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Poultry eBooks

If you like Poultry eBooks, then you'll love these top picks.
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  • Cooking Meat

    A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat

    by Peter Sanagan ...
    **“Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and cooking has not been written. A stunning accomplishment.” --Dave McMillan and Frederic Morin, Joe BeefA cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan.**COOKING MEAT is a meat-lover's guide to ... Read more

    S$ 35.20 SGD

  • Korean BBQ & Japanese Grills

    Yakitori, yakiniku, izakaya

    by Jonas Cramby ...
    In Korean BBQ & Japanese Grills, Jonas Cramby explores the best of Korean and Japanese barbecue – the techniques, philosophy and historical roots. He shares his favourite recipes, which include, among others, yakitori, yakiniku and izakaya-style classics.From succulent skewered meats to marinated bulgogi bowls, there’s a whole host of delicious dishes, as well as complementary umami-rich sauces ... Read more

    S$ 19.94 SGD

  • The Perfect Egg

    A Fresh Take on Recipes for Morning, Noon, and Night [A Cookbook]

    A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon.Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally ... Read more

    S$ 7.95 SGD

  • Death and Croissants

    The most hilarious murder mystery since Richard Osman's The Thursday Murder Club

    by Ian Moore ...
    Series Book 1 - A Follet Valley Mystery
    Richard is a middle-aged Englishman who runs a B&B in the fictional Val de Follet in the Loire Valley. Nothing ever happens to Richard, and really that’s the way he likes it.One day, however, one of his older guests disappears, leaving behind a bloody handprint on the wallpaper. Another guest, the exotic Valérie, persuades a reluctant Richard to join her in investigating the disappearance.Richard ... Read more

    S$ 6.31 SGD

  • Jamie's Friday Night Feast Cookbook

    by Jamie Oliver ...
    Discover super-indulgent, show-stopping food for the weekend with Jamie Oliver, featuring the very best recipes from the hugely popular Channel 4 TV series Friday Night Feast - back on our screens this December!With behind-the-scenes action shots of the famous café on Southend pier, Jamie is beside the seaside, cooking and eating fantastic food, along with his celebrity guests.It'll be that 'love ... Read more

    S$ 28.22 SGD

  • Wings and Things

    Lip-smacking Chicken Recipes

    From the award-winning and fried-chicken obsessed duo behind Wingmans, chef Ben Ford and David Turofsky, comes Wings and Things, a book that celebrates the glorious bird with some of the most mouth-watering, saucy, internationally inspired variations on classic wings.Recipes to savour include moreish favourites such as their multi-award-winning Buffalo Wings, Korean Seoulja Boi Wings with ... Read more

    S$ 23.97 SGD

  • Indian Cookery Course

    'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts ... Read more

    S$ 50.35 SGD

  • Good Housekeeping The Ultimate Christmas Collection

    ’Christmas simply wouldn’t be Christmas without Good Housekeeping – it’s a trusted friend and companion that brings a little extra comfort, joy and sparkle to the festivities and feasting.’ Dame Joanna LumleyYour ultimate Christmas cookery companion’Tis the season to serve up the festive favourites we all know and love. From our best-ever roast turkey to mouthwatering mince pies and a perfectly ... Read more

    S$ 43.04 SGD

  • Chicken Magic

    The Ultimate Chicken Cookbook

    by Ani Dee ...
    "Chicken Magic: The Ultimate Chicken Cookbook" celebrates the versatility of chicken, offering recipes from diverse global cuisines with a focus on Indian flavors. Whether you’re a seasoned cook or a beginner, this book brings together a variety of chicken dishes that showcase its adaptability, from simple meals to festive feasts. The book explores iconic recipes like Butter Chicken, Chicken ... Read more

    S$ 3.82 SGD or Free with Kobo Plus

  • PRESSURE CANNING CHICKEN GUIDE

    EASY TO PREPARE AND TASTY CANNED CHICKEN, AND MEAT RECIPES IN A JAR.

    Canning chicken mеаt at home іѕ рrеttу ѕіmрlе. Thеrе are a fеw different wауѕ tо dо it. I will go оvеr hоw tо can chicken three dіffеrеnt wауѕ, аnd thеn I’ll show уоu ѕtер by ѕtер how I dо this.Before wе ѕtаrt, there is оnе mоrе benefit оf саnnіng mеаt thаt I am ѕurе уоu can ѕurmіѕе, еѕресіаllу if уоu аrе a hоmеѕtеаdеr or a (аnd) a hunter… or You guеѕѕеd іt, ѕаvіng freezer ѕрасе іt іѕ.If you ... Read more

    S$ 6.95 SGD or Free with Kobo Plus

  • The Good Plate Talking Turkey

    An essential guide to the planning and preparation of the Thanksgiving turkey. Timing is everything. If you don't know how long things take, you can't make plans. There are tips on timing, defrosting, brining, roasting, pitfalls, and keeping it moist, along with recommendations on equipment. A Thanksgiving schedule planning chart is included as well as a guide to getting ready and planning for ... Read more

    S$ 8.95 SGD

  • Smokin'!!!

    The Beginners Guide for Cooking Low and Slow

    by Larry Hendler ...
    A guide to homemade BBQ. This guide will take a beginner through the basics of smoking with several choice and successful recipes. The step by step instructions will take the beginner through the recipe from start to finish.About the AuthorLarry is, by profession, a physicist. He has worked in the semiconductor industry, and, most recently in the solar industry. He has made significant ... Read more

    S$ 13.92 SGD

  • Keto Diet After 50, Keto After 50 Cookbook with Mouthwatering Ketogenic Diet Recipes

    Keto Cooking, #10

    by Brendan Fawn ...
    Series Book 10 - Keto Cooking
    As we age, our bodies age too. It becomes more difficult to digest the additional food. This is why the older people are prone to gain weight faster than the younger ones.In some cases, overweight becomes the cause of diabetes, arthrosis or hypertension. In order to lose few extra pounds and boost your energy level it is necessary to change the eating habits.This cookbook contains healthy keto ... Read more

    S$ 5.10 SGD

  • Foil Packet Cookbook: 30 Best Camp Recipes, Including Vegetarian and Low Carb Meals, to Make in 60 Minutes or Less for Quick, Easy, and Fun Camp Cooking

    Outdoor Cooking, #1

    by Rita Hooper ...
    Series Book 1 - Outdoor Cooking
    The easy way to cook full, delicious meals in a snap!Camp cooking can be fun, easy and quick using foil packet cooking.There is no doubt that you have heard about cooking using foil packets – aluminum foil wrapped ingredients, but there is much more potential to this cooking method than baked potatoes around the campfire!If you are interested in learning some incredibly tasty, yet quick foil ... Read more

    S$ 6.38 SGD

  • Ninja CRISPi Air Fryer Cookbook for Beginners, Y'all

    Easy Crispy Recipes for First-Time Ninja CRISPi Air Fryer Owners

    Just unboxed your Ninja CRISPi and have no idea where to start? Honey, this here book was written just for you.Pull up a chair, because your air fryer journey is about to get a whole lot more delicious.Inside you'll find 35 real, everyday recipes built from the ground up for the Ninja CRISPi — tested, beginner-friendly, and written in plain Southern language with no confusing techniques or hard-to ... Read more

    S$ 1.38 SGD or Free with Kobo Plus

  • Fifty Shades of Chicken

    A Parody in a Cookbook

    by F.L. Fowler ...
    Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more!Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on.“I want you to see this. Then you’ll know everything. It’s a cookbook,” he says and ... Read more

    S$ 9.47 SGD

  • 減脂快瘦雞肉料理【隨書附】常見食材和食物營養成分速查手冊:最強增肌減脂食材,變化57道低醣、低卡、高蛋白的減重健身食譜(二版)

    by 岩崎啓子 ...
    Translated by 賴惠鈴 ...
    Series series 滿足館
    不只是美味多變的雞胸肉食譜,也是不復胖的最強減醣料理!**  【隨書附贈-常見食材營養成分速查手冊】**  收錄160種常見食材、食物、外食&便利商店飲食,詳列蛋白質、脂肪、膳食纖維、熱量和含醣量,方便採購及料理時攜帶使用(全彩16頁,尺寸16x23cm)** ****  ★生酮飲食專家齋藤糧三醫師專文分享★****  ★特別收錄─雞肉料理名店烹調秘訣★**   用「低熱量+高蛋白」的雞胸肉當作減醣主食,減脂不減肌,不易復胖;  多變化的雞胸肉料理,美味吃不膩,  加上省時又快速的烹調秘訣,維持日常減醣飲食,就會一直瘦下去!**  【為什麼雞胸肉是減醣和健身飲食的最佳食材?】**  比起同重量的牛、豬肉,雞胸肉的蛋白質含量最高,熱量最低。讓你餐餐都有飽足感,有效率的增肌減脂、提高身體代謝,是減醣飲食好幫手。<... ... Read more

    S$ 10.19 SGD

  • Laufenten Ratgeber

    Artgerechte Entenhaltung und Pflege von Indischen Laufenten und Pommernenten

    Series Book 2 - Geflügel
    Entdecken Sie mit diesem praktischen Ratgeber die faszinierende Welt der Laufenten und lernen Sie alles Wichtige über die artgerechte Entenhaltung dieser besonderen Laufvögel. Ob Sie sich für Indische Laufenten oder Pommernenten interessieren – dieses umfassende Laufenten Buch bietet wertvolles Wissen für Einsteiger und Fortgeschrittene.Der Ratgeber führt Sie zunächst in die Grundlagen ein: ... Read more

    S$ 14.74 SGD or Free with Kobo Plus

  • Mexican Poultry-Based Recipe with Authentic Mexican Flavours

    An Authentic Mexican Dish, The Mexican Poultry-based Recipe Is Made with A Variety of Ingredients

    by Anita Norris ...
    In this tantalizing cookbook, embark on a culinary journey to Mexico and discover the vibrant flavors of authentic Mexican cuisine. Focusing on poultry-based recipes, this book showcases the rich diversity of ingredients that make Mexican dishes so unique and delicious.From succulent chicken tinga to mouthwatering turkey mole, each recipe is carefully crafted to capture the essence of Mexican ... Read more

    S$ 4.17 SGD or Free with Kobo Plus

  • Chicken & Eggs

    River Cottage Handbook No.11

    Series Book 11 - River Cottage Handbook
    In the eleventh River Cottage Handbook, bestselling author Mark Diacono gives recipes and comprehensive guidance for keeping chickens.Chickens are a fantastic addition to a garden or outdoors space - you don't have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut. Mark Diacono ... Read more

    S$ 20.05 SGD

  • Spicie Chicken

    International Recipes Perfect For Any Day Of The Week

    The recipes in this book have been hugely popular on the blog for years, and now instead of having to search through the hundreds and hundreds of recipes and articles, you can have them all neatly organized and right at your fingertips.120 pages + 42 recipes + 42 recipe photos ... Read more

    S$ 6.95 SGD or Free with Kobo Plus

  • Allevamento di Galline: Guida Essenziale al Pollaio Fai da Te

    Impara la gestione del pollaio, il benessere avicolo e l'alimentazione delle galline ovaiole e ruspanti. Prevenzione di malattie e parassiti per una crescita sana.

    Intraprenda il suo percorso nell'allevamento di galline con una guida pensata per accompagnarla in ogni fase del progetto, dalla concezione alla gestione quotidiana. Questo manuale offre una panoramica dettagliata su come creare e mantenere un ambiente sano e produttivo per i suoi animali.Il libro la guida attraverso la pianificazione e la costruzione del suo pollaio fai da te, trattando argomenti ... Read more

    S$ 23.99 SGD or Free with Kobo Plus

  • My Kitchen Table: 100 Great Chicken Recipes

    Series Book 6 - My Kitchen
    If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles and dishes using the nation's favourite ingredient, chicken.From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew ... Read more

    S$ 12.42 SGD

  • SECRETS TO CARNIVORE DIET

    Transform Your Health with the Animal based diet.

    by Rita Stanley ...
    Unlock the Secrets to a Healthier You with the Carnivore DietAre you tired of feeling sluggish, struggling with weight loss, or battling persistent health issues? Dive into a transformative journey with "Secrets to Carnivore Diet: Transform Your Health with the Carnivore Diet" and discover a revolutionary approach to wellness.In this comprehensive guide, you'll uncover the powerful benefits of the ... Read more

    S$ 12.08 SGD or Free with Kobo Plus