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The Basic Basics Pressure Cooker Cookbook

von Marguerite Patten …

Serien series Basic Basics
Britain's top selling cookery writer shares tried and tested recipes for pressure cookers.Slow-cooked flavor in a fast-paced world—pressure cookers are one of the greenest cooking methods imaginable. Sales are on the increase and even Jamie Oliver has launched one of his own. They allow us to cook quickly, cheaply, and efficiently because the food is cooked in liquid at temperatures far higher … Lesen Sie mehr

Zuvor € 12,31 Jetzt € 10,88

Britain's top selling cookery writer shares tried and tested recipes for pressure cookers.Slow-cooked flavor in a fast-paced world—pressure cookers are one of the greenest cooking methods imaginable. Sales are on the increase and even Jamie Oliver has launched one of his own. They allow us to cook quickly, cheaply, and efficiently because the food is cooked in liquid at temperatures far higher
... Lesen Sie mehr
The Basic Basics Jams, Preserves and Chutneys Handbook

All You Need to Know to Prepare and Storeover 200 of the World's Best Preserves

von Marguerite Patten …

Serien series Basic Basics
Unlocking the world of preserves, one jar at a time.Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys, and ketchups. Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do … Lesen Sie mehr

€ 12,31

Unlocking the world of preserves, one jar at a time.Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys, and ketchups. Home preserving is Marguerite's most natural culinary territory and she starts by explaining the equipment and the basic techniques, as well as what to do
... Lesen Sie mehr
The Basic Basics Soups Handbook

All You Need to Know to Make Delicious Soups and Broths

von Marguerite Patten …

Serien series Basic Basics
The definitive guide to one of the world's most popular dishes.Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods: soup. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world—from … Lesen Sie mehr

€ 12,31

The definitive guide to one of the world's most popular dishes.Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods: soup. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world—from
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Sourdough

Recipes for Rustic Fermented Breads, Sweets, Savories, and More

von Sarah Owens …

A James Beard Award Winner for Baking & Desserts101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented foodSarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite … Lesen Sie mehr

€ 21,11

A James Beard Award Winner for Baking & Desserts101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented foodSarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite
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Jewish Flavours of Italy

A Family Cookbook

von Silvia Nacamulli …

"Cooking in itself is a creative and fulfilling activity, and the results of your efforts can satisfy not only your taste buds but also your soul. This is my aim: cooking for the soul." - Silvia Nacamulli in Elle a Tavola Jewish Flavours of Italy is a culinary journey through Italy and a deep dive into family culinary heritage. With more than 100 kosher recipes, Silvia offers readers a unique … Lesen Sie mehr

€ 17,37

"Cooking in itself is a creative and fulfilling activity, and the results of your efforts can satisfy not only your taste buds but also your soul. This is my aim: cooking for the soul." - Silvia Nacamulli in Elle a Tavola Jewish Flavours of Italy is a culinary journey through Italy and a deep dive into family culinary heritage. With more than 100 kosher recipes, Silvia offers readers a unique
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Homemade Condiments

von Jessica Harlan …

Learn how to make superb, artisan-style condiments and sauces at home with this full-color guide from the author of Mason Jar Lunches.For the tastiest, home-cooked meals, you need amazing condiments. Homemade Condiments offers classic and gourmet twists on your favorites, including:Smoked Tomato KetchupWhiskey-Spiked Barbecue SauceGrainy Porter MustardRoasted Red Pepper AioliSweet Pickle Relish... … Lesen Sie mehr

€ 16,60

Learn how to make superb, artisan-style condiments and sauces at home with this full-color guide from the author of Mason Jar Lunches.For the tastiest, home-cooked meals, you need amazing condiments. Homemade Condiments offers classic and gourmet twists on your favorites, including:Smoked Tomato KetchupWhiskey-Spiked Barbecue SauceGrainy Porter MustardRoasted Red Pepper AioliSweet Pickle Relish...
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Five-Star Comfort Food

Inspirational Recipes for the Home Cook

von Rich Komen, James O. Fraioli, Tucker + Hossler Photography …

America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level … Lesen Sie mehr

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America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level
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Moreish

The Hidden Secrets of What We Eat and Why

von Matt Buttrick …

Explore the impact of words in menu construction alongside the power of comfort food; why the first bite is not always with the eyes; and how the worlds of sex, symbolism and animal instinct are simmering just beneath the surface in all of us.Continually eye-opening and perceptive, often witty and entertaining, Moreish sets a place for persuasive packaging, in-your-face pop songs, underhand menu … Lesen Sie mehr

€ 15,17

Explore the impact of words in menu construction alongside the power of comfort food; why the first bite is not always with the eyes; and how the worlds of sex, symbolism and animal instinct are simmering just beneath the surface in all of us.Continually eye-opening and perceptive, often witty and entertaining, Moreish sets a place for persuasive packaging, in-your-face pop songs, underhand menu
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A Degree in a Book: Economics

Everything You Need to Know to Master the Subject - in One Book!

von Elaine Schwartz …

Serien series Degree in a Book
An essential guide to everything you can learn by taking a degree in Economics, this full-colour book leads the reader through the crucial aspects of economic theory and the involvement of economics in our day-to-day lives.Packed with flow diagrams, infographics, pull-out features and profiles of prominent economists (past and present), the book reveals how economic policies are constructed on … Lesen Sie mehr

€ 7,69

An essential guide to everything you can learn by taking a degree in Economics, this full-colour book leads the reader through the crucial aspects of economic theory and the involvement of economics in our day-to-day lives.Packed with flow diagrams, infographics, pull-out features and profiles of prominent economists (past and present), the book reveals how economic policies are constructed on
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Uncountable

A Philosophical History of Number and Humanity from Antiquity to the Present

von David Nirenberg, Ricardo L. Nirenberg …

Ranging from math to literature to philosophy, Uncountable explains how numbers triumphed as the basis of knowledge—and compromise our sense of humanity.Our knowledge of mathematics has structured much of what we think we know about ourselves as individuals and communities, shaping our psychologies, sociologies, and economies. In pursuit of a more predictable and more controllable cosmos, we have … Lesen Sie mehr

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Ranging from math to literature to philosophy, Uncountable explains how numbers triumphed as the basis of knowledge—and compromise our sense of humanity.Our knowledge of mathematics has structured much of what we think we know about ourselves as individuals and communities, shaping our psychologies, sociologies, and economies. In pursuit of a more predictable and more controllable cosmos, we have
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Fix-It and Forget-It Everyday Instant Pot Favorites

100 Dinners, Sides & Desserts

Bearbeitet von Hope Comerford …

Serien series Fix-It and Forget-It
100 quick and easy meals to simplify and inspire your dinner routine."What's for dinner?" If that question makes you tense up, this book is for you. It can be exhausting to come up with healthy and appealing dinner options night after night, but Fix-It and Forget-It Everyday Instant Pot Favorites is here to help. You need recipes that are easy to prepare, don't require a lot of hard-to-find … Lesen Sie mehr

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100 quick and easy meals to simplify and inspire your dinner routine."What's for dinner?" If that question makes you tense up, this book is for you. It can be exhausting to come up with healthy and appealing dinner options night after night, but Fix-It and Forget-It Everyday Instant Pot Favorites is here to help. You need recipes that are easy to prepare, don't require a lot of hard-to-find
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Egg Rolls & Sweet Tea

Asian Inspired, Southern Style

von Natalie Keng …

Ni hao, y'all! Welcome to the dining table, a special, sacred place. Egg Rolls & Sweet Tea: Asian Inspired, Southern Style is in part a memoir of Natalie Keng's personal food journey growing up in the deep South, but make no mistake: This is a cookbook full of tasty Asian-American and Southern fusion dishes, sauces, and drinks that home cooks will enjoy preparing and sharing. … Lesen Sie mehr

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Ni hao, y'all! Welcome to the dining table, a special, sacred place. Egg Rolls & Sweet Tea: Asian Inspired, Southern Style is in part a memoir of Natalie Keng's personal food journey growing up in the deep South, but make no mistake: This is a cookbook full of tasty Asian-American and Southern fusion dishes, sauces, and drinks that home cooks will enjoy preparing and sharing.
... Lesen Sie mehr

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Basic Basics eBook-reihen

The Basic Basics Pressure Cooker Cookbook

The Basic Basics Jams, Preserves and Chutneys Handbook

The Basic Basics Soups Handbook

Anderen Lesern gefiel auch

Sourdough

Jewish Flavours of Italy

Homemade Condiments

Five-Star Comfort Food

Moreish

A Degree in a Book: Economics

Uncountable

Fix-It and Forget-It Everyday Instant Pot Favorites

Egg Rolls & Sweet Tea