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Beer eBooks

If you like Beer eBooks, then you'll love these top picks.
Showing 1 - 24 of 788 Results
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  • The Comic Book Story of Beer

    The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution

    Series series Comic Book Story of
    **A New York Times Best SellerA full-color, lushly illustrated graphic novel that recounts the many-layered past and present of beer through dynamic pairings of pictures and meticulously researched insight into the history of the world's favorite brew.**The History of Beer Comes to Life!We drink it. We love it. But how much do we really know about beer? Starting from around 7000 BC, beer has ... Read more

    S$ 18.30 SGD

  • Pilsner

    How the Beer of Kings Changed the World

    by Tom Acitelli ...
    Pilsner tells the remarkable tale of the world's most popular beer style. It begins with its humble birth in a far corner of the Austrian Empire in 1842, goes through its zenith and near death during Prohibition in the United States, and concludes with its present dominance worldwide. Pilsner was born during a remarkable mid-nineteenth-century epoch, and this first biography of the style places it ... Read more

    S$ 16.49 SGD or Free with Kobo Plus

  • Quick & Easy Korean Cooking

    More Than 70 Everyday Recipes

    Series series Quick & Easy
    A Gourmet Cookbook of the Month. Learn how to make simple Korean dishes without sacrificing flavor from the James Beard Award–nominated author.Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just begs for a picnic basket stocked with Chilled Cucumber Soup, delicate Chicken Skewers with Green Onions, and ... Read more

    S$ 17.76 SGD or Free with Kobo Plus

  • Wine For Beginners

    A Complete Guide On How To Taste, Serve, Choose And Store The Best Wines

    by Jake Brown ...
    Learn How To Become An Expert In The Wine Tasting Field Starting Today…Are you tired of trying to find ways to learn about wine?If so, the solution you have been looking for is finally here!Through the release of the Wine For Beginners Book, you are going to learn how you can become an expert, or at least be with the right information to order wine in a restaurant.You will learn how to choose, ... Read more

    S$ 4.17 SGD or Free with Kobo Plus

  • The United States of Beer

    A Freewheeling History of the All-American Drink

    From the author of Bourbon, "the definitive history" (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly fascinating history of Americans' relationship with ... Read more

    S$ 3.87 SGD or Free with Kobo Plus

  • The Dating Dare

    A new witty and decadent rom-com from the author of ‘A Sweet Mess'

    by Jayci Lee ...
    Series Book 2 - A Sweet Mess
    If you love Jasmine Guillory, Lauren Layne and Helen Hoang, you'll devour Jayci Lee's delicious new romantic comedies!Early readers are loving The Dating Dare!'I loved how realistic the main characters were . . . I could honestly see this being made into a movie; one I'd definitely be queuing up to watch' 5* reader review'This book was SO FUN! . . . Seth and Tara are amazing togethe... ... Read more

    S$ 18.96 SGD

  • El mundo de la cerveza artesanal

    Series series LAROUSSE - Libros Ilustrados/ Prácticos - Gastronomía
    El mundo de la cerveza artesanal fue un libro pionero que presenta la 4ª edición, totalmente renovada. Este volumen práctico y atractivo recopila todo lo que hay que saber sobre este sector, desde todos los puntos de vista, con todos los actores que intervienen en él.Gracias a esta obra se puede:- Saber qué es la cerveza artesanal, cómo se fabrica, cuáles son los ingredientes principales (y otros ... Read more

    S$ 5.20 SGD

  • The Secret Life of Beer!

    Exposed: Legends, Lore & Little-Known Facts

    by Alan D. Eames ...
    Beer has inspired, influenced, and excited human beings for thousands of years and Alan D. Eames, the certified “king of beer,” has traveled the world uncovering The Secret Life of Beer. In this book, he reveals untold stories, lore, and references to beer in poetry, song, literature, and history. Readers will be astonished to learn the esoteric facts Eames has discovered, such as that in most ... Read more

    S$ 11.33 SGD

  • Beer Food

    Recipes for great food to eat with beer

    by Ross Dobson ...
    The ultimate cookbook for beer-lovers: bold flavours, relaxed recipes and beer-matching know-how, for the best food to enjoy with a brewThere is more than a little truth in the suggestion that beer is humankind's greatest ever invention. It was a thirsty appetite that motivated people to grow the grains needed to make beer; bread was more an afterthought.And while wine might be synonymous with ... Read more

    S$ 19.17 SGD

  • 365 Luncheon Dishes

    A Luncheon Dish for Every Day in the Year

    by Anonymous ...
    365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year is a delightful and practical cookbook designed to inspire home cooks and culinary enthusiasts with a fresh and varied approach to midday meals. Originally published in the early 20th century, this timeless collection offers a unique recipe for every day of the year, ensuring that your lunches are never dull or repetitive. The book ... Read more

    S$ 34.31 SGD

  • Texas Jack's Famous Apple Cider Recipes: (How to Make Sweet and Hard Cider. Recipes for Smoothies, Sweet Cider Punch, and Hot Sweet Cider Drinks)

    by Dennis Waller ...
    Are you looking for something the whole family can do together in the kitchen while providing something healthy and delicious to drink? Like making a big ol pitcher of Sweet Apple Cider? Or, having some delightfully unique recipes for apple cider smoothies that will blow the socks off family and friends?Are you fed up with paying $10 for a 6 pack of Hard Apple Cider? Or maybe you are tired of ... Read more

    S$ 3.82 SGD

  • Four Famous Beer Cocktails Recipes From Mexico

    Independent Author

    by Swan Aung ...
    This book provides simple and easy to follow four famous Beer Cocktails recipes From Mexico for readers. This book shows you how to make famous Beer Cocktails From Mexico easily in your own kitchen. ... Read more

    S$ 4.17 SGD or Free with Kobo Plus

  • Beer - Its History and its Economic Value as a National Beverage

    by F. W. Salem ...
    This vintage book contains a detailed treatise on beer, being an exploration of its history and commercial value. This volume is highly recommended for those with an interest in the development of the beer industry, and is not to be missed by the discerning collector. Contents include: "Preliminary View of the Subject", "Early History of Beer", "Early History of Beer, continued", "Modern History ... Read more

    S$ 14.49 SGD or Free with Kobo Plus

  • The Microscope in the Brewery and Malt-House

    In these days when there are few Breweries which do not possess a Microscope, it would seem desirable that the instrument should not fall a prey to the casual or uninstructed observer, but should rather, by the knowledge and skill of those that use it, be made a means of controlling the processes of Malting and Brewing. A Brewer in becoming practically acquainted with the Microscope as a ... Read more

    S$ 3.63 SGD or Free with Kobo Plus

  • GUIDE TO MAKING MOONSHINE

    A detailed step by step guide to create several kinds of moonshine recipes like a pro from home

    by Jenny Bridge ...
    Moonshine (also known as corn liquor or backwoods whiskey) is a clear, unaged, homemade whiskey. It is made from corn, though you can make it from other things, and has high alcohol content. Moonshine originated with Scottish and Irish immigrants and soon became a staple in North America.The name moonshine is thought to have come about shortly after this as people began making and selling it at ... Read more

    S$ 4.49 SGD or Free with Kobo Plus

  • The Do-It-Yourself Cookbook

    Can It, Cure It, Churn It, Brew It

    Edited by America's Test Kitchen ...
    Trust the America’s Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects—from pickling and canning to home-brewingWhy buy it when you can make it?Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar.Jams and Jellies: Preserve the seasons with orange ... Read more

    S$ 30.18 SGD

  • Técnicas de Producción de Gin

    El GIN, derivado de la ginebra, nació en Holanda en el siglo XVI. Se trata básicamente de una mezcla de agua pura, alcohol neutro, aromatizada con botánicos, entre los cuales el enebro es el botánico obligatorio. Dicha mezcla es destilada, ocasionalmente filtrada y diluida con agua suficiente para lograr el producto que finalmente será embotellado. En definitiva, hacer GIN es fácil, rápido, ... Read more

    S$ 10.98 SGD

  • Brew Like a Pro

    Make Pub-Style Draft Beer at Home

    by Dave Miller ...
    Make your best beer ever! Legendary brewer Dave Miller brings a lifetime of professional experience into your home. With complete plans for a system that requires just 18 square feet and full of small-batch recipes, Brew Like a Pro reveals the secrets of truly great draft- and pub-style brewing. Learn to make classic all-grain beers that stay fresh in kegs for months, eliminating the need for ... Read more

    S$ 17.97 SGD

  • 如何品嘗啤酒:走進杯中的世界

    Drink Beer, Think Beer: Getting to the Bottom of Every Pint

    Translated by 張茂芸 ...
    釀酒人 ✕ 啤酒品評人 ✕ 啤酒迷歡迎光臨 ➞『麥芽』迪士尼樂園近年啤酒釀酒廠在世界各地如雨後春筍般成立,掀起了一波啤酒革命。資深啤酒競賽評審、品飲專家、媒體人約翰‧霍爾,暢談現代啤酒復興運動的精彩故事,帶領讀者一步步進入這個由水、麥芽、啤酒花、酵母組成的世界。從分辨啤酒的好與壞、風味的探索、品飲的技巧,到侍酒的方式,本書引人入勝,為讀者品飲啤酒的經驗帶來更深的樂趣。人類史上 ➞ 喝啤酒的大好時代1920 年美國實施禁酒令前,全美有約 4,800 家啤酒廠,到了 70 年代,僅剩 50 家。然而,經歷了快速的現代啤酒復興運動,今日美國有近一萬家啤酒廠,而這波風潮也席捲全球,造就了人類史上喝啤酒的大好時代。本書作者根據歷史、經濟學和業內人士的採訪,帶來大量啤酒復興運動的故事,從微型釀酒、精釀啤酒,到獨立啤酒的風潮,提供當今啤酒的完整指南,帶領讀者批判性地思考啤酒──這種世界上最好的飲料 ... Read more

    Was S$ 12.00 SGD Now S$ 10.19 SGD

  • The Boston cooking-school cook book

    by Farmer ...
    The Boston Cooking-School Cook Book, authored by Fannie Merritt Farmer and first published in 1896, is a landmark culinary guide that has profoundly influenced American home cooking for over a century. This comprehensive volume, often simply called the Fannie Farmer Cookbook, was designed to bring scientific precision and standardized measurements to the art of cooking, making it accessible to ... Read more

    S$ 34.31 SGD

  • Spirits

    by HarperCollins ...
    This Gem guides you through the range of spirits and the most popular liqueurs and fortified wines. Discover how the drink is made, where it came from, how to drink it and what to mix with it, along with recommendations on what to buy.For each drink included, information is given on its history, how it is made (and from what), along with explanation of the different styles of the drink – London ... Read more

    S$ 6.64 SGD

  • Home Brew Beer

    Master the Art of Brewing Your Own Beer

    by Greg Hughes ...
    Join the craft beer revolution and brew your own beer at home.Home Brew Beer is a comprehensive guide to brewing beer from home-brewing veteran Greg Hughes. He shows you every step of each process with clear, photographic instructions, so you know what your brew should look like at each stage, whether you are starting with the simplest brewing technique - beer kits - or experimenting with the most ... Read more

    S$ 23.97 SGD

  • Brewing in Maine

    by Tom Major ...
    Series series Images of Modern America
    Maine was once a national leader in the temperance movement to outlaw alcohol. In the last 30 years, however, the Pine Tree State has been equally influential in the craft beer movement. Since 1986, when David and Karen Geary opened New England's first microbrewery, more than 50 breweries have opened in Maine. The state not only ranks among the top 10 for breweries per capita, it also boasts two ... Read more

    S$ 16.68 SGD or Free with Kobo Plus

  • The Beer Kitchen

    The Art and Science of Cooking and Pairing with Beer

    by Melissa Cole ...
    When a recipe calls for ‘beer’ do you have the first clue of what you should add? When was the last time you read a recipe that really specified a beer style, or even suggested a few different brands from the bewildering array on your supermarket shelves? Good news, this book does all that and more.In The Beer Kitchen award-winning beer expert Melissa Cole has combined two of her greatest passions ... Read more

    S$ 28.22 SGD