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Recommended For You

Falastin

A Cookbook

by Sami Tamimi, Tara Wigley ...

A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine.**JAMES BEARD AWARD NOMINEE • IACP AWARD WINNER • LONGLISTED FOR THE ART OF EATING PRIZE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Forbes, Bon Appétit, NPR, San Francisco Chronicle, Food Network, Food & Wine, The ... Read more

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A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine.**JAMES BEARD AWARD NOMINEE • IACP AWARD WINNER • LONGLISTED FOR THE ART OF EATING PRIZE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Forbes, Bon Appétit, NPR, San Francisco Chronicle, Food Network, Food & Wine, The
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Jerusalem

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by Yotam Ottolenghi, Sami Tamimi ...

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year—Tamimi on the Arab east side and ... Read more

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A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.In Jerusalem, Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city—with its diverse Muslim, Jewish, and Christian communities. Both men were born in Jerusalem in the same year—Tamimi on the Arab east side and
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Moroccan Cookbook - Moroc Cuisine

James Newton Cookbooks, #1

by James Newton ...

Series Book 1 - James Newton Cookbooks
Moroc Cuisine is a cookbook which contains recipes from North Africa. Cook traditional Moroccan Tagines, kebabs, fish, chicken, lamb dishes or make deserts to eat with traditional flavoured teas. An ideal cookbook for your ebook collection. ... Read more

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Moroc Cuisine is a cookbook which contains recipes from North Africa. Cook traditional Moroccan Tagines, kebabs, fish, chicken, lamb dishes or make deserts to eat with traditional flavoured teas. An ideal cookbook for your ebook collection.
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I Sleep in My Kitchen

Comfort Food Recipes from My Palestinian American Home: A Cookbook

by Mariam Daud ...

NEW YORK TIMES BESTSELLER • 100 flavor-forward recipes—including signature bakes—from the Palestinian American creator of the beloved social media account mxriyumMariam Daud has built a devoted following by sharing beautifully prepared, comforting meals that feel both timeless and entirely her own. In I Sleep in My Kitchen, she offers a collection of the recipes that have shaped her life—dishes ... Read more

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NEW YORK TIMES BESTSELLER • 100 flavor-forward recipes—including signature bakes—from the Palestinian American creator of the beloved social media account mxriyumMariam Daud has built a devoted following by sharing beautifully prepared, comforting meals that feel both timeless and entirely her own. In I Sleep in My Kitchen, she offers a collection of the recipes that have shaped her life—dishes
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The Palomar Cookbook

by The Palomar ...

SHORTLISTED FOR THE 2017 FOOD & TRAVEL MAGAZINE AWARDSEnjoy more than 100 utterly delicious recipes from award-winning restaurant The Palomar, with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook includes recipes for the restaurant's signature dishes, alongside recipes drawn from family tradition, mothers and grandmothers, from influences, ... Read more

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SHORTLISTED FOR THE 2017 FOOD & TRAVEL MAGAZINE AWARDSEnjoy more than 100 utterly delicious recipes from award-winning restaurant The Palomar, with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook includes recipes for the restaurant's signature dishes, alongside recipes drawn from family tradition, mothers and grandmothers, from influences,
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Mind over Batter

75 Recipes for Baking as Therapy

by Jack Hazan ...

You may not realize it, but many essential therapeutic techniques can be accessed right in your own kitchen. In Mind over Batter, licensed therapist and master baker Jack Hazan guides you through 75 simple, healing recipes that can help you tap into whatever you might be going through that day.Inspired by the Syrian and Middle Eastern baked goods he grew up with, along with his take on classic ... Read more

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You may not realize it, but many essential therapeutic techniques can be accessed right in your own kitchen. In Mind over Batter, licensed therapist and master baker Jack Hazan guides you through 75 simple, healing recipes that can help you tap into whatever you might be going through that day.Inspired by the Syrian and Middle Eastern baked goods he grew up with, along with his take on classic
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Jeruzalem

by Yotam Ottolenghi, Sami Tamimi ...

Translated by Hennie Franssen-Seebregts ...

Na Ottolenghi - Het kookboek en Plenty is Jeruzalem het derde kookboek van bestsellerauteur Yotam Ottolenghi. In ruim 120 recepten tonen Yotam Ottolenghi en Sami Tamini je de grote culinaire tradities van Jeruzalem.'De geuren en smaken van deze stad zijn als onze moedertaal. Voor ons definiëren ze troost, opwinding, vreugde, geluk. Alles wat we proeven en koken wordt gefilterd door het prisma van ... Read more

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Na Ottolenghi - Het kookboek en Plenty is Jeruzalem het derde kookboek van bestsellerauteur Yotam Ottolenghi. In ruim 120 recepten tonen Yotam Ottolenghi en Sami Tamini je de grote culinaire tradities van Jeruzalem.'De geuren en smaken van deze stad zijn als onze moedertaal. Voor ons definiëren ze troost, opwinding, vreugde, geluk. Alles wat we proeven en koken wordt gefilterd door het prisma van
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Teheran Kochbuch: Die leckersten Rezepte der Teheraner Küche für jeden Geschmack und Anlass – authentisch & alltagstauglich – inkl. Brotrezepten, Dips, Streetfood, Tees uvm.

by Maja Behrens ...

Teheran Kochbuch: Wie Sie abwechslungsreiche, authentisch-persische Gerichte im Alltag zaubern – ohne exotische Zutaten, trotz wenig Zeit und ohne Koch-Vorkenntnisse.Persische Küche fasziniert – doch vielleicht fragen Sie sich: "Kann ich die Klassiker aus Teheran wirklich zu Hause nachkochen? Bekomme ich überhaupt die Zutaten? Und stehen die Rezepte nicht im Widerspruch zu meinem vollen Alltag?" ... Read more

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Teheran Kochbuch: Wie Sie abwechslungsreiche, authentisch-persische Gerichte im Alltag zaubern – ohne exotische Zutaten, trotz wenig Zeit und ohne Koch-Vorkenntnisse.Persische Küche fasziniert – doch vielleicht fragen Sie sich: "Kann ich die Klassiker aus Teheran wirklich zu Hause nachkochen? Bekomme ich überhaupt die Zutaten? Und stehen die Rezepte nicht im Widerspruch zu meinem vollen Alltag?"
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Spice Kitchen

Vibrant Recipes And Spice Blends For The Home Cook

by Sanjay Aggarwal ...

The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which ... Read more

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The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which
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Saffran & Berättelser

by P.T. Rautanen ...

Ge dig ut på en upplevelserik resa genom hjärtat av persisk kultur med "Saffran & Berättelser: En Kulinarisk och Poetisk Fusion" av P.T. Rautanen. I denna fängslande utforskning avtäcker Rautanen de sammanflätade berättelserna om persisk mat och poesi, och erbjuder en unik berättelse som överskrider gränser och förbinder läsarna med kärnan i Irans rika kulturella arv.Upptäck kärnan i persiska ... Read more

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Ge dig ut på en upplevelserik resa genom hjärtat av persisk kultur med "Saffran & Berättelser: En Kulinarisk och Poetisk Fusion" av P.T. Rautanen. I denna fängslande utforskning avtäcker Rautanen de sammanflätade berättelserna om persisk mat och poesi, och erbjuder en unik berättelse som överskrider gränser och förbinder läsarna med kärnan i Irans rika kulturella arv.Upptäck kärnan i persiska
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Growing Marijuana Made Easy

by Robert Crawshaw ...

A comprehensive guide to growing your own Marijuana. If you ever wanted to grow your own crop and needed to know more about the plants, equipment, lighting, temperature, feeding and harvesting, then this is the book you'll need.Inside there are tips on how to maximise your crop and clone plants so your harvests remain constant, a great book that will help you get the best out of your hobby. ... Read more

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A comprehensive guide to growing your own Marijuana. If you ever wanted to grow your own crop and needed to know more about the plants, equipment, lighting, temperature, feeding and harvesting, then this is the book you'll need.Inside there are tips on how to maximise your crop and clone plants so your harvests remain constant, a great book that will help you get the best out of your hobby.
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Finger Licking Street Food Recipes You Should Try: Foods and Drinks That You Shouldn’t Miss in Dubai

by Ida Smith ...

In recent times, it has been more difficult to travel due to the pandemic, hence, you must have been forced to stay back at home. You may crave Dubai's street food because of its amazing taste, which means staying at home has dealt you a hard blow. Not to worry, we've got you covered. Every recipe in this cookbook is about the streets of Dubai, enjoy making each meal daily, and treat yourself to ... Read more

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In recent times, it has been more difficult to travel due to the pandemic, hence, you must have been forced to stay back at home. You may crave Dubai's street food because of its amazing taste, which means staying at home has dealt you a hard blow. Not to worry, we've got you covered. Every recipe in this cookbook is about the streets of Dubai, enjoy making each meal daily, and treat yourself to
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From Persia to Napa: Wine at the Persian Table

by Najmieh Batmanglij, Dick Davis, Burke Owens ...

Wine is seen as the natural partner of many great cuisines, but few people associate it with Persian food, one of the world’s most sophisticated culinary traditions. The ties, in fact, are age-old. From Persia to Napa: Wine at the Persian Table weaves together history, poetry, a look at modern viniculture, and a wealth of recipes and wine pairings to celebrate the rightful relationship of wine and ... Read more

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Wine is seen as the natural partner of many great cuisines, but few people associate it with Persian food, one of the world’s most sophisticated culinary traditions. The ties, in fact, are age-old. From Persia to Napa: Wine at the Persian Table weaves together history, poetry, a look at modern viniculture, and a wealth of recipes and wine pairings to celebrate the rightful relationship of wine and
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Rick Stein: From Venice to Istanbul

by Rick Stein ...

From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character.Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in ... Read more

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From the mythical heart of Greece to the fruits of the Black Sea coast; from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character.Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in
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The Persian Rice

Good Food Cookbook

by Bryan Rylee ...

Series series Good Food Cookbook
This cookbook will give you recipes that will turn every dining experience into a gourmet adventure. The carbohydrates source staple in almost all Asian meals, takes center stage in this book. Aside from being merely steamed or seasoned with some flavours, you will learn how to painstakingly steam, saute, layer, and bake rice, includes a myriad of ingredients, and come up with those exotic dishes ... Read more

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This cookbook will give you recipes that will turn every dining experience into a gourmet adventure. The carbohydrates source staple in almost all Asian meals, takes center stage in this book. Aside from being merely steamed or seasoned with some flavours, you will learn how to painstakingly steam, saute, layer, and bake rice, includes a myriad of ingredients, and come up with those exotic dishes
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Figs Cookbook

Book1, for beginners made easy step by step

by SUSAN SAM ...

Series Book 1 - Figs Cookbook
• This Figs Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Figs recipes.• Each recipe has a simple step that can be easily followed.• You will find Figs cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• The fig is the edible fruit. Local for the Mediterranean and western Asia, this has been grown since historic ... Read more

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• This Figs Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Figs recipes.• Each recipe has a simple step that can be easily followed.• You will find Figs cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• The fig is the edible fruit. Local for the Mediterranean and western Asia, this has been grown since historic
... Read more
The Middle East Cookbook

National & Traditional Foods

by DIANA WELLS ...

Series series Around The World of Foods
Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus. ... Read more

PHP184.18 or Free with Kobo Plus

Enjoy super easy, selective recipes, tips, and tricks from around the world of food cookbook series that will take you to see traditional menus.
... Read more
Soframiz

Vibrant Middle Eastern Recipes from Sofra Bakery and Cafe [A Cookbook]

by Ana Sortun, Maura Kilpatrick ...

This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory.Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining inspiration for their popular cafe and ... Read more

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This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory.Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining inspiration for their popular cafe and
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Zariz

100 Easy, Breezy, Tel Aviv-y Recipes

by Adeena Sussman ...

**THE INSTANT NEW YORK TIMES BESTSELLERNew York Times bestselling cookbook author Adeena Sussman offers a quick and easy (“zariz") approach to Israeli-inspired home cooking with satisfying recipes for every day.**For Adeena Sussman, the kitchen is an island of calm: A place where she can center her mind, set the rules, and create a daily haven of deliciousness through her cooking. These days, she ... Read more

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**THE INSTANT NEW YORK TIMES BESTSELLERNew York Times bestselling cookbook author Adeena Sussman offers a quick and easy (“zariz") approach to Israeli-inspired home cooking with satisfying recipes for every day.**For Adeena Sussman, the kitchen is an island of calm: A place where she can center her mind, set the rules, and create a daily haven of deliciousness through her cooking. These days, she
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Chasing Smoke: Cooking over Fire Around the Levant

by Sarit Packer, Itamar Srulovich ...

SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.Fire has always seasoned Sarit and Itamar’s food – both at home and ... Read more

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SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way.Fire has always seasoned Sarit and Itamar’s food – both at home and
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A Middle Eastern Pantry

Essential Ingredients for Classic and Contemporary Recipes: A Cookbook

by Lior Lev Sercarz, Emily Stephenson ...

IACP AWARD FINALIST • An insightful exploration into the bounty of both familiar and new Middle Eastern ingredients plus 90 modern and traditional dishes in which to use them, from the author of Mastering Spice and The Spice Companion“Get ready to go on a transformative cultural journey that begins in your kitchen.”—Carla Hall, bestselling author of Carla Hall’s Soul FoodA FOOD NETWORK AND WIRED B ... Read more

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IACP AWARD FINALIST • An insightful exploration into the bounty of both familiar and new Middle Eastern ingredients plus 90 modern and traditional dishes in which to use them, from the author of Mastering Spice and The Spice Companion“Get ready to go on a transformative cultural journey that begins in your kitchen.”—Carla Hall, bestselling author of Carla Hall’s Soul FoodA FOOD NETWORK AND WIRED B
... Read more
Muslimische Feste und Gerichte

by Fayçal Hamouda ...

Der ultimative kleine Kulturführer für Entdecker und Genießer: Dieses Büchlein erklärt anschaulich die höchsten islamischen Feiertage und bietet gleich dazu verlockende Rezepte zum Ausprobieren. Entdecken sie eine Küche wie aus 1001 Nacht und erfahren sie etwas über die verschiedenen Traditionen muslimisch geprägter Länder, die Geschichte Mohammeds oder die Bedeutung der Farben im Islam. Ein ... Read more

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Der ultimative kleine Kulturführer für Entdecker und Genießer: Dieses Büchlein erklärt anschaulich die höchsten islamischen Feiertage und bietet gleich dazu verlockende Rezepte zum Ausprobieren. Entdecken sie eine Küche wie aus 1001 Nacht und erfahren sie etwas über die verschiedenen Traditionen muslimisch geprägter Länder, die Geschichte Mohammeds oder die Bedeutung der Farben im Islam. Ein
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Lust auf fremde Küche

NENI – Die Rezept-Klassiker

by Haya Molcho, Nuriel Molcho, Michaela Ernst ...

Der NENI-Klassiker für die nächste Generation Was als kleines Lokal am Wiener Naschmarkt begann, ist heute als international erfolgreiche Marke nicht mehr wegzudenken: NENI steht von Wien bis Paris, von Berlin bis Mallorca für genussvolle, moderne orientalische Küche, die meisterhaft traditionelle Rezepte mit innovativen Ideen kombiniert. Dass Klassiker wie Hummus, Falafel & Co. vor einigen Jahren ... Read more

PHP1,899.00 or Free with Kobo Plus

Der NENI-Klassiker für die nächste Generation Was als kleines Lokal am Wiener Naschmarkt begann, ist heute als international erfolgreiche Marke nicht mehr wegzudenken: NENI steht von Wien bis Paris, von Berlin bis Mallorca für genussvolle, moderne orientalische Küche, die meisterhaft traditionelle Rezepte mit innovativen Ideen kombiniert. Dass Klassiker wie Hummus, Falafel & Co. vor einigen Jahren
... Read more
The Red Sea Cookbook

Over 100 family recipes and stories from Saudi Arabia

by Madeeha Qureshi ...

Discover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant cookbook brings authentic flavours of Arabia to life with a fresh, modern twist!You've heard of Dubai Chocolate, now get ready for Saudi Arabian Kunafa Chocolate Bar Basque Cheesecake!This cookbook is ... Read more

PHP710.99

Discover the unique and bold flavours of the Arabian Peninsula with MasterChef finalist Madeeha Qureshi, alongside her personal stories. Featuring over 100 easy, budget-friendly recipes, this vibrant cookbook brings authentic flavours of Arabia to life with a fresh, modern twist!You've heard of Dubai Chocolate, now get ready for Saudi Arabian Kunafa Chocolate Bar Basque Cheesecake!This cookbook is
... Read more

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Recommended For You

Middle Eastern eBooks

Falastin

Jerusalem

Moroccan Cookbook - Moroc Cuisine

I Sleep in My Kitchen

The Palomar Cookbook

Mind over Batter

Jeruzalem

Teheran Kochbuch: Die leckersten Rezepte der Teheraner Küche für jeden Geschmack und Anlass – authentisch & alltagstauglich – inkl. Brotrezepten, Dips, Streetfood, Tees uvm.

Spice Kitchen

Saffran & Berättelser

Growing Marijuana Made Easy

Finger Licking Street Food Recipes You Should Try: Foods and Drinks That You Shouldn’t Miss in Dubai

From Persia to Napa: Wine at the Persian Table

Rick Stein: From Venice to Istanbul

The Persian Rice

Figs Cookbook

The Middle East Cookbook

Soframiz

Zariz

Chasing Smoke: Cooking over Fire Around the Levant

A Middle Eastern Pantry

Muslimische Feste und Gerichte

Lust auf fremde Küche

The Red Sea Cookbook