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Jamie's Friday Night Feast Cookbook

by Jamie Oliver ...

Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.It'll be that 'love ... Read more

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Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.It'll be that 'love
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Indian Cookery Course

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Joe Wicks Feel Good Food

by Joe Wicks ...

From international bestselling author and beloved UK fitness star Joe Wicks—“The Body Coach”—a cookbook featuring 100 wholesome, easy-to-make, and delicious recipes that nourish your body and help you look good, accompanied by 100 full color photographs.The foods we eat each day have a huge impact on how we feel. From an energy-boosting breakfast to satisfying dinners for the whole family, the ... Read more

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French Classics

The instant SUNDAY TIMES BESTSELLER with easy and elevated recipes to cook at home

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THE INSTANT SUNDAY TIMES BESTSELLER'A delicious cornucopia of classic French cookery delivered with aplomb.' – Grace Dent'A stunning debut book! An irresistible combination of culinary cleverness, boundless passion and absolute devotion to the great craft of cookery. Magnifique!' – Adam ByattWith a foreword by Raymond Blanc, this is the indispensable guide to classic French cookery...- Garlicky ... Read more

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THE INSTANT SUNDAY TIMES BESTSELLER'A delicious cornucopia of classic French cookery delivered with aplomb.' – Grace Dent'A stunning debut book! An irresistible combination of culinary cleverness, boundless passion and absolute devotion to the great craft of cookery. Magnifique!' – Adam ByattWith a foreword by Raymond Blanc, this is the indispensable guide to classic French cookery...- Garlicky
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The Healthy Electric Smoker Cookbook

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Authentic smoked flavor for those who don't prefer to spend hours monitoring their low-and-slow barbecue.With***The*** Healthy Electric Smoker Cookbook, you can confidently smoke just about anything, offering many advantages over traditional smoking methods.- More convenient - Precise temperature control means you don't need to spend hours tweaking temperature, adding wood, and tending to the ... Read more

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Authentic smoked flavor for those who don't prefer to spend hours monitoring their low-and-slow barbecue.With***The*** Healthy Electric Smoker Cookbook, you can confidently smoke just about anything, offering many advantages over traditional smoking methods.- More convenient - Precise temperature control means you don't need to spend hours tweaking temperature, adding wood, and tending to the
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Carnivore Made Easy: Quick and Delicious Recipes for Meat Lovers

by Florence Dickerson ...

Are you a meat lover looking for quick and delicious recipes to satisfy your carnivorous cravings? Look no further! "Carnivore Made Easy: Quick and Delicious Recipes for Meat Lovers" by Florence Dickerson is your ultimate guide to mastering the art of meat-based cooking.Packed with mouth-watering recipes, this cookbook caters to everyone from novice cooks to seasoned chefs. Whether you’re craving ... Read more

S$ 5.56 SGD or Free with Kobo Plus

Are you a meat lover looking for quick and delicious recipes to satisfy your carnivorous cravings? Look no further! "Carnivore Made Easy: Quick and Delicious Recipes for Meat Lovers" by Florence Dickerson is your ultimate guide to mastering the art of meat-based cooking.Packed with mouth-watering recipes, this cookbook caters to everyone from novice cooks to seasoned chefs. Whether you’re craving
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British Game

by Brian Vesey-Fitzgerald ...

Series Book 2 - Collins New Naturalist Library
British Game ranges beyond the strict legal interpretation of game and is full of interesting details about the birds and beasts that should interest sportsmen. This edition is exclusive to newnaturalists.comMr. Brian Vesey-Fitzgerald is the editor of The Field. He is also a considerable naturalist in his own right. It will be a simple matter for the reader to determine this for himself, for at ... Read more

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British Game ranges beyond the strict legal interpretation of game and is full of interesting details about the birds and beasts that should interest sportsmen. This edition is exclusive to newnaturalists.comMr. Brian Vesey-Fitzgerald is the editor of The Field. He is also a considerable naturalist in his own right. It will be a simple matter for the reader to determine this for himself, for at
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Sous vide 2.0

by Karsten Tanggaard ...

Sous vide har længe været anvendt på toprestauranter og har bredt sig til hjemmekøkkenerne - ikke mindst fordi udstyret er blevet til at betale.Med sous vide kan man få det bedste frem i hverdagsmad som kyllingebryst, laks, burger, flæskesteg, skinke, torsk, asparges og rabarber. Men sous vide er også perfekt, når man skal lave festmad til mange forberede det meste i god tid. Maden er mør og ... Read more

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Sous vide har længe været anvendt på toprestauranter og har bredt sig til hjemmekøkkenerne - ikke mindst fordi udstyret er blevet til at betale.Med sous vide kan man få det bedste frem i hverdagsmad som kyllingebryst, laks, burger, flæskesteg, skinke, torsk, asparges og rabarber. Men sous vide er også perfekt, når man skal lave festmad til mange forberede det meste i god tid. Maden er mør og
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Comfort

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Fire & Smoke: Get Grilling with 120 Delicious Barbecue Recipes

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'Rich's recipes are exciting, accessible and fun. Everything a great barbecue should be' Heston BlumenthalRich Harris shows you how to barbecue mouthwatering recipes with smoky and succulent flavours that will see you through the summer and beyond in style.Featuring chapters on:* From the Sea - delicious fish and seafood dishes* Crowd-pleasers - food to impress friends, such as Beef Short Ribs and ... Read more

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Smashed

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Game

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by Paula Young Lee ...

Series Book 37 - RB-Edible
Antelope and porcupines in Africa. Feral cats and wild goats in Australia. Deer, pheasants, and rabbits in the United States and Europe. These are just a few of the world’s game animals, or creatures hunted for food. Game has been central to the development of humanity and forms a core part of cultures—and meat industries—from the Amazon to the Arctic. But despite the ubiquity of its consumption, ... Read more

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The Beefy Boys

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by The Beefy Boys ...

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"Love the Beefy Boys, proper banging burgers, one of the best!" – Tom KerridgeThe Beefy Boys are four childhood friends who turned their foodie hobby into a phenomenally successful business. With three packed restaurants, and fans across the world, their signature burger recipes have taken them from back yard barbecue to success in the World Burger Championships.The Beefy Boys book shows you the
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VENISON WILD GAME COOKING BOOK

VENISON COOKBOOK, VENISON RECIPE BOOK, DEER COOKBOOK, WILD GAME COOKBOOK, WILD GAME COOKING, WILD GAME RECIPE BOOK, COOKING VENISON

by N.M. COOK ...

Series Book 1 - VENISON WILD GAME COOKING BOOK
This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table,The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly. Be the star hunter and star chef at every dinner and cookout. ... Read more

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This Venison Wild Game Cooking Book includes various recipe 50 menus.From the forest to the table,The Venison Wild Game Cooking Book shows you ways to get the most from the deer you take as well as how to cook it perfectly. Be the star hunter and star chef at every dinner and cookout.
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LIVRE DE RECETTES POUR LE RÉGIME CARNIVORE

Recettes riches en protéines pour un mode de vie savoureux, une gestion du poids et une santé digestive

by josephine EYIMOFE ...

Êtes-vous prêt à vous lancer dans un voyage culinaire qui satisfera non seulement vos papilles gustatives, mais qui soutiendra également vos objectifs de santé et de bien-être ? Ne cherchez pas plus loin que le « LIVRE DE RECETTES POUR LE RÉGIME CARNIVORE », un guide complet pour libérer le pouvoir des recettes riches en protéines pour un mode de vie savoureux, une gestion efficace du poids et une ... Read more

S$ 3.74 SGD or Free with Kobo Plus

Êtes-vous prêt à vous lancer dans un voyage culinaire qui satisfera non seulement vos papilles gustatives, mais qui soutiendra également vos objectifs de santé et de bien-être ? Ne cherchez pas plus loin que le « LIVRE DE RECETTES POUR LE RÉGIME CARNIVORE », un guide complet pour libérer le pouvoir des recettes riches en protéines pour un mode de vie savoureux, une gestion efficace du poids et une
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Pipers Farm The Sustainable Meat Cookbook

Recipes & Wisdom for Considered Carnivores

by Abby Allen, Rachel Lovell ...

'Without preaching, this argues for eating meat in a better way, sustainably, ethically, intelligently and with an understanding of farming' - Diana Henry, The Daily TelegraphThis book is a celebration of proper meat. Meat as it was before it got messed with. Before animals became a unit of production, but were reared to produce excellent food, and were willingly given an equally excellent life.It ... Read more

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The Food of Sichuan

by n/a Fuchsia Dunlop ...

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Lazy Keto Kitchen

Easy, Indulgent Recipes That Still Fit Your Macros

by Monya Kilian Palmer ...

Following a ketogenic diet can often be very restrictive, with firm guidelines and banned food being the norm. But what if you want to enjoy all the weight-loss, energy-boosting benefits of a keto lifestyle without being so strict on yourself?In Lazy Keto Kitchen, keto devotee Monya Kilian Palmer shows you how you can feel the rewards of a low-carb, high-fat diet while eating a broader range of ... Read more

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Following a ketogenic diet can often be very restrictive, with firm guidelines and banned food being the norm. But what if you want to enjoy all the weight-loss, energy-boosting benefits of a keto lifestyle without being so strict on yourself?In Lazy Keto Kitchen, keto devotee Monya Kilian Palmer shows you how you can feel the rewards of a low-carb, high-fat diet while eating a broader range of
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Gennaro's Cucina

Hearty money-saving meals from an Italian kitchen

by Gennaro Contaldo ...

‘Cucina povera’ is the food that traditionally fed the poor of Italy yet remains the basis of most Italian dishes we love to eat today. It’s a simple philosophy – delicious, hearty meals using accessible and affordable ingredients. Gennaro’s Cucina ensures that every part of the ingredient, and your budget, is put to good culinary use.Along with the majority of post-war Italian families, a young ... Read more

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‘Cucina povera’ is the food that traditionally fed the poor of Italy yet remains the basis of most Italian dishes we love to eat today. It’s a simple philosophy – delicious, hearty meals using accessible and affordable ingredients. Gennaro’s Cucina ensures that every part of the ingredient, and your budget, is put to good culinary use.Along with the majority of post-war Italian families, a young
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Roast It

by Good Housekeeping Institute ...

Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping roast recipe – triple-tested for perfect results – isguaranteed to stand the test of your occasion, be it a delicious Sunday lunch ora slow-cooked midweek meal.Packed with good old favourites, tasty new ... Read more

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Good Housekeeping recipes tick all the boxes –They look greatThey taste deliciousThey’re easy to makeNow, learn how to be a clever cook with this amazing new cookery series. EachGood Housekeeping roast recipe – triple-tested for perfect results – isguaranteed to stand the test of your occasion, be it a delicious Sunday lunch ora slow-cooked midweek meal.Packed with good old favourites, tasty new
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The Ultimate Sandwich

by Jonas Cramby ...

When John Montagu, the fourth Duke of Sandwich, got the brilliant idea of putting slices of cold meat between two pieces of bread, he not only invented the first, really modern meal – he created a global obsession. Today there are variations of the portable, cheap (but, above all, good) sandwich in most cultures and it is about time a book appeared that takes the subject seriously.In more than 90 ... Read more

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When John Montagu, the fourth Duke of Sandwich, got the brilliant idea of putting slices of cold meat between two pieces of bread, he not only invented the first, really modern meal – he created a global obsession. Today there are variations of the portable, cheap (but, above all, good) sandwich in most cultures and it is about time a book appeared that takes the subject seriously.In more than 90
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The Herbal Kitchen

Cooking with Fragrance and Flavor

by Jerry Traunfeld ...

The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, ... Read more

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The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary,
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Plant Power

Transform Your Kitchen, Plate, and Life with More Than 150 Fresh and Flavorful Vegan Recipes

by Nava Atlas ...

Acclaimed and bestselling vegan author, cook, and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must-have guide to transform your plate, your kitchen and your life with the best nature has to offer, including 125 delicious and versatile plant-based recipes for every day of the year.Eating vegan doesn’t have to be about sacrifice and substitutions. With Plant Power, Nava Atlas ... Read more

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Acclaimed and bestselling vegan author, cook, and creator of VegKitchen.com, Nava Atlas, delivers a beautiful must-have guide to transform your plate, your kitchen and your life with the best nature has to offer, including 125 delicious and versatile plant-based recipes for every day of the year.Eating vegan doesn’t have to be about sacrifice and substitutions. With Plant Power, Nava Atlas
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Recommended For You

Game eBooks

Jamie's Friday Night Feast Cookbook

Indian Cookery Course

Joe Wicks Feel Good Food

French Classics

The Healthy Electric Smoker Cookbook

Carnivore Made Easy: Quick and Delicious Recipes for Meat Lovers

British Game

Sous vide 2.0

Comfort

Fire & Smoke: Get Grilling with 120 Delicious Barbecue Recipes

Smashed

Lidgate's: The Meat Cookbook

Game

The Beefy Boys

VENISON WILD GAME COOKING BOOK

LIVRE DE RECETTES POUR LE RÉGIME CARNIVORE

Pipers Farm The Sustainable Meat Cookbook

The Food of Sichuan

Lazy Keto Kitchen

Gennaro's Cucina

Roast It

The Ultimate Sandwich

The Herbal Kitchen

Plant Power