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Luisterboeken in de categorie Volwasseneneducatie

Als je luisterboeken uit de categorie 'Volwasseneneducatie' leuk vindt, dan vind je deze toptitels ook geweldig.
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  • Audioboek

    How To Eat

    Vintage Classics Anniversary Edition

    door Nigella Lawson ...

    Niet ingekort

    19 uur 59 min

    Relax and relish Nigella Lawson's delicious prose in her first, revelatory cookery book, published as a reading edition in Vintage Classics for the first time to celebrate twenty years of How to Eat.WITH AN INTRODUCTION BY JEANETTE WINTERSON‘How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed’ Yotam OttolenghiWhen Nigella ... Meer lezen

    14,93 €

  • Audioboek

    The House Beneath the Cliffs

    the most uplifting novel about second chances you'll read this year

    door Sharon Gosling ...
    Verteld door Eilidh Beaton ...

    Niet ingekort

    10 uur 5 min

    'A compelling read with a dramatic sense of place and a caring community at its heart' Heidi Swain‘A wonderfully wise and beautifully written story about finding the courage to start over … I loved it!’ Isabelle BroomA remote yet beautiful village. A tiny kitchen lunch club. The perfect place to start again.Beautiful, moving and utterly absorbing, The House Beneath the Cliffs</e... ... Meer lezen

    21,40 €

  • Audioboek

    Eat Better Forever

    7 Ways to Transform Your Diet

    Ingekort

    7 uur 18 min

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... Meer lezen

    16,08 €

  • Audioboek

    The Kitchen Whisperers

    Cooking with the Wisdom of Our Friends

    door Dorothy Kalins ...
    Verteld door Abby Craden ...

    Niet ingekort

    8 uur 1 min

    A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of ... Meer lezen

    24,37 €

  • Audioboek

    Chefs' Knowledge, The

    The Modern Culinary Repertoire

    Niet ingekort

    5 uur 52 min

    In a first for the chefs' profession The Chefs’ Knowledge has gone audio. We broke new ground with our first-ever book for junior chefs and now we’ve gone one step further by releasing a new audio version that takes the project in a completely new direction.The Chefs’ Knowledge contains interviews, advice, and expert knowledge as well as working professional recipes for the 100 dishes every chef ... Meer lezen

    17,83 € of Gratis met Kobo Plus

  • Audioboek

    Humanizar o trabalho em cozinhas

    door Rayane Freitas ...
    Verteld door Tania Viana ...

    Ingekort

    1 uur 15 min

    Neste livro, Rayane Freitas nos convida a refletir sobre as relações de trabalho nos ambientes gastronômicos, desnaturalizando práticas que perpetuam desigualdades raciais, de gênero e de classe. A cozinha, tradicionalmente ocupada por trabalhadores e trabalhadoras racializados, carrega marcas históricas do trabalho escravizado e precarizado — um espaço onde a desumanização ainda é uma realidade. ... Meer lezen

    4,99 € of Gratis met Kobo Plus

  • Audioboek

    Chefs, Drugs and Rock & Roll

    How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

    door Andrew Friedman ...
    Verteld door Roger Wayne ...

    Niet ingekort

    14 uur 34 min

    Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young ... Meer lezen

    28,61 €

  • Audioboek

    COMPLETE COURSE IN MOLECULAR GASTRONOMY

    door Marcel Souza ...
    Verteld door Digital Voice Madison G ...

    Niet ingekort

    2 uur 54 min

    This audiobook is narrated by a digital voice.The Complete Course in Molecular Gastronomy audiobook is a comprehensive guide to the fascinating world of modern culinary science. Designed for chefs, food enthusiasts, and professionals alike, this course explores the fundamental principles behind molecular gastronomy, blending chemistry, physics, and cooking techniques. Through detailed explanations ... Meer lezen

    5,35 € of Gratis met Kobo Plus

  • Audioboek

    The Next Supper

    The End of Restaurants as We Knew Them, and What Comes After

    door Corey Mintz ...
    Verteld door Corey Mintz ...

    Niet ingekort

    12 uur 28 min

    A searing expose of the restaurant industry, and a path to a better, safer, happier meal.In the years before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Uber Eats, DoorDash, and other meal delivery apps was overtaking home ... Meer lezen

    Was 27,99 € Nu 24,99 €

  • Audioboek

    Table Manners: The Cookbook

    Verteld door Jessie Ware, Lennie Ware ...

    Niet ingekort

    1 uur 15 min

    Brought to you by Penguin.For fans of the Table Manners podcast, Jessie and Lennie’s cookbook is brought to life in this unique audiobook.This audiobook features 7 recipes from the book, cooked live in Lennie’s kitchen, as well as an exclusive Q&A with Jessie and Lennie taking you behind the scenes of Table Manners and family stories and anecdotes taking you through their favourite easy, complex, ... Meer lezen

    10,34 €

  • Audioboek

    Master Chef Starter

    door Kourtney Davila ...
    Verteld door Aadam Smyth ...

    Niet ingekort

    9 min

    Master Chef Starter: The Complete Guide on How to Prepare and Cook Foods Like a Master ChefAdd a little zest. When a recipe calls for a “zest” of a citrus fruit, it’s referring to the colorful outer part of the skin, not the inner white part, which is known as the pith. The zest contains all of the aromatic citrus oils and provides a hint of citrus tang to the recipe. A simple method of obtaining ... Meer lezen

    9,00 € of Gratis met Kobo Plus

  • Audioboek

    Cocina con Paola

    door Paola Rey ...
    Verteld door Paola Rey ...

    Niet ingekort

    1 uur 30 min

    Las mejores recetas de Paola ReyPaola Rey decidió aprender a cocinar cuando le propusieron participar en MasterChef Celebrity 2024. Gracias a su disciplina, dulzura, esfuerzo y talento, ganó el concurso y conquistó el corazón de todos los televidentes.En este libro nos comparte cuarenta recetas fáciles y deliciosas, explicadas de manera muy sencilla y práctica, para que todos las podamos hacer, ... Meer lezen

    10,59 €

  • Audioboek

    Most Wanted Salmon Recipes

    door Jatin Agrawal ...
    Serie Luisterboek 1 - Most Wanted Recipes

    Niet ingekort

    50 min

    Discover the delicious world of salmon with Most Wanted Salmon Recipes! Packed with a variety of mouthwatering dishes—from grilled fillets to creamy salmon pastas—this cookbook brings out the best in one of the world's healthiest and most versatile fish. Whether you're a seafood lover or just starting to cook with salmon, these easy-to-follow recipes will elevate your kitchen game and satisfy ... Meer lezen

    3,49 € of Gratis met Kobo Plus

  • Audioboek

    How to Start a Restaurant Entrepreneur Audio Book

    How to write a business plan, get free money, discount supplies a website and zero cost Marketing!

    door Brian Mahoney ...
    Verteld door Brian Mahoney ...

    Niet ingekort

    1 uur 5 min

    “An investment in knowledge pays the best interest” Benjamin FranklinStarting your own Restaurant business is an exciting and rewarding journey that offers numerous advantages. From being your own boss to creating a flexible work schedule, running your own company allows you to shape your professional life in ways that are impossible when working for someone else. Introducing...How to Start a ... Meer lezen

    5,84 € of Gratis met Kobo Plus

  • Audioboek

    Yacht Chef Guide, The

    The Ultimate Guide to Becoming a Yacht Chef

    door Chris Demaillet ...
    Verteld door Andrew Bond ...

    Niet ingekort

    2 uur 13 min

    If you are a Chef or a cook, interested in making a successful career change, then The Yacht Chef Guide will provide all the information you need to break into the luxurious Super Yacht Industry in a simple, clear and straightforward way.This book was written by Chris Demaillet, and designed for all Chefs, with guidance on how to get into the secretive yachting business, but will also be ... Meer lezen

    7,45 € of Gratis met Kobo Plus

  • Audioboek

    COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE

    door Marcel Souza ...
    Verteld door Voix Numérique Francine G ...

    Niet ingekort

    3 uur 3 min

    Ce livre audio est narré par une voix numérique.COURS COMPLET EN GASTRONOMIE MOLÉCULAIRE est un audiolivre captivant qui plonge l’auditeur dans l’univers fascinant de la science appliquée à la cuisine. À travers une approche pédagogique et accessible, ce cours explore les principes fondamentaux de la gastronomie moléculaire, dévoilant les réactions chimiques et physiques qui se produisent lors de ... Meer lezen

    5,35 € of Gratis met Kobo Plus

  • Audioboek

    A Woman's Place is in the Kitchen

    'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

    door Sally Abé ...
    Verteld door Sally Abé ...

    Niet ingekort

    8 uur 14 min

    'Sally really tells it how it is . . . This book will be a go to for those needing that bit of bravery and resilience in a world that needs more people like her' CANDICE BROWN'Wow. Sally's book is an insightful, honest account of a young cook's journey to an inspirational chef' ANGELA HARTNETT'She doesn't so much pull back the curtains as yank them away, revealing the plain truth of what it takes ... Meer lezen

    28,54 €

  • Audioboek

    Marketing della ristorazione

    18 strategie di marketing uniche, che forniscono molti suggerimenti, trucchi, idee ed esempi di testi pubblicitari

    door Ehsan Zarei ...
    Verteld door Voce digitale Isabella G ...

    Niet ingekort

    4 uur 59 min

    Questo audiolibro è narrato da una voce digitale.✅ Cerchi una guida completa al marketing della ristorazione? La tua ricerca termina qui con questo libro completo!✅ A differenza di qualsiasi libro di marketing che hai letto prima, questo ha accesso diretto all'autore.✅ Non ti vengono semplicemente consegnate delle strategie e lasciato solo: sei invitato a farlo contattami personalmente tramite ... Meer lezen

    0,44 € of Gratis met Kobo Plus

  • Audioboek

    AMISH CANNING AND PRESERVING COOKBOOK

    The Complete Beginner’s Guide to Learn to Make Soups, Sauces, Pickles, Relishes and More

    door Josephine Fisher ...
    Verteld door Betty Johnston ...

    Niet ingekort

    3 uur 43 min

    From the outside looking in, the Amish appear to be simple people. They eschew any modern conveniences in favor of old-fashioned living. This lifestyle means no motorized vehicles, electronics, or most forms of technology developed after the 19th century. The rejection of advances in the rest of society sometimes includes ideals, viewpoints, practices, and programs developed as the rest of the ... Meer lezen

    14,26 € of Gratis met Kobo Plus

  • Audioboek

    Taste of Opportunity, A

    An Insider's Guide to Boosting Your Career, Making Your Mark, & Changing the Food Industry from Within

    door Renee Guilbault ...
    Verteld door Renee Guilbault ...

    Niet ingekort

    6 uur 10 min

    The most important ingredient for success in the food industry? You.The food world has long kept a big secret: that everything is possible in this industry. Big dreams? You can achieve them here. No degree or connections? No problem. The scale of opportunity to earn a fantastic income, live a life of creativity and freedom, and even change the world is staggering. And all you need to get started ... Meer lezen

    8,48 € of Gratis met Kobo Plus

  • Audioboek

    Andrew Zimmern visits Paris

    Chapter 9 from THE BIZARRE TRUTH

    door Andrew Zimmern ...
    Verteld door Andrew Zimmern ...

    Niet ingekort

    32 min

    Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda to raw camel kidneys in Ethiopia, putrefied shark in blood pudding in Iceland and Wolfgang Puck's Hunan style ... Meer lezen

    1,78 €

  • Audioboek

    Without Reservation

    Lessons From a Life in Restaurants

    door Jeremy King ...
    Verteld door Jeremy King ...

    Niet ingekort

    8 uur 11 min

    In this brilliant new book, one of the world’s leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life’s most intriguing issues.'Wildly, warmly and wonderfully readable and revealing' Stephen Fry'A true masterpiece that leaves you hungry for more' Jamie Oliver'Charming, insightful'ObserverJeremy King has spent fifty y... ... Meer lezen

    20,99 €

  • Audioboek

    Garlic and Sapphires

    The Secret Life of a Critic in Disguise

    door Ruth Reichl ...
    Verteld door Ruth Reichl ...

    Ingekort

    4 uur 57 min

    Includes an interview with the author and recipe cards!GARLIC AND SAPPHIRES is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously. There is her stint as Molly Hollis, a frumpy blond with manicured nails and an off-beige Armani suit that Ruth takes on when reviewing Le Cirque. The result: her famous double review of the restaurant: first she ate there as Molly; and ... Meer lezen

    12,27 €

  • Audioboek

    The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    door Wilson Tang ...
    Verteld door Wilson Tang ...

    Niet ingekort

    4 uur 5 min

    For the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare their legendary dishes in your own home.Nom Wah Tea Parlor isn’t simply the story of dumplings, though there are many folds to it. It isn’t the story of bao, though there is much ... Meer lezen

    19,07 €