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Seafood eBooks

If you like Seafood eBooks, then you'll love these top picks.
Showing 1 - 24 of 751 Results
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  • Ceviche Cookbook: Discover a Classical South American Side Dish with Delicious and Easy Ceviche Recipes

    by BookSumo Press ...
    Delicious Ceviches and their numerous variations.Get your copy of the best and most unique Ceviche recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Ceviche. The Ceviche Cookbook is a complete set of simple but very unique ... Read more

    Free

  • Easy Scallop Cookbook: A Seafood Cookbook Filled with 50 Delicious Scallop Recipes

    by BookSumo Press ...
    How to cook with Scallops.Get your copy of the best and most unique Scallop recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on cooking with Scallops. The Easy Scallop Cookbook is a complete set of simple but very unique Scallop< ... Read more

    Free

  • Tyler's Ultimate

    Brilliant Simple Food to Make Any Time: A Cookbook

    by Tyler Florence ...
    As his millions of fans know from watching him on Food Network, Tyler likes to rock the kitchen with big, bold flavors and sophisticated yet accessible fare. Whether you’re dishing up a family favorite like spaghetti and meatballs or pulling out all the stops with a succulent tenderloin steak topped with spicy crab salad, Tyler Florence believes every meal can–and should–be the ultimate dining ... Read more

    PHP563.29

  • The Ultimate Potato Book

    Hundreds of Ways to Turn America's Favorite Side Dish into a Meal

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 24 - Ultimate Cookbooks
    Potatoes as a main course?That's right, The Ultimate Potato Book moves the versatile potato to the center of every meal. Bruce Weinstein and Mark Scarbrough offer up main course classics such as Shepherd's Pie, Cod Cakes, and Chili Fries, along with some surprising new ideas -- Lasagna (potatoes replace the noodles), Enchiladas, and Twice-Baked Potatoes with bacon, asparagus, and Cheddar. ... Read more

    PHP690.09

  • The Poke Cookbook

    The Freshest Way to Eat Fish

    by Martha Cheng ...
    Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together—but now you can bring these flavors into your own kitchen with 45 recipes for traditional poke, modern riffs, bases, bowls, and other local-style accompaniments. From classic Shoyu Ahi to creative Uni, Lychee, and Coconut ... Read more

    PHP323.29

  • Seafood

    The Ultimate Cookbook

    by The Coastal Kitchen ...
    Series series Ultimate Cookbooks
    Reel in the wows as you surprise friends, family, and guests with your new culinary skills. This comprehensive guide on the fundamentals of seafood includes hundreds of recipes that will leave your mouth watering and loved ones coming for seconds.These vibrant and refreshing flavors come from a variety of cuisines, so you can experience a world of seafood in one cookbook. With simple and ... Read more

    PHP1,515.39

  • The Ultimate High Protein Handbook

    80 healthy, delicious, easy recipes for all the family

    by Scott Baptie ...
    The instant Sunday Times bestseller80 mouth-watering family-friendly recipes to eat well and feel good.Leading nutritionist Scott Baptie’s recipes have already helped thousands of people all over the world lose weight and gain muscle.This bestselling cookbook uses everyday, affordable unprocessed ingredients and simple techniques, for people of all ages and sizes. Scott's food is designed to be ... Read more

    PHP1,084.89

  • The Whole Fish Cookbook

    New ways to cook, eat and think

    by Josh Niland ...
    WINNER OF TWO JAMES BEARD AWARDS IN 2020 Restaurant and Professional and the prestigious BOOK OF THE YEARWINNER OF THE 2019 ANDRÉ SIMON FOOD AWARDWinner of The Australian Book Industry Association's Illustrated Book of the Year in 2020Shortlisted as debut cookbook of the year in the 2020 Fortnum & Mason food & drink awardsLonglisted as Booksellers choice in the adult non-fiction cate... ... Read more

    PHP710.99

  • Cod

    A Biography of the Fish that Changed the World

    by Mark Kurlansky ...
    **JAMES BEARD AWARD WINNER | BY THE AUTHOR OF THE VIRAL TIKTOK BOOK SALTFrom the author of the New York Times bestseller Salt, an unexpected, energetic look at world history via the humble cod fish"In [Kurlansky’s] hands, the cod proves intriguing… a hero of history… emblematic of a great crisis in the relation of people to nature."—New York Times**Wars have been fought over it, revolutions have ... Read more

    PHP589.99

  • Fish & Seafood

    by Gina Steer ...
    Series series Illustrated eBooks - Recipes
    This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pastas and curries to cakes and breads.In Fish & Seafood, whether you try Fresh Tuna Salad, Salmon Fish Cakes or Barbecued Fish Kebabs, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.See inside pages at; http://wp.me ... Read more

    PHP247.24

  • The Ultimate Cook Book

    900 New Recipes, Thousands of Ideas

    by Bruce Weinstein, Mark Scarbrough ...
    Series Book 31 - Ultimate Cookbooks
    Here's the ultimate of ultimates: nine hundred new recipes from Bruce Weinstein and Mark Scarbrough, the authors of the Ultimate cookbook series. With a quarter million books already in print, their series has followed a simple recipe to success: Give cooks hundreds of solid, basic recipes with thousands of ways to vary them, shake them up, and personalize them so that everyone can be an ultimate ... Read more

    PHP948.09

  • No Gallbladder Diet Cookbook: Discover Flavorful and Nourishing Recipes to Revitalize Your Metabolism After Gallbladder Surgery [COLOR EDITION]

    by Sarah Roslin ...
    ENHANCE YOUR HEALTH JOURNEY WITH EXTRA CONTENT INSIDE:KITCHEN GUIDE: Get expert tips on adapting your cooking methods and kitchen setup to suit your new diet.VIDEO COOKING DEMOS: Enjoy easy-to-follow video tutorials that guide you step-by-step through each recipe.MOBILE APP ACCESS: Get instant access to our extensive recipe collection and dietary tips with a quick QR scan.<s... ... Read more

    PHP615.37

  • Most Wanted Seafood Recipes

    by Jatin Agrawal ...
    Series series Most Wanted Recipes
    Dive into a world of flavor with Most Wanted Seafood Recipes, a curated collection of 45 must-try dishes that bring the bounty of the sea straight to your kitchen.Whether you're a seasoned seafood enthusiast or just starting to explore ocean fare, this cookbook features a wide variety of mouthwatering recipes for fish, shrimp, scallops, crab, and more - perfect for weeknight dinners, elegant ... Read more

    PHP184.18 or Free with Kobo Plus

  • The Alaska Heritage Seafood Cookbook

    by Ann Chandonnet ...
    KING CRAB, SALMON, HALIBUT, FLOUNDER, SPOT SHRIMP, CLAMS, STEELHEAD, COD,ARCTIC CHAR, MUSSELS, SQUID, SCALLOPS, ROCKFISH, DOLLY VARDEN. . any seafood lover knows this incantation usually means Alaska. In The Alaska Heritage Seafood Cookbook, authorAnn Chandonnet gathers recipes for almost 100 species of Northern sea life-freshwater fish, saltwater fish,and shellfish-with a special nod to salmon ... Read more

    PHP616.19 or Free with Kobo Plus

  • Taste of Goa: Traditional Goan Cuisine Made Easy

    Discover the Rich Blend of Portuguese and Indian Flavours

    by Pradeep Nayak ...
    Series Book 8 - Indian Cook Book
    Taste of Goa: Traditional Goan Cuisine Made EasyExperience the vibrant and flavorful world of Goan cuisine with this carefully curated collection of authentic recipes. Known for its bold spices, coconut-based gravies, and strong Portuguese influence, Goan food offers a unique blend of taste that stands apart from other Indian cuisines.This eBook brings together the best of Goa’s culinary treasures ... Read more

    PHP301.00 or Free with Kobo Plus

  • The Joy of Oysters

    A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying

    by Nils Bernstein ...
    This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history—plus approachable recipes that celebrate the delicious bivalve.“Inside the ruffled, rocklike armor of an oyster’s shell hide endless stories: of biology, of ecology, of history, of art, of flavor, of recipes, and so much more. This book is, miraculously, the same, packed ... Read more

    PHP785.39

  • The Secret Grill Cookbook

    Ultimate Recipes To Be Grilling Master

    by JEFFREY HOWARD ...
    Series Book 5 - Happy Tasty & Easy
    In a definitive gift for each griller, from newcomer to veteran, we evaluated, discussed, and curated its whole recipe assortment, with assistance from its most excited fans. Here is one flawless bundle are definitive go-to plans for every event. ... Read more

    PHP184.18 or Free with Kobo Plus

  • Bora Bora dans vos assiettes!

    by Sadry GHACIR, Amanta MALARDE ...
    Veritable enfant de la mer et du fenua, Rupeaarii, chef sur l'ile mythique de Bora Bora, partage avec vous ses souvenirs à travers 10 recettes simples et incontournables de la gastronomie polynésienne. Tama'a maitai! ... Read more

    PHP553.77 or Free with Kobo Plus

  • DIÄTREZEPTE FÜR SENIOREN BEI HERZKRANKHEITEN

    Einfache und schnelle Rezepte für salz- und kaliumarme Mahlzeiten zur Behandlung und Heilung von Herzerkrankungen.

    by Vikky T. Jones ...
    Fühlen Sie sich überfordert, Ihre Herzgesundheit in einem guten Zustand zu halten? Machen Sie sich keine Sorgen mehr, die perfekte Hilfe, die Sie zur Behandlung Ihrer Herzerkrankung benötigen, ist dieses Kochbuch!Sind Sie auf der Suche nach einer herzgesunden Ernährungsnavigation für Ihre Herzkrankheit, wie z. B. Bluthochdruck, zu hoher Cholesterinspiegel oder irgendeine Art von Herzkrankheit ... Read more

    PHP495.30

  • Maryland Meals Seafood Recipes

    Maryland Meals, #1

    by Timothy Bull ...
    Series Book 1 - Maryland Meals
    Maryland is rich in heritage and steeped in tradition and Maryland Meals are no different. The Chesapeake Bay has long been a source of great seafood and the Eastern seaboard has long been a source of great seafood recipes.From the 18th century to the present Maryland has kept to it's cooking traditions even while spicing it up for the 21st century.Maryland Meals Volume 1 is jam packed with over ... Read more

    PHP184.18

  • The Seafood Cookbook

    by Jan Morgan ...
    Enjoy Seafood Like Never Before!Seafood is good for your body! It is extremely nutritious and offers tremendous health benefits that keep the body at its best. With the low levels of saturated fat and high levels of omega 3 in seafood, you can be sure of a healthy heart, brain, skin, hair and nails as well as an extremely sound mind.What's more, cooking and eating seafood is a delightful ... Read more

    PHP282.74 or Free with Kobo Plus

  • Seaweed

    Foraging, Collecting, Pressing

    by Melanie Molesworth, Julia Bird ...
    WINNER OF THE BEST MIXED MEDIA BOOK AWARD AT THE CREATIVE BOOK AWARDS 2024A gorgeous guide to foraging, pressing and using seaweeds for a wealth of home creative projects. Both aspirational and inspirational, this guide to bringing the outdoors inside is quite unlike anything on the market and will inspire all readers to begin their beach foraging journey.A beautifully packaged, comprehensive ... Read more

    PHP1,084.89

  • Two Kitchens

    120 Family Recipes from Sicily and Rome

    by Rachel Roddy ...
    'YOU'LL WANT TO COOK IT ALL' - Evening Standard'Rachel Roddy's writing is as absorbing as any novel. Her prose is so elegant and her story-telling so compelling that I almost forgot I was reading a cookbook.' - Russell Norman, Polpo------------------From the award-winning weekly Guardian Cook columnist and winner of the André Simon and Guild of Food Writers' Awards comes an Italian food boo... ... Read more

    PHP1,918.89

  • 漁業推廣月刊 448期

    魚躍龍門 年年有魚

    by 農業部漁業署 ...
    漁業推廣月刊自1968年創刊，讀者群涵蓋學生、漁民及業相關人士，以推廣臺灣漁業為宗，內容包括漁業文化、每期專題報導、漁業專欄、生態保育、漁業管理、 休閒、美食等。 ... Read more

    Free