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AMBITIOUS BREW is the story of how beer became American. In the mid-nineteenth century, a wave of German immigrants, dismayed by Americans' penchant for whiskey and drunkenness, re-created their beloved, old-world bier culture. Fifty years later, the American-style lager beer they invented was the nation's most popular beverage---and brewing was the nation's fifth-largest industry, ruled by titans
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von Johan Swinnen, Devin Briski …

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Morrissey’s Perfect Pint

von Neil Morrissey, Richard Fox …

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Pickling: Step-by-step Recipes for Fermented, Fresh, and Quick Pickles (A Comprehensive Guide to Preserving and Fermentation Techniques and Recipes for Beginners and Beyond)

von Chuck Degroot …

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Miss Leslie's Complete Cookery

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Microbrewers' Handbook

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The National Cook Book, 9th ed.

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von Christina Perozzi, Hallie Beaune …

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The Alcorithm

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von Anon …

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Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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Lowney's Cook Book

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Storia, produzione,servizio, degustazione e abbinamento

von Giuseppe Vaccarini …

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Quality management for small, regional, and national breweries is critical for the success of craft brewing businesses. Written for staff who manage quality assurance (QA) and quality control (QC) in breweries of all sizes, this book clearly sets out how quality management is integrated into every level of operation.Author Mary Pellettieri shows how quality management is a concept that encompasses
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Empfehlungen für Sie

Bier eBooks

Ambitious Brew

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Beeronomics

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Pickling: Step-by-step Recipes for Fermented, Fresh, and Quick Pickles (A Comprehensive Guide to Preserving and Fermentation Techniques and Recipes for Beginners and Beyond)

Birra

Miss Leslie's Complete Cookery

Microbrewers' Handbook

TT's Tips on Home Brewing

Fare e conoscere la Birra

A Pint of Plain

Miss Leslie's New Cookery Book

A Woman's Place Is in the Brewhouse

Everything You Ever Wanted to Know About Beer

The Land of Ale and Gloom: Discovering the Pacific Northwest

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The National Cook Book, 9th ed.

Cerveja em casa

Mountain Brew

The Alcorithm

A Book About Beer

Lowney's Cook Book

Il manuale della birra

Quality Management