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Advances in Conservation Agriculture Volume 2
Practice and Benefits
- by
- Dr Angelica GalieniDr Theodor FriedrichDr Fabio StagnariDr Fernando TeixeiraProf Z. R. KhanDr A. W. MurageDr J. O. PittcharDr C. A. O. MidegaProf Amir KassamDr Stephane BoulakiaDr Florent TivetDr Olivier HussonDr Lucien SéguyProf João Carlos M. SáProf Rattan LalDr Ademir de Oliveira FerreiraDr Clever BriedisDr Thiago Massao InagakiDr Daniel Potma GonçalvesDr Laila KassamDr Jucimare RomaniwMr Scott DayDr Ademir CalegariDr Alessandra SantosDr Marcus CremonesiDr Lilianne MaiaDr Wilian DemetrioDr Marie L. C. BartzDr Oscar Veroz-GonzalezDr Muhammad FarooqDr Manuel Morena-GarciaDr Rafaela Ordoñez-FernandezDr Jesus A. Gil-RibesDr Julio Roman-VazquezDr Antonio Holgado-CabreraDr Gordon ConwayDr Saidi MkomwaDr Paula Triviño-TarradasDr Antonio Miranda-FuentesDr Francisco Marquez-GarciaDr Ahmad NawazDr Rosa M. Carbonell-BojolloDr Patrick C. WallDr Christian ThierfelderDr Peter HobbsDr Jon HellinDr Bram GovaertsProf Rafael Fuentes LlanilloDr Tiago Santos TellesDr Dimas Soares JuniorDr Sara KaweesaDr Yashpal Singh SaharawatDr Anne-Marie B. MayerDr Tom GoddardDr Hongwen LiDr Ivo MelloDr Francis ShaxsonProf Telmo Jorge Carneiro AmadoDr Carlos Alexandre Costa CrusciolDr Claudio Hideo Martins da CostaDr Otávio dos Anjos LealDr Luan Pierre PottDr Timothy ReevesProf Michele PisanteProfessor Kadambot SiddiqueProfessor Gottlieb BaschProfessor Sjoerd W. DuikerProfessor Emilio J. González-Sánchez
2020
EN
Summarises current research on optimising CA system practices and their ecological, economic and social benefits.Elaborates on how CA systems make efficient use of production inputs such as water, nutrients, energy and addresses challenges in such areas as weed, insect pest and disease management.Reviews the central issues of improvement in yield, profitability and ecosystem services as well as climate change adaptability and mitigation in CA systems.
R 2 991,83
Advances in Conservation Agriculture Volume 1
Systems and Science
- by
- Dr L. B. dos S. CanalliDr R. BunchDr D. dos S. RheinheimerDr Peter HobbsDr Christian ThierfelderDr Patrick C. WallDr Raj GuptaDr Jamil Abdalla FayadDr Jucinei José CominDr Alvaro MafraProf Amir KassamDr Claudinei KurtzDr Samira Jamil FayadDr Nuno Rodrigues MadeiraDr Darlan MarchezeDr Leandro do Prado WildnerDr Arcangelo LossDr Cledimar Rogério LourenziDr Monique SouzaDr Guilherme Wilbert FerreiraDr Laila KassamDr Sim Choon CheakDr Zaharah A. RahmanDr Julio Roman-VazquezDr Francisco Marquez-GarciaDr Rosa Carbonell-BojolloDr Oscar Veroz-GonzalezDr Dennis P. GarrityDr John N. LandersDr Pedro Luiz de FreitasDr Luiz Carlos BalbinoDr Rolf DerpschDr Júlio César SaltonDr Robélio Leandro MarchãoDr Augusto Guilherme de AraújoDr Brian SimsDr Jack DesbiollesDr Denizart BolonheziDr Enamul HaqueDr He JinDr Josef KienzleDr Hongwen LiDr Theodor FriedrichDr Oussama El GharrasProf Richard BellDr Roberto PeirettiDr Saidi MkomwaDr Juliana AlbertengoDr Tom GoddardDr Muratbek KarabayevDr Don ReicoskyDr Ken MoriyaDr Hendrik SmithDr Ademir CalegariDr T. TiecherDr E. B. WutkeMr Marcelo ZanellaProfessor Gottlieb BaschProfessor Sjoerd W. DuikerProfessor Emilio J. González-Sánchez
2020
EN
Reviews the development of CA systems globally and elaborates on science underlying the key CA system components.Assesses the latest evidence on improving soil and crop health and CA system resilience through the application of the core CA system principles.Includes case studies reviewing current science on optimising CA cropping systems involving cereal, legume, horticultural and tree crops as well as integrating livestock in CA systems.
R 2 991,83
- by
- Saeed AlasmariNeil AlexanderAbdelghafar AlkisheReiko AraiArmanda BastosGervasio Henrique BecharaJohn BeierGiovanni BenelliJoshua BenoitDennis BenteRichard BishopAdrien BlisnickRené BødkerFernando BoinasSarah BonnetNathalie BoulangerAlejandro Cabezas-CruzAlexandre Rodrigues CaetanoCyril CaminadeJirí Cerny´Roxanne Albertha CharlesAli Reza ChavshinRosalind CornforthNeil CoughlanPeter CoxLauren CullerMilan DanielVlasta DanielovaMona DehhaghiMaria Diuk-WasserJames P DuffyOlivier DuronLars EisenRebecca EisenJana ElsterováKoray ErgünayAgustín Estrada-PeñaLi-Qun FangNatalia Fernández-RuizErol FikrigSerhii FilatovDurland FishJanet FoleyJosé de la FuenteRoman GantaAysen Gargili KelesRobin Beat GasserAbdul GhafarNaftaly GithakaLucy GilbertMaryna GolovchenkoYuval GottliebErnest GouldJeremy GrayLibor GrubhofferGilles J. GuilleminKayleigh M. HansfordCharles HartJohn E. HealyDeborah HemmingStephen HiggsAndrew HoodlessYan-Jang S. HuangBernard HudsonChris HuntingfordPeter IrwinAbdul JabbarNicholas JohnsonEsther KandumaSirri KarMaria KazimirovaNeil KayeThomas C. KellyLene Jung KjaerAgatha Onyemowo KoloEduard KorenbergNina KrólChi-Chien KuoTimothy J. KurttiXavier de LamballeriePatrick A. LeightonHao LiL. Robbin LindsayWei LiuGeoffrey E. LynnIlya MacleanBen J. MansMaristela Martins de CamargoKaren D. McCoyJolyon M. MedlockUlrike G. MunderlohAtle MysterudSukanya NarasimhanAnna ObiegalaDasiel Obregón AlvarezMari H. OgiharaStefan Vilges de OliveiraCharlotte OskamDomenico OtrantoKennan J. OyenNeha PandeyHamed Kazemi Shariat PanahiA. Townsend PetersonJohn H. O. PetterssonMartin PfefferL. Paul PhippsHeather J. PlumptonTatjana PustahijaRam RaghavanRyan O.M RegoAnnapaola RizzoliIsobel RonaiFranz RubelNatalie RudenkoBenjamin RuiwenRufus SageAbdallah M. SamyGustavo Seron SanchesIsabel Kinney Ferreira SantosMarcello Otake SatoMegumi SatoRichard SchloeffelSeyyed Javad Seyyed-ZadehLadislav ŠimoSunit Kumar SinghDaniel E. SonenshineMorgan SpareyFrederic StachurskiSnorre StuenMatias Pablo Juan SzabóDeMar TaylorMike TeglasSam R. Telford IIISaravanan ThangamaniGeorgia TitcombAttila J. TrájerMichael TurellRika Umemiya-ShirafujiDana L. VanlandinghamLaurence VialMargarita VillarRichard WallAndré B. B. WilkeG. R. William WintJianhong WuZbigniew ZajacXue ZhangDr Nicholas H. Ogden
- Book 18 -
- CABI Climate Change Series
2021
EN
This book brings together expert opinions from scientists to consider the evidence for climate change and its impacts on ticks and tick-borne infections. It considers what is meant by 'climate change', how effective climate models are in relation to ecosystems, and provides predictions for changes in climate at global, regional and local scales relevant for ticks and tick-borne infections. It examines changes to tick distribution and the evidence that climate change is responsible. The eff...
R 3 365,81
Polar Tourism and Communities
Experiences, Knowledge Building, Challenges and Opportunities
- by
- Elena-Laura Alvarez OrtegaSuzanne de la BarreRenuka BadheLarissa Lubiana BotelhoPatrick BrouderEbru CaymazCarolina CohenElizabeth CooperHong Ching GohSonya GraciSolène GuggisbergAnne HardyGuðrún Þóra GunnarsdóttirHindertje Hoarau HeemstraRachel HendersonEdward H. HuijbensElizabeth LeaneDr Daniela LiggettPatrick T. MaherYousra MakanseKatie MarxHanne NielsenMariana MorgaviGiselle E. MedinaSara NordinAlbina PashkevichCan Seng OoiCarolyn PhilpottJarkko SaarinenGabriela RoldanMónica SalemmeValeria SenigagliaDr Emma StewartMagnus Biilmann TrolleAnna-Mari SimunaniemiSandra Wall-ReiniusKaitlyn WashbrookYelena YermakovaMengzhu Zhang
2024
EN
Prior to the outbreak of the coronavirus pandemic in 2020, the Arctic and Antarctic regions were experiencing significant growth in tourist arrivals. In the aftermath of this global crisis, the tourism industry has rebounded and the number of tourists visiting the polar regions is expected to keep growing significantly in the coming years. Remote regions are increasingly accessible as tourism actors develop technologies, diversify activities and itineraries, and climate change worsens. In ...
R 2 094,25
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2018
EN
If people are to survive in these ever harsher conditions, their crops need to withstand drought, high temperatures and poor soils.Cactus crops are gaining increasing interest across the globe, in particular cactus pear (Opuntia ficus-indica), because of its unique characteristics which provide resilience to the above mentioned harsh conditions. Cactus pear is able to grow on land where no other crops are able to grow; it can be used to restore degraded land and in many countries, ...
Agroecology
The Science Of Sustainable Agriculture, Second Edition
2018
EN
Accessible
This book incorporates new insights and concepts in the hope of helping guide agricultural students, researchers, and practitioners to a deeper understanding of the ecology of agricultural systems that will open the doors to new management options with the objectives of sustainable agriculture.
R 1 570,42
Achieving sustainable cultivation of wheat Volume 2
Cultivation techniques
- by
- Mukesh MeenaDr Q. XueJ. RuddJ. BellT. MarekS. LiuTadesse DessalegnTesfaye SolomonTesfaye Gebre KristosAbiy SolomonProf. Arun Kumar JoshiShure SebokaYazie ChaneDr Bhadriraju SubramanyamKamala A. RobertsFetien AbayRizana MahroofJ. R. GuarinDr Brian L. BeresVinod Kumar MishraHaley CattonDr Thomas F. DöringJ. M. ClarkeK. NilsenD. KhitiriX. LinProf. C. J. PozniakK. AmmarDr Tinashe ChiurugwiSimon KerrSimanchal SahuIan MidgleyL. A. BoydJohnson KamwagaPeter NjauTerry van GeveltClaudia CanalesMax MarcheselliDr Rajiv Kumar SharmaDr W. TadesseA AmriProf. Peter J. GregoryM Sanchez-GarciaM El-BouhssiniM KarrouS PatilF BassiDr M. BaumProf. T. OweisChristina K. ClarkeDr Vijesh KrishnaAlwin KeilSreejith AravindakshanDr Reem AboukhaddourDr Senthold Asseng
2017
EN
Reviews advances in cultivation practice such as seed establishment and more efficient irrigation techniques;Summarises developments in ‘climate smart’ agriculture such as conservation tillage and organic wheat cultivation;Discusses ways of supporting smallholders improve wheat cultivation in North Africa and other regions in the developing world
R 2 592,89
Achieving sustainable cultivation of maize Volume 2
Cultivation techniques, pest and disease control
- by
- Dr Alpha Y. KamaraDr Wade E. ThomasonBee Khim ChimMark S. ReiterDr Bram GovaertsIsabelle FrançoisNele VerhulstLouis LongchampsDr Kaushik MajumdarAlam SherShamie ZingoreFernando GarcíaAdrian CorrendoDr Jagadish TimsinaAdrian M. JohnstonDr Bao-Luo MaZhigang WangMr Abeya TemesgenDr Daniel RodriguezXiaoli LiuCaspar RoxburghAriel FerranteJoseph EyreStuart Irvine-BrownJames McLeanMartin BielichDr Tadele TeferaTheresa M. CiraJincai LiProf. T. L. NiblackDr Loth S. MulungaDr George MahukuDr P. Lava KumarDr Amaere AyalewMartin KimanyaLimbikani MatumbaDr Ranajit BandyopadhayayA. MenkirDr Peter J. CottyDr Youhong SongKhawar JabranMubshar HussainDr Bhagirath Singh ChauhanVasileios P. VasileiadisDr Per KudskProf. Charles WortmannPatricio GrassiniRoger W. ElmoreDr Peter S. SetimelaProf. William D. HutchisonDr Maurizio SattinShu FukaiClaire FarnsworthDr R. Khosla
2017
EN
Summarises current good agricultural practice in maize cultivation, from seed selection to nutrient management, conservation agriculture, rotations and intercropping;Reviews advances in understanding and managing diseases and pests such as viruses, nematodes and weeds;Discusses ways maize cultivation can be made more ‘climate smart’
R 3 390,65
- by
- Prof. Bernhard FreyerDr Maike KraussDr Paul MäderDr Joséphine PeignéDr Julia CooperDr Peter SørensenDr Luca BechiniProf Lars Stoumann JensenProf. Lidia Sas PasztDr Slawomir GluszekDr H. SpießProf. Michael J. GossDr Adrian UncDr Wilfried EhlersProf. M. R. FinckhDr S. M. JungeDr J. H. SchmidtDr O. D. WeedonDr Bernhard SpeiserDr Hans-Jakob SchärerDr Lucius TammDr B. SchmeheProf. Paolo BàrberiDr Susanne PadelDr A. MullerDr M. MeierDr C. SchaderDr A. GattingerDr M. SteffensDr Thomas F. DöringDr Lukas PfiffnerDr Laura ArmengotDr C. VollenweiderDr Kirsten BrandtDr R. OnwongaDr K. P. SibugaDr H. NdukuDr L. SigsgaardDr A. SariaDr L. ShechamboDr M. MontoroDr C. ChepkoechDr Q. GengaDr Steven P. C. GrootProf. Raphael WahomeDr N. HalbergDr H. Høgh-JensenProf. Victor OloweProf. Sang Mok SohnProf. Roberto UgásDr Maaike H. J. E. RaaijmakersProf. C. WatsonDr E. A. StockdaleProf. Peter Von Fragstein und Niemsdorff
2018
EN
Reviews key advances and best practice in cultivation techniques across the value chain of organic farmingDiscusses ways of monitoring and improving the environmental impact of organic crop productionParticular focus on ways of supporting organic farming in the developing world
R 3 590,17
Organic Waste Composting through Nexus Thinking
Practices, Policies, and Trends
- Series -
- Biomedical and Life Sciences (R0)
2020
EN
Organic waste composting is another excellent example to demonstrate the power and the benefits of nexus thinking. Even though organic waste composting itself is not a new topic, those who want to start a new project or align an ongoing project with nexus thinking, find it difficult to gather the necessary information. With nine case studies from four continents, this book aims to fill above gap in literature. While current literature on composting is often found to be limited to either so...
- by
- Dr M. GushProfessor T. ShahDr Asad QureshiProf. Dieter PrinzDr Alfieri PolliceDr Ramy SalibaDr Antonio LonigroDr Z. GaoProf. Taffa TuluProf. Megh GoyalDr Gretchen R. MillerDr Andrea DührkoopProf. Oliver HenselProfessor Munir J. Mohammad RusanProfessor L. S. PereiraDr P. ParedesDr John GowingDr Suhas P. WaniDr Kaushal K. GargDr Girish ChanderDr K. H. AnanthaDr K. RajkaiDr Manuel A. AndradeDr Henk RitzemaProf. Wayne S. MeyerDr Mladen TodorovicDr Pasquale StedutoDr Chris PerryRoberto RosonDr F. ÁcsDr B. TóthDr A. MakóDr Luis GarroteProf. N. JovanovicDr S. DzikitiDr Susan A. O’Shaughnessy
2018
EN
Comprehensive review of the range of water resources, from groundwater and surface water to rainwater, floodwater and waste waterDiscusses advances in irrigation techniques, from surface irrigation to micro/drip irrigation and fertigationAssesses methods for optimising agricultural water use in rainfed and other systems
R 3 789,58
- Series -
- Biomedical and Life Sciences (R0)
2016
EN
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide...
R 2 951,46











