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由Kurt Ehrmann講述的書籍

21 條結果中的 1 - 12 條 結果 结果
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  • 有聲書

    I Was Really Very Hungry

    A Portrait of M.F.K. Fisher

    完整版

    1 小時 35 分鐘

    A portrait of one of the greatest American food writers of the 20th century, Mary Frances Kennedy Fisher, whose writing transcended recipes and reviews to probe our deep-seated relationship to our appetites. Assembled from diaries, journalism, and short stories, Kelly Nespor's play creates a vivid tableau of the life of this preeminent and influential gourmet.An L.A. Theatre Works full-cast …… 閱讀更多內容

    NT$231 TWD

  • Map of Another Town

    由 M.F.K. Fisher ……
    'A glowing memoir of Provence.' -- New York Times 'Fisher writes with such intimacy and style about her corner of Provence that it will make you want to travel there immediately.' -- Stylist M.F.K. Fisher moved to Aix-en-Provence with her young daughters after the Second World War. In Map of Another Town, she traces the history of this ancient and famous town, known for its tree-lined avenues, …… 閱讀更多內容

    NT$297 TWD 透過 Kobo Plus 免費享用

  • The Gastronomical Me

    由 M.F.K. Fisher ……
    'Her writing makes your mouth water.' -- Financial Times'Unique among the classics of gastronomic writing . . . a book about adult loss, survival, and love.' -- New York Review of BooksA classic of food writing that redefined the genre, The Gastronomical Me is a memoir of travel, love and loss, but above all hunger.In 1929 M.F.K. Fisher left America for France, where she tasted real French... …… 閱讀更多內容

    NT$297 TWD 透過 Kobo Plus 免費享用

  • How to Cook a Wolf

    由 M.F.K. Fisher ……
    'A passionate argument for the necessity of pleasure.' Guardian 'Since we must eat to live, we might as well do it with both grace and gusto.' Written in 1942 to inspire courage in those daunted by wartime shortages, How to Cook a Wolf has continued to rally readers and cooks during times of both scarcity and plenty. With her trademark wit and warm wisdom, Fisher shares her timeless tips for …… 閱讀更多內容

    NT$297 TWD 透過 Kobo Plus 免費享用

  • Consider the Oyster

    由 M.F.K. Fisher ……
    'Her writing makes your mouth water.' -- Financial Times 'Fisher created a cultural legacy that spreads far beyond oysters.' -- Ruby Tandoh, VICE 'An oyster leads a dreadful but exciting life.' The celebrated American food writer M. F. K. Fisher pays tribute to that most delicate and enigmatic of foods: the oyster. She tells of oysters found in stews and soups, roasted, baked, fried, prepared à la …… 閱讀更多內容

    NT$297 TWD 透過 Kobo Plus 免費享用

  • An Alphabet for Gourmets

    由 M.F.K. Fisher ……
    An Alphabet for GourmetsA playful, thoughtful, and delicious A to Z of M.F.K. Fisher’s food writing.In An Alphabet for Gourmets, M.F.K. Fisher creates a wide-ranging, whimsical, and profound miscellany of food that moves readers from A (for dining alone) to Z (zakuski, the classic accompaniments to a shot of Russian vodka), traversing a broad swath of human history, taste, and sensation along the …… 閱讀更多內容

    NT$339 TWD

    預購

  • Consider the Oyster

    由 M.F.K. Fisher ……
    A deep dive into the culinary, literary, and underwater lives of that most noble and inscrutable bivalve, the oyster.In Consider the Oyster, M.F.K. Fisher explores the many lives of the mysterious oyster—from its strange cloistered existence in the watery depths to the many roles it has played in our culinary history as table fare both humble and refined. In this canonical study of one of the …… 閱讀更多內容

    NT$305 TWD

    預購

  • The Gastronomical Me

    由 M.F.K. Fisher ……
    The sentimental and culinary education of M.F.K. Fisher.In 1929, a newly married M.F.K. Fisher embarked on a journey that would change her life. In The Gastronomical Me, readers get a firsthand look at the travels that formed the culinary education of one of our greatest modern food writers. As the twenty-one-year-old Fisher and her husband made their way through France—and then much farther …… 閱讀更多內容

    NT$339 TWD

    預購

  • How to Cook a Wolf

    由 M.F.K. Fisher ……
    “I do not know of any one in the United States who writes better prose.” —W. H. AudenA practical, culinary, and philosophical guide on how to eke out joy and delight in difficult times.There is perhaps no other book that speaks so powerfully to hunger and its pangs and to the ingenuity of those who seek to cook their way out of its snapping jaws. Originally written in the depths of World War II …… 閱讀更多內容

    NT$339 TWD

    預購

  • Two Towns in Provence

    由 M.F.K. Fisher ……
    This volume brings together two delightful books—Map of Another Town and A Considerable Town—by one of our most beloved food and travel writers. In her inimitable style, here M.F.K. Fisher tells the stories—and reveals the secrets—of two quintessential French cities.Map of Another Town, Fisher’s memoir of the French provincial capital of Aix-en-Provence is, as the author tells us, “my picture, my …… 閱讀更多內容

    NT$280 TWD

  • Marseille

    由 M.F.K. Fisher ……
    系列 series A Vintage Short
    A Vintage Shorts Travel SelectionNowhere in the world did the beloved food and travel writer M.F.K Fisher feel more at ease than in the port of Marseille. From her timeless A Considerable Town, published as part of Two Towns in Provence, here is her affectionate introduction to the old streets and bustling waterfront of France’s second city.“I first spent a night there in late 1929, and since then …… 閱讀更多內容

    NT$40 TWD

  • El arte de comer

    Un clásico imprescindible de la literatura gastronómica.M.F.K. Fisher revolucionó la manera en que se escribía sobre cocina y comida, hasta el punto que está considerada la primera escritora gastronómica moderna. Su primer libro, Sírvase de inmediato, se publicó en 1937 y la posicionó como una escritora gastronómica de referencia gracias a su personal combinación de memorias, viajes y cocina. Esta …… 閱讀更多內容

    NT$830 TWD