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eBooks de Pan

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  • The Sourdough Whisperer

    The Secrets to No-Fail Baking with Epic Results

    de Elaine Boddy ...
    Get All of Your Sourdough Questions Answered, Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can quickly become complicated, Elaine Boddy keeps it simple with this staple of the sourdough genre. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether ... Leer más

    $12.39 USD

  • PAN 3

    Publicación digital sobre la panadería profesional y casera

    de AA.VV. ...
    Series Libro 3 - PAN
    Es la versión digital de PAN, la publicación para los panaderos profesionales, caseros y en general los amantes del "buen pan". Es el tercer número de la revista PAN y en ella encontrarás los siguientes contenidos: - Una entrevista a Jeffrey Hamelman, el maestro panadero, hecha por Lucas García Calvo, de Libros con Miga, editorial del maestro en España. - La historia de The Loaf contada por su su ... Leer más

    $10.47 USD o gratis con Kobo Plus

  • Bread Etc.

    Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More

    de Matthew James Duffy ...
    **A NATIONAL BESTSELLERSHORTLISTED FOR 2026 TASTE CANADA AWARDS“A must-read for baking at home, or anywhere!” CHEF DANIEL BOULUDAn accessible guide to all things BREAD--from sourdough to yeasted dough, pizza dough and more--by expert bread baker, professor, and chef Matthew James Duffy.**Bread Etc. distills the complex art of mixing, shaping, and baking dough into clear explanations and easy-to ... Leer más

    $28.79 USD

  • Master French Baking Techniques: Authentic Croissant Recipe by a French Chef

    de Jane Smith ...
    Master French Baking Techniques: Authentic Croissant Recipe by a French ChefUnlock the secrets of Parisian pâtisseries in your own kitchen! Whether you're a passionate home baker or a culinary enthusiast, "Master French Baking Techniques" is your step-by-step guide to creating the perfect croissant—taught by a genuine French chef.This comprehensive guide demystifies the classic croissant, walking ... Leer más

    $9.95 USD o gratis con Kobo Plus

  • The Perfect Croissant

    Step-by-Step Instructions Plus Fabulous Fillings

    de Dee Coutelle ...
    From French cuisine to American brunches, croissants are a staple of many sumptuous meals. But few home cooks understand how to create the perfect balance of light, buttery dough with delicately flaky layers. Culinary instructor Dee Coutelle has been specializing in croissants for over 30 years, and will reveal her pastry secrets in this digital update of The Perfect Croissant.In this delightful ... Leer más

    $4.65 USD

  • Bouchon Bakery

    de Thomas Keller, Sebastien Rouxel ...
    Series series The Thomas Keller Library
    #1 New York Times Bestseller Winner, IACP Cookbook Award for Food Photography & StylingEnjoy delicious baked goods that are marvels of ingenuity and simplicity, from the famed Bouchon Bakery.The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on ... Leer más

    $36.09 USD

  • Bread Science

    The Chemistry and Craft of Making Bread

    de Emily Buehler ...
    Bread Science is the complete how-to guide to bread making. It covers the entire process in detail. With over 250 photos and illustrations, it makes bread making approachable and fun. Learn how to . . .use preferments to increase the flavor of your bread,create and maintain your own sourdough starter,mix a well-balanced dough and knead it to perfection,give your dough additional strength with a ... Leer más

    $6.99 USD o gratis con Kobo Plus

  • Bread Baking for Beginners

    100+ Recipes Guide with Images

    de Mary Nabors ...
    Are you planning to learn the fundamental of baking, but you have no idea where to start? Do you wish to prepare fresh homemade slices of bread and share the incredible and enjoyable moments with the family? It's time to bake perfect breads with the help of Bread baking for beginners and discover the magic behind flour, water, salt, and yeast. The guide book gives all beginners the chance to learn ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Sauerteig kann alles

    Mehr als Brot: Pasta, Knödel, Kuchen & mehr. 60 kreative Rezepte mit Sauerteig

    de Sonja Bauer ...
    Corona hat Brotbacken zum Lieblingshobby vieler werden lassen. So zog Sauerteig in unzählige Haushalte ein, wird dort gefüttert, gepflegt und verbacken. Was viele dennoch nicht wissen: Sauerteig lässt sich deutlich vielfältiger einsetzen als nur für Brot. Waffeln, Pancakes, Gnocchi, Knödel, Kuchen, Granola oder Pasta können mit Sauerteig verfeinert werden. Ideal besonders zum Verwerten von ... Leer más

    $19.09 USD

  • ¿Hacemos pan?

    de Alma Obregón, Ibán Yarza ...
    Un libro único y divertido para hacer pan en casa de una forma rápida y fácil, de la mano de Ibán Yarza y Alma Obregón.En este libro, Alma Obregón e Ibán Yarza se alían para crear un recetario de panes sorprendentes. Ibán Yarza aporta el buen hacer del pan clásico, como se lleva haciendo toda la vida en las tahonas y Alma Obregón aporta a las recetas su universo particular de color, texturas e ... Leer más

    $9.99 USD

  • The Pocket Bakery

    de Rose Prince ...
    Beginning as an idea to get her children to earn their pocket money and gain a lifelong skill, Rose Prince, along with daughter Lara and son Jack, began opening up their Battersea home every Saturday morning to sell freshly made bread. Trained in the art of sourdough by guru Giuseppe Mascoli, owner of the famous Franco Manca in Brixton market, the Pocket Bakery has gone from strength to strength, ... Leer más

    $19.69 USD

  • 50 Decadent Fried Bread Recipes

    50 Decadent Recipes, #7

    de Brenda Van Niekerk ...
    Series Libro 7 - 50 Decadent Recipes
    Try making these easy, decadent fried breads recipes.Some of the recipes within the book:Swedish Rosettes, Maori Fried Bread, Hungarian Langos, Dutch Oliebollen, North American. Blackfeet, Cajun Bread, Johnny Cakes, Sweet Milk Griddle Cakes, Sour Milk Griddle Cakes, Fried Biscuits, Native American Chickasaw, Scottish Bannock, African Mandazi, Shahi Tukri, Paratha and much, much more......This ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • Gennaro's Good Food for Hard Times

    60 storecupboard recipes for bread, pasta, pizza, rice and beans

    de Gennaro Contaldo ...
    All author royalties will go towards the Trussell Trust to support their vital work with UK food banksIn these unique times, we are all looking for heart-warming recipes that are easy to make.Good Food for Hard Times is based on the concept of cucina povera, the Italian way of cooking with simple, cheap ingredients to provide for and nourish your family. Gennaro, the authority on Italian food, ... Leer más

    $8.49 USD

  • Brotbacken für Anfänger. 100+ Rezepte Anleitung mit Bildern

    de Friedrich Zimmermann ...
    Haben Sie vor, die Grundlagen des Backens zu erlernen, aber Sie wissen nicht, wo Sie anfangen sollen? Möchten Sie frische, selbstgebackene Brotscheiben zubereiten und die unglaublichen und angenehmen Momente mit der Familie teilen? Es ist an der Zeit, mit Hilfe von Brotbacken für Anfänger perfekte Brote zu backen und die Magie hinter Mehl, Wasser, Salz und Hefe zu entdecken. Der Ratgeber gibt ... Leer más

    $5.99 USD o gratis con Kobo Plus

  • Super Easy Bread

    75 Simple Loaves, Buns, Baguettes, and More for the Beginner Baker

    de Minoo Mahdavian ...
    Your Favorite Breads With No Fuss, All FlavorWith these 75 foolproof recipes from Minoo Makes Stuff, making bread from scratch is easier than ever. You don’t need a fancy stand mixer, a sourdough starter, or even a lot of patience to experience the joys of making your own delicious, freshly baked bread. Why buy expensive, bland bread with ingredients you can’t even pronounce? Now you can whip up a ... Leer más

    $15.19 USD

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  • Babette's Bread

    Stories, Recipes, and the Fundamental Techniques of Artisan Bread

    de Babette Kourelos ...
    A Globe and Mail Best Cookbook of the Year"This primer on bread from Babette Frances Kourelos is for new bakers and pros alike." —Town and Country MagazineFrom crusty baguettes to bubbly focaccias and robust sourdoughs, Babette’s Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit into even the busiest of schedules.<... ... Leer más

    $13.69 USD

  • Breakfast Cookbook

    de Jessika K. ...
    Series series Acollection of over 30 delicious recipes
    Enjoy a variety of sweet and savory dishes. With easy-to-follow instructions, this cookbook will help you create the perfect brunch for any occasion. ... Leer más

    $1.99 USD o gratis con Kobo Plus

  • Warm Bread and Honey Cake

    de Gaitri Pagrach-Chandra ...
    A comprehensive and unparalleled collection of breads, cakes and pastries from around the world, this beautiful sourcebook of recipes is also a well-researched exploration of home baking techniques and global ethnic history.The combination of recipes, anecdotal and historical text and pictures give this book a unique appeal and make it perfect for today’s discerning ‘foodies’. The recipes are ... Leer más

    $9.49 USD

  • Sauerteig Kochbuch: Die leckersten gelingsicheren Sauerteig Rezepte für Brot, Pizza & Gebäck – inkl. Starter, Baguettes, Focaccia, Süßem uvm.

    de Marieke Nirwing ...
    Sauerteig-Kochbuch: Wie Sie knuspriges Brot, luftige Brötchen und echte Pizza backen – ohne Spezialzutaten und ohne stundenlanges Kneten.Sie lieben den Duft von frisch gebackenem Brot, aber Sauerteig wirkt auf Sie kompliziert, zeitintensiv und irgendwie… unberechenbar? Vielleicht hatten Sie schon einmal einen Starter, der gekippt ist, Brote, die flach geblieben sind, oder Rezepte, die mehr Fragen ... Leer más

    $1.15 USD o gratis con Kobo Plus

  • Bread Machine Baking for Beginners

    Effortless Perfect Bread

    de Beth Hensperger ...
    Series series New Shoe Press
    Discover how easy it is to make delicious homemade bread in your bread machine.With this affordable, abridged edition of the best-selling Bread Lover’s Bread Machine Cookbook, learn how to make and bake bread in any brand of bread machine by combining the simplest of ingredients—flour, yeast, water, and salt. Offering complete, easy-to-follow instructions on using bread makers as well as a wide ... Leer más

    $13.09 USD

  • Starter Sourdough Made Easy For Beginners

    How To Make Bread, Pancakes, Buns, Cookies, Pizza Crust And More With Sourdough

    de Ruth Cook ...
    Have you recently come across the concept of using sourdough starter and instantly got hooked to the idea but don’t know what to do to make your very own sourdough starter or even use it to make all manner of chewy and delicious breads, bagels, muffins, crackers, waffles and more?Have you been dreaming of making your own breads, pancakes, cookies, buns, donuts and many more with Sourdough?If you ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Bread Machine Cookbook

    de Grace Millard ...
    100+ Set-and-Forget Recipes for Healthy, Golden Loaves Your Whole Family Will Love!There is nothing quite like the comforting aroma of fresh-baked bread filling your home. But who has the hours required for traditional mixing, kneading, proofing, and baking?If you’ve been looking for a hassle-free way to enjoy bakery-quality bread without spending all day in the kitchen, this book is your ... Leer más

    $9.95 USD o gratis con Kobo Plus

  • Crumb

    Show the dough who's boss

    de Richard Bertinet ...
    Finalist for the Guild of Food Writers Specialist or Single Subject Cookbook Award 2020'If you only have one book about how to make bread, this should really be it.' Nathan Outlaw'All it takes to make bread is flour, water and salt. To make great bread, add a little Bertinet.' Pierre Koffmann'Richard never ceases to amaze me with his writing and effortless ... ... Leer más

    $28.69 USD

  • Keto Bread

    :Best Low Carb Recipes for Ketogenic, Gluten Free and Paloe Diets. Keto Loaves, Buns, Muffins, and Cookies for Rapid Weight Loss and A Healthy Lifestyle

    de Tamara Collins ...
    Are you on a keto diet and finding it difficult give up carbohydrates?Not to worry,the good news is, this ketogenic bread is surely a way out,being able to eat bread, cookies, muffins, buns, sandwiches and lotsmore.This cookbook is put together just for you,its a lot of effort and process finding the best loaves recipes containing a small amount of carbs and only the necessary fats your body needs ... Leer más

    $4.99 USD o gratis con Kobo Plus