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ABD eKitaplar

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2445 sonuç arasından 1 - 24 gösteriliyor
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  • Yogic Diet

    All You Need To Know About Food

    ile Sadhguru Jaggi Vasudev ...
    Sadhguru Jaggi Vasudev in this book gives a deep insight on spiritual nutrition explaining foods that affect your mind, body and soul. ... Daha fazla okuyun

    TL216,97

  • Jane Austen: The Complete Novels + A Biography of the Author (The Greatest Writers of All Time)

    ile Jane Austen ...
    - Lady Susan - Sense and Sensibility - Pride and Prejudice - Mansfield Park - Emma - Persuasion - Northanger Abbey - Juvenilia – Volume I - Juvenilia – Volume II - Juvenilia – Volume III ... Daha fazla okuyun

    TL21,38

  • From My Table to Yours

    ile Veronica Anderson-Stamps ...
    This book contains some of my family's favorite winter and summer time dishes. Good food brings good company. I hope these dishes will bring as much joy to your family as they do to mines. It also includes previews of Latham's Lake: Some Secrets Should Stay Buried and Last Quarter: Curse of the Lion. ... Daha fazla okuyun

    Ücretsiz

  • Soul Food Love

    Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family : A Cookbook

    ile Alice Randall, Caroline Randall Williams ...
    A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger.NAACP IMAGE AWARD WINNER • “Soul Food Love has preserved our traditions but reinvented how they’re prepared. Its focus on health is a godsend.”—Viola Davis“This beautifully written compendium is literary history ... Daha fazla okuyun

    TL386,51

  • Taste & Technique

    Recipes to Elevate Your Home Cooking [A Cookbook]

    ile Naomi Pomeroy ...
    James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals.Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four ... Daha fazla okuyun

    TL426,95

  • Mastering the Art of Japanese Home Cooking

    ile Masaharu Morimoto ...
    The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos.Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But ... Daha fazla okuyun

    TL1.612,55

  • One Pan & Done

    Hassle-Free Meals from the Oven to Your Table: A Cookbook

    ile Molly Gilbert ...
    The author of the runaway hit Sheet Pan Suppers expands her repertoire with easy and delicious recipes for dutch ovens, skillets, casserole baking dishes, and more.In One Pan & Done, Molly Gilbert shows you how to use your oven to your advantage, letting it do most of the work to turn out juicy, crispy roasts, succulent vegetables, rich stews, flaky fish, and, of course, sweet treats. Think of it ... Daha fazla okuyun

    TL275,75

  • River of Shadows

    A Commissario Soneri Mystery

    ile Valerio Varesi ...
    Çeviren: Joseph Farrell ...
    Introducing Commissario Soneri - Italy's answer to Inspector Maigret - and shortlisted for the C.W.A. International Dagger, River of Shadows is a brooding, visceral crime novel packed with atmosphere and tension."A master storyteller" Barry Forshaw, IndependentA relentless deluge lashes the Po Valley, and the river itself swells beyond its limits. A barge breaks free of its moorings and drifts ... Daha fazla okuyun

    TL598,67

  • Go-To Dinners

    A Barefoot Contessa Cookbook

    ile Ina Garten ...
    #1 NEW YORK TIMES BESTSELLER • America’s favorite home cook presents delicious, crowd-pleasing, go-to recipes that you’ll want to make over and over again!Even Ina Garten, America's most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies on a repertoire of recipes that she knows will turn out perfectly every time. Cooking night after night during the ... Daha fazla okuyun

    TL480,71

  • Gold, Frankincense and Dust

    A Commissario Soneri Investigation

    ile Valerio Varesi ...
    Çeviren: Joseph Farrell ...
    Parma. A multiple pile-up occurs on the autostrada into the city. A truck transporting cattle skids off the road. Dozens of cows and bulls go on the rampage, injured and crazed. In the chaos, the burned body of a young woman is found at the side of the road. Her death has no apparent link to the carnage.Commissario Soneri is assigned the case. It is a welcome distraction: his mercurial lover ... Daha fazla okuyun

    TL598,67

  • The Art of Simple Food II

    Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook

    ile Alice Waters ...
    Alice Waters, the iconic food luminary, presents 200 new recipes that share her passion for the many delicious varieties of vegetables, fruits, and herbs that you can cultivate in your own kitchen garden or find at your local farmers’ market.A beautiful vegetable-focused book, The Art of Simple Food II showcases flavor as inspiration and embodies Alice’s vision for eating what grows in the earth ... Daha fazla okuyun

    TL661,79

  • The Barefoot Contessa Cookbook

    ile Ina Garten ...
    Ina Garten celebrates the 25th anniversary of her first cookbook with a special anniversary edition.The Barefoot Contessa Cookbook is the book that kicked off America’s obsession and love for Ina Garten. When it was originally published, Ina was known for the delicious food she prepared at her gourmet shop in the Hamptons, called The Barefoot Contessa. After running it for more than twenty years, ... Daha fazla okuyun

    TL480,71

  • Knife Drop

    Creative Recipes Anyone Can Cook

    ile Nick DiGiovanni ...
    **New York Times BestsellerForget the rules. Just cook!**Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals.Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a ... Daha fazla okuyun

    Önce TL2.051,51 Şimdi TL1.709,63

  • The Franklin Barbecue Collection [Two-Book Bundle]

    Franklin Barbecue and Franklin Steak

    ile Aaron Franklin, Jordan Mackay ...
    From brisket to steak, here’s everything you need to know about meat. This convenient ebook bundle from the revered pitmaster and New York Times bestselling author behind Austin's Franklin Barbecue features his already iconic books Franklin Barbecue and Franklin Steak.From America's foremost barbecue authority and bestselling author Aaron Franklin comes this collection of two essential books for ... Daha fazla okuyun

    TL928,79

  • Tartine All Day

    Modern Recipes for the Home Cook [A Cookbook]

    ile Elisabeth Prueitt ...
    A comprehensive cookbook with 200 recipes for the way people want to eat and bake at home today, with gluten-free options, from James Beard Award-winning and best-selling author Elisabeth Prueitt, cofounder of San Francisco's acclaimed Tartine Bakery.Tartine All Day is Tartine cofounder Elisabeth Prueitt’s gift to home cooks everywhere who crave an all-in-one repertoire of wholesome, straight ... Daha fazla okuyun

    TL661,79

  • Easy Recipes: Budget Dinners: Eat Well for A Single Dollar

    ile Albert Jack ...
    Great home cooked American food for a dollar per servingThe ongoing recession affects most households where it really counts -- right in the pocket. Unemployment, falling wages and rising food prices have caused over ten percent of all American households to claim government food assistance benefits.In fact, research has shown that it is hard for one in six Americans to put enough food on the ... Daha fazla okuyun

    TL43,20

  • Cooking for Jeffrey

    A Barefoot Contessa Cookbook

    ile Ina Garten ...
    For America’s bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves—and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, and the comforting, delicious meals they shared became the basis for her extraordinary career in food.Ina’s most personal cookbook yet, Cooking for Jeffrey ... Daha fazla okuyun

    TL331,43

  • Tastes: Dinners with Mario Batali

    A Recipe Sampler from America--Farm to Table

    ile Mario Batali, Jim Webster ...
    Yum! A snack-pack of recipes from America-Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers available from TASTES.Our editors have curated some of the best dinner recipes from Mario Batali's cookbook celebrating American farmers for you to test out and enjoy.Featuring 15 recipes from the original book, this sampler is sure to help you plan a delicious dinner!So go ahead, Get a ... Daha fazla okuyun

    TL43,47

  • Good Fish

    100 Sustainable Seafood Recipes from the Pacific Coast

    ile Becky Selengut ...
    Learn to shop for—and cook—Pacific coast seafood that’s good for your health and the planet, with 100 recipes, plus cooking techniques and practical tips for buying.Chef and seafood advocate Becky Selengut helps simplify sustainable seafood choices for consumers in this fully revised and expanded edition that now includes lingcod, Pacific cod, wahoo (or ono), mahi-mahi, and herring. From shellfish ... Daha fazla okuyun

    TL1.129,31

  • Pintxos

    Small Plates in the Basque Tradition [A Cookbook]

    ile Gerald Hirigoyen, Lisa Weiss ...
    An authentic small plates cookbook from the top Basque chef in America.Acclaimed chef Gerald Hirigoyen's sophisticated and delectable small plates, served at his restaurants, Bocadillos and Piperade, set the standard for tapas in San Francisco.This book features 75 distinctive California-inflected versions of Spanish tapas and French Basque dishes (including Salt Cod with Piperade, Roasted Beets ... Daha fazla okuyun

    TL480,71

  • The Dark Valley

    A Commissario Soneri Investigation

    ile Valerio Varesi ...
    Çeviren: Joseph Farrell ...
    Commissario Soneri returns home for a hard-earned autumn holiday, hoping to spend a few days mushroom picking on the slopes of Montelupo. This isolated village relies on the salame factory founded in the post-war years by Palmiro Rodolfi, and now run by his son, Paride.On arrival, Soneri is greeted by anxious rumours about the factory's solvency and the younger Rodolfi's whereabouts. Not long ... Daha fazla okuyun

    TL518,03

  • Half Baked Harvest Cookbook

    Recipes from My Barn in the Mountains

    ile Tieghan Gerard ...
    125 of your new favorite recipes, featuring maximum flavor, minimum fuss, and the farm to table style that turned Half Baked Harvest from a beloved blog into the megahit cookbook series“Recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste.”—EpicuriousTieghan Gerard grew up in the Colorado mountains as one of seven children. ... Daha fazla okuyun

    TL331,43

  • Instant Pot Cookbook for Beginners: 100 Easy, Fast and Healthy Recipes for Your Instant Pot

    ile Lindsey Page ...
    Do you want to eat healthy and save yourself time and effort? Instant Pot can help!The Instant Pot is a programmable electric pressure cooker that can also be used as a slow cooker, rice cooker, stove, steamer, yogurt maker, and sauté pan. Using an Instant Pot can reduce your cooking time by 70%. There's no need to spend hours in the kitchen, standing over multiple pots and pans.This book will ... Daha fazla okuyun

    TL130,49

  • Jubilee

    Recipes from Two Centuries of African American Cooking: A Cookbook

    ile Toni Tipton-Martin ...
    “A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times**JAMES BEARD AWARD WINNER • IACP AWARD WINNER • IACP BOOK OF THE YEARTONI TIPTON-MARTIN NAMED THE 2021 JULIA CHILD AWARD RECIPIENT AND THE 2025 WINNER OF THE JAMES BEARD FOUNDATION’S LIFETIME ACHIEVEMENT AWARDA BEST COOKBOOK OF THE YEAR: The New York Times Book Review, The New ... Daha fazla okuyun

    TL614,63