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Kitchen Explorers eBook Series

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  • Picnic Recipes: 25 Family-Friendly Summer Meals, Snacks & Desserts

    by PBS Parents ...
    Series series Kitchen Explorers
    Celebrate picnic season with PBS Parents’ Kitchen Explorers collection of simple and simply delicious family-friendly recipes. From awesome Asian Noodle Salad to marvelous Marinated Grilled Chicken to famous Four-Ingredient Peanut Butter Cookies, this book’s recipes will be a picnic-pleaser! For more Kitchen Explorers recipes for every season, be sure to visit pbsparents.org.Text and Photographs ... Read more

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  • Bobby Flay's Barbecue Addiction

    A Cookbook

    The man who got America fired up about grilling now extends his serious outdoor skills to low and slow barbecue and the intoxicating flavors of wood smoke.You’ve always known the best grilling recipes come from chef-restaurateur and Food Network star Bobby Flay. Now, just as on his Emmy award-winning show of the same name, Bobby turns his attention to true barbecue in Bobby Flay’s Barbecue ... Read more

    PHP419.19

  • How to Grill

    The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

    Series series Steven Raichlen Barbecue Bible Cookbooks
    Destined to be in the kitchens and backyards of both professionals and home cooks, this is a comprehensive and well-thought out guide to grilling.Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen.Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets ... Read more

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  • Bobby Flay's Grill It!

    A Cookbook

    Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book.Whether you’ve picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay’s Grill It! Packed with the innovative ... Read more

    PHP636.49

  • Wild Embers

    by Nikita Gill ...
    Discover a powerful and relatable poetry collection of love, loss, and healing -- perfect for fans of Rupi Kaur and Amanda Lovelace.In this magical poetry collection, Nikita Gill unflinchingly explores the fire in every woman and the emotions that lie deep in one's soul. Featuring rewritten fairytale heroines, goddess wisdom, and verse that burns with magnificent beauty, this raw and powerful ... Read more

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  • Cooking with Fire

    From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking

    by Paula Marcoux ...
    Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens ... Read more

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  • Tipi Living

    A guide to all aspects of tipi living: choosing, pitching, maintaining, moving, fire-making, furnishing and cooking in a tipi. It is also a personal account of a time of simplicity and spiritual connection with the Earth. A delightful book for everyone, whether you want to live in a tipi, or just celebrate the simple life. ... Read more

    PHP247.24

  • Smoker Recipes: Irresistible Spicy Smoking Meat, Hamburger, Smoked Chicken and Pork for Your Best Barbecue

    Outdoor Cooking, #1

    by Erica Shaw ...
    Series Book 1 - Outdoor Cooking
    Smoker RecipesAnyone who has an interest in smoking meat will eventually purchase their own smoker. Smokers come in a variety of types, such as gas, water and wood. You have a choice of the type of wood, like hickory and mesquite, you can use, depending on the taste you want to achieve. You will find that some types of wood taste better with certain meats.You will learn a few tips on how to make ... Read more

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  • The Big-Flavor Grill

    No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish [A Cookbook]

    The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades.Schlesinger and Willoughby wield spices and condiments from around the world masterfully in these 130 minimal ... Read more

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  • Weber's Greatest Hits

    125 Classic Recipes for Every Grill

    All Killer, No Filler: The Absolute Best Weber Recipes Ever Published, in One Amazing CollectionFor decades, Weber grills have set the standard for backyard grills, and Weber’s cookbooks have delighted grilling enthusiasts. But out of more than 2,000 total BBQ recipes for every kind of dish, which ones are the very best of the best?In the ultimate grilling gift for every griller, from beginner to ... Read more

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  • Paleo Grill Cooking: Gluten Free Recipes for Paleo Grilling and Barbecue Dishes

    Paleo Diet Solution Series

    by Lucy Fast ...
    Series series Paleo Diet Solution Series
    Nothing says summer like a cold drink, and the intoxicating aroma of meat sizzling over charcoal wafting through the balmy evening air.When it comes to converting to a Paleo lifestyle, grill lovers pretty much have it made: you confront very little recipe conversion at barbecue season! But even meat-lovers need to watch their sauces, rubs, and marinades, and like Mama always said, “Don’t forget ... Read more

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  • Master of the Grill

    Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science

    Edited by America's Test Kitchen ...
    Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood, vegetables, pizza, and more. These are the recipes everyone should know how to make— the juiciest burgers, barbecue chicken that’s moist not tough, tender grill-smoked pork ribs, the greatest steak (and grilled potatoes to serve alongside) ... Read more

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