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Pasta & Rice eBooks

If you like Pasta & Rice eBooks, then you'll love these top picks.
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  • Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs

    by Jeni Wright ...
    Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas. Chapters include Broths and Soups, Tomato Sauces, Cream Sauces, Fish and Shellfish, Meat and ... Read more

    R20,34

  • Nigellissima

    Discover luscious Italian recipes from the bestselling author, now a judge on the Great British Bake Off

    'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'Discover the ultimate cookbook to transport you this winter.Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy.In 120 quick and easy recipes, Nigella ... Read more

    R473,90

  • Dukan: The Oat Bran Miracle

    Discover the first and only food in the world that can be considered a natural weight loss ingredient. In this book, Dr Dukan reveals the secrets behind his magic ingredient: oat bran. Oat bran is a key component of The Dukan Diet, the unique 4-step programme which combines two steps to lose your unwanted weight and two steps to keep it off for good. Not only does it reduce hunger, it also helps ... Read more

    R308,53

  • Easy Pasta Cookbook

    A Classical Dish with Amazing Italian Style! Pasta is and will always be a favorable meal. These are not only the Easiest Pasta Recipes they are the Most Unique as well!Get your copy of the best pasta recipes from Chef Maggie Chow!Come take a journey with me into the delights of easy cooking. The point of this cookbook and all my cookbooks is to exemplify the effortless nature of cooking simply ... Read more

    Free

  • Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking

    Authentic Chicago Cooking.Get your copy of the best and most unique Chicago recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.In this book we focus on Chicago style cooking. The Easy Chicago Cookbook is a complete set of simple but very unique Chi... ... Read more

    Free

  • Susan Mallery's Fool's Gold Cookbook

    A Love Story Told Through 150 Recipes

    by Susan Mallery ...
    Series series Fool's Gold
    Celebrate the seasons with the folks from Fool's GoldNew York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes.Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort ... Read more

    R206,76

  • The Whole 30

    The official 30-day FULL-COLOUR guide to total health and food freedom

    The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the authors of New York Times bestseller IT STARTS WITH FOOD, which has taken America by storm, and the founders of the Whole 9, an ... Read more

    R406,05

  • Crust and Crumb

    Master Formulas for Serious Bread Bakers [A Baking Book]

    The heart and soul of classic bread baking, from master baker Peter ReinhartFrom whole-wheat, sourdough, and rye to pita, focaccia, and naan, this classic cookbook from expert baker Peter Reinhart shows you how to produce phenomenal bread. Reinhart details each step in the process, giving you the knowledge and confidence to create countless versions of your own. Not merely a book of bread recipes, ... Read more

    R100,84

  • Decadent Rice Pudding Recipes

    Try making these decadent rice puddings.Just a few of the recipes included in the book:Cinnamon And Nutmeg Rice Pudding, Chocolate Banana Rice Pudding, Coconut, Lime And Cashew Brittle Rice Pudding, Coconut Rose Rice Pudding, Cranberry Banana Rice Pudding, Fig, Maple Syrup And Walnut Rice Pudding, Honey Sultana Rice Pudding, Lavender And Vanilla Rice Pudding, Peach And Brandy Rice Pudding, Red ... Read more

    R49,69 or Free with Kobo Plus

  • Jamie’s Food Tube: The Pasta Book

    Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from the very basics to kick-ass dishes for any night of the week. Buon appetite!' Jamie OliverJam-packed with delicious and easy recipes, The Pasta Book has all the need-to-know basics from Jamie's own Italian ... Read more

    R151,56

  • Livro de receitas: Momento Gourmet "Brasil - Itália"

    A originalidade e diversidade da culinária italiana conquistaram o povo brasileiro, modificando hábitos e acrescentando costumes. Uma culinária muito envolvente, desde a preparação dos seus pratos até a degustação, geralmente reunindo toda a família.O Governo do Estado de São Paulo trabalha na direção de oferecer conhecimento à população com o intuito de zelar pela saúde pública. Dentre os ... Read more

    Free

  • The Pasta Friday Cookbook

    Let's Eat Together

    "A pasta lover's delight and a culinary treasure that can provide the basis and foundation for memorable gatherings of family and friends." — The Midwest Book ReviewPasta Friday is a weekly pasta tradition that turns neighbors into friends, and friends into family. Restaurateur and food writer Allison Arevalo shows you how to start your own tradition by cooking comforting, delicious pasta dishes ... Read more

    R248,62 or Free with Kobo Plus

  • Julie Goodwin's 20/20 Meals: Faster than Pasta

    by Julie Goodwin ...
    Australia's favourite home cook, the original Masterchef, Julie Goodwin, returns with all you need to feed a family of four - on a budget and on time. Get a taste of Julie Goodwin's 20/20 Meals with these recipes from the FASTER THAN PASTA chapter of her brand new cookbook.Julie Goodwin is more than just a TV cook - she's an Aussie mum. She knows what you need to feed your family without breaking ... Read more

    R57,15

  • Bread Revolution

    World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques

    Renowned baking instructor, and author of The Bread Baker’s Apprentice, Peter Reinhart explores the cutting-edge developments in bread baking, with fifty recipes and formulas that use sprouted flours, whole and ancient grains, nut and seed flours, alternative flours (such as teff and grape skin), and allergy-friendly and gluten-free approaches.A new generation of bakers and millers are developing ... Read more

    R114,18

  • Everyday Pasta

    A Cookbook

    Learn to make pasta from New York Times bestselling author and Food Network star Giada De Laurentiis!For Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it’s healthy and delicious; it can be light and delicate or rich and hearty; it’s readily available and easy to prepare—everything you want in a meal. And nothing satisfies a craving for Italian food quite like ... Read more

    R114,18

  • Pasta Grannies: The Official Cookbook

    The Secrets of Italy's Best Home Cooks

    The official cookbook from the beloved Pasta Grannies YouTube channel, this award-winning collection celebrates the authentic regional pasta recipes, family stories and time-honoured techniques of Italy’s best home cooks.WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOKFor years, Vicky Bennison has travelled through Italy filming nonnas as they make pasta the ... Read more

    R473,90

  • American Sfoglino

    A Master Class in Handmade Pasta

    ***THE JAMES BEARD MEDIA AWARD WINNER FOR BEST PHOTOGRAPHY*"Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia Romagna. It's bold in its simplicity and focus."** — Missy Robbins, chef/owner of Lilia and MISI**Forget your pasta machine and indulge in the magic of being a sfoglino with the help of the rich imagery and ... Read more

    R397,43

  • 50 Mediterranean Diet Recipes Recipes

    For A Diet That Isn't Really A Diet!

    This book is intended to provide you with delicious and nutritious recipes following the Mediterranean lifestyle. The Mediterranean Diet is a diet that's, well, not really a diet. The recipes coincide with the foods that are eaten by individuals who live in the Mediterranean Basin. They live long, full lives, with decreased occurrences of the illnesses and medical conditions found so often in the ... Read more

    R76,26

  • The Essentials of Classic Italian Cooking

    **Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson**Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of ... Read more

    R479,65

  • Pimp My Rice

    Spice It Up, Dress It Up, Serve It Up

    by Nisha Katona ...
    The chef behind the popular Mowgli Street Food cookbook shares over 100 global rice recipes to spice up your kitchenAcross continents, rice is the dramatic centerpiece of the table and at the heart of life. In Pimp My Rice, food writer and chef Nisha Katona shares recipes from her home kitchen and around the globe, from Pimped Rice Piri Piri to Beefed-Up Bibimbap and even Black Rice & Coconut ... Read more

    R381,56

  • Made in Italy

    Food and Stories

    An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur.Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risotto, pasta, fish and meat dishes – Giorgio Locatelli’s masterpiece is the must-have contemporary Italian ... Read more

    R425,95

  • Jamie Cooks Italy

    by Jamie Oliver ...
    'Every bookshelf needs this - it's Italian food, but not as you know it' The TimesJamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable.Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more ... Read more

    R492,88

  • #-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? <<--#

    Your best HOMEMADE burger recipes (with nice pictures!!).

    Series series Burger cookbooks
    #-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? ////////// Your best HOMEMADE burger recipes (with nice pictures!!) //////////Burger recipes : Hamburger recipes cookbooks, The recipes in the world has a lot of burger recipes. In this burger recipes hamburger cookbooks is one collection techniques in Burger recipes, Hamburger recipes cookbooks for you. ... Read more

    R18,92

  • A to Z Baking Breads for Total Beginners

    by Lisa Bond ...
    Yes, You! You can make the best bread you have ever had in your life right at home.Bread! We have friends over and want to commune with them; we break bread. The simple act of showing friendship and fellowship. If we are short on money, we need to make some dough. The simple start to the bread making process is synonymous with making our way in the world. If we find something amazing, it is the ... Read more

    Free