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Referens E-böcker

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  • ARTISAN VEGAN CHEESE COOKBOOK FOR BEGINNERS

    Home-Made Guide to Making Delicious Plant-Based Cheese With Recipes

    av Evelyn Harper ...
    I became interested in vegan cheese when I had to cut back on dairy because of health problems, especially with my digestion and skin. I was having stomach problems, anxiety, and skin problems, and I found that I felt much better when I stopped eating dairy. I started looking into nut cheese and was hooked after making cashew cheese for the first time. It really blew me away, and I can't stop ... Läs mer

    19,82 kr eller gratis med Kobo Plus

  • The Plant Paradox

    The Hidden Dangers in "Healthy" Foods That Cause Disease and Weight Gain

    Serie Bok 1 - The Plant Paradox
    From renowned cardiac surgeon Steven R. Gundry, MD, the New York Times bestselling The Plant Paradox is a revolutionary look at the hidden compounds in "healthy" foods like fruit, vegetables, and whole grains that are causing us to gain weight, trigger inflammation, and develop chronic disease.Most of us have heard of gluten—a protein found in wheat that causes widespread inflammation in the body. ... Läs mer

    178,92 kr

  • Sake Handbook

    av John Gauntner ...
    The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake.Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these questions and many more about sake wine, and will help you enjoy Japan's national beverage in style.Author John Gauntner is recognized as the world's leading non-Japanese sake expert. A longtime Japan resident, he is well ... Läs mer

    118,92 kr

  • Mastering the Art of French Cooking, Volume 1

    A Cookbook

    Serie Bok 1 - Mastering the Art of French Cooking
    **NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly“I only wish that I had written it myself.” —James ... Läs mer

    191,96 kr

  • Molecular Gastronomy

    Exploring the Science of Flavor

    av Hervé This ...
    Serie serie Arts and Traditions of the Table Perspectives on Culinary History
    "Taking kitchen science to a whole new (molecular) level, Hervé This is changing the way France---and the world—cooks."— GourmetBringing the instruments and experimental techniques of the laboratory into the kitchen, Hervé This—international celebrity and founder of molecular gastronomy—uses recent research in the chemistry, physics, and biology of food to challenge traditional ideas about cooking ... Läs mer

    113,94 kr eller gratis med Kobo Plus

  • Japanese Sake Bible

    Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands)

    **2021 Gourmand Cookbook Award Winner for Japan in Spirits and Other Drinks**The Japanese Sake Bible is the ultimate book about Japan's national drink—from its history, culture and production methods to how to choose the best sake and recommended food pairings.Author Brian Ashcraft—the author of the popular guide Japanese Whisky—has put together lively commentaries based on dozens of interviews ... Läs mer

    147,01 kr

  • Cool Beans

    The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]

    av Joe Yonan ...
    Unlock the possibilities of beans, chickpeas, lentils, pulses, and more with 125 fresh, modern recipes for globally inspired vegetarian mains, snacks, soups, and desserts, from a James Beard Award-winning food writer**“This is the bean bible we need.”—Bon AppétitJAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, NPR, Forbes, Smithsonian Magazine, Wired**After being ... Läs mer

    140,97 kr

  • The Food For Life Cookbook

    100+ Sunday Times bestselling gut-friendly recipes, as seen on Channel 4's What Not To Eat

    av Tim Spector ...
    **** THE ONLY GUT-HEALTH COOKBOOK YOU NEED FROM THE #1 SUNDAY TIMES BESTSELLING AUTHOR OF FOOD FOR LIFE****As seen on Channel 4’s What Not to Eat****'A book full of fantastic recipes and ideas.' Yotam Ottolenghi‘Packed with food you will love – and that your microbes will, too’ Dr Clare Bailey Mosley'Flavours and recipes you’ll want to eat every day' Melissa Hemsley‘Delicious ... ... Läs mer

    314,28 kr

  • Wine Folly

    The Essential Guide to Wine

    The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning Wine Folly websiteRed or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deeper understanding of the fundamentals.Wine Folly: The Essential Guide to Wine will help you make sense of it all in ... Läs mer

    131,64 kr

  • Big Vegan Flavor

    Techniques and 150 Recipes to Master Vegan Cooking

    av Nisha Vora ...
    **The instant New York Times bestseller2025 James Beard Foundation Award NomineeNamed a Best Cookbook of 2024 by NPR, VegNews, and The Portland Press HeraldA groundbreaking and comprehensive “vegan flavor bible”—with 150 must-make recipes—from the wildly popular home cook and creator behind Rainbow Plant Life**With more than two million devoted fans online, Nisha Vora has become the trusted source ... Läs mer

    108,22 kr

  • Dining at Downton: Traditions of the Table and Delicious Recipes From The Unofficial Guide to Downton Abbey

    Downton Abbey Books

    Serie serie Downton Abbey Books
    You’re curled up on the sofa, reading happily as you bask in the late morning sunshine.The door to the drawing room opens, and in walks the family butler, James. He carries silver tray, bearing a large sealed envelope.“An invitation from Downton Abbey M’Lady”He sets the tray down on the table and you immediately recognize the Grantham seal.An invitation to dine with the Crawleys.Your heart is ... Läs mer

    28,10 kr

  • Homebrewer's Companion Second Edition

    The Complete Joy of Homebrewing, Master's Edition

    Serie Bok 9 - Homebrewing
    The essential handbook for the advanced brewer from America’s #1 expert on homebrewingThe Homebrewer’s Companion is for brewers who have read The Complete Joy of Hombrewing and discovered the fun and rewards of brewing their own beer and are now ready for more in-depth information. Papazian covers all areas of the process and answers commonly-asked questions that aris. The book includes detailed ... Läs mer

    121,89 kr

  • The Lazy Genius Kitchen

    Have What You Need, Use What You Have, and Enjoy It Like Never Before

    av Kendra Adachi ...
    NEW YORK TIMES BESTSELLER • From the New York Times bestselling author of The Lazy Genius Way comes a fresh perspective for getting the most out of your kitchen!“An empowering, transformative, and slightly sassy guidebook.”—Jenna Fischer, actress, author, and producer/cohost of Office Ladies podcastYou want your kitchen to be the heartbeat of the home, but you’re overwhelmed and out of breath ... Läs mer

    68,68 kr

  • Poppy Cooks: The Actually Delicious Air Fryer Cookbook

    av Poppy O'Toole ...
    Serie serie Actually Delicious
    THE INSTANT NO.1 BESTSELLERTikTok superstar Poppy O'Toole shares her easy, fool-proof and actually delicious recipes for the air fryer.Professional chef turned TikTok star, Poppy O'Toole shows you how to get the most out of your air fryer*.* With 100 recipes for cooking the perfect chips, roast chicken, baked potatoes, mac and cheese, brownies and more, as well as some surprising air-fryer ... Läs mer

    181,57 kr

  • The Art of Flavour

    Practices and Principles for Creating Delicious Food

    'Mandy Aftel's latest work with Daniel Patterson is a masterpiece on the science of cooking from an olfactory and culinary perspective through the same lens. This book is a must for any chef or cook looking to find new inspirations and a deeper understanding of the way flavours work together.' Pratap Chahal (@thathungrychef), Flavour Bastard, Soho, London'Am counting down the days till your book ... Läs mer

    292,55 kr

  • The Greatest Traybake Cookbook Ever

    THE INSTANT SUNDAY TIMES BESTSELLER

    THE INSTANT SUNDAY TIMES BESTSELLER'A richly promising and wide-ranging book! … It incorporates all manner of approaches and types of dishes. I have my eye on many of them.'Nigella Lawson'This is one of the best cookbooks I’ve ever read.'Jeremy VineDiscover the ultimate in low-effort, big-reward cooking.Join TV chef and social-media superstar, John Gregory-Smith, to enjoy globa... ... Läs mer

    280,57 kr

  • The Meathead Method

    A BBQ Hall of Famer’s Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes

    av Meathead ...
    “The only book on outdoor cookery you’ll ever need.” —Alton BrownNational BBQ and Grilling Association BBQ Book of the Year 2026Amazon May 2025 Best of the Month PickThe Meathead Method is where barbecue goes next. In the follow-up to his New York Times bestseller Meathead: The Science of Great Barbecue and Grilling, BBQ Hall of Famer and founder of AmazingRibs.com... ... Läs mer

    266,37 kr

  • Best Albania Food Recipes

    Independent Author

    av Swan Aung ...
    This book provides simple and easy to follow Albania Food recipes for readers. This book shows you how to make three famous Albania Food easily in your own kitchen. ... Läs mer

    29,78 kr eller gratis med Kobo Plus

  • The Complete Joy of Homebrewing

    Fully Revised and Updated

    Serie Bok 10 - Homebrewing
    Fully Revised and Updated, The Complete Joy of Homebrewing is the definitive guide on how to brew beer at home from start to finish. It’s everything you need to know for beer making, including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and more—from the master of homebrewing.The Complete Joy of Homebrewing is the essential homebrewing guide to ... Läs mer

    85,11 kr

  • How I Cook

    A Chef’s Guide to Really Good Home Cooking

    av Ben Lippett ...
    'Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it's done!' – Yotam Ottolenghi'A cookbook full of not just recipes but an insight into the mind of a chef – tricks and techniques that will make you a better cook.' – Anna Jones'A valuable resource for all cooks, it is indispensable. I couldn't be more admiring.' – Nigella LawsonN... ... Läs mer

    226,30 kr

  • Taste & Technique

    Recipes to Elevate Your Home Cooking [A Cookbook]

    av Naomi Pomeroy ...
    James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals.Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four ... Läs mer

    78,64 kr

  • Sugar

    Not Your Friend

    av P. Fit ...
    This book is about sugar and is for informational purposes only. Check it out and review it. ... Läs mer

    19,82 kr

  • Italienska Mat

    De 200 bästa recepten från Pasta och Pizza Köket (Italienska Köket)

    av Bernhard Long ...
    Italienska Mat: De 200 bästa recepten från Pasta och Pizza Köket (Italienska Köket). Alla recept med detaljerade steg för steg instruktioner. ... Läs mer

    45,00 kr eller gratis med Kobo Plus

  • Stuff Every Tea Lover Should Know

    Serie serie Stuff You Should Know
    Tea is one of the most popular beverages in the world—second only to water. And there's so much to learn and try beyond the colorful boxes in the grocery store. Like wine and beer, each tea variety has its own distinct history, source, and flavor profile, from Darjeeling to matcha to Silver Needle. Tea is also embedded in the traditions of many cultures around the world and is shared with others ... Läs mer

    59,66 kr