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Irish eBooks

If you like Irish eBooks, then you'll love these top picks.
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  • My Irish Table

    Recipes from the Homeland and Restaurant Eve [A Cookbook]

    The debut cookbook from Cathal Armstrong featuring 130 recipes showcasing modern Irish fare, along with stories about Armstrong's journey from Dublin to Washington, DC, and becoming an internationally recognized four-star chef, the owner of seven successful food and drink establishments, and a leader in the sustainable-food movement.With its moderate climate and amazing natural resources, Ireland ... Read more

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  • Kevin Dundon's Back to Basics

    by Kevin Dundon ...
    By explaining and demonstrating core cooking techniques, Kevin opens up a vast repertoire of dishes to every cook. From poaching eggs and making perfect pastry to pan-frying steak and creating the ultimate chocolate mousse, Kevin shows that, once you understand the basic technique, you can master any dish.In ultra-clear step-by-step sequences, that are just like having Kevin beside you in the ... Read more

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  • Whiskey Cocktail Recipes: Ultimate Book for Making Refreshing & Delicious Whiskey Drinks at Home.

    by Dr. W. Ness ...
    If your drink of choice is whiskey, you might be getting tired of the typical whiskey soda, whiskey cola or whiskey ginger drinks youve been making at home. In our guide book we've compiled a list of simple, easy whiskey cocktail recipes that you can make at home with equipment and ingredients that you probably already have.Whiskey Cocktail Recipes: Ultimate Book for Making Refreshing & Delicious ... Read more

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  • Ballymaloe Cookery Course: Revised Edition

    by Darina Allen ...
    **'Our first lady of food.' The Irish Independent'It's time to clear the kitchen shelves of all those glossy cookbooks you never open and make way for the Ballymaloe Cookery Course - it's the only one you'll need from now on.' The English Home**Ballymaloe is one of the world's best cookery schools and Darina Allen, its co-founder and main teacher, is in a league of her own. Every student who has ... Read more

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  • Clodagh's Weeknight Kitchen

    Easy & exciting dishes to liven up your recipe repertoire

    Shortlisted for the An Post Irish Book Awards 2020'Clodagh McKenna's simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes.' - Daily Mail'The most cookable cook book of the year' - William Sitwell, The Telegraph'Really easy recipes that will impress' - The Times MagazineClodagh's 100 int... ... Read more

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  • Keep It Vegan

    by Áine Carlin ...
    Think you know vegan cooking? Lengthy, complicated recipe lists, expensive, hard-to-find ingredients, flavourless food? Think again! Let Aine Carlin, creator of popular vegan lifestyle blog Pea Soup Eats, enlighten you with her delicious recipes and straightforward tips.Keep it simple with easy-to-follow recipes, using a sensible number of ingredients that can be found in your local supermarket. ... Read more

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  • Our Grannies' Recipes

    A charming book of Irish recipes

    We all have recipes that are dear to our hearts, passed on to us from our grannies, grandads, great aunts and uncles. This book is the culmination of an effort to collect, document and sample those recipes. Collected online and by post from people across Ireland, the book is a true flavour of what Irish people value about cooking and baking on this changing island. With a mix of sweet and savoury, ... Read more

    PHP539.09 or Free with Kobo Plus

  • Rocky Flintstones Sweet Treats

    Belinda Blinked, #99

    Series Book 99 - Belinda Blinked
    Rocky loves sweet treats.... but the problem is he doesn't cook.. is BBQ'in cooking? But not to be deterred he reached back into his Mum's recipe book and with the help of Wilma they've produced this typically Flintstonian offering. You'll enjoy the names of the recipes as he links them to his Belinda Blinked series. His favourite and the first one in the recipe book is Rocky's Crunch.... simple, ... Read more

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  • Go With The Proven The World’s Number One Longevity Food

    Book DescriptionBeans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented, so why have they been vanishing from our plates in recent years? In this guide, we will explore the incredible history of these nutrient-packed little morsels and everything we've learned about them ... Read more

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  • The Best Irish Drinks

    The Essential Collection of Cocktail Recipes and Toasts from the Emerald Isle

    by Ray Foley ...
    Series series Bartender Magazine
    For any drinker looking for a bit of Irish hospitality The Best Irish Drinks delivers the best collection of information on Irish liquors and beer, recipes, and more!The green country of Ireland is known for its comforting cooking, incredible community, and rich history. And in any pub, you can also find a wide variety of drinks perfect for any Irish toast.Bartender magazine publisher Ray Foley is ... Read more

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  • Donal's Real Time Recipes

    Get dinner on the table in 30 minutes or less

    by Donal Skehan ...
    'This book is a lifesaver! No faff, no fuss - just banging, easy dinners.'Alison HammondDonal's Real Time Recipes has been designed with busy lives in mind. No marinading or time-consuming techniques, just STRAIGHT THROUGH COOKING all on the hob or kitchen counter.Think quick sauces while the pasta is in the pot, char-grilled chicken whilst you prep a fresh chopped salad, speedy microwave greens, ... Read more

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  • The Little Book of St Patrick's Day

    A compendium of craic about Ireland's famous festival

    by OH ...
    Potted history, quirky facts, sayings, hints and tips about Ireland's celebration and the saint it commemorates.The Little Book of St Patrick's Day will tell the story of St Patrick and how the holiday began, share the craic with a collection of sayings and describe how the festival is marked around the world (and in outer space).Separate the myths from the facts, find out how to celebrate at home ... Read more

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  • One Pot Feeds All

    100 new recipes from roasting tin dinners to one-pan desserts

    by Darina Allen ...
    'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazineCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's less juggling of different elements, no complicated techniques, little space required and less washing up to do. What's not to like? You can ... Read more

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  • Kevin Dundon's Modern Irish Food

    by Kevin Dundon ...
    Celebrated chef Kevin Dundon takes on time-honoured, traditional dishes and ingredients and gives them a twist as only he can. The result is delicious, easy-going food that is perfect for everything from leisurely dinner with friends to a quick family lunch.Think modern takes on Rib of Beef, Lamb Stew or Brown Soda Bread - all with easy-to-follow instructions for replicating at home and presented ... Read more

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  • SCÉAL

    Seasonal Recipes and Stories from a Modern Irish Bakery

    'Definitely the baking book I’ve been waiting for ... loving the photos, too.' – Darina Allen, Ballymaloe Cookery School'Charlotte and Shane were right there as this bakery craze began. They really are some of the OGs and it is reflected in these pages.' – Richard Hart***'A beautiful and transportive book that brings you right into the heart of a bakery, filled with inspiration, recipes an... ... Read more

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  • Clodagh's Suppers

    Suppers to celebrate the seasons

    'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'.A regular on ITV's This Morning and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand on her daily IGTV cookery series @clodagh_mckenna. In this book she shows how you too can create stunning suppers using the very best seasonal ... Read more

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  • One Dish Fish

    Quick and Simple Recipes to Cook in the Oven

    by Lola Milne ...
    'No fuss fish. It's the ultimate supper in one' - Daily MailCooked in the oven in just one dish or roasting tin, all the recipes here are ready within 20, 30 or 45 minutes, allowing you to enjoy a wide variety of fish and seafood with no faff or fiddle.Even those who are otherwise confident in the kitchen can sometimes feel intimidated by fish, but Lola Milne proves there's no need to be fearful, ... Read more

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  • The Ballymaloe Cookbook, revised and updated 50-year anniversary edition

    Classic recipes from Myrtle Allen's award-winning restaurant at Ballymaloe House

    by Myrtle Allen ...
    First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows just what an impact Myrtle Allen has made. With classic, simple recipes, The Ballymaloe Cookbook is the ultimate kitchen cookery manual, packed with priceless tips from a true master chef, such as 'how to get a carrot to taste like a carrot ... Read more

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  • Klondike House: Memories of an Irish Country Childhood

    by John Dwyer ...
    In Klondike House, John Dwyer recounts his memories of growing up on the remote but beautiful Beara Peninsula in West Cork, Ireland. The author's vivid and colorful stories describe his hard but happy life as part of an isolated but close-knit community, such as:His early school days spent in a building with no running water or electricityAn encounter with a violent sheep that literally turned his ... Read more

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  • Coast

    Recipes from Ireland’s Wild Atlantic Way

    by Rachel Allen ...
    Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey.The west coast of Ireland is a rugged terrain of wild natural beauty, and the traditional food of these coastal towns and villages complements this perfectly. Go on a magical trip with Rachel as she explores their local ... Read more

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  • Saint Patrick’s Day Recipes: The Perfect Traditional Irish Cookbook for Saint Patrick’s Day and Special Occasions Celebration

    by Stephen G.J. ...
    Happy Saint Patrick's Day.Would you like to cook international dishes or something special for St. Patrick's Day? You don't need the luck of the Irish! Check out our list of St. Patrick's Day recipes for corned beef and cabbage, Irish stew, and more ideas beyond Irish soda bread and green beer! Then you have come to the right place.In this book you will find a simple and effective approach to ... Read more

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  • Chocolate and Cocoa Recipes and Home Made Candy Recipes

    Chocolate and Cocoa Recipes and Home Made Candy Recipes is a delightful and comprehensive cookbook that celebrates the rich, indulgent world of chocolate and cocoa. Originally published by the Walter Baker & Company, this classic volume offers a treasure trove of recipes and culinary inspiration for both novice and experienced home cooks. The book opens with an engaging introduction to the history ... Read more

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  • Mcguire's Irish Pub Cookbook

    by Jessie Tirsh ...
    Series series Restaurant Cookbooks
    "Irish, southern, or pub fare, all of the recipes in McGuire's Irish Pub Cookbook will have mouthwatering effects on readers and diners alike." — The Mount Airy NewsFor more than thirty-five years, McGuire's Irish Pub has been serving authentic fare to its customers in Pensacola, Florida. Now, fans of McGuire's fun-loving food and drinks can try all their best dishes at home. This mouth-watering ... Read more

    PHP790.39 or Free with Kobo Plus

  • Forgotten Skills of Cooking

    700 Recipes Showing You Why the Time-honoured Ways Are the Best

    by Darina Allen ...
    Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and smoking bacon, and even foraging for food in the wild.So many of our happiest childhood memories are connected to food. Rediscover the flavours of all-time favourites such as traditional stuffed roast ... Read more

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