalviDr Melissa M. LarrabeeProf Louise NelsonDr Tom ThirkellDr Grace HoystedDr Ashleigh ElliottDr Katie FieldDr Yuanming XieDr Tim DaniellDr John KirkegaardDr Julianne LilleyDr Francisco Pérez-AlfoceaDr Stephen YeboahDr Ian C. DoddDr Richard J. SimpsonDr Rebecca E. HalingDr Phillip GrahamProf Tom BeeckmanDr Findimila Dio IshayaDr Amanda RasmussenDr Dimitris BouranisProfessor Kadambot SiddiqueDr Wen-Feng CongProfessor Li Long
2021
EN
Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisitionCoverage of root response to both biotic and abiotic variablesDiscusses the range of techniques to optimize root function, from phenotyping to identify desirable root traits and exploiting the genetics of root traits to the use of plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AM)
PHP12,889.69
Achieving sustainable cultivation of wheat Volume 2
Cultivation techniques
- by
- Mukesh MeenaDr Q. XueJ. RuddJ. BellT. MarekS. LiuTadesse DessalegnTesfaye SolomonTesfaye Gebre KristosAbiy SolomonProf. Arun Kumar JoshiShure SebokaYazie ChaneDr Bhadriraju SubramanyamKamala A. RobertsFetien AbayRizana MahroofJ. R. GuarinDr Brian L. BeresVinod Kumar MishraHaley CattonDr Thomas F. DöringJ. M. ClarkeK. NilsenD. KhitiriX. LinProf. C. J. PozniakK. AmmarDr Tinashe ChiurugwiSimon KerrSimanchal SahuIan MidgleyL. A. BoydJohnson KamwagaPeter NjauTerry van GeveltClaudia CanalesMax MarcheselliDr Rajiv Kumar SharmaDr W. TadesseA AmriProf. Peter J. GregoryM Sanchez-GarciaM El-BouhssiniM KarrouS PatilF BassiDr M. BaumProf. T. OweisChristina K. ClarkeDr Vijesh KrishnaAlwin KeilSreejith AravindakshanDr Reem AboukhaddourDr Senthold Asseng
2017
EN
Reviews advances in cultivation practice such as seed establishment and more efficient irrigation techniques;Summarises developments in ‘climate smart’ agriculture such as conservation tillage and organic wheat cultivation;Discusses ways of supporting smallholders improve wheat cultivation in North Africa and other regions in the developing world
PHP9,309.29
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Achieving sustainable cultivation of wheat Volume 1
Breeding, quality traits, pests and diseases
- by
- Dr Jacques Le GouisProf Malcolm J. HawkesfordProf. Martin A. J. ParryJoão Paulo PennacchiLuis Robledo-ArratiaElizabete Carmo-SilvaXinguo MaoDelong YangProf Ruilian JingDr D. Z. SkinnerDr Paula BramelProf. A. S. RossDr Ian BateyVictoria NdoloProf Trust BetaAlbrecht SerflingDoris KopahnkeAntje HabekussFluturë NovakaziProf Frank OrdonProf. Z. A. PretoriusDr Kellye EversoleM. AyliffeR. L. BowdenL. A. BoydR. M. DePauwY. JinR. E. KnoxR. A. McIntoshR. F. ParkR. PrinsE. S. LagudahJane RogersVolker MohlerMohan KohliProf. James AndersonDr Indu SharmaPramod PrasadSubhash C. BhardwajDr Marion O. HarrisJ. JacobProf Beat KellerDr P. R. BrownGuiping YanKirk AndersonM El-BouhssiniFrank PeairsSteven XuProf. Sanford D. EigenbrodeSarina MacfadyenDr Abie HorrocksRudi AppelsMelanie DavidsonPaul HorneJessica PageDr Neil HarkerJohn O'DonovanBreanne TidemannCatherine FeuilletDr Alison R. BentleyIan MackayProfessor Gary L. HeinProfessor Hermann BuerstmayrProfessor Stephen Wegulo
2017
EN
Discusses ways of ensuring genetic diversity, advances in wheat breeding and their use to improve properties such as drought resistance and cold tolerance;Summarises research on factors affecting nutritional and other aspects of wheat quality;Reviews advances in understanding wheat pests and diseases together with ways of controlling them such as disease-resistant varieties, integrated pest and weed management
PHP13,605.79
Wheat Improvement
Food Security in a Changing Climate
- Series -
- Biomedical and Life Sciences (R0)
2022
EN
This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders whose expertise spans cutting-edge academic science all the way to impacts in farmers’ fields. T...
Chemical Ecology of Insects
Applications and Associations with Plants and Microbes
2018
EN
Accessible
Insects have evolved very unique and interesting tactics using chemical signals to survive. Chemical ecology illustrates the working of the biological network by means of chemical analyses. Recent advances in analytical technology have opened the way to a better understanding of the more complicated and abyssal interactions of insects with other organisms including plants and microbes. This book covers recent research on insects and chemical communications and presents the current status a...
PHP4,138.16
Crop Physiology
Applications for Genetic Improvement and Agronomy
2009
EN
Never before has a holistic approach to sustainable agriculture and plant physiology been presented in one source. This book compiles a multi-authored and international perspective on the ways in which crop physiology could be integrated with other disciplines. With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber and energy, which are of ongoing international concern. - Provides a vi...
PHP6,325.79
Achieving sustainable cultivation of rice Volume 1
Breeding for higher yield and quality
- by
- Prof. R. F. SageJ. AliProf. Z. LiVenkategowda RamegowdaSupratim BasuAnuj KumarProf. Andy PereiraJulie Pua FerrazAdoracion ResurreccionProf. Melissa FitzgeraldJennifer SpindelMengyi DongMargaret SlavinProf. Lu YuDr Adrian DubockDr Navreet K BhullarDr Rachelle WardChuan TongProf. Jinsong BaoProf. Susan McCouchR. B. Angeles-ShimProf. M. AshikariG. RamkumarK. K. JenaTadashi HirasawaShunsuke Adachi
2017
EN
Reviews developments in understanding and protecting genetic diversity in rice, and how this translates into marker-assisted and other developments in breeding;Discusses advances in breeding varieties with enhanced properties such as high yield and drought tolerance;Summarises current research on understanding and improving nutritional properties such as vitamin and mineral content
PHP10,025.39
- Series -
- Biomedical and Life Sciences (R0)
2010
EN
Soils into which crop plants root and from which they obtain essential minerals and water contain huge arrays of microbes. Many have highly beneficial effects on crop growth and productivity, others are pathogens causing diseases and losses to yield and quality, a few microbes offer protection from these pathogenic forms and others have little or no effect. These intimate and often complex inter-relationships are being explored with increasing success providing exciting opportunities for i...
PHP14,898.39
2020
EN
Accessible
Plant volatiles—compounds emitted from plant organs to interact with the surrounding environment—play essential roles in attracting pollinators and defending against herbivores and pathogenes, plant-plant signaling, and abiotic stress responses. Biology of Plant Volatiles, with contributions from leading international groups of distinguished scientists in the field, explores the major aspects of plant scent biology.Responding to new developments in the detection of the com...
PHP4,313.04
Biochar Application
Essential Soil Microbial Ecology
2016
EN
Accessible
Biochar Application: Essential Soil Microbial Ecology outlines the cutting-edge research on the interactions of complex microbial populations and their functional, structural, and compositional dynamics, as well as the microbial ecology of biochar application to soil, the use of different phyto-chemical analyses, possibilities for future research, and recommendations for climate change policy. Biochar, or charcoal produced from plant matter and applied to soil, has become increasingly reco...
PHP5,359.99
- by
- Dr Songmei ShiDr Xin-Hua HeDr Paula A. MisiewiczDr Magdalena Kaczorowska-DolowyDr David R. WhiteDr Edward DickinDr Richard J. GodwinDr Alison HammDr Daniel K. ManterProfessor William R. HorwathDr Carmen M. UgarteDr Dane W. HunterDr Hero T. GollanyDr Cristina LazcanoDr Charlotte DecockDr Connie T. F. WongDr Kamille Garcia-BrucherDr Ashraf M. TubeilehProf. Michael J. GossDr Fiona A. NicholsonDr Anne BhogalDr Alison RollettDr John R. WilliamsDr M. J. SalomonDr S. F. BenderDr T. R. CavagnaroProf Marcel van der HeijdenDr Elisa ZampieriDr Iakovos S. PantelidesDr Raffaella BalestriniDr Richard C. HayesDr Jason R. CondonDr Guangdi D. LiProf David D. MyroldDr Muhammad AdnanDr Fazli WahidDr Shah FahadDr Muhammad ArifDr Regina O’KelleyProfessor Sieglinde SnappProfessor Michelle M. Wander
2022
EN
Assesses the viability of management strategies implemented to improve soil health, e.g. intercropping and zero tillageProvides a comprehensive coverage of the dimensions of soil healthReviews the role of organic and other amendments in improving soil health
PHP10,741.49
2021
EN
Accessible
Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the third edition of the Handbook of Plant and Crop Physiology. Following its predecessors, the fourth edition of this well-regarded handbook offers a unique, comprehensive, and complete collection of topics in the field of plant and crop physiology.Divided into eleven sections, for easy access of information, this edition contains ...
PHP23,316.88











