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Hint eKitaplar

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723 sonuç arasından 1 - 24 gösteriliyor
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  • The Flavor Equation

    The Science of Great Cooking Explained in More Than 100 Essential Recipes

    ile Nik Sharma ...
    Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe ... Daha fazla okuyun

    TL156,58

  • Season

    Big Flavors, Beautiful Food

    ile Nik Sharma ...
    Named Best Cookbook by The New York Times**,** The Washington Post**,** The Boston Globe**,** The Chicago Tribune**, Food Network,** Bon Appetit**, Food52 (Piglet Finalist), Edible Communities, The BBC,** The Independent**,** The Sunday Times**,** The Telegraph**,** <e... ... Daha fazla okuyun

    TL866,87

  • 300 Classic Indian Recipes

    ile Rafi Fernandez, Shehzad Husain ...
    Explore the wonderfully exotic spices, herbs and tastes of the East with this exciting collection of 300 Indian recipes. There are delicious and vibrant recipes for every occasion, including soups, appetizers, fish and shellfish, poultry and meat, Balti dishes, vegetable main dishes, rice and lentil dishes, vegetable side dishes, salads, relishes and chutneys, breads, desserts and drinks. All the ... Daha fazla okuyun

    TL156,58

  • Ayurveda for Women

    The Power of Food as Medicine with Recipes for Health and Wellness

    ile Emily L. Glaser RN, C.Ay ...
    Eat to heal! This accessible Ayurveda book for women taps into the ancient wisdom and power of food as medicine with recipes, menus, and culinary remedies for dosha imbalances and common ailments.Practiced for over 5,000 years in India, Ayurveda is the health-care manual for balanced energy and finding relief from ailments that affect a woman’s well-being. Certified Ayurveda practitioner Emily L. ... Daha fazla okuyun

    TL480,71

  • An Invitation to Indian Cooking: A James Beard Award Winner

    50th Anniversary Edition: A Cookbook

    ile Madhur Jaffrey ...
    A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction by the author and a new foreword by Yotam OttolenghiAn instant classic upon publication, this book teaches home cooks perfect renditions of dishes such as Mulligatawny Soup, Whole Wheat Samosas, and Chicken Biryani, alongside Green Beans with ... Daha fazla okuyun

    TL661,79

  • The Hairy Bikers' Great Curries

    Celebrating the nations' favourite dish

    ile Hairy Bikers ...
    The Hairy Bikers celebrate the nation's favourite dish - the curry.Who doesn't love a curry? Whether it's a take-away korma at your kitchen table or a lamb biryani at your local Indian restaurant, a curry is everyone's favourite Friday night supper. But curry is so much more. A proper curry can be an exquisitely fragrant dish, with delicate flavours that surprise and titillate your taste buds, and ... Daha fazla okuyun

    TL1.373,75

  • Eat Feel Fresh

    A Contemporary Plant-based Ayurvedic Cookbook

    ile Sahara Rose Ketabi ...
    Introducing Eat Feel Fresh, an all-encompassing vegan Ayurvedic cookbook with over 100 healing recipes.Venture on a journey of wellness and serenity with the ancient science of Ayurveda.New to Ayurveda? No worries! It teaches that food is a divine medicine with the power to heal, and is packed with holistic healing recipes suited for your individual needs. This beautifully illustrated cookbook ... Daha fazla okuyun

    Önce TL1.171,79 Şimdi TL976,43

  • Satvik Indian Menu

    ile AUMSHANTHI ...
    Lord Krishna mentions the values of Satvik food in the Bhagavad Gita -- it is said to keep our minds calm and increase one's intake of knowledge. Aumshanti's Satvik Indian Menus is a handy guide to those who wish to learn about this cuisine, which is free of onion, garlic, excessive spice or salt. An array of thirty delectable menus including chutneys, chaat, cereals, salads and more, have been ... Daha fazla okuyun

    TL202,04

  • The Calumet Book of Oven Triumphs!

    ile General Foods Corporation ...
    The Calumet Book of Oven Triumphs! is a comprehensive and delightful baking guide published in 1921 by the Calumet Baking Powder Company. This vintage cookbook is a treasure trove for both novice and experienced bakers, offering a wide array of recipes that showcase the versatility and reliability of Calumet Baking Powder. The book is filled with detailed instructions for creating perfect cakes, ... Daha fazla okuyun

    TL1.190,75

  • Allied Cookery

    British, French, Italian, Belgian, Russian

    ile Various ...
    Allied Cookery: British, French, Italian, Belgian, Russian is a unique and historically significant cookbook first published in 1916 during the First World War. Compiled by the Women's Work Sub-Committee of the Allied Societies, this collection was created as a charitable effort to support the Red Cross and the Allied War effort. The book brings together a diverse array of recipes contributed by ... Daha fazla okuyun

    TL1.190,75

  • Indian Spice Journey: Vibrant Curries and Tandoori Specialties

    ile Pablo Picante ...
    Welcome to a culinary adventure through the rich and diverse flavors of Indian cuisine! In this book, we embark on a journey that celebrates the vibrant spices, aromatic herbs, and mouthwatering dishes that make Indian cooking truly extraordinary. From fiery curries to succulent tandoori specialties, each recipe is a testament to the centuries-old culinary traditions that have captivated taste ... Daha fazla okuyun

    TL261,41

  • Indian Cocktails

    Rise of a New Era

    ile Prrateek Chaudhary ...
    Perfect for bartenders, hospitality students, and restaurant professionals, this book delves into the history of traditional Indian beverages, explores the science behind spice-infused spirits, and offers practical techniques for creating signature cocktails that captivate the senses. Learn how to combine aromatic spices with alcohol to enhance not just flavor, but texture, aroma, and complexity, ... Daha fazla okuyun

    TL314,21

  • The Kerala Kitchen, Expanded Edition

    Recipes and Recollections from the Syrian Christians of South India

    ile Lathika George ...
    Gourmand World Cookbook Award winner“My copy of The Kerala Kitchen has notes scribbled in it and has turmeric stains on certain pages. Now it’s your turn to enjoy. So line up your spices, ready your grated coconut and go to it. You are in for both a literary and gastronomic treat**.”**—Abraham Verghese, author of The Covenant of WaterNow in an expanded edition with new recipes and photogra... ... Daha fazla okuyun

    TL376,67

  • Kalpana Ki Rasoi / कल्पना की रसोई

    Swaad ke Rahasya / स्वाद के रहस्य

    ile Reena Mittal / रीना मित्तल ...
    हर घर के दिल में, एक ऐसी रसोई है जो उत्साह से भरी होती है, और स्वादिष्ट अनुभवों और प्रियजनों के साथ यादों का वादा करती है। "कल्पना रेसिपीज़" एक मनमोहक पाक खजाना है, जो आपको भारत के स्वादों के विविध और जीवंत टेपेस्ट्री के माध्यम से एक यात्रा शुरू करने के लिए आमंत्रित करता है, जो सभी लेखक रीना मित्तल के प्यार भरे आलिंगन में लिपटे हुए है।मिलिए रीना मित्तल से, जो एक समर्पित गृहिणी हैं, जिनका जुनून इस ... Daha fazla okuyun

    TL293,03

  • Tarkari

    Vegetarian and Vegan Indian Dishes with Heart and Soul

    ile Rohit Ghai ...
    KUTIR NAMED BRITISH RESTAURANT OF THE YEAR 2022 AT THE BRITISH RESTAURANT AWARDSKutir named by Evening Standard as one of the Best Indian Restaurants in London 2022'Rohit is respectful of the traditions of Indian cooking, yet unafraid of innovation and refinement.' - Pierre Koffmann'Manthan is definitely the best curry house in the world. Which is no surprise when you consider that it is the ... Daha fazla okuyun

    TL1.373,75

  • Cooking Book Indian Spice Trade an Anglo-Asian Culinary Experience

    ile Ismat Amin ...
    Cooking Book: Indian Spice Trade,An Anglo-Asian Culinary Experience by Ismat Amin Ismat Amin's Indian Spice Trade is a collection of recipes from Asian cuisine and Western cuisine, hence Anglo -Asian Culninary Experience. They are simple and easy to follow and many are popular recipes like Chicken curry,Grilled chicken,Pilau rice,Chicken curry lasagne,Spaghetti bolognaise,Roshmalai, Yoghurt with ... Daha fazla okuyun

    TL261,32

  • Modern Indian

    Small Plates, Big Flavours, Fabulous Feasts

    ile Cyrus Todiwala ...
    Cyrus Todiwala OBE, DL, is a maestro of Indian cuisine. A culinary genius whose name is synonymous with innovative dishes and mouth-watering flavors, Cyrus has transformed the landscape of Indian cooking in the UK and beyond.His latest culinary venture, Modern Indian, showcases inventive and delicious dishes for every occasion. Whether hosting an intimate gathering or a show-stopping celebration, ... Daha fazla okuyun

    Önce TL829,19 Şimdi TL564,23

  • 100 Easy Indian Recipes to Make at Home

    ile BHASKAR BORA ...
    Discover the Magic of Indian Cooking with "100 Easy Indian Recipes to Make at Home," by Bhaskar Bora!Please leave a kind review if you like this book. Your review makes a huge difference.Unleash the vibrant flavours of India right in your kitchen! Whether you're a seasoned chef or a cooking novice, this cookbook is your ultimate guide to mastering the art of Indian cuisine. Dive into 100 mouth ... Daha fazla okuyun

    TL174,13

  • The Essential Vegetarian Indian Cookbook

    125 Classic Recipes to Enjoy at Home

    ile Pavani Nandula ...
    Authentic Indian cooking comes home—125 classic and flavorful vegetarian recipesSimply put, spice is the true essence of Indian cuisine. With The Essential Vegetarian Cookbook, you'll learn how to master the magic of mixing simple herbs and spices like cumin and turmeric with fresh vegetables, legumes, grains, and dairy to create irresistible layers of flavor.From Vegetable Korma to Paneer Makhani ... Daha fazla okuyun

    TL604,55

  • Indian Tiffin Tales: Portable Lunches with Spice

    ile Pablo Picante ...
    Dive into the colorful and aromatic world of Indian cuisine with "Indian Tiffin Tales: Portable Lunches with Spice," a delightful culinary journey that brings the traditional tiffin into your daily life. This treasure trove features 100 meticulously selected recipes that celebrate the diversity and richness of Indian flavors, perfectly portioned for your lunchbox.From the streets of Mumbai to the ... Daha fazla okuyun

    TL217,77

  • Curries

    Over 200 Great Recipes

    ile Hamlyn ...
    Whether you prefer the creamy, mild aromas of a korma or the spicy sensations of a madras, this book provides hundreds of tasty recipes for every curry-lover. From well-known classics to more modern ideas, you'll find something here to suit any taste and occasion. Including handy recipes for curry pastes, rice and other accompaniments, and arranged into easy-reference chapters to help you easily ... Daha fazla okuyun

    TL470,87

  • INSTANT POT INDIAN COOKBOOK

    Authentic Indian Flavors Made Effortless with Your Instant Pot (2024)

    ile ANDREW HENRY ...
    Embark on a culinary journey to India's vibrant and diverse culinary landscape with the "Instant Pot Indian Cookbook." This cookbook is your passport to experiencing the rich and aromatic flavors of Indian cuisine right in your own kitchen, all with the convenience of your Instant Pot.· Savor Authentic Indian Dishes: From fragrant curries to comforting lentil dishes and aromatic rice specialties, ... Daha fazla okuyun

    TL366,06

  • Mother's Recipes

    A Manual for Indian Daughters

    ile Rachel Chacko ...
    Mother's Recipes is by Rachel Chacko, a 90 year old Indian mother and grandmother whose love for family is expressed through this unique collection of Indian recipes. These recipes have been tested and appreciated across generations of Indians. As the wife of an army officer, Rachel Chacko had the opportunity to travel across India and discover a wide variety of regional cuisines. Many Indian ... Daha fazla okuyun

    TL470,80

  • Indisches Kochbuch: Die leckersten Rezepte der indischen Küche für jeden Geschmack und Anlass - inkl. Fingerfood, Desserts, Getränken & Dips

    ile Elisabeth Desai ...
    Indische Küche: Aromatische, köstliche und authentische Spezialitäten nach original indischer Küchentradition Ein Essen im indischen Restaurant gehört hierzulande zu den kulinarischen Top-Favoriten: Kein Wunder, glänzt indische Küche doch mit einzigartiger Würzkunst, grenzenloser Vielfalt und nahrhaften Schlemmereien für jeden Geschmack. Doch statt teurem Restaurantbesuch können Sie sich den ... Daha fazla okuyun

    TL392,33