The Fulton Fish Market stands out as an iconic New York institution. At first a neighborhood retail market for many different kinds of food, it became the nation’s largest fish and seafood wholesaling center by the late nineteenth century. Waves of immigrants worked at the Fulton Fish Market and then introduced the rest of the city to their seafood traditions. In popular culture, the market—celebrated by Joseph Mitchell in The New Yorker—conjures up images of the bustling...

The Fulton Fish Market stands out as an iconic New York institution. At first a neighborhood retail market for many different kinds of food, it became the nation’s largest fish and seafood wholesaling center by the late nineteenth century. Waves of immigrants worked at the Fulton Fish Market and then introduced the rest of the city to their seafood traditions. In popular culture, the market—celebrated by Joseph Mitchell in The New Yorker—conjures up images of the bustling...

In response to the tragedy of the Ludlow Massacre, John D. Rockefeller Jr. introduced one of the nation’s first employee representation plans (ERPs) to the Colorado Fuel and Iron Company in 1915. With the advice of William Mackenzie King, who would go on to become prime minister of Canada, the plan—which came to be known as the Rockefeller Plan—was in use until 1942 and became the model for ERPs all over the world.In Representation and Rebellion Jonathan Rees uses a variety of pri...

'Astonishing ... enjoy its riches slowly, and savour every generous, erudite and undogmatic page' Boyd Tonkin, Financial Times'We English men have wits,' wrote the clergyman Ralph Lever in 1573, and, 'we have also framed unto ourselves a language.'Witcraft is a fresh and brilliant history of how philosophy became established in English. It presents a new form of philosophical storytelling and challenges what Jonathan Rée calls the 'condesc...

'The most thought-provoking thing in our thought-provoking time is that we are still not thinking' Heidegger'We should never allow our fears of the expectations of others to set the frontiers of our destiny'Martin Heidegger was one of the most controversial philosophers of the 20th century, and still causes widespread division. Born in Germany, he was concerned with what makes beings intelligible as beings, and best known for his contributi...

In 'Becoming a Philosopher' Jonathan Rée describes the extraordinary lives of some of most influential thinkers of the past four hundred years and the radical and sometimes bizarre ideas that emerged from them. In so doing he challenges the notion of philosophy as a set of fixed ideas to be arranged and catalogued like botanical specimens. Rather, the philosophical life is revealed, as Kierkegaard has described, as one of relentless struggle, a never-ending 'dance in the service of thought...

An authoritative, in-depth study on the character, legacy, and trajectory of the UK-US allianceAfter the chaotic withdrawal from Afghanistan in 2021, many observers declared the UK-US alliance—often dubbed "the special relationship"—dead. Yet this was hardly the first time the partnership was read its last rites. Indeed, one of its defining characteristics is its resilience in the face of political volatility and geopolitical shifts.Transatlantic Storms...

What do we really know about the food we eat? A firestorm of recent food-fraud cases – from the honey-laundering scandal in the USA, to the forty-year-old frozen ‘zombie’ meat smuggled into China, to horsemeat passed off as beef in the UK – suggests fraudulent and intentional acts of food adulteration are on the rise.Jonathan Rees examines the complex causes and surprising effects of adulteration and fraud across the global food chain. Covering comestibles of all kinds from around t...

The successful FRCS Trauma and Orthopaedics Viva returns for a second edition, now including over 95 viva topics. Completely updated to include current clinical management guidelines, and exam hot topics, the book is brought to you again from the team behind the highly successful Oxford revision course. Based on the principle that viva candidates improve their technique by observing and learning from others, the editor team have created a best-practice formula for dealing with the...

A fascinating examination of the controversial work of Harvey Wiley, the founder of the pure food movement and an early crusader against the use of additives and preservatives in food.Though trained as a medical doctor, chemist Harvey Wiley spent most of his professional life advocating for "pure food"—food free of both adulterants and preservatives. A strong proponent of the Pure Food and Drug Act of 1906, still the basis of food safety legislation in the United S...

Whilst much has been written about the doors that technology can open for students, less has been said about its impact on teachers and professors. Although technology undoubtedly brings with it huge opportunities within higher education, there is also the fear that it will have a negative effect both on faculty and on teaching standards.Education Is Not an App offers a bold and provocative analysis of the economic context within which educational technology is being implemented, n...

How we keep food cold while the house stays warm.Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and freezers. In Refrigeration Nation, Jonathan Rees explores the innovative methods and gadgets that Americans have invented to keep perishable food cold—from cutting river and lake ice and shipping it to consumers for use in their iceboxes to the development of electrically powered equipment that ushered i...