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Poultry eBooks

If you like Poultry eBooks, then you'll love these top picks.
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  • Death and Croissants

    The most hilarious murder mystery since Richard Osman's The Thursday Murder Club

    by Ian Moore ...
    Series Book 1 - A Follet Valley Mystery
    Richard is a middle-aged Englishman who runs a B&B in the fictional Val de Follet in the Loire Valley. Nothing ever happens to Richard, and really that’s the way he likes it.One day, however, one of his older guests disappears, leaving behind a bloody handprint on the wallpaper. Another guest, the exotic Valérie, persuades a reluctant Richard to join her in investigating the disappearance.Richard ... Read more

    R86,12

  • Death and Papa Noel

    a Christmas murder mystery from the author of Death & Croissants

    by Ian Moore ...
    Series series A Follet Valley Mystery
    A NEW CHRISTMAS STORY from the author of bestselling murder mystery Death & Croissants - the most hilarious murder mystery since Richard Osman's The Thursday Murder ClubRichard Ainsworth is preparing for the Christmas of his dreams: quiet, no guests at his French B&B and his favourite films on the TV. None of which seems on the cards when his rural peace is shattered by the unexpected arrival of a ... Read more

    R54,60

  • Paul Hollywood's Pies and Puds

    There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering new book about two of our nation's obsessions: pies and puddings.Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, ... Read more

    R386,73

  • Rotisserie Turkey

    29 Recipes for Turkey on Your Grill's Rotisserie

    by Mike Vrobel ...
    Series series How To Rotisserie Grill
    Does your grill have a rotisserie? It's time to talk Turkey.If you are just starting out, Rotisserie Turkey will teach you the basics. How do you set up the rotisserie? What equipment do you need? How do you secure the bird on the rotisserie spit? Why is turkey a unique challenge? It's all explained.There are 29 recipes in the book. From a simple dry brined Rotisserie Turkey to Turkey Breast with ... Read more

    R57,15

  • Good Food: Best Ever Chicken Recipes

    Triple-tested Recipes

    Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion in this handy cookbook, from warming classics and perfect convenience food to a taste of the exotic and ... Read more

    R100,27

  • 50 Decadent Chicken Recipes

    50 Decadent Recipes, #13

    Series Book 13 - 50 Decadent Recipes
    Try making these easy, decadent chicken recipes.Some of the recipes within the book:Spicy Country Fried Chicken, Fried Chicken, Asparagus Chicken, Honey Glazed Chicken, Chicken Pot Pie, Chicken Pie, Chicken And Black Bean Salad, Crock-pot Cream Cheese Chicken, Crock-pot Chicken Stew, Chicken And Ham With Cheese Sauce, Creamy Chicken Breasts, Lemon Chicken, Lemon Chicken With Golden Raisins, ... Read more

    R49,69 or Free with Kobo Plus

  • Christmas Feasts and Treats

    by Donna Hay ...
    Donna Hay makes Christmas cooking and entertaining so easy, with this must-have collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjoy and give over the festive season.I've had a hand in cooking Christmas feasts for as long as I can remember, but because it comes around only once a year, I know it can be a little bit daunting - especially if you're ... Read more

    R389,72

  • RECIPES SOUPS - All recipes of Italian soups: So many ideas and recipes for preparing tasty soups.

    Fast, Easy & Delicious Cookbook, #1

    by Agata Naiara ...
    Series Book 1 - Fast, Easy & Delicious Cookbook
    #-->> RECIPES SOUPS - All recipes of Italian soupsSo many ideas and recipes for preparing tasty soupsFast, Easy & Delicious Cookbook CollectionBook Group #1: For Working Women/For Kids/For Students.You Still Have Breakfast/Lunch/Dinner/SUPER Snacks/Appetizers/Master Collection.In the classification of soups we can distinguish four main types: soups, clear soups, stews, and finally those related ... Read more

    R16,45 or Free with Kobo Plus

  • Mr. Sunday's Saturday Night Chicken

    More than 100 Delicious, Homemade Recipes to Bring Your Family Together

    Seasonal chicken recipes—from summer salads to winter pot pies—by the New York Times–bestselling author of Mr. Sunday's Soups.On the heels of the hugely successful Mr. Sunday's Soups, Lorraine Wallace—wife of Fox News Sunday anchor Chris Wallace—shares another family tradition: the night before taping his show, Chris always wants something familiar and comforting for dinner: chicken. Faced with ... Read more

    R249,19 or Free with Kobo Plus

  • Poulets & Légumes

    My Favorite Chicken and Vegetable Recipes

    From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's ... Read more

    R249,19 or Free with Kobo Plus

  • Easy Chicken Breast Cookbook: 50 Unique and Easy Chicken Breast Recipes

    Flame broiled. Lemon Pepper with Monterey Cheese. Easy Creole Style. The number of ways to prepare chicken breast are infinite. But these are 50 best and easiest...Get your copy of the best and most unique Chicken Breast recipes from BookSumo Press!So are you ready for a delicious Chicken adventure? We will discover the almost infinite ways of preparing chicken in this amazing cookbook. Italian, ... Read more

    Free

  • Poulet et Steak haché

    29 recettes pour ceux qui n'ont rien dans leur frigo sauf du poulet et des steaks hachés

    by Julien Bilge ...
    Pourquoi acheter un livre de cuisine alors que tout est gratuit sur internet ?Les recettes sont petit budget : tous les repas proposés coûtent entre 2,50€ et 5€ par personne.Tous les repas utilisent du blanc de poulet ou du steak haché surgelé, deux viandes très peu chères, mais contenant les nutriments essentiels pour la croissance des adolescents.Les étapes des recettes sont conçues pour être ... Read more

    R193,44

  • Authentic Taco Cookbook: A Collection of Simple & Delicious Mexican Taco Recipes

    by Mia Santiago ...
    Discover a range of traditional Mexican taco recipes that have been handed down from generation to generation inside my new Mexican cookbook, Authentic Taco Cookbook: A Collection of Simple & Delicious Mexican Taco Recipes.Packed with authentic, traditional Mexican taco recipes, my new recipe book contains a wide selection of Mexican taco styles including:Barbacoa tacos.Pollo Asada tacos.Chivo ... Read more

    R249,13 or Free with Kobo Plus

  • Curry Guy Chicken

    Deliciously Spiced Recipes From South And Southeast Asia

    by Dan Toombs ...
    Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy Chicken he celebrates flavourful chicken dishes from around South and Southeast Asia.Because chicken is such a versatile ingredient, Dan showcases different techniques – from stir-fried and deep-fried to braised grilled and roasted – all in his accessible ... Read more

    R360,17

  • Killer Recipes A Horror Movie Cookbook

    by shivam patel ...
    This unique collection brings the thrill of iconic horror films to your kitchen, transforming terrifying scenes into deliciously creative dishes.From blood-curdling desserts to monstrously macabre meals, every recipe is a tribute to the suspenseful, gory, and chilling moments that have defined the genre. Whether you're hosting a spooky Halloween bash, a horror-themed dinner party, or a movie night ... Read more

    R49,69 or Free with Kobo Plus

  • Come Fix You a Plate Cookbook, Y'all

    Easy Chicken Recipes for Dinner

    Series Book 1 - Your Barefoot Neighbor Recipes
    If the smell of dinner cooking brings back warm memories, this book is your invitation to sit down, relax, and come fix you a plate.Come Fix You a Plate Cookbook, Y’all: Easy Chicken Recipes for Dinner brings the heart of Southern hospitality to your table with simple, flavorful chicken dishes anyone can make—no fuss, just good food.This barefoot neighbor cookbook is full of comfort, charm, and ... Read more

    R95,37 or Free with Kobo Plus

  • A Gringo Guide to Mexican Entrees, Chicken

    Series series Gringo Guides
    An easy to follow guide to cooking 15 different traditional Mexican style chicken dinners. ... Read more

    R57,15

  • Roulade Cookbook

    Book2, for beginners made easy step by step

    by SUSAN SAM ...
    Series Book 2 - Roulade Cookbook
    • This Roulade Cookbook: For Beginners Made Easy Step by Step.• Contains a variety of traditional Roulade recipes.• Each recipe has a simple step that can be easily followed.• You will find Roulade cooking interesting and happy.• Your hands will make a deep impression on your family and friends.• A roulade is a dish of filled rolled meat or pastry. Roulade can be savory or sweet. Swiss roll is an ... Read more

    R57,15

  • Cooking with Jasmine; Eggs Recipes

    Cooking With Series, #4

    Series Book 4 - Cooking With Series
    Welcome to Cooking with Jasmine, the series. In the series you will find my favorite, simple and delicious recipes.Don't hesitate and jump in...Here is just a taste of the recipes that you will find inside:Included Recipes:To Preserve Eggs : Egging and CrumblingShirred Eggs : Mexicana : On a Plate : de Lesseps : Meyerbeera la Reine : au Miroir : a la Paysanne : a la Trinidad : RossiniBaked in ... Read more

    R33,07

  • Chicken

    by Gina Steer ...
    This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pastas and curries to cakes and breads.  In Chicken, whether you try Deep-Fried Chicken Wings, Orange Roasted Whole Chicken or Aromatic Chicken Curry, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods. See inside pages at; ... Read more

    R66,71

  • Sous vide 2.0

    Sous vide har længe været anvendt på toprestauranter og har bredt sig til hjemmekøkkenerne - ikke mindst fordi udstyret er blevet til at betale.Med sous vide kan man få det bedste frem i hverdagsmad som kyllingebryst, laks, burger, flæskesteg, skinke, torsk, asparges og rabarber. Men sous vide er også perfekt, når man skal lave festmad til mange forberede det meste i god tid. Maden er mør og ... Read more

    R635,94

  • Meat Pies

    An Emerging American Craft

    **A KCRW Good Food Favorite Cookbook of 2024Chef Brian Polycn and Michael Ruhlman, authors of the landmark cookbook Charcuterie, reunite to teach home cooks and professional chefs the craft of savory pies with 90 new recipes and step-by-step how-to photographs. Learn the secrets of a good dough, explore classic meat preparations, and discover how fish and vegetable pie traditions can be adapted ... Read more

    R580,97

  • Chicken and Other Birds

    From the Perfect Roast Chicken to Asian-style Duck Breasts

    Chicken and other types of poultry are versatile, readily available, reasonably priced, and packed full of protein, essential nutrients and vitamins. They are also the number one choice for anyone who is watching their fat and calorie intake but doesn’t want to give up meat. This book brings together over 100 main course dishes that employ the whole range of cooking techniques, and that use the ... Read more

    R486,67

  • Many Ways For Cooking Eggs

    by S. T. Rorer ...
    Many ways for cooking eggs is a detailed culinary guide devoted entirely to the creative and practical use of eggs in everyday cooking. The book presents eggs as a foundational ingredient capable of endless variation, emphasizing both simplicity and refinement. It explains multiple preparation methods, ranging from basic techniques to more involved dishes, while stressing precision, balance, and ... Read more

    R18,92