Packed with recipes for deliciously unpretentious, modern rustic food, The Tin and Traybake Cookbook is for everyone who loves to cook and eat beautiful food.Baking tins usually see daylight only when we're making cakes or the Sunday roast. But with a little imagination, these kitchen stalwarts can do so much more.Did you know that the best chocolate brownie tin is also a perfect fit for Sweetly spiced roast chicken with chorizo or Blackberry vodka...

Delicious, healthy, make-ahead batch cook and meal prep recipes to save busy families time and moneyModern families are busier than ever. We all want to eat better, stress less and reduce waste - all without spending more than we have to. We want new and exciting recipes that are delicious, healthy and make a change from casseroles and spaghetti bolognese. And we want them to be straightforward, reliable and satisfy even the fussiest of eaters.That's where ...

Delicious vegetarian and vegan batch cook recipes for busy people.The phenomenal rise in the popularity of veganism, plant-based meals and flexitarian diets means that more of us are regularly choosing to cook meat-free dishes. Concerns about waste and budgets have ensured that making conscious decisions about using leftovers and root-to-shoot eating is becoming mainstream.But as traditional batch cook recipes often lean towards meat-based meals, finding br...

Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek paneer; a swirly bread rolled with citrusy coriander, mint and green mango chutney; or a steamed strawberry pudding flavoured with cinnamon, Chetna's Indian influences will transform your baking from the familiar to t...

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack...

'If you think vegetarian food is limiting, this is the book to change your mind.' - Health & Fitness'Theres inspiration here to help you elevate humble vegetables into something special.' - The Caterer'Be warned, you'll want seconds of everything...' - Veggie Magazine'This is good food at it's best, made with delicious, fresh ingredients, which are easy to source and easy to cook with.' - The Vegetarian ExperienceThe origi...

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Crock Pot Greats for information and inspiration.Everything is in here, from the proverbial soup to nuts: Americanized Chicken Chop Suey, Appetizer Ribs, Barbecue Appetizer Meatballs, Barbecue Beef, Barbecue Beef Sandwiches, Spicy Slow Cook Barbeque, Steak in Beer, Swedish Cabbage Rolls, Sweet and Sour Chicken Crock Pot, Vegetarian Chili With Rice, Winte...

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Bundt Greats for information and inspiration.Everything is in here, from the proverbial soup to nuts: -up Bundt Cake, Amaretto Custard Cake, Apple Bundt Cake, Apple Cinnamon Bundt Cake, Apple Cobbler Cake, Applesauce Prune Cake, riple Chocolate Bundt Cake, Watermelon Cake, White Chocolate Bundt Cake, Whole Wheat Carrot Cake, Zucchini-streusel Bundt Cake....

Award-winning chef and restaurateur Neven Maguire shows everyday cooks how to achieve kitchen success with his indispensible culinary guide and cookbook.Determined to raise the standards of home cooking, Neven Maguire transfers his expertise from the restaurant to the kitchen, offering expert advice to the novice and experienced cook alike. In his straightforward and friendly way, Neven coaches the reader through essential kitchen skills, reinforcing the fundamentals such as basic ...

Bake it Better: Pies & Tarts includes everything you need to know about baking delicious and beautiful pies and tarts.Whether you are new to baking and looking for simple, easy recipes or a more confident baker looking to develop your skills and repertoire, with The Great British Bake Off you can be sure you're getting scrumptious, tried-and-tested recipes.The recipes themselves include traditional classics and modern bakes, and p...

Holiday cooking and vegan cooking merge in this holiday vegan recipe cookbook. Inside are 65 vegan recipes all created with those wonderful woodsy, aromatic food flavors and aromas you expect and enjoy during the holiday season. Vegans no longer need to be menu-challenged when celebrating Halloween, Thanksgiving, Hanukkah, Christmas and New Years. With not a single tofu turkey recipe in sight, you'll enjoy a wide variety of flavorful and easy-to-prepare vegan holiday fare, ranging from swe...

Everyday cooking made simple and delicious—Instant Pot® cookbook recipes you'll love!Are you ready to add some creativity to your pressure cooker? The Instant Pot® Obsession is the ultimate Instant Pot® cookbook that shows you how to turn your one-pot meals into full-course feasts.Featuring 120 easy recipes for every occasion, this Instant Pot® cookbook helps you understand every feature of your pressure cooker, as well as nutritional info and time...