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  • Beeronomics

    How Beer Explains the World

    From prompting a transition from hunter-gatherer to an agrarian lifestyle in ancient Mesopotamia to bankrolling Britain's imperialist conquests, strategic taxation and the regulation of beer has played a pivotal role throughout history. Beeronomics: How Beer Explains the World tells these stories, and many others, whilst also exploring the key innovations that propelled the industrialization and Lesen Sie mehr

    € 16,16

  • Progettare grandi birre

    La guida definitiva per produrre gli stili classici della birra

    von Ray Daniels
    Übersetzt von Manuel Bartolacci, Simone Orsello
    «La guida più autorevole al mondo sulla produzione della birra fatta in casa e artigianale» Formule, ingredienti, pratiche brassicole storiche e attuali – tutto questo e altro ancora è contenuto in Progettare grandi birre: La Guida Definitiva per Produrre gli Stili Classici della Birra. Basandosi su informazioni raccolte da registri di vecchie birrerie, libri, analisi birrarie moderne e centinaia Lesen Sie mehr

    € 16,99

  • Ambitious Brew

    A History of American Beer: Revised Edition

    von Maureen Ogle
    AMBITIOUS BREW is the story of how beer became American. In the mid-nineteenth century, a wave of German immigrants, dismayed by Americans' penchant for whiskey and drunkenness, re-created their beloved, old-world bier culture. Fifty years later, the American-style lager beer they invented was the nation's most popular beverage---and brewing was the nation's fifth-largest industry, ruled by titans Lesen Sie mehr

    € 9,43

  • Presidential State Dinners

    The Ultimate Dishes Paired with the Best Wines to Create Your Special Evening

    von Bill Stefan
    Presidential State Dinners are the pinnacle of Presidential meals. These formal meals are prepared for visiting Kings, Queens, Presidents, and other heads of state. These formal meals include phenomenal dishes paired with the best wines. The President and First Lady are engaged with the White House Staff, State Department, famous Chefs, and many others to prepare the ultimate meal. Everyone pays Lesen Sie mehr

    € 10,44

  • Home Brew

    A Guide to Brewing Beer

    Home brewing has become increasingly popular, as a way to both make your own unique beer and develop a valuable skill to be proud of. Home Brew – A Guide to Brewing Beer offers a complete overview, from the basics of kit brewing, through to a full-scale mash brew, covering various types of beer, such as ale, bitter, stout, lager, porters, wheat beers and IPA . Combining eighty years of collective Lesen Sie mehr

    € 15,17

  • Smoked Beers

    History, Brewing Techniques, Recipes

    Serien series Classic Beer Style Series
    For centuries smoke-flavored beers, also known as rauchbier, survived modernization in a small enclave centered around Bamberg, Germany. Today new examples are being made by brewers throughout the U.S. Enjoy the history, culture, and brewing of these wonderful beers with this informative volume. Geoff Larson, founder of Alaskan Brewing Company in Juneau, Alaska, has been working with smoke to Lesen Sie mehr

    € 13,21

  • Brew

    Slow Down, Make Beer

    von Dr James Morton
    Serien series From Scratch
    Highly commended by The British Guild of Beer Writers (2021)From Scratch: Brew includes recipes and top tips on everything you need to know to make your own beer from scratch.Making good beer at home is easy, and oh so cheap. From Scratch: Brew takes the novice beer-enthusiast by the hand and talks you through every last step of the process.The craft beer revolution is upon us. All over the world Lesen Sie mehr

    € 9,99

  • The Whitehouse Cookbook (1887)

    Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc.

    The Whitehouse Cookbook (1887) is a comprehensive and authoritative guide to domestic life in late 19th-century America, offering a fascinating glimpse into the culinary and household practices of the era. Compiled by Mrs. F.L. Gillette and Hugo Ziemann, steward of the White House, this classic volume was designed to serve as an indispensable reference for homemakers, aspiring cooks, and anyone Lesen Sie mehr

    € 19,99

  • Handcrafted Bitters

    Simple Recipes for Artisanal Bitters and the Cocktails that Love Them

    With more bitters recipes than any other book—and twice as many cocktail recipes to try them out—Handcrafted Bitters belongs on the shelf of every cocktail enthusiast, kitchen crafter, foodie, and happy drunk.An expert at simplifying professional techniques for the DIYer, Will Budiaman has created an easy-to-use and adventurous guide that provides all the tools needed to craft your own bitters and Lesen Sie mehr

    € 11,10

  • A Elaboração de Cerveja - Para o Principiante

    von Kyle Richards
    Erga um copo de cerveja bem fresquinha! Não há nada melhor do que uma boa cerveja para resolver as coisas, com exceção... de uma boa cerveja feita por si mesmo! Então, arregace as mangas, atire-se a alguns salgadinhos, e ponha uma cara de quem se vai divertir: está na hora de fazer cerveja! A Elaboração de Cerveja Para o Principiante leva-o passo-a-passo desde lamber os lábios até ao tchim-tchim Lesen Sie mehr

    € 2,53

  • HowExpert Guide to Craft Beer

    101 Lessons to Learn the Facts, History, and Joy of Craft Beers from A to Z

    If you want to learn everything about and enjoy craft beers, then check out “HowExpert Guide to Craft Beer” now.Are you ready to explore the weird, wild, wonderful world of American craft beer?With thousands of beers and scores of beer styles out there, getting started can be daunting. This book will take you through beer and brewing basics and guide newcomers to the craft scene. This book covers: Lesen Sie mehr

    € 9,99

  • The Beer Lover's Guide to Cider

    American Ciders for Craft Beer Fans to Explore

    von Beth Demmon
    Indulge your Love of Craft Beer with Hard Cider!"A wonderful journey through the cider landscape" —Jim Koch, brewer and founder of The Boston Beer Company#1 New Release in BeerIn this delicious book about hard apple beer, award-winning beverage journalist Beth Demmon invites lovers of beer to connect familiar flavors with the fastest growing and best gluten free beer alternative on earth: cider... Lesen Sie mehr

    € 12,31

  • Brewology

    An Illustrated Dictionary for Beer Lovers

    von Mark Brewer
    As Mark Brewer explains in his introduction, "Beer is one of the oldest beverages known to man . . . and woman! In fact women were the first brewers since one of their primary responsibilities involved cooking. Years ago beer was considered a food as well as a drink. Beer provided many of the calories needed for one's daily diet. Dating back all the way to the fifth millennium BC, beer was Lesen Sie mehr

    € 11,17

  • Farmhouse Ales

    Culture and Craftsmanship in the European Tradition

    von Phil Markowski
    Farmhouse Ales defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms, while guiding today's brewers toward credible—and enjoyable—reproductions of these old world classics. Lesen Sie mehr

    € 15,24

  • Cheese & Beer

    von Janet Fletcher
    "An excellent guide that explains how different beers are crafted and what gives these different types their synergies with superior cheeses." —Max McCalman, coauthor of Mastering CheeseGourmand Awards Winner—Beer category, USACheese & Beer capitalizes on the rapidly growing audience for craft beer in the U.S. and the enthusiasm these passionate beer fans have for good cheese. The beer enthusiast Lesen Sie mehr

    € 12,31

  • The Calumet Book of Oven Triumphs!

    The Calumet Book of Oven Triumphs! is a comprehensive and delightful baking guide published in 1921 by the Calumet Baking Powder Company. This vintage cookbook is a treasure trove for both novice and experienced bakers, offering a wide array of recipes that showcase the versatility and reliability of Calumet Baking Powder. The book is filled with detailed instructions for creating perfect cakes, Lesen Sie mehr

    € 19,99

  • Carbonatación de Cerveza

    La carbonatación es uno de los procesos que más problemas nos puede traer cuando lo llevamos a cabo de forma incorrecta. Una cerveza mal carbonatada, ya sea con alta o con baja gasificación, será indudablemente una mala cerveza. Nada mejor que conocer el fundamento de los fenómenos presentes durante la gasificación si nuestro objetivo es lograr un producto estandarizado y de calidad. Las bases Lesen Sie mehr

    € 6,49

  • Good Beer Guide 2019

    CAMRA's Good Beer Guide is fully revised and updated each year and features pubs across the United Kingdom that serve the best real ale. Now in its 46th edition, the guide is completely independent, with listings based entirely on evaluation and nomination by CAMRA members. The unique Breweries section contains a full listing of Britain's breweries - from national to micro - with information about Lesen Sie mehr

    € 13,30

  • A Guide to Craft Brewing

    von John Alexander
    A Guide to Craft Brewing explains how to brew your own beer in clear and straightforward terms, making this popular and rewarding hobby accessible to all. This practical book covers twenty-eight types of malts, thirty-one adjuncts and thirty-three hops, and includes how to treat water to match a beer type and yeast necessary to create your own unique style. It explains each step for the novice Lesen Sie mehr

    € 11,98

  • Building Homebrew Equipment

    Storey's Country Wisdom Bulletin A-186

    Serien Buch 186 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Lesen Sie mehr

    € 2,99

  • Richard Emerson: The Hopfather

    Richard Emerson is one of our pre-eminent brewers, a trailblazer who is often lauded as the godfather of craft beer in New Zealand. Born profoundly deaf in 1960s Dunedin, Emerson triumphed against all odds to launch Emerson’s Brewery in 1992. He went on to create a string of unique, award-winning beers, spark a cult-following, attract global recognition, and become a millionaire – all from doing Lesen Sie mehr

    € 15,99

  • Lager

    The Definitive Guide to Tasting and Brewing the World's Most Popular Beer Styles

    von Dave Carpenter
    "The world of lagers contains many of the world’s most delicious and beguiling beers. Dave Carpenter dives into this world with gusto, verve, and precision."—Garrett Oliver, Brewmaster, The Brooklyn Brewery, Editor-in-Chief, The Oxford Companion to BeerLagers are being reinvented in the United States and abroad as intrepid breweries are rediscovering the joys of colder fermentation and pushing Lesen Sie mehr

    € 25,95

  • Distilled Spirits Sensory Science

    von George F Manska
    Distilled Spirits Sensory Science bridges the gap between passionate curiosity and professional mastery-the pons asinorum connecting casual tasting to true sensory expertise.Integrating chemistry, physiology, and psychophysics, it provides a structured scientific path to understanding how aromas and flavors arise and transform through fermentation, distillation, and maturation, ultimately reaching Lesen Sie mehr

    € 21,77

  • AMATEUR'S GUIDE TO HOME BREWING BEER: Crafting Brews at Home

    von Keith Lester
    "Amateur's Guide to Home Brewing Beer: Crafting Brews at Home" is your gateway to the exciting world of beer making right in the comfort of your own home. This comprehensive guide is tailor-made for beginners and aspiring homebrewers, providing everything you need to know to brew delicious, handcrafted beers that rival your favorite brewpub selections. Inside the pages of this book, you'll embark Lesen Sie mehr

    € 3,79