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Essential Uses

Baking Soda, Salt, Vinegar, Lemon, Coconut Oil, Honey, and Ginger

von Tricia Swanton …

Serien series Essentials
Learn the secrets of better health, beauty, and wellness for you and your home using common, inexpensive, all-natural ingredients!Essential Uses reveals new ways to use baking soda, salt, vinegar, lemons, coconut oil, honey, ginger, and a myriad of other natural items. With these easy-to-follow recipes and instructions, you can make your own face masks, bath salts, herbal teas, cleaning products, … Lesen Sie mehr

€ 12,31

Learn the secrets of better health, beauty, and wellness for you and your home using common, inexpensive, all-natural ingredients!Essential Uses reveals new ways to use baking soda, salt, vinegar, lemons, coconut oil, honey, ginger, and a myriad of other natural items. With these easy-to-follow recipes and instructions, you can make your own face masks, bath salts, herbal teas, cleaning products,
... Lesen Sie mehr

Sheet Pan

Delicious Recipes for Hands-Off Meals

von Kate McMillan …

The easy approach to cooking that's taking the culinary world by storm—with a variety of recipes from Vegetable Pizza Tartes to Baked Eggs and Oven Ribs.Featuring healthy, flavorful, and complete meals assembled and cooked on a simple sheet pan, this cookbook offers great dinner solutions for busy cooks.Sheet Pan features 50 recipes, each a complete meal, with a diverse range of ingredients and … Lesen Sie mehr

€ 12,31

The easy approach to cooking that's taking the culinary world by storm—with a variety of recipes from Vegetable Pizza Tartes to Baked Eggs and Oven Ribs.Featuring healthy, flavorful, and complete meals assembled and cooked on a simple sheet pan, this cookbook offers great dinner solutions for busy cooks.Sheet Pan features 50 recipes, each a complete meal, with a diverse range of ingredients and
... Lesen Sie mehr
Best of Mexican Cooking

75 Authentic Home-Style Recipes for Beginners

von Adriana Martin …

Capture the flavors of Mexico with homestyle recipesNow you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Cooking. This Mexican cookbook is filled with 75 iconic recipes that represent the very best regional home cooking across the country. Discover where each dish originated and get plenty of tips for making delicious, perfectly cooked Mexican … Lesen Sie mehr

€ 12,31

Capture the flavors of Mexico with homestyle recipesNow you can re-create your favorite traditional Mexican dishes in your own kitchen with Best of Mexican Cooking. This Mexican cookbook is filled with 75 iconic recipes that represent the very best regional home cooking across the country. Discover where each dish originated and get plenty of tips for making delicious, perfectly cooked Mexican
... Lesen Sie mehr
Pull Up a Chair

Recipes for Gatherings Big and Small, Morning to Night

von Martha Collison …

"This book is the perfect inspiration... I can't wait to cook every single page." Poppy O'Toole"A truly lovely book. Heartwarming recipes that are achievable and delicious with little twists." Lisa FaulknerPull up a chair to Martha Collison's table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever.Whether you're looking for a weekend brunch … Lesen Sie mehr

Zuvor € 10,99 Jetzt € 0,99

"This book is the perfect inspiration... I can't wait to cook every single page." Poppy O'Toole"A truly lovely book. Heartwarming recipes that are achievable and delicious with little twists." Lisa FaulknerPull up a chair to Martha Collison's table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever.Whether you're looking for a weekend brunch
... Lesen Sie mehr
Gourmet Preserves Chez Madelaine

von Madelaine Bullwinkel …

Master the old-fashioned art of "putting food by" with easy DIY recipes for jam, jellies, and marmalades. "A remarkable culinary windfall." —Charlie Trotter, James Beard Award–winning chefGourmet Preserves Chez Madelaine shows a new generation of home cooks the age-old craft of preserving fruit. In addition, author and French cooking instructor extraordinaire Madelaine Bullwinkel includes dozens … Lesen Sie mehr

€ 12,31

Master the old-fashioned art of "putting food by" with easy DIY recipes for jam, jellies, and marmalades. "A remarkable culinary windfall." —Charlie Trotter, James Beard Award–winning chefGourmet Preserves Chez Madelaine shows a new generation of home cooks the age-old craft of preserving fruit. In addition, author and French cooking instructor extraordinaire Madelaine Bullwinkel includes dozens
... Lesen Sie mehr
Half Baked Harvest Quick & Cozy: A Cookbook

von Tieghan Gerard …

NEW YORK TIMES BESTSELLER • 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the author of Half Baked Harvest Every Day.Colorful. Convenient. Comforting.Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her fourth cookbook, she returns with a collection of more … Lesen Sie mehr

Zuvor € 6,04 Jetzt € 2,86

NEW YORK TIMES BESTSELLER • 120+ recipes for delicious, soul-warming comfort food . . . and getting it ready in a hurry—from the author of Half Baked Harvest Every Day.Colorful. Convenient. Comforting.Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her fourth cookbook, she returns with a collection of more
... Lesen Sie mehr
A Short History of Ireland, 1500–2000

von John Gibney …

A brisk, concise, and readable overview of Irish history from the Protestant Reformation to the dawn of the twenty-first century.Five centuries of Irish history are explored in this informative and accessible volume. Beginning with Ireland's modern period at the dawn of the sixteenth century, John Gibney continues through to virtually the present day, offering an integrated overview of the island … Lesen Sie mehr

€ 12,31

A brisk, concise, and readable overview of Irish history from the Protestant Reformation to the dawn of the twenty-first century.Five centuries of Irish history are explored in this informative and accessible volume. Beginning with Ireland's modern period at the dawn of the sixteenth century, John Gibney continues through to virtually the present day, offering an integrated overview of the island
... Lesen Sie mehr
Futureproof, A Novel

Futureproof, #1

von Stephen Albrecht …

Serien Buch 1 - Futureproof
Trust the oceans will subside.Trust the migrants will adapt.Trust your ex-brain will serve you.In the 2050s, our predicted future is reality. The climate has changed. People flee the coasts and the heat zones to survive, and refugees reshape the world. And yet, through technology we adapt. Some of us even thrive. Our external brains, or ex-brains, show us how to solve our problems, help us predict … Lesen Sie mehr

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Trust the oceans will subside.Trust the migrants will adapt.Trust your ex-brain will serve you.In the 2050s, our predicted future is reality. The climate has changed. People flee the coasts and the heat zones to survive, and refugees reshape the world. And yet, through technology we adapt. Some of us even thrive. Our external brains, or ex-brains, show us how to solve our problems, help us predict
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Ramen Obsession

The Ultimate Bible for Mastering Japanese Ramen

von Naomi Imatome-Yun, Robin Donovan …

"Ramen enthusiasts will be delighted by the regional recipes that any home cook can master with ease while learning about its history and origins." ―Alice Currah, host of PBS's Kitchen ExplorersNothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the traditions, tools, and tips you need to start making flavorful and … Lesen Sie mehr

€ 12,31

"Ramen enthusiasts will be delighted by the regional recipes that any home cook can master with ease while learning about its history and origins." ―Alice Currah, host of PBS's Kitchen ExplorersNothing quite compares to the simple pleasure of slurping up a piping hot bowl of delicious ramen. This cookbook provides you with the traditions, tools, and tips you need to start making flavorful and
... Lesen Sie mehr
The Spice Cookbook

von Avanelle Day, Lillie Stuckey …

The classic international cookbook with " explanations of the origins of spices and how to use them [and] scores of recipes that are of absolute first rank" ( The New York Times).First published in 1964, The Spice Cookbook is an astounding treasury of over 1,400 recipes from around the world. As the title implies, this book contains a wealth of fascinating and mouth-watering information about a … Lesen Sie mehr

€ 12,31

The classic international cookbook with " explanations of the origins of spices and how to use them [and] scores of recipes that are of absolute first rank" ( The New York Times).First published in 1964, The Spice Cookbook is an astounding treasury of over 1,400 recipes from around the world. As the title implies, this book contains a wealth of fascinating and mouth-watering information about a
... Lesen Sie mehr
Matty Matheson: Home Style Cookery

von Matty Matheson …

The acclaimed New York Times –bestselling author, chef, and star of FX's The Bear returns with an even bigger book that is all about quality home cooking.Matty returns with 135 of his absolute favorite recipes to cook at home for his family and friends, so you can cook them for the people you love. Home Style Cookery is his definitive guide to mastering your kitchen, c... … Lesen Sie mehr

€ 15,83

The acclaimed New York Times –bestselling author, chef, and star of FX's The Bear returns with an even bigger book that is all about quality home cooking.Matty returns with 135 of his absolute favorite recipes to cook at home for his family and friends, so you can cook them for the people you love. Home Style Cookery is his definitive guide to mastering your kitchen, c...
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The New Slow Cooker

Comfort Classics Reinvented

von Brigit Binns …

Serien series Williams-Sonoma
The author of Cooking in Season shows you how to make healthy ingredients, fresh flavors, and crunchy textures part of your slow-cooked meals.In this book, you will discover a whole new way to use your slow cooker to make more than one hundred succulent dishes by enhancing them with bright fresh flavors: Tender short ribs in a sweet and spicy sauce are elevated with a crunchy daikon, carrot, and … Lesen Sie mehr

€ 9,01

The author of Cooking in Season shows you how to make healthy ingredients, fresh flavors, and crunchy textures part of your slow-cooked meals.In this book, you will discover a whole new way to use your slow cooker to make more than one hundred succulent dishes by enhancing them with bright fresh flavors: Tender short ribs in a sweet and spicy sauce are elevated with a crunchy daikon, carrot, and
... Lesen Sie mehr

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Anderen Lesern gefiel auch

Sheet Pan

Best of Mexican Cooking

Pull Up a Chair

Gourmet Preserves Chez Madelaine

Half Baked Harvest Quick & Cozy: A Cookbook

A Short History of Ireland, 1500–2000

Futureproof, A Novel

Ramen Obsession

The Spice Cookbook

Matty Matheson: Home Style Cookery

The New Slow Cooker