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The Handbook of Trauma-Transformative Practice
Emerging Therapeutic Frameworks for Supporting Individuals, Families or Communities Impacted by Abuse and Violence
- von
- Theresa KestlyLou CozolinoJonathan BaylinDan HughesPaul GilbertJennifer McIntoshNoel MacnamaraChloe DrulisCarly SamuelsonC. Sue CarterEfrat GinotDeborah LeeMarcela MatosBreanne KearneyRuth LaniusChristine CourtoisJulian FordJudy AtkinsonMargaret HayesCarlie AtkinsonGerard WebsterGavin MorrisJessica OpieAnna BoothKevin CreedenMaggie Kline
2024
EN
The definitive Handbook of Trauma-Transformative Practice brings together the work of leading international trauma experts to provide a detailed overview of trauma-informed practice and intervention: its history, the latest frameworks for practice and an inspiring vision for future trauma-transformative practice.The Handbook is interdisciplinary, incorporating trauma research, interpersonal neuroscience, the historical and continuing experiences of victims and survivors, and insigh...
€ 41,46
A Handbook of Food Crime
Immoral and Illegal Practices in the Food Industry and What to Do About Them
- von
- Sugandi del CantoKora Liegh GlattCamilla BarbarossaDominique PaturelCoveney JohnSue BoothRicardo Cesar Barbosa JuniorEstevan Leopoldo De Freitas CocaMichael LynchMichael LongRob WhiteStephanie BaranJan DeckersLinnea LaestadiusXiaocen LiuJuanjuan SunReece WaltersEileen DavenportAshley SavageRichard HydeWesley TourangeauAmy FitzgeraldHongming ChengJoseph AsomahPaul LeightonBernd Van Der MeulenAntonia CoriniRachel Engler-StringerJan Mei SoonLouise ManningRobert PhillipsJudith Schrempf-StirlingJinky Leilani Del Prado-LuHarvey JamesTiziana PagnaniFerro TrabalziMarcello De RosaMartha McMahon
2018
EN
Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the environment, often simultaneously.In this insightful book, Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labou...
€ 41,46
Food Democracy
From consumer to food citizen
- Serien -
- Medicine (R0)
2015
EN
This book explores the links between food and democracy. It addresses how democratic principles can be used to shape our food system and takes a practical ‘how-to’ approach to using democratic processes to regain control of the food we eat. It also highlights what food democracy looks like on the ground and how individuals, communities and societies can be empowered to access, cook and eat healthy food in ways that are sustainable.Food democracy, as a concept, is a social movement ...
€ 49,49
- Serien -
- Medicine (R0)
2019
EN
This second volume in the Food Policy series focuses on critical nutrition and dietetics studies, offering an innovative and interdisciplinary exploration of the complexities of the food supply and the actors in it through a new critical lens.The volume provides an overview of the growth of critical nutrition and dietetics since its inception in 2009, as well as commentary on its continuing relevance and its applicability in the fields of dietetic education, research, and practice....
€ 79,19



