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Books narrated by Charles Bamforth

Showing 1 - 6 of 6 results
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  • Beer:Tap into the Art and Science of Brewing

    Tap into the Art and Science of Brewing

    by Charles Bamforth ...
    Written by one of the world's leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available," Beer offers an amusing and informative account of the art and science of brewing, examining the history of brewing and how the brewing process has evolved through the ages. The third edition features more information concerning the history of beer ... Read more

    S$ 59.39 SGD

  • Audiobook

    The Brewmaster's Art

    by Charles Bamforth ...
    Narrated by Charles Bamforth ...

    Unabridged

    7 hours 56 min

    With origins 8,000 years in the past, beer brewing has held a prominent place in many diverse cultures the world over. A university professor with more than 30 years' experience in the brewing industry, Professor Charles W. Bamforth is ideally suited to lead these engaging lectures on beermaking. With infectious enthusiasm, Professor Bamforth provides an informative look at brewing today, ... Read more

    S$ 27.49 SGD

  • In Praise of Beer

    by Charles W. Bamforth ...
    In Praise of Beer is a helpful guide for beer lovers looking to learn more about what they should look for with each sip of beer. In his latest book, Charles Bamforth brings new light to the topic of beer in ways perfect for any beer fan, lover, or connoisseur. In Praise of Beer is a helpful guide for consumers who want to better understand about the beer they drink. This book answers popular ... Read more

    S$ 24.84 SGD

  • Beer

    Tap Into the Art and Science of Brewing

    by Charles W. Bamforth ...
    Despite competition from an ever-growing range of alternative adult beverages, beer remains a vastly important beverage globally. There is a huge diversity of beer styles, drinks suited not only to refreshment and delight in themselves, but also to suit any drinking occasion, including alongside food of all types. There is nutritional value in beer and evidence that, consumed responsibly, it can ... Read more

    S$ 27.46 SGD

  • Food, Fermentation, and Micro-organisms

    by Charles W. Bamforth, David J. Cook ...
    Fermentation and the use of micro-organisms is one of the most important aspects of food processing – an industry that is worth billions of US dollars world-wide. Integral to the making of goods ranging from beer and wine to yogurt and bread, it is the common denominator between many of our favorite things to eat and drink.In this updated and expanded second edition of Food, Fermentation, and ... Read more

    S$ 206.99 SGD

  • Brewing Materials and Processes

    A Practical Approach to Beer Excellence

    Edited by Charles W. Bamforth ...
    Brewing Materials and Processes: A Practical Approach to Beer Excellence presents a novel methodology on what goes into beer and the results of the process. From adjuncts to yeast, and from foam to chemometrics, this unique approach puts quality at its foundation, revealing how the right combination builds to a great beer. Based on years of both academic and industrial research and application, ... Read more

    S$ 143.98 SGD