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Chleb e-booki

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  • NerdBaker 2

    Tales from the Yeast Indies

    autorstwa Christopher Tan ...
    Serie Książka 2 - NerdBaker
    The NerdBaker returns with more unique bakes for all.Best-selling food writer and cooking instructor Christopher Tan is back with a bang following the triumph of NerdBaker. From familiar favourites such as butterfly fritters and youtiao to special-occasion bakes like Pandan Kaya Butterkuchen and Durian Tropezienne, Tales from the Yeast Indies blends fun and sophistication in baking. Featuring over ... Czytaj dalej

    76,45 zł lub bezpłatnie z Kobo Plus

  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    autorstwa Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Czytaj dalej

    12,16 zł

  • I Love My Bread Machine

    More Than 100 Recipes For Delicious Home Baking

    autorstwa Anne Sheasby ...
    Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn’t have to be that way. With more than 100 delicious and inspiring recipes, I Love My Bread ... Czytaj dalej

    30,02 zł

  • Bread Book

    Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]

    autorstwa Chad Robertson ...
    Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more—plus recipes for nourishing meals that showcase them.“The most rewarding thing about making bread is that the process of learning ... Czytaj dalej

    21,93 zł

  • Evolutions in Bread

    Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book]

    autorstwa Ken Forkish ...
    The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your sandwich bread, breakfast toast, and overall bread-baking game using everything he’s learned in the last decade to perfect his loaves.“A descendent of Flour Water Salt Yeast with an even greater eye towards baking breads that are complex in flavor but simple in process.”—J. Kenji Lopez-Alt, author of ... Czytaj dalej

    18,26 zł

  • Pizza Cookbook: The Ultimate Pizza Cookbook: Delicious, Appetizing Pizza Recipes You Can Make At Home Tonight

    Pizza Cookbook, #1

    autorstwa Sandra McMillan ...
    Serie Książka 1 - Pizza Cookbook
    Who doesn't love pizza? Pizza is one of the most popular, easy to make foods in the world that is delicious and tasty. You're about to discover lot's of different, easy to cook pizza recipes that you can make for the whole family this weekend. Millions of people eat pizza but mostly out at restaurants, why not learn how to make your own scrumptious pizzas with this pizza cookbook.Pizza is actually ... Czytaj dalej

    Za darmo

  • Flour Water Salt Yeast

    The Fundamentals of Artisan Bread and Pizza [A Cookbook]

    autorstwa Ken Forkish ...
    NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken ... Czytaj dalej

    29,18 zł

  • Tartine Bread

    autorstwa Chad Robertson ...
    For the home or professional bread-maker, this is the book . It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two ... Czytaj dalej

    82,62 zł

  • The Elements of Pizza

    Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

    autorstwa Ken Forkish ...
    The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook.“If there were ever to be a bible for all things pizza—and I mean all things—Ken Forkish has just written it.”—Marc Vetri, author of Mastering Pasta and owner of VetriThe Elements of Pizza breaks down each ... Czytaj dalej

    29,18 zł

  • Cocina en 30 minutos: Pizzas y otras masas

    Edytowane przez One Minetta ...
    Serie seria Sabor de casa
    Las masas saladas como pizzas, quiches, saladitos y pancitos saborizados se disfrutanen cualquier momento del día y en diversas ocasiones.Lo bueno es que todos estos horneados resultan imbatibles incluso cuando el tiempo es escaso. ... Czytaj dalej

    18,18 zł lub bezpłatnie z Kobo Plus

  • FLAKY DELIGHTS: THE ART OF PERFECT CROISSANTS

    The Art Of Making Perfect, Buttery, And Flaky Croissants

    autorstwa Gilbert C.A ...
    Welcome to "Flaky Delights: The Art of Perfect Croissants," a comprehensive cookbook that will take you on a journey to master the art of creating the most delectable and mouthwatering croissants right in the comfort of your kitchen. This book is designed for both beginners and experienced bakers, providing step-by-step instructions, useful tips, and invaluable techniques that will elevate your ... Czytaj dalej

    19,08 zł lub bezpłatnie z Kobo Plus

  • The Vegan Gluten-Free Cookbook

    The Allergy Free and Healthier Vegan Diet Guide with Tasty Recipes

    autorstwa Kimberly Owens ...
    Eаtіng bеttеr аnd bеіng hеаlthіеr іѕ аll the rage right now, but mаnу іndіvіduаlѕ hаvе tо watch what thеу еаt bесаuѕе оf dietary lіmіtаtіоnѕ. Hіgh оn thе list are people whо have to аvоіd glutеn. Luсkіlу, food options fоr these fоlkѕ рrоvіdеѕ grеаt variety іn both ѕаvоrу аnd sweet, and оnе fооd that іѕ mindful оf рrоvіdіng top-notch flavor іѕ gluten-free frеnсh frіеd оnіоnѕ.Gluten frее vеgаn ... Czytaj dalej

    15,26 zł lub bezpłatnie z Kobo Plus

  • Bread Cookbook for Beginners IV

    An Easy Eecipes Baking Book

    autorstwa Linda B. Tawney ...
    Bread Cookbook For Beginners - Bread Cookbook - Make Good Fresh Bread Loaf With Variety Of Recipes - Save Your Money To Buy Expensive Bread - Bake Your Healthy Bread - You Can SaveDESCRIPTION:* FAST RESULTS! Provide easy recipes baking using Bread Machine makes it so you can succeed to bake your first menu like the best bread lovers do* HIGH-PERFORMANCE! Easy recipes which you can start lets you ... Czytaj dalej

    16,93 zł lub bezpłatnie z Kobo Plus

  • Keto Bread Cookbook

    Easy Low Carb Ketogenic Bread Recipes

    autorstwa A.Y. Evelyn ...
    Serie Książka 2 - Diet Cook
    Keto Bread Recipes: Delicious Homemade Low Carb Bakers and Ketogenic Bread Cooking, this book is easy to follow step for all Keto Diet. ... Czytaj dalej

    11,44 zł lub bezpłatnie z Kobo Plus

  • Lo mejor de la Cocina de España en tu mesa

    autorstwa Autores Varios ...
    Serie seria Sabor de casa
    La cocina de España conjuga los sabores más extraordinarios: aceite de oliva, verduras, especias, frutas, carnes de caza, trucha, panes especiados, cochinillo y cordero, un buen surtido de los característicos platos españoles. ... Czytaj dalej

    18,18 zł lub bezpłatnie z Kobo Plus

  • Einfach gutes Brot

    30 Teige – über 60 Brote und Brötchen – GAD 2025 SILBER – Deutscher Kochbuchpreis 2025 BRONZE

    autorstwa Ricardo Fischer ...
    Der "Brotprofi" Ricardo Fischer ist Bäckermeister, Brot-Sommelier und einer der beiden größten Brot-Fluencer im deutschsprachigen Raum. Auf TikTok, Instagram und Youtube begeistert er Millionen Brot-Fans, gewährt Einblicke in seine Backstube und gibt reichlich Inspiration und praktische Tipps fürs heimische Backen.In seinem ersten Brot-Backbuch knetet Ricardo seine 30 besten Grundteige für ... Czytaj dalej

    120,16 zł

  • Baking Bible

    35 Recipes Non-Scary Bread Recipes Anyone Can Bake

    autorstwa Jill R.Koop ...
    Baking the perfect bread is both science and magic. Baking made from four simple ingredients: flour, yeast, water and salt is one of the most difficultEffort to bake. Bread Baking for Beginners is a rare bread cookbook for true beginners to continue baking bread.Making bread is a handicraft, but you don't have to do a professional baking before testing your skills in production. Baking is so easy ... Czytaj dalej

    7,61 zł

  • Three Famous Bread Recipes From Italy

    Independent Author

    autorstwa Swan Aung ...
    This book provides simple and easy to follow bread recipes from Italy for readers. This book shows you how to make three famous bread from Italy easily in your own kitchen. ... Czytaj dalej

    11,44 zł lub bezpłatnie z Kobo Plus

  • Delicious Cheese Breads and Creamy Savory Cheese Soups

    autorstwa Compliments to the Chef ...
    If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting Cheese Bread and Cheese Soup Recipes like Mom's Cheesy Herb Bread, Iskowitz ... Czytaj dalej

    14,53 zł

  • Betty Crocker New Cake Decorating

    autorstwa Betty Crocker ...
    Serie Książka 325 - Betty Crocker Cooking
    **Pipe, Swirl, Splatter and Shape a Spectacular Decorated Cake!**Get inspired! The 75 cakes in Betty Crocker New Cake Decorating are more playful, elegant and creative than ever, with clear guidance that makes it easy to decorate with confidence. A colorful intro shows how to frost a cake, pipe frosting and more. The real fun begins with lively creations like the Honey-Lemon Beehive Cake buzzing ... Czytaj dalej

    56,48 zł

  • The Schreiber Cookbook: Everyday and Gourmet Recipes Spanning Four Generations

    autorstwa Jenn Foster ...
    Family traditional recipes and favorites are meant to be shared. In this recipe book, the Schreiber Family share their favorite recipes for all to enjoy. Gather your family and make new traditions with these family favorites.BreadsSoups & SaladsMain DishesDessertsJust for FunIncludes Delicious Chicken Noodle Soup and Homemade Pie Recipe ... Czytaj dalej

    18,18 zł lub bezpłatnie z Kobo Plus

  • Traditional Breads For Your Breadmaker

    autorstwa Karen Saunders ...
    This book is an exciting fusion of old and new - the recipes for the best traditional breads from across the UK for the very contemporary kitchen machine, the breadmaker. It picks up on the current growing interest in fresh, local produce enabling you to make great regional breads with delicious local specialities. And breadmakers grow ever more popular: there are more than two million in the UK ... Czytaj dalej

    68,13 zł

  • Os Pães de que mais gosto

    autorstwa Rogério Shimura ...
    Se você já pensou que fazer pão é coisa de outro mundo, prepare-se para mudar de ideia! A Editora Gaia (selo do Grupo Editorial Global) acaba de lançar a nova edição do livro Os pães de que mais gosto, assinado pelo mestre da panificação brasileira Rogério Shimura. A obra é um verdadeiro convite para se aventurar no universo dos pães – sejam eles artesanais, recheados ou com aquele toque ... Czytaj dalej

    50,88 zł

  • Bake it Great

    autorstwa Luis Troyano ...
    Bake it Great will be the first book from 'Great British Bake Off' finalist Luis Troyano. The Manchester-based graphic designer wowed the nation with his striking and ambitious creations and now he wants to pass on his knowledge of how to make your bakes outstanding in this book of 100 recipes.Not content with making something taste great, Luis wants it to look great as well – he believes even the ... Czytaj dalej

    61,41 zł