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The China Study Family Cookbook

100 Recipes to Bring Your Family to the Plant-Based Table

2017

EN

Bring the Whole Family to the Plant-Based Table with Fun and Delicious RecipesYou know the benefits of a plant-based diet—it's the best choice for your own health and well-being, not to mention the planet's. But now you need to successfully navigate the transition and convince your family to do the same . . . or at least eat a few more veggies.The China Study Family Cookbook is the family-friendly cookbook and guide you've been waiting for. It's ti...

14,53 €

The China Study Quick & Easy Cookbook

Cook Once, Eat All Week with Whole Food, Plant-Based Recipes

2015

EN

Following the plant-based nutrition regimen presented in The China Study is now easier than ever before.When it comes to meal planning, do you find yourself deciding between healthy foods and quick options? Do you stare at the contents of your fridge, wondering what you can easily throw together?Even on a busy schedule, your meals can be simple, healthy, and delicious!You shouldn't have to sacrifice health or taste for efficiency in the kitchen. Nob...

14,53 €

2019

ES

Tenedores sobre cuchillos se ha convertido en sinónimo de un estilo de alimentación saludable, a base de ingredientes de origen vegetal no procesados industrialmente. El documental, que lleva este nombre, y da origen a este potente movimiento, muestra de una forma clara y convincente por qué estos sencillos hábitos alimentarios pueden salvarte la vida.Son incontables las historias personales de quienes han comenzado a seguir esta dieta, libre de alimentos de origen animal,...

Better Than Vegan

101 Favorite Low-Fat, Plant-Based Recipes That Helped Me Lose Over 200 Pounds

2013

EN

Eating healthy just got a whole lot easier.The science is very clear. A whole-foods, plant-based diet is the healthiest possible way to eat—but veganism itself doesn't mean health, as Chef Del Sroufe, author of the New York Times bestseller Forks Over Knives—The Cookbook, knows better than anyone. Sroufe managed to reach 475 pounds while eating a vegan diet rich in pastries, peanut butter, and potato chips. After converting to a vegan diet with minimal processed f...

10,05 €

Food Over Medicine

The Conversation That Could Save Your Life


2013

EN

Includes recipes from Chef Del Sroufe, author of the bestselling Forks Over Knives—The Cookbook and Better Than VeganNearly half of Americans take at least one prescription medicine, with almost a quarter taking three or more, as diseases such as diabetes, obesity, and dementia grow more prevalent than ever. The problem with medicating common ailments, such as high blood pressure or elevated cholesterol, is that drugs treat symptoms—and may even improve test result...

8,94 €

Forks Over Knives - The Cookbook

Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller


2012

EN

The groundbreaking New York Times bestseller that will transform your health—with 300 whole-food, plant-based recipes to help you lose weight, prevent disease, and thriveThe secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine—and the Forks Over Knives way is your solution. Forks Over Knives—the book, the film, and the movement—...

13,35 €

Forks Over Knives, The Cookbook

Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day

2012

EN

The groundbreaking New York Times bestseller that will transform your health—with 300 whole-food, plant-based recipes to help you lose weight, prevent disease, and thriveThe secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine—and the Forks Over Knives way is your solution. Forks Over Knives—the book, the film, and the movement—...